Out Of The Garden Of Eden: Moving Beyond The Rights-Based Agenda In The Urban Sector,
2011
American University Washington College of Law
Out Of The Garden Of Eden: Moving Beyond The Rights-Based Agenda In The Urban Sector, Benjamin Bradlow
Sustainable Development Law & Policy
No abstract provided.
Cultivating Urban Forests Policies In Developing Countries,
2011
American University Washington College of Law
Cultivating Urban Forests Policies In Developing Countries, Janet A. Choi
Sustainable Development Law & Policy
No abstract provided.
About Sdlp,
2011
American University Washington College of Law
Volume Xi Issue 1,
2011
American University Washington College of Law
Seeds Of Compromise: A Proposal And Justification For The Partial Deregulation Of Genetically Modified Alfalfa And Sugar Beets,
2011
University of Kentucky
Seeds Of Compromise: A Proposal And Justification For The Partial Deregulation Of Genetically Modified Alfalfa And Sugar Beets, Whitney J. Waters
Kentucky Journal of Equine, Agriculture, & Natural Resources Law
No abstract provided.
Goodbye Family Farms And Hello Agribusiness: The Story Of How Agricultural Policy Is Destroying The Family Farm And The Environment,
2011
Villanova University Charles Widger School of Law
Goodbye Family Farms And Hello Agribusiness: The Story Of How Agricultural Policy Is Destroying The Family Farm And The Environment, Melanie J. Wender
Villanova Environmental Law Journal (1991 - )
No abstract provided.
Food, Law & The Environment: Informational And Structural Changes For A Sustainable Food System,
2011
Elisabeth Haub School of Law at Pace University
Food, Law & The Environment: Informational And Structural Changes For A Sustainable Food System, Jason J. Czarnezki
Elisabeth Haub School of Law Faculty Publications
This Article considers legal, theoretical, and practical steps to a more sustainable food model. Part I discusses the underlying reasons for problems in the current food system, including those manifested in law, and the perceived benefits of creating a new agricultural paradigm. Part II discusses the major agricultural and food programs that have become more common in shaping a different food system model, specifically focusing on direct marketing (for example, farmers markets and community-supported agriculture) and the organic movement as it relates to small farmers. Part III argues that in order to change modern American food consumption, two changes must …
Winter 2011 Utton Center Newsletter,
2011
University of New Mexico
Winter 2011 Utton Center Newsletter, Utton Center, University Of New Mexico - School Of Law
Publications
No abstract provided.
Cheap Meat: How Factory Farming Is Harming Our Health, The Environment, And The Economy,
2011
University of Kentucky
Cheap Meat: How Factory Farming Is Harming Our Health, The Environment, And The Economy, R. Jason Richards, Erica L. Richards
Kentucky Journal of Equine, Agriculture, & Natural Resources Law
No abstract provided.
In Pari Delicto And Crop Gene Patents: An Equitable Defense For Innocently Infringing Farmers,
2011
University of Kentucky
In Pari Delicto And Crop Gene Patents: An Equitable Defense For Innocently Infringing Farmers, David Costa
Kentucky Journal of Equine, Agriculture, & Natural Resources Law
No abstract provided.
Institutionalized Horse Abuse: The Soring Of Tennessee Walking Horses,
2011
The Humane Society of the United States
Institutionalized Horse Abuse: The Soring Of Tennessee Walking Horses, Keith Dane
Kentucky Journal of Equine, Agriculture, & Natural Resources Law
No abstract provided.
Legal And Policy Issues Related To Anaerobic Digestion At United States Livestock Facilities,
2011
University of Kentucky
Legal And Policy Issues Related To Anaerobic Digestion At United States Livestock Facilities, Jennifer C. Fiser
Kentucky Journal of Equine, Agriculture, & Natural Resources Law
No abstract provided.
The Food Safety Modernization Act: Keeping Dinner Safe And Farmers In The Fields,
2011
University of Kentucky
The Food Safety Modernization Act: Keeping Dinner Safe And Farmers In The Fields, Sarah K. Baker
Kentucky Journal of Equine, Agriculture, & Natural Resources Law
No abstract provided.
A Dead Horse, You Can't Beat It: Equine Carcass Disposal Laws And Practices,
2011
Miami University
A Dead Horse, You Can't Beat It: Equine Carcass Disposal Laws And Practices, Robert F. Dahlstrom, Kerry O'Neill Irwin, Emily J. Plant
Kentucky Journal of Equine, Agriculture, & Natural Resources Law
No abstract provided.
Immigration Policies In America: Unfriendly And Destroying The Agriculture Industry?,
2011
University of Kentucky
Immigration Policies In America: Unfriendly And Destroying The Agriculture Industry?, Nathan Harris
Kentucky Journal of Equine, Agriculture, & Natural Resources Law
No abstract provided.
Protecting Equine Rescue From Being Put Out To Pasture: Whether Ranches Dedicated To Abused, Abandoned, And Aging Horses May Qualify For "Agricultural" Classifications Under Florida's Greenbelt Law,
2011
University of Florida Levin College of Law
Protecting Equine Rescue From Being Put Out To Pasture: Whether Ranches Dedicated To Abused, Abandoned, And Aging Horses May Qualify For "Agricultural" Classifications Under Florida's Greenbelt Law, Michael T. Olexa, Joshua A. Cossey, Katherine A. Smallwood
UF Law Faculty Publications
Florida's equestrian community is currently experiencing an influx of horse owners and equestrian facilities. This generates opposition within those counties refusing to recognize equestrian property uses as “agricultural.” Subject to the restrictions set out in section 193.461 of the Florida Statutes (otherwise known as the Greenbelt Law) only property “used primarily for bona fide agricultural purposes shall be classified agricultural.” This article addresses whether the use of property to board, train, and graze abused, abandoned, and aging horses (referred to throughout this paper as “rescue” horses) should fall under the Greenbelt Law‟s “agricultural” tax classification. Several points support classifying rescue …
Introduction To The Environmental Law And Justice Symposium Issue,
2011
Florida A & M University College of Law
Introduction To The Environmental Law And Justice Symposium Issue, Randall S. Abate, Robert H. Abrams, Robert Graggs
Florida A & M University Law Review
No abstract provided.
A Tale Of Two Carbon Sinks: Can Forest Carbon Management Serve As A Framework To Implement Ocean Iron Fertilization As A Climate Change Treaty Compliance Mechanism?,
2011
Florida A & M University College of Law
A Tale Of Two Carbon Sinks: Can Forest Carbon Management Serve As A Framework To Implement Ocean Iron Fertilization As A Climate Change Treaty Compliance Mechanism?, Randall S. Abate
Journal Publications
Any post-Kyoto climate change treaty regime must seek to fully engage the use of carbon sinks to complement emissions reduction measures in order to comply with the treaty's mandates. The Kyoto Protocol did not include avoided deforestation as a mechanism for earning emission reduction credits. However, reducing emissions from deforestation and degradation (REDD) quickly gained popularity as a viable climate change compliance strategy in the period immediately preceding the negotiations at the Fifteenth Conference of the Parties (COP 15) in Copenhagen in 2009. The Copenhagen Accord is replete with references to REDD as a focus for the international community's progression …
How Can The Rural Energy Poor Obtain Appropriate Sustainable Energy Technologies?,
2011
University of Colorado Law School
How Can The Rural Energy Poor Obtain Appropriate Sustainable Energy Technologies?, Michael Waggoner
Publications
Solutions to a current serious problem for the rural energy poor might best be found at least in part in older practices.
The problem comes from cooking over open fires, impairing the health of the cook and of others in her family, using fuel so inefficiently as to threaten forests, and releasing soot that contributes to global warming. Small, cheap, reliable cooking stoves could address these issues, improving health by reducing smoke and exhausting it through a chimney and thus away from the cook, using fuel more efficiently so that less needs to be gathered, and more completely burning the …
Reconsidering Federalism And The Farm: Toward Including Local, State And Regional Voices In America's Food System,
2010
University of New Hampshire, Concord
Reconsidering Federalism And The Farm: Toward Including Local, State And Regional Voices In America's Food System, Margaret Sova Mccabe
Journal of Food Law & Policy
Why is the relationship between our food system and federalism important to American law and health? It is important simply because federal law controls the American food system. This essay considers how federal law came to structure our food system, and suggests that though food is an essential part of our national economy, the dominating role of the federal government alienates citizens from their food system. It does so by characterizing food as a primarily economic issue, rather than one that has ethical, health, and cultural components. However, state and local governments have much to offer in terms of broadening …
