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Articles 991 - 1020 of 1417

Full-Text Articles in Dairy Science

Selection And Development Of Replacement Beef Heifers, Norris J. Stenquist, James A. Bennett Sep 1992

Selection And Development Of Replacement Beef Heifers, Norris J. Stenquist, James A. Bennett

Archived Agriculture Publications

Selection, development, management, and nutrition of heifer calves to be used as herd replacements are key factors in maintaining beef herd productivity. A cow/calf producer, to be successful, must have some goals or criterion for heifer selection and development. For practically all Utah cattle production areas, economics dictate that heifers must calve as two-year-olds. Heifers must be properly developed and managed to permit this. The following factors are important: Heifers should 1) become pregnant in the first 25 days of the breeding season, 2) give birth to a live calf with little or no calving difficulty, 3) raise a calf …


Effects Of Rumen Protein Degradability On Rumen Characteristics, Milk Production And Reproductive Performance In Holstein Dairy Cows, Mario Raul Figueroa May 1992

Effects Of Rumen Protein Degradability On Rumen Characteristics, Milk Production And Reproductive Performance In Holstein Dairy Cows, Mario Raul Figueroa

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Three non-lactating Holstein cows fitted with rumen cannula were used to determine crude protein and dry matter rate of disappearance of two protein supplements: 1) soybean meal and 2) bypass protein blend by using the in situ bag technique. Rate disappearance (%/hr) was higher for soybean meal. Two collection periods were completed using 6 cows with a minimum of 21 d adaptation to the treatment top dressed on to the total mixed ration. Ruminal concentration of ammonia N, blood ammonia, and urea did not differ between treatments. Total concentration of volatile fatty acids was higher for bypass protein blend-fed cattle …


The Effects Of Feeding A High Level Of Rumen Protected Fat With Rumen Undegradable Protein With Or Without Niacin On Rumen Fermentation Characteristics, Apparent Nutrient Digestibility, And Milk Production In The Early To Mid Lactation Holstein Cow, Carlos Eduardo Batallas May 1992

The Effects Of Feeding A High Level Of Rumen Protected Fat With Rumen Undegradable Protein With Or Without Niacin On Rumen Fermentation Characteristics, Apparent Nutrient Digestibility, And Milk Production In The Early To Mid Lactation Holstein Cow, Carlos Eduardo Batallas

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Forty high producing early to mid lactation Holstein cows were blocked according to stage of lactation and previous two-week milk yield (experiment 1). Eight ruminally and duodenally cannulated nonlactating Holstein cows were used for experiment 2. The objective was to determine the effects of the ration's high fat content (11.53%) when rumen degradable or rumen undegradable protein is fed with or without added niacin. Cows received one of five treatments: 1) basal ration (TMR); 2) basal ration with added rumen undegradable fat (RUF) (1.6 kg); soybean meal (SBM) (1.73 kg), and niacin (12 g); 3) same as treatment 2, without …


1991-1992 Dairy Digest, South Dakota State University Dairy Club Jan 1992

1991-1992 Dairy Digest, South Dakota State University Dairy Club

Dairy Digest

No abstract provided.


Cheese Industry Conference 1992, Various Authors Jan 1992

Cheese Industry Conference 1992, Various Authors

Cheese Industry Conference

No abstract provided.


Land Use History: Universal Forest Products Mill Site, Susie Van Kirk Jan 1992

Land Use History: Universal Forest Products Mill Site, Susie Van Kirk

Susie Van Kirk Papers

A history of land use in post-settler Humboldt County, spanning from 1850-1992. This report discusses the process of industrialization in Humboldt County, focusing on the Arcata Creamery and the Arcata Mill. This report includes a history of how the logging, milling, and agriculture industries expanded and created the need for industry such as the Creamery and the Mill.


Changes In The Western Australian Dairy Farm Industry, Ross Kingwell, Graham Annan Jan 1992

Changes In The Western Australian Dairy Farm Industry, Ross Kingwell, Graham Annan

Journal of the Department of Agriculture, Western Australia, Series 4

Over the past decade, the number of dairy cows and the number of producers in the Western Australian dairy industry have steadily declined. The industry still relies heavily on market milk quotas for its profits, but recent export contracts have boosted profits from manufacturing milk production.

Market milk quotas remain unevenly distributed across the dairy regions and amongst quotaholders, although the regional distribution of quotas is changing.


Resources,Institutions And Strategies: Operation Flood And Indian Dairying Edited By By Martin Dornboos And K. N.Nair, New Delhi: Sage Publication, 1990., V Nagadewara Dec 1991

Resources,Institutions And Strategies: Operation Flood And Indian Dairying Edited By By Martin Dornboos And K. N.Nair, New Delhi: Sage Publication, 1990., V Nagadewara

IIMB Management Review

No abstract provided.


Bulletin No 4225 - Dairying In Western Australia, Dean Maughan Sep 1991

Bulletin No 4225 - Dairying In Western Australia, Dean Maughan

Bulletins 4000 -

Dairying in Western Australia is a small though very efficient industry. In 1989/90, 480 dairy farmers produced 266 million litres of milk for an estimated return of $84 million. The retail value of milk and dairy products was estimated to be $250 million making dairying a very significant industry in the south-west of Western Australia.


Distribution Of Sexual Activities Within Estrus Of Dairy Cattle, Donna Durbin Jul 1991

Distribution Of Sexual Activities Within Estrus Of Dairy Cattle, Donna Durbin

Masters Theses & Specialist Projects

Previous studies of dairy cattle have indicated that heifers and cows in hot, cold and moderate weather had different patterns of sexual activities. The purpose of this study was to compare distribution of sexual activities within estrus of dairy cattle. Three groups of lactating cows in hot, cold and moderate weather and a group of heifers in cold weather were observed. Estrus for each individual was divided into 12 equal periods. Sexual activities for 3 and 6 hours before and after estrus were also observed. The numbers of mounts and distribution of total sexual activities was analyzed. Mounts received per …


Development And Evaluation Of An Expert System For Use As An Aid In Culling Dairy Cattle, Max L. Checketts May 1991

Development And Evaluation Of An Expert System For Use As An Aid In Culling Dairy Cattle, Max L. Checketts

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

An expert system for identifying cows to be culled, MAXCULL, was programmed to run on an IBM or compatible personal computer. It was designed to be used with Dairy Herd Improvement (DHI) records as an aid in decision making. MAXCULL used fifty-two health, seventeen reproduction, and thirty-nine production rules in the analysis.

MAXCULL was initially developed using two expert system tools. VP-Expert and Super Expert both had inductive abilities and were reasonably priced. VP-Expert was selected to continue the development of the MAXCULL system. The program used a rule-based method of storing knowledge, which was obtained from literature reviewed in …


1990-1991 Annual Report, Various Authors Jan 1991

1990-1991 Annual Report, Various Authors

Annual Reports

No abstract provided.


1990-1991 Dairy Digest, South Dakota State University Dairy Club Jan 1991

1990-1991 Dairy Digest, South Dakota State University Dairy Club

Dairy Digest

No abstract provided.


Project Reports, Various Authors Jan 1991

Project Reports, Various Authors

Other Documents

No abstract provided.


Structural Studies On The Major Milk Gland Protein Of The Tsetse Fly, Glossina Morsitans Morsitans, Ellie O. Osir, Michael Kotengo, Mohammed F.B. Chaudhury, Leonard H. Otieno Jan 1991

Structural Studies On The Major Milk Gland Protein Of The Tsetse Fly, Glossina Morsitans Morsitans, Ellie O. Osir, Michael Kotengo, Mohammed F.B. Chaudhury, Leonard H. Otieno

All Peer-Reviewed Publications

1. 1. The major protein in the milk gland secretions of the tsetse fly, Glossina morsitans morsitans, was isolated by a combination of gel permeation chromatography and crystallization. 2. 2. It has a native Mr ∼47,000 and is composed of two identical polypeptide chains (Mr ∼21,000) as determined by chemical cross-linking studies. The protein has no covalently-bound carbohydrates or lipids. Amino acid analysis of the protein revealed relatively high amounts of the aromatic amino acids, tyrosine (9.1 mol.%) and phenylalanine (8.5 mol.%). Immunoblotting experiments using antiserum against the protein revealed no cross-reactivity with any other milk proteins. 3. 3. Quantitation …


Dairy Aid And Development India's Operation Flood By Martin Dornbos, Frank Van Dorsten, Manoshi Mitra And Piet Terhal, New Delhi: Sage Publication, 1990., V Nagadevara Dec 1990

Dairy Aid And Development India's Operation Flood By Martin Dornbos, Frank Van Dorsten, Manoshi Mitra And Piet Terhal, New Delhi: Sage Publication, 1990., V Nagadevara

IIMB Management Review

No abstract provided.


The Effects Of Methionyl Bovine Somatotropin Administration On Luteinizing Hormone In Dairy Cattle, Joseph Charles Dalton May 1990

The Effects Of Methionyl Bovine Somatotropin Administration On Luteinizing Hormone In Dairy Cattle, Joseph Charles Dalton

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Sixteen lactating regularly cycling dairy cows (14 primiparous, 2 multiparous) were used to determine the effects of somatotropin administration on basal, peak, and pulse luteinizing hormone concentrations during the breeding period. In addition, the effects of somatotropin administration on the pituitary response to a gonadotropinreleasing hormone challenge was studied. The experimental group received daily somatotropin treatments (25mg) for 24 days. The control group received a daily placebo. All animals were treated with three injections of prostaglandin F2-alpha (25 mgjtreatment) for estrus synchronization. Somatotropin and placebo treatments began with the second prostaglandin injection. Sixty hours following the final prostaglandin injection, all …


A Comparison Of Three Estrous Detection Management Schemes For Dairy Heifers, Ann Lagerstedt May 1990

A Comparison Of Three Estrous Detection Management Schemes For Dairy Heifers, Ann Lagerstedt

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Heifers should represent the greatest genetic potential within a dairy herd. To maximize this potential, heifers must be inseminated to proven sires, a practice requiring management changes on many dairies. Holstein heifers (n=115) were allotted to one of three groups to compare alternatives to daily estrous detection that may facilitate the management of a program of artificial insemination for heifers. Group 1 heifers (Controls) received no treatment but were observed twice daily for signs of estrus. Group 2 heifers (2X-PGF) were synchronized with two injections of prostaglandin F2 alpha given 11 days apart and observed for estrus. Group 3 heifers …


Effects Of Cannulation, Bst Administration And Protein Degradability On Rumen And Duodenal Characteristics And Milk Production Response In Holstein Dairy Cows, Margaret D. Winsryg May 1990

Effects Of Cannulation, Bst Administration And Protein Degradability On Rumen And Duodenal Characteristics And Milk Production Response In Holstein Dairy Cows, Margaret D. Winsryg

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Bovine somatotropin (bST) is a protein synthesized at the base of the brain and released by the pituitary gland into the circulatory system. BST is transported by the circulatory system and absorbed only by cells of target organs that possess cell surface receptors for the protein (11, 41). Its effect is initiated via a protein receptor initiation and cyclic AMP cascade. This effect on the cell continues well past the degradation of the bST molecule. BST is likely transported into the cell, where it is degraded. Its constituent blocks, amino acids, are used to synthesize new proteins or converted to …


Growth Stimulants And Feed Additives, Norris J. Stenquist Feb 1990

Growth Stimulants And Feed Additives, Norris J. Stenquist

All Archived Publications

In recent years, the most revolutionary increases in beef cattle weights and feeding efficiencies have resulted from the development and use of growth stimulants, feed additives, and antibiotics. These nonnutritive products not only improve the rate and efficiency of gain but prevent certain diseases as well. Their use has significantly improved beef cattle production efficiency and provided a greater return per dollar invested than any other factor in the livestock industry. Growth stimulants deposit increased protein in the animal without changing protein or energy intake. They are designed to provide a constant slow release of active ingredients into the animal's …


9th Biennial Cheese Industry Conference, Various Authors Jan 1990

9th Biennial Cheese Industry Conference, Various Authors

Cheese Industry Conference

No abstract provided.


1989-1990 Annual Report, Various Authors Jan 1990

1989-1990 Annual Report, Various Authors

Annual Reports

No abstract provided.


Sdsu Dairy Digest, South Dakota State University Dairy Club Jan 1990

Sdsu Dairy Digest, South Dakota State University Dairy Club

Dairy Digest

No abstract provided.


Studies On I) Dry Matter And Nitrogen Disappearance Of Six Soybean Protein Products In Situ And Ii) Contamination Of In Situ Dry Matter And Nitrogen Disappearance With Acid Detergent Fiber, James Coomer Jul 1989

Studies On I) Dry Matter And Nitrogen Disappearance Of Six Soybean Protein Products In Situ And Ii) Contamination Of In Situ Dry Matter And Nitrogen Disappearance With Acid Detergent Fiber, James Coomer

Masters Theses & Specialist Projects

In experiment I), dry matter disappearance (DMD) and nitrogen disappearance (ND) of raw soybeans (RAW), solvent extracted soybean meal (SBM), heat treated whole soybeans (HT), mechanically extracted soybean meal (MEX), dry extruded soybeans (DEX), and wet extruded soybeans (TEX), were studied in situ for times of 3, 6, 12 and 24 h of rumen exposure. Five gram, air dry, samples were suspended in the rumen of a lactating Holstein cow fed a total mixed ration twice daily. The percent DMD for 24 h was as follows: RAW-85.9; SBM-56.6; HT-39.0; MEX-40.2; DEX-28.0; TEX-43.3. The greatest DMD was observed with RAW and …


Increasing Profit On Dairy Farms, G R. Olney, Warren Standing Jan 1989

Increasing Profit On Dairy Farms, G R. Olney, Warren Standing

Journal of the Department of Agriculture, Western Australia, Series 4

Farmers continually make decisions on all aspects of their farms that influence profit. For dairy farmers these include the number of cows, calving pattern, level and type of supplementary feeding, area of each pasture type and fodder crop, and the areas for hay or silage, or both. The extent and type of the beef sideline operations also influence the overall profitability of the farm.

The WesternAustralian Dairy Farm Model (WADFM) is a whole farm model developed by the Western Australian Department of Agriculture to help farmers maximise profits by considering all effects of such decisions on the farm.


Sdsu Dairy Digest, South Dakota State University Dairy Club Jan 1989

Sdsu Dairy Digest, South Dakota State University Dairy Club

Dairy Digest

No abstract provided.


Evaluating Growth And Maternal Traits Of Beef Cattle, Nyle J. Matthews Jan 1989

Evaluating Growth And Maternal Traits Of Beef Cattle, Nyle J. Matthews

Archived Agriculture Publications

For many years we evaluated cattle only on the basis of visual appraisal. Some people had a very good eye for cattle, but at best, eyeball evaluation was guess work. Many important traits, such as soundness, still require visual assessment.


Growth Stimulants, Nyle J. Matthews Jan 1989

Growth Stimulants, Nyle J. Matthews

Archived Agriculture Publications

A tiny pellet inserted under the skin of a calf's ear may increase weight gains as much as 15 to 20 percent. This same result would take years to accomplish through breeding and selection. These tiny pellets are growth stimulants. They are made of hormones that are constructed to slowly release minute amounts into the blood stream that stimulate the animal to produce natural body hormones. One of these hormones is a growth hormone. It regulates the rate of growth of the animal. Increasing the rate of growth will almost always improve feed efficiency and reduce maintenance costs. These pellets …


Regulatory Cell Biology Of Growth Hormone And Prolactin In The Cow Mammary Gland, David Andrew Walkup Jan 1989

Regulatory Cell Biology Of Growth Hormone And Prolactin In The Cow Mammary Gland, David Andrew Walkup

Master's Theses

Prolactin (PRL) acts directly on milk secretory cell nuclei to stimulate lactation in rats. In the cow, PRL has been detected in Golgi apparatus, endoplasmic reticulum, and secretory vesicle subcellular fractions of mammary gland , but not nuclear fractions. However, growth hormone {GH) is the galactopoeitic hormone in cows, not PRL. The possibility of GH acting directly on the cow milk secretory cells, and PRL acting on their nuclei was investigated using an immunocytochemical method. PRL and GH were detected in endoplasmic reticular and Golgi apparatus regions of the milk secretory cells, as well as, on nuclear and fat globule …


Report And Planning Meeting, Various Authors Jul 1988

Report And Planning Meeting, Various Authors

Other Documents

No abstract provided.