Open Access. Powered by Scholars. Published by Universities.®
- Institution
-
- Department of Primary Industries and Regional Development, Western Australia (12)
- University of Nebraska - Lincoln (4)
- Bowling Green State University (1)
- California Polytechnic State University, San Luis Obispo (1)
- Colby College (1)
-
- Fordham University (1)
- Montclair State University (1)
- Munster Technological University (1)
- Portland State University (1)
- SIT Graduate Institute/SIT Study Abroad (1)
- Stephen F. Austin State University (1)
- The University of San Francisco (1)
- University of Kentucky (1)
- University of Nevada, Las Vegas (1)
- Keyword
-
- Western Australia (10)
- Dairy farming (4)
- Cattle (3)
- Livestock (3)
- Water quality (3)
-
- Animal production and livestock (2)
- Dairy (2)
- Grains and field crops (2)
- Horticulture (2)
- Land use (2)
- Sustainability (2)
- Absurdity (1)
- Aerobic incubation (1)
- Agriculture Resource Management (1)
- Agroecology (1)
- Agroforestry (1)
- Anaerobic bacteria (1)
- Anaerobic incubation (1)
- Analytical pyrolysis (1)
- Animal waste management (1)
- Animal waste recycling (1)
- Antibiotic resistance (1)
- Apples (1)
- Aquaculture (1)
- Beef cattle (1)
- Beef industry (1)
- Biogas (1)
- Biomimicry (1)
- Biosecurity and Agriculture Management Act 2007 (1)
- Busselton region (W.A.) (1)
- Publication Year
- Publication
-
- Journal of the Department of Agriculture, Western Australia, Series 4 (6)
- Bulletins 4000 - (2)
- Master's Theses (2)
- All Sustainability History Project Oral Histories (1)
- Animal production and livestock published reports (1)
-
- Biosecurity published reports (1)
- Biosystems and Agricultural Engineering Faculty Publications (1)
- Books & book chapters (1)
- Bulletins - 3000 - 3999 (1)
- Department of Agronomy and Horticulture: Faculty Publications (1)
- Department of Animal Science: Dissertations, Theses, and Student Research (1)
- Department of Earth and Environmental Studies Faculty Scholarship and Creative Works (1)
- Department of Food Science and Technology: Dissertations, Theses, and Student Research (1)
- Faculty Publications (1)
- Historical Ecology Atlas of New England (1)
- Honors Projects (1)
- Independent Study Project (ISP) Collection (1)
- Nebraska Beef Cattle Reports (1)
- Student Theses 2015-Present (1)
- Theses (1)
- UNLV Theses, Dissertations, Professional Papers, and Capstones (1)
- Publication Type
Articles 1 - 28 of 28
Full-Text Articles in Dairy Science
Pasture Data Reconciliation Of The South West Agricultural Zone Of Western Australia September 2024, Tafesse Estifanos, Amir Abadi Ghadim, Paul Mattingley, Kate Pritchett, Tony Della Bosca
Pasture Data Reconciliation Of The South West Agricultural Zone Of Western Australia September 2024, Tafesse Estifanos, Amir Abadi Ghadim, Paul Mattingley, Kate Pritchett, Tony Della Bosca
Animal production and livestock published reports
Western Australia’s (WA) agricultural land use system features extensive pasture land vital for grazing sheep and cattle. Most pastures in the south west of Western Australia consist of annual species that grow during the cool, wet winters of the Mediterranean climate and senesce in the warm to hot, dry summers. Understanding the spatial distribution of pasture areas within the context of mixed farming is essential for developing effective land management strategies to enhance livestock production and profitability through balanced pasture supply and demand.
This report focuses on reconciling pasture area data for the south-west of Western Australia’s agricultural zone across …
The Evaluation Of Feed Additives On Reducing Enteric Methane Production From Cattle, Reba L. Colin
The Evaluation Of Feed Additives On Reducing Enteric Methane Production From Cattle, Reba L. Colin
Department of Animal Science: Dissertations, Theses, and Student Research
Environmental sustainability can be positively impacted by the inclusion of feed additives to reduce enteric methane production from cattle. Methane production can be affected by feed additives that either alter the rumen environment or act as methanogenesis inhibitors. A reduction in methane from cattle can contribute to meeting carbon neutrality.
A metabolism study was conducted to evaluate Alga 1.0, a product containing bromoform, fed to cattle to evaluate the effects on gas emissions. Treatments were (0, 69, or 103 g/d Alga 1.0) fed in a corn-based diet. Headbox-style indirect calorimeters were used to measure gas emissions. Feeding Alga 1.0 linearly …
Dairy & Development: An Investigation Into The Economic And Sociopolitical Dynamics Of Yak Cheesemaking In Nepal, Audrey Peiker
Dairy & Development: An Investigation Into The Economic And Sociopolitical Dynamics Of Yak Cheesemaking In Nepal, Audrey Peiker
Independent Study Project (ISP) Collection
Cheesemaking in Nepal is full of love, passion, and creativity. What began as a Swiss development project in the 1950s has now grown into a full-fledged industry, providing jobs, creative outlets, and cultural expression for many. Nepal’s Dairy Development Corporation owns several factories throughout the country, setting the tone for the industry by establishing the standard price for milk and process for cheesemaking. From there, privately held factories innovate and compete, bringing new products to the market and increasing wages, but also struggle with consistency and reliability. Now, Nepal’s cheesemaking market is at a turning point—much of the herding population …
Primary Industries Development Research Highlights 2021, Department Of Primary Industries And Regional Development, Tim Scanlon
Primary Industries Development Research Highlights 2021, Department Of Primary Industries And Regional Development, Tim Scanlon
Books & book chapters
The Primary Industries Development Research Highlights 2021 showcases the breadth and depth of the Department of Primary Industries and Regional Development’s research and development activities over the past several years.
Stories featured in Research Highlights 2021 stem from about 60 (of 140) current and recently-completed projects undertaken by the Department of Primary Industries and Regional Development’s (DPIRD) 1100 scientists, technical experts and economists throughout the State.
Explore our Research Highlights 2021.
The publication demonstrates the innovative and applicable research that DPIRD and its collaborators and investment partners deliver to Western Australia.
Download the Research Highlights 2021 here. Alternatively, …
Industry Funding Scheme Regulations: A Review Of Operation And Effectiveness, May 2021, Department Of Primary Industries And Regional Development, Western Australia
Industry Funding Scheme Regulations: A Review Of Operation And Effectiveness, May 2021, Department Of Primary Industries And Regional Development, Western Australia
Biosecurity published reports
Section 147 of the Biosecurity and Agriculture Management Act 2007 requires the Minister for Agriculture and Food to carry out a review of the operation and effectiveness of any regulations made for the purposes of establishing an Industry Funding Scheme (IFS) every five years.
In 2010, regulations establishing three IFSs commenced to address pest and disease threats relevant to Western Australia’s broadacre and pastoral cropping and livestock sectors. This report documents the second fifth-year anniversary statutory review of the following regulations:
• Biosecurity and Agriculture Management Industry Funding Scheme (Cattle) Regulations 2010
• Biosecurity and Agriculture Management Industry Funding Scheme …
A Survey Of Dairy-Goat Keeping In Zanzibar, Tiffanie Stone, Charles A. Francis, L. O. Eik
A Survey Of Dairy-Goat Keeping In Zanzibar, Tiffanie Stone, Charles A. Francis, L. O. Eik
Department of Agronomy and Horticulture: Faculty Publications
Dairy goats with improved genetics for milk production were recently introduced onto small-scale farms in Zanzibar through governmental and non-governmental projects. These projects were meant to support small-scale farmers by improving both income and household nutrition through milk production. No follow up had been conducted to understand what effects dairy goat keeping had on these small-scale farms, or how they could be improved. A survey of 193 dairy goat farmers in Zanzibar was conducted, including 30% and 60% of all dairy goat farmers on Unguja and Pemba, the two largest islands, respectively. The objective was to understand the impact keeping …
Radical Social Ecology As Deep Pragmatism: A Call To The Abolition Of Systemic Dissonance And The Minimization Of Entropic Chaos, Arielle Brender
Radical Social Ecology As Deep Pragmatism: A Call To The Abolition Of Systemic Dissonance And The Minimization Of Entropic Chaos, Arielle Brender
Student Theses 2015-Present
This paper aims to shed light on the dissonance caused by the superimposition of Dominant Human Systems on Natural Systems. I highlight the synthetic nature of Dominant Human Systems as egoic and linguistic phenomenon manufactured by a mere portion of the human population, which renders them inherently oppressive unto peoples and landscapes whose wisdom were barred from the design process. In pursuing a radical pragmatic approach to mending the simultaneous oppression and destruction of the human being and the earth, I highlight the necessity of minimizing entropic chaos caused by excess energy expenditure, an essential feature of systems that aim …
What’S At Steak? The Political Discourse Of Emissions Intensity And Implications Of Animal Agriculture, Kalyn Simon
What’S At Steak? The Political Discourse Of Emissions Intensity And Implications Of Animal Agriculture, Kalyn Simon
Master's Theses
This thesis analyzes the international discourse of greenhouse gas emissions in relation to livestock production. Specific government ministries, research institutes, and multilateral organizations are framing a new strategy to mitigate emissions by using emissions intensity metrics. Emissions intensity is a ratio comparing emissions produced per unit of animal product as oppose to measuring absolute emissions. This research is acknowledged as a win-win scenario which allows for a reduction of greenhouse gas emissions while continuing production more efficiently. This thesis outlines the emergence of this metric in international discourse and the implications this shift has on the livestock sector globally. Ultimately, …
Predicting Energy And Water Consumption On Dairy Farms Through Statistical Analysis And Machine-Learning Methods, Philip Shine
Predicting Energy And Water Consumption On Dairy Farms Through Statistical Analysis And Machine-Learning Methods, Philip Shine
Theses
With the abolishment of milking quotas across all European Union member states in April 2015, dairy farmers must adjust their farming practises to minimise milk production costs to adequately prepare for potential periods of reduced revenue. Milk production is an intense energy and water consuming process. Coupled with challenging European greenhouse gas reduction targets and legislation regarding the prevention of groundwater pollution and deterioration, increasing the production of milk in Ireland must be met with the sustainable consumption of on-farm energy and direct water resources, to ensure the future monetary and environmental sustainability of Ireland’s dairy industry. Thus, this body …
Feasibility, Safety, Economic And Environmental Implications Of Whey-Recovered Water For Cleaning-In Place Systems: A Case Study On Water Conservation For The Dairy Industry, Yulie E. Meneses-GonzáLez
Feasibility, Safety, Economic And Environmental Implications Of Whey-Recovered Water For Cleaning-In Place Systems: A Case Study On Water Conservation For The Dairy Industry, Yulie E. Meneses-GonzáLez
Department of Food Science and Technology: Dissertations, Theses, and Student Research
Several countries around the world are facing the challenge of producing food with limited water resources for a growing population. This reality is forcing all sectors involved in the food supply chain to look for water conservation strategies that contribute to assure global food security. Besides water consumption, the food industry has to deal with wastewater generation; therefore, water reconditioning and reuse is an attractive solution to address both issues. The goal of this research was to demonstrate that high quality water can be recovered from whey, a by-product of the cheese making process, and reused in cleaning-in place (CIP) …
Methane Production By A Packed-Bed Anaerobic Digester Fed Dairy Barn Flush Water, Sean Richard Thomson
Methane Production By A Packed-Bed Anaerobic Digester Fed Dairy Barn Flush Water, Sean Richard Thomson
Master's Theses
Packed-bed digesters are an alternative to covered lagoon digesters for methane production and anaerobic treatment of dilute wastewaters such as dairy barn flush water. The physical media of packed-beds retain biofilms, often allowing increased treatment rates. Previous studies have evaluated several types of media for digestion of dilute wastewaters, but cost and media fouling have setback commercial development. A major operational cost has been effluent recirculation pumping.
In the present effort, a novel approach to anaerobic digestion of flush dairy water was developed at pilot-scale: broken walnut shells were used as a low-cost packed-bed medium and effluent recirculation was replaced …
The Effects That Liquid And Solid Cattle Manure Have On The Water Quality Of Drainage Ditches In Putnam County, Ohio, Janelle Horstman
The Effects That Liquid And Solid Cattle Manure Have On The Water Quality Of Drainage Ditches In Putnam County, Ohio, Janelle Horstman
Honors Projects
Lake Erie has experienced harmful algal blooms with increased frequency since the mid-1990s due to excess nutrients from Rivers, such as the Maumee River, and largely agricultural watersheds. Nonpoint source pollution from agriculture contributes to eutrophication, algal blooms, and the degradation of water quality. This creates stress on aquatic fauna, reduced aesthetic quality, odor, and limits of the water for usage of drinking, recreation, and industry. This research paper asks what the contributions of having access to manure application records, soil records, and information about antibiotics have on what is known about manure management and antibiotic resistance, which has been …
Maine Learns To Love Dairying, Erin Love
Maine Learns To Love Dairying, Erin Love
Historical Ecology Atlas of New England
The transition from subsistence to commercial farming is a defining trend in Maine dairying that continues today. Technological advances that often caused large landscape scale changes were catalysts in the division between small and large farmers. The industry developed in a relatively short time period—the last thirty years of the 19th century—but the characteristic divide between large and small farmers has continued to be exacerbated.
Interview With Melissa & Rod Volbeda, Willamette Valley Cheese, 2007 (Audio), Melissa Volbeda, Rod Volbeda
Interview With Melissa & Rod Volbeda, Willamette Valley Cheese, 2007 (Audio), Melissa Volbeda, Rod Volbeda
All Sustainability History Project Oral Histories
Interview of Melissa and Rod Volbeda by Magda Gaytan on August 6th, 2007.
Willamette Valley Cheese Company tour photos available for download.
Returns To R&D Investment Of Dafwa: Benefit Cost Analysis, 2005-2006, Nazrul Islam
Returns To R&D Investment Of Dafwa: Benefit Cost Analysis, 2005-2006, Nazrul Islam
Bulletins 4000 -
The primary outcome or objective of the projects that are assessed, is to increase the market competitiveness and profitability of agri-industry.
Anaerobic Digester Use In Dairy Farms In The United States, Shaun Elsasser
Anaerobic Digester Use In Dairy Farms In The United States, Shaun Elsasser
UNLV Theses, Dissertations, Professional Papers, and Capstones
Anaerobic digestion is a highly efficient process, trapping the methane gas from cow manure and processing it into energy. The steep initial capital costs make anaerobic digesters short-term liabilities, but the long-term benefits far outweigh the long-term costs. An anaerobic digester unit will begin to show a profit after approximately five years of operation. During the lifetime of the unit, estimated at 15 years, the digester will have produced about $ 1,000,000 in profits for the dairy farm, while also providing invaluable benefits to society as a whole.
Impacts Of A Manure Composting Program On Stream Water Quality, A. Bekele, A. M.S. Mcfarland, A. J. Whisenant
Impacts Of A Manure Composting Program On Stream Water Quality, A. Bekele, A. M.S. Mcfarland, A. J. Whisenant
Faculty Publications
In February 2001, the Texas Commission on Environmental Quality (TCEQ) adopted a Total Maximum Daily Load (TMDL) for soluble reactive phosphorus (SRP) along the North Bosque River. Within this TMDL, dairy waste application fields were identified as the major nonpoint-source contribution of nutrients. In September 2000, a manure composting program was initiated that resulted in about 500,000 metric tons of dairy manure being hauled to composting facilities and exported from the watershed through December 2004. To evaluate the impact of the manure composting program on stream water quality, storm event mean concentrations of nutrients and total suspended solids were compared …
Scott Coastal Plain A Strategy For A Sustainable Future, Department Of Agriculture And Food, Western Australia
Scott Coastal Plain A Strategy For A Sustainable Future, Department Of Agriculture And Food, Western Australia
Bulletins 4000 -
The Scott Coastal Plain has significant attributes that make it an area of State and regional significance for agricultural production. The climate, availability of good quality groundwater for irrigation, and large lot sizes provide opportunities for mechanised horticultural production which other parts of the State may not have.
An estimate of the area that could be used for each agricultural land use has been developed, at a broad study area level. The figures presented in this report show that diversified production combining tree plantation and/or irrigation (cropping or hay/silage) with grazing enterprises provides for potential increases in gross margins and …
Composting Of Feedlot And Dairy Manure: Compost Characteristics And Impact On Crop Yields, Galen E. Erickson, Terry J. Klopfenstein, Walker Luedtke, Mark Schroeder, Charles A. Francis, Gary Lesoing
Composting Of Feedlot And Dairy Manure: Compost Characteristics And Impact On Crop Yields, Galen E. Erickson, Terry J. Klopfenstein, Walker Luedtke, Mark Schroeder, Charles A. Francis, Gary Lesoing
Nebraska Beef Cattle Reports
Since 1993, approximately 17,600 tons of beef feedlot and dairy compost have been spread on 1,100 acres. Crop yields were measured to determine the impact of a one-time compost application by using no-compost check strips in large-scale production fields. Adding compost to irrigated corn, irrigated soybeans, and dryland corn acres significantly increased yields, with four-year average increases of 2.3, 1.5, and 2.7%, respectively. For all crops measured, the response to compost was greatest the first year following application and declined linearly in subsequent years. The increased yield from compost application offsets spreading costs using average prices for crops.
Use Of Py-Gc/Ms Analysis Techniques In Animal Waste Management: A Preliminary Survey Of Dairy Manures, Daniel L. Vaughn, Michael A. Kruge
Use Of Py-Gc/Ms Analysis Techniques In Animal Waste Management: A Preliminary Survey Of Dairy Manures, Daniel L. Vaughn, Michael A. Kruge
Department of Earth and Environmental Studies Faculty Scholarship and Creative Works
The increasing practice of industrial-scale agriculture tends to concentrate large masses of animal waste in relatively compact areas, potentially leading to excessive release of polluting nutrients into waterways during major storms. Anaerobic treatment conditions are generally favored to conserve nitrate N as an agricultural commodity. However, overall N contents in waste are often in excess of crop fertilization needs: storing excess N in soluble nitrate form increases pollution potential. Thus the perceived needs of agriculture and society-at-large become at odds. Organic nitrogen forms (e.g., proteins) are more environmentally stable and are less subject to unintentional release. Although U.S. farmers tend …
Improving Dairy Farm Performance, Ruth Dilley
Improving Dairy Farm Performance, Ruth Dilley
Journal of the Department of Agriculture, Western Australia, Series 4
Western Austraian sairy farmers produce more milk per cow and per farm than their eastern Sttates counterparts and the milk is also of higher quality. But there is always room for improvement and as grain prices rise it is crucial that maximum benefit is derived from the cheapest feed source - the pasture.With this in mind Ruth Dilley looks at the Dairy Farm Performance Program - a comprihensive farm database developed by Agriculture Western Australia.
Production From Heifers And First Calvers, G J. Sawyer
Production From Heifers And First Calvers, G J. Sawyer
Journal of the Department of Agriculture, Western Australia, Series 4
Heifers and first calvers present the major problems of the beef breeding herd. Reproduction rates, calf growth and survival of first calvers are generally much poorer than those of adult breeders.
Early successful reproductive performance is important in beef herds because of the high overhead cost of keeping breeding beef heifers or cows, Where possible, beef producers should aim to join heifers at 14 to 15 months of age. To achieve this goal, producers should set production targets for those animals. These targets will differ from farm to farm depending on when calves are turned off and the seasonal feed …
Effect Of Herbicides On Performance Of Aerobic Dairy Lagoons, John D. Bottom, Joseph L. Taraba
Effect Of Herbicides On Performance Of Aerobic Dairy Lagoons, John D. Bottom, Joseph L. Taraba
Biosystems and Agricultural Engineering Faculty Publications
The herbicides glyphosate, bromacil, and dalapon were assessed for their affect on the oxygen uptake of microorganisms from an aerated dairy lagoon at 20 °C. The maximum recommended addition of herbicide active ingerdient to a lagoon is: glyphosate (isopropyl amino salt)—0.42 mg/L; bromacil—3.70 mg/L; and dalapon (85.8 percent Na salt and 14.2 percent Mg salt)—1.95 mg/L. In addition, microorganism isolates from the aerobic dairy lagoon were incubated under aerobic and anerobic conditions at room temperature to assess the effects of the herbicides. Under aerobic incubation, it was found that neither herbicide type nor herbicide concentration affected isolate growth. Under anaerobic …
Bulletin No 3883 - Dairying In W.A., Western Australian Department Of Agriculture
Bulletin No 3883 - Dairying In W.A., Western Australian Department Of Agriculture
Bulletins - 3000 - 3999
Western Australia has a small dairy industry compared with its other rural production. However, the industry has consolidated over recent years.
Tree clearing and pasture development on existing holdings and the amalgamation of small dairy farms has led to a rapid increase in the area of pasture per farm. The trend in Western Australia is towards bigger herds, more efficient dairies, more fodder conservation and increasing production per cow and per· hectare.
Dairy Farming In The Busselton-Margaret River District. Part 1. Stage Of Development, R A. Bettenay
Dairy Farming In The Busselton-Margaret River District. Part 1. Stage Of Development, R A. Bettenay
Journal of the Department of Agriculture, Western Australia, Series 4
This article is the first of four in a series reporting a survey of farming practices in the Busselton-Margaret River area.
Besides the development of farms the series will cover farm stocking rates and milk production on farms in the area.
THE survey of farms in the Busselton-Margaret River district began at the end of the 1962 season.
Information on the stage of development of the properties was obtained from 94 farmers during advisory visits.
Soft Water For Dairy Cleaning, Department Of Agriculture, Western Australia
Soft Water For Dairy Cleaning, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
CLEAN utensils are essential for the production of high quality dairy products.
Cleanliness of dairy equipment depends a lot on how efficiently the detergent can do its job.
Thirsty Cows Are Poor Milkers, S R. Dunstan
Thirsty Cows Are Poor Milkers, S R. Dunstan
Journal of the Department of Agriculture, Western Australia, Series 4
THE HOT summer weather is not far away, and now is a good time for the whole milk producer to attend to those points which will ensure that milk production is maintained at a high level during this period.
Is Your Water Supply Safe?, D C. Mickle
Is Your Water Supply Safe?, D C. Mickle
Journal of the Department of Agriculture, Western Australia, Series 4
THERE can be no doubt in anyone's mind that the need for a clean, safe and adequate water supply is essential for the production of high quality milk and cream.
It naturally follows, that, even though every possible care has been taken in an endeavour to produce clean, germ-free milk and cream, contamination by bad water can render these efforts void.