Dairy Science Commons^™

Temporary Cattle Identification: Benefits Of Marking With Hair Bleach, Melanie Heaton, Reganne K. Briggs, Rebekah Iverson, Brooke Holgate, David Secrist

All Current Publications

Temporary identification is an important management tool for beef producers. Animals are routinely marked following breeding, pregnancy diagnosis, vaccination, treatment, sorting, shipping, and marketing so they can be quickly identified without repeated handling. Effective temporary identification improves labor efficiency, reduces animal stress, and helps ensure management decisions are applied to the correct animals. This fact sheet provides information on temporary cattle marking using hair bleach.

Improving Public Perceptions Of Dairy Production Through On-Farm Educational Tours, Drew Swartz, Justin Wyatt Clawson, Jaydee Gunnell, Elise Jenson, Dylan Waldron, Jenna Dyckman

Outcomes and Impact Quarterly

Utah dairy producers identified public perceptions as a top concern. Utah State University Extension partnered with Cache County organizations to offer dairy farm tours. Participants reported increased knowledge, more favorable perceptions, and stronger intentions to engage with agriculture, supporting experiential education as a means to strengthen understanding of dairy production.

Serum Concentrations Of Inflammatory Markers And Selected Nutrient Metabolites In Holstein And Jersey Cows Across The Transition Period, Avery Orr

Master's Theses

The transition period, spanning the weeks surrounding parturition, requires dairy cows to undergo synchronized metabolic, endocrine, and immunological adjustments that support the onset of lactation but also heighten disease susceptibility. Although individual inflammatory or metabolic biomarkers have been extensively studied, the integrated immunometabolic dynamics that occur across this period and the difference between breeds is not fully understood. The objective of this study was to characterize longitudinal patterns in key nutrient metabolites and inflammatory markers in Holstein and Jersey cows and assess how these systems interact across the transition period.

A total of 63 Holstein and Jersey cows were sampled …

Cattle Funding Scheme 2023-24 Annual Report, Department Of Primary Industries And Regional Development, Western Australia

Biosecurity published reports

I am pleased to present the 2023-24 annual report for the Cattle Industry Funding Scheme (Cattle IFS) to our participants, key stakeholders in the Western Australian (WA) cattle industry, and the Minister for Agriculture and Food. This financial year has brought its share of challenges to the WA cattle industry including domestic and global markets, dry weather conditions and high biosecurity concerns. With Foot-and-mouth disease (FMD) and Lumpy Skin Disease (LSD) detected in Indonesia, biosecurity threats remain ever-present. As a result, maintaining the health of our herd in WA continues to be our top priority. The Cattle IFS continues to …

2025 Nebraska Custom Rates For Livestock-Related Agricultural Services, Glennis Mcclure

Cornhusker Economics

Conclusion

The 2025 livestock custom rates report serves as a valuable reference for cost benchmarking and service pricing in Nebraska’s livestock sector. While most rates have remained stable, producers and service providers should refer to multiple years’ reports to understand trends and regional variation. As always, actual service rates will vary based on job complexity, geographic location, provider availability, and market demand.

Participation in Future Surveys

To strengthen future reports, producers and service providers are encouraged to participate in upcoming surveys. Interested individuals may register at the following URL: https://cap.unl.edu/nebraska-custom-rates-survey-sign

The 2025 Custom Service Rates Related to Livestock Production in …

One Health Interventions And Challenges Under Rural African Smallholder Farmer Settings: A Scoping Review, Evanson R. Omuse, Honest Machekano, Bonoukpoè M. Sokame, Daniel M. Mutyambai, Thomas Dubois, Sevgan Subramanian, Frank Chidawanyika

All Peer-Reviewed Publications

The global human population is rapidly increasing, escalating interactions of people, animals and the environment. This has led to more convoluted health challenges, for which African smallholder farmers bear the brunt. The One Health (OH) approach recognises the interconnectedness of these health challenges and thus follows a transdisciplinary approach involving diverse stakeholders to address them. Although there have recently been global concerted efforts and studies on OH, an information gap exists in Africa, particularly regarding smallholder farmers and their needs. Additionally, evaluation frameworks and outcome metrics for OH initiatives are still unclear. Thus, this study was conducted to critically map …

Methane Mitigation And Its Effects On Energy Utilization In Lactating Dairy Cattle, Shan C. Sherwood

Department of Animal Science: Dissertations, Theses, and Student Research

Improved methane (CH₄) mitigation strategies are needed to achieve the greenhouse gas emission goals of the dairy industry. The first experiment was conducted to evaluate the effects of feeding black cumin (Nigella sativa) seed oil and acetate (BCA) on CH₄ production and whole-animal energy utilization. Twelve dry Jersey cows were used in a 2-period crossover design study with 28d periods. The BCA treatment was compared to a control diet with corn oil. Both BCA and corn oil were added to the base diet as a top dress. Results from this study did not show any …

Precision Feeding Methods To Increase Nitrogen And Energy Utilization In Lactating Dairy Cows, Chloe Emily Moss Harris

Department of Animal Science: Dissertations, Theses, and Student Research

The environmental and economic costs of overfeeding N to dairy cattle are a challenge in today’s dairy industry. Two studies were conducted to address new opportunities for precision feeding N, which is a strategy where producers strive to feed cows the precise amount of N and amino acids that meet their individual requirements.

The objective of the first study was to evaluate the effects of supplementing a rumen protected methionine (RPM) product via automatic milking system (AMS) concentrate on milk protein yield in lactating dairy cows. Fifty-one cows were randomly assigned to control (no RPM) or treatment groups. Milk yield …

The Impact Staphylococcus Aureus Has On Conventional And Organic Dairy Herds In New Hampshire And New York, Jacqueline Rose Holmes

Honors Theses and Capstones

Staphylococcus aureus is a potentially virulent bacterium that causes mastitis in dairy cattle. The toxins produced from S. aureus impact host immunity, damage the mammary gland, and can adapt to cause antimicrobial resistance. It is important to manage both organic and conventional farms correctly by practicing proper hygiene while milking and providing a clean environment. There is a significant increase of S. aureus cases on organic farms compared to conventional, so there may be ways in which organic management and treatment options could be altered to reduce economic loss and animal suffering. The thesis focuses on the involvement S. aureus …

The Bacterial Cell Wall Components Lipopolysaccharide And Peptidoglycan Initiate Divergent Local Tissue And Systemic Inflammatory Response Profiles In The Chicken Model, Kristen A. Byrne, Gisela F. Erf

Poultry Science Faculty Publications and Presentations

The innate immune system plays an important role in the early defense against pathogens. To better understand the chicken’s innate inflammatory responses, we concurrently examined the cellular responses at the injection site and in the blood following intradermal (i.d.) injections of lipopolysaccharide (LPS) or peptidoglycan (PGN) into the pulp of growing feathers (GFs). Both LPS from Gram-negative bacteria and PGN from Gram-positive bacteria are potent stimulators of innate inflammatory responses. The time-course study conducted revealed similarly elevated levels of heterophils and macrophages in injected GF-pulps during the first 24 h for both LPS and PGN. However, PGN also stimulated rapid …

Examining Factors Of Variance In Energy Metabolism Of Dairy Cattle, Addison L. Carroll

Department of Animal Science: Dissertations, Theses, and Student Research

Variation is thought to occur in the use of dietary energy for production in dairy cattle. First, variance can be observed when new methane mitigation strategies are fed resulting in increased H₂ output potentially resulting in downstream effects on estimates of heat production via the Brouwer (1965) equation. Therefore, in chapter 3 a review was created to systematically describe the mathematics and theory behind the Brouwer equation, and rederive a heat production equation to integrate H₂ production. Results indicate heat production using the classical Brouwer equation (1965) relative to the rederived equation resulted in an overestimation of heat …

In Ovo Administration Of L. Animalis, B. Licheniformis, , Or Their Combination Influences Ross 708 Broiler Chick Hatch Performance And Immuno-Physiological Parameters, C. N. Beck, K.G.S. Wamsley, C. D. Mcdaniel, A. S. Kiess

Poultry Science Faculty Publications and Presentations

There is a demand for novel pathogen mitigation strategies in antibiotic-free poultry production, which has triggered the development of various probiotic application methods. One application method is the in ovo (in egg) administration of probiotics on incubation day (d) 18, where the unhatched chick consumes a probiotic before hatch and prior to being exposed to environmental pathogens. Therefore, the objective of this study was to evaluate the influence of in ovo L. animalis, B. licheniformis, or L. animalis + B. licheniformis (10⁶ cfu/50 mL L each) administration on hatch performance (N = 21 egg flats/treatment, 30 …

Economic Evaluation Of Grazing Steers On Summer Annuals Sod-Seeded Into Warm-Season Perennial Pasture, Ivanelle Meyer, Michael P. Popp, Christine C. Nieman, James L. Mitchell, Kenneth P. Coffey

Agricultural Economics and Agribusiness Faculty Publications and Presentations

Objectives

Materials and Methods

Results and Discussion …

A Comparison Of Inversion Test Holding Methods For Broilers, A. Perretti, S. Weimer

Poultry Science Faculty Publications and Presentations

Objective, robust, and repeatable assessments of fear responses of poultry can lead to improvements in research techniques, the validity of test results, and ultimately bird welfare. The objective of this study was to examine the effect of 2 different holding methods on broiler fear responses during the inversion test, a standardized method of assessing fear in poultry. On D15 and D34 mixed-sex broilers (N = 80) were inverted and held either by their shanks (N = 40) or feet (N = 40) at arm's length away from the experimenter for 30 s. The frequency of wing flapping, head movement, attempts …

Pasture Data Reconciliation Of The South West Agricultural Zone Of Western Australia September 2024, Tafesse Estifanos, Amir Abadi Ghadim, Paul Mattingley, Kate Pritchett, Tony Della Bosca

Animal production and livestock published reports

Western Australia’s (WA) agricultural land use system features extensive pasture land vital for grazing sheep and cattle. Most pastures in the south west of Western Australia consist of annual species that grow during the cool, wet winters of the Mediterranean climate and senesce in the warm to hot, dry summers. Understanding the spatial distribution of pasture areas within the context of mixed farming is essential for developing effective land management strategies to enhance livestock production and profitability through balanced pasture supply and demand.

This report focuses on reconciling pasture area data for the south-west of Western Australia’s agricultural zone across …

Titration Of Dietary Histidine During A 15 To 35 D Feeding Period In Male Cobb 500 Broilers, K. B. Nelson, S. C. Wells-Crafton, M. F. Costa, B. L. Angel, S. K. Rao, G. J. Mullenix, C. W. Maynard, Michael T. Kidd

Poultry Science Faculty Publications and Presentations

Dietary CP reductions in broilers can result in increased FCR when 6 or 7 feed-grade amino acids are allowed to enter formulation, and a partial explanation may be a dietary limitation of His. Histidine requirement data are sparce in the current body of literature, especially beyond 3 wk post-hatch. Therefore, a His dose-response experiment (expressed as a percentage of Lys) was conducted with male Cobb 500 broilers from 15 to 35 d post-hatch. A His deficient test diet was formulated to contain a digestible His to digestible Lys (dHis:dLys) ratio of 28.0%. Graded increments of L-His were added to the …

Research Note: Carcass Yield And Meat Quality In High- And Low-Water Efficient Broiler Lines Exposed To Heat Stress, Sara Orlowski, Elizabeth Greene, Kentu Lassiter, Travis Tabler, Walter Bottje, Sami Dridi

Poultry Science Faculty Publications and Presentations

Heat stress (HS) and water scarcity are significant challenges to sustainable poultry production worldwide. It is, therefore, critical to identify effective strategies to prevent, withstand, or adapt to these challenges. After four generations of divergent selection for water efficiency, the present study was undertaken to determine the effect of HS on meat quality and muscle myopathy incidences in high (HWE)- and low (LWE)-water efficient broilers. Day-old male chicks (240 chicks/line) were allotted randomly by line and body weight-matched groups to 12 controlled-environmental chambers (2 pens/chamber). At d29, birds were exposed to 2 environmental conditions …

Glycine, Serine, And Arginine Additions To Cobb 500 Female Broilers Fed Dietary Variations In Crude Protein, M. A. Anas, N.S.B.M. Atapattu, K. B. Nelson, S. W. Crafton, Michael T. Kidd

Poultry Science Faculty Publications and Presentations

This study investigated the effects of supplemental Gly, Ser, and Arg on growth performance, carcass traits, footpad dermatitis, and litter ammonia emission of broilers fed low-protein diets from 18 to 42 d of age. A total 576 one-day-old female Cobb 500 broilers were divided into 6 dietary treatments: 1) control, high CP (HCP 20%), 2) medium CP (MCP 18%), 3) low CP (LCP 16%), 4) LCP + 0.20% Gly+Ser, 5) LCP + 0.20% Arg, and 6) LCP + 0.20% Gly+Ser + 0.20% Arg. Although BW gain and feed intake were not affected by treatments, reducing CP to LCP (16% CP) …

Early 1,25-Dihydroxyvitamin D3-Glycosides Supplementation: An Efficient Feeding Strategy Against Bacterial Chondronecrosis With Osteomyelitis Lameness In Broilers Assessed By Using An Aerosol Transmission Model, Andi Asnayanti, Khawla Alharbi, Anh Dang Trieu Do, Layla Al-Mitib, Kathrin Buhler, Jan Dirk Van Der Klis, Javier Gonzalez, Michael T. Kidd, Adnan A. Alrubaye

Poultry Science Faculty Publications and Presentations

Bacterial chondronecrosis with osteomyelitis (BCO) lameness is a leg disorder in broilers leading to huge economic losses, food safety concerns, and animal welfare issues in the poultry industry. The active metabolite of vitamin D₃, 1,25-dihydroxyvitamin D₃, plays pivotal roles in mineral homeostasis, bone health, and immune systems which are essential for protection against BCO. Thus, we hypothesized that supplementation with a Solanum glaucophyllum-derived source of 1,25-dihydroxyvitamin D₃ (1,25(OH)₂D₃-glycosides) would be an effective measure to control lameness. Here, we report the optimum concentration of 1,25(OH)₂D₃-glycosides …

Assessment Of Novel Protein Ingredient Arthrospira Platensis And Soybean Genotype Amino Acid And Oil Selection Improvements On Broiler Performance For A 28-42 D Feeding Period, Savannah C. Wells-Crofton, Kenneth B. Nelson, Garrett J. Mullenix, Craig W. Maynard, Michael T. Kidd

Poultry Science Faculty Publications and Presentations

Two experiments were conducted to assess the efficiency of including the novel protein ingredient Arthrospira platensis or improved soybean meal in a broiler diet. The first experiment aimed to determine the feeding value of soybean meal produced from varieties of soybeans bred for increased amino acid content (SBAA) and improved oil content (SBO) compared to a conventional soybean variety in an ANOVA design fed to Cobb 500 female broilers for 28–42 d. The SBAA and SBO soybeans contained overall higher amino acid content and lower oligosaccharide content compared to the conventional soybean variety in addition to improved oil quality. The …

Carcassformer: An End-To-End Transformer-Based Framework For Simultaneous Localization, Segmentation And Classification Of Poultry Carcass Defect, Minh Tran, Sang Truong, Arthur F.A. Fernandes, Michael T. Kidd, Ngan Le

Poultry Science Faculty Publications and Presentations

In the food industry, assessing the quality of poultry carcasses during processing is a crucial step. This study proposes an effective approach for automating the assessment of carcass quality without requiring skilled labor or inspector involvement. The proposed system is based on machine learning (ML) and computer vision (CV) techniques, enabling automated defect detection and carcass quality assessment. To this end, an end -to - end framework called CarcassFormer is introduced. It is built upon a Transformer -based architecture designed to effectively extract visual representations while simulta- neously detecting, segmenting, and classifying poultry carcass defects. Our …

The Relationship Between Phosphorus Retention And Fibroblast Growth Factor 23 In Broiler Breeders, A. D. Magnuson, N. Boonsinchai, J. Caldas, J. England, C. Coon

Poultry Science Faculty Publications and Presentations

Previous studies with broiler breeders indicate a P retention threshold when fed daily dietary levels of non-phytate P (NPP) exceeding 320 mg. Fibroblast growth factor 23 (FGF23) is a hormone secreted by osteocytes which modulates P retention and could be the biological agent which controls the P threshold in breeders. To evaluate the relationship between FGF23 and the P retention threshold, a 4 -wk study with 32 -wk -old breeders was conducted with 6 dietary treatments with daily NPP intake of 216 to 576 mg/d/h with increments of 80 mg/kg diet. The goals were 1) to …

Titration Of Dietary Histidine During A 22-To 42-Day Feeding Phase Following A 0-To 21-Day Feeding Phase With Variable Dietary Histidine Concentrations In Female Cobb 500 Broilers, Kenneth B. Nelson, Matheus F. Costa, Savannah C. Wells-Crofton, Shivaram K. Rao, Garrett J. Mullenix, Craig W. Maynard, Michael T. Kidd

Poultry Science Faculty Publications and Presentations

Further reductions of crude protein in broiler diets may cause essential amino acids traditionally considered to be supplied at adequate levels to become limiting. Requirement data for histidine are currently scarce and this amino acid is uniquely able to be stored within the body. Thus, the objectives of this study were to evaluate female Cobb 500 broiler growth performance and carcass characteristic responsiveness to increasing digestible histidine to digestible lysine ratios (dHis:dLys) during a 22- to 42-day feeding period and determine if dHis:dLys in preceding feeds influence the former responses. Starter diets were formulated to contain dHis:dLys of 33% or …

Applied Research Note: Microbial Composition Of The Biofilm Of Poultry Drinking Water System, T. T. Ogundipe, S. Beitia, T. Obe

Poultry Science Faculty Publications and Presentations

Ensuring good water quality is one of the key management strategies to promote optimal broiler health and performance. A few studies have assessed the microbial status of drinking water for poultry, but there is insufficient information on biofilm in the drinking water lines within the poultry housing facilities. The buildup of microbes in the drinking water system could potentially result in biofilm formation which eventually deteriorates water quality. Hence, in this preliminary study, we sought to evaluate biofilm formation in the drinking water lines of selected broiler houses and characterize their microbial composition. Three random houses in each of 5 …

Applied Research Note: Microbial Composition Of The Biofilm Of Poultry Drinking Water System, T. T. Ogundipe, S. Beitia, T. Obe

Poultry Science Faculty Publications and Presentations

Ensuring good water quality is one of the key management strategies to promote optimal broiler health and performance. A few studies have assessed the microbial status of drinking water for poultry, but there is insufficient information on biofilm in the drinking water lines within the poultry housing facilities. The buildup of microbes in the drinking water system could potentially result in biofilm formation which eventually deteriorates water quality. Hence, in this preliminary study, we sought to evaluate biofilm formation in the drinking water lines of selected broiler houses and characterize their microbial composition. Three random houses in each of 5 …

Assessing The Impact Of Spirulina Platensis And Organic Trace Minerals On The Incidence Of Bacterial Chondronecrosis With Osteomyelitis Lameness In Broilers Using An Aerosol Transmission Model, Andi Asnayanti, Amer Hasan, Khawla Alharbi, Intisar Abdullah Hassan, Walter Bottje, Samuel J. Rochell, Marco A. Rebollo, Michael T. Kidd, Adnan A.K. Alrubaye

Poultry Science Faculty Publications and Presentations

Spirulina platensis is an emerging poultry diet source due to its essential nutrition and bioactive ingredients. Spirulina microalgae confers beneficial effects on broiler's growth performance, immune response, and antioxidant activity. We investigated the effect of Spirulina platensis on BCO lameness, one of the most driving factors for economic and animal well-being concerns in the poultry industry. Additionally, supplementation of Availa ZMC containing organic trace minerals – zinc, manganese, and copper – was shown to alleviate lameness by 20 to 25%. We hypothesized that pairing microalgae and organic trace minerals might confer a synergistic effect in reducing BCO. A 2 × …

The Effect Of Probiotic Supplementation On Serum Metabolite Concentrations In Young Holstein Heifers, Emily G. Meissner

Master's Theses

The objective of this trial was to evaluate the effect of a multi-strain probiotic on serum concentrations of selected metabolites in young calves. Holstein heifers (n = 112) from a commercial dairy were enrolled within 48 h of birth and placed into individual hutches. Calves were weaned at 60 d of age and remained in their hutches until 90 d of age, when they were moved to group housing. Calves were placed into 2 treatment groups: 1) control and 2) B. subtilis, B. lichenformis, L. animalis, and P. freudenreichii probiotic (Bovamine Dairy Plus, Chr. Hansen, Milwaukee, WI). Control calves received …

Assessing The Impact Of Spraying An Enterococcus Faecium-Based Probiotic On Day-Old Broiler Chicks At Hatch On The Incidence Of Bacterial Chondronecrosis With Osteomyelitis Lameness Using A Staphylococcus Challenge Model, Anh Dang Trieu Do, Amanda Anthney, Khawla Alharbi, Andi Asnayanti, Antoine Meuter, Adnan Ali Khalaf Alrubaye

Poultry Science Faculty Publications and Presentations

Bacterial chondronecrosis with osteomyelitis (BCO) lameness is a bone disease characterized by the translocation of bacteria from the gastrointestinal tract, which colonize microfractures in broiler leg bones caused by rapid animal growth rate and weight gain, resulting in lameness. As such, BCO lameness represents a significant challenge for the poultry industry. This study aims to evaluate the effect of spraying broiler chicks on d0 at hatch with an Enterococcus faecium probiotic on the incidence of BCO-induced lameness, utilizing a Staphylococcus aureus challenge model. There were four treatments: (1) negative control (no probiotic + no challenge, NC); (2) positive control (no …

Deoxynivalenol And Fumonisin Predispose Broilers To Bacterial Chondronecrosis With Osteomyelitis Lameness, Khawla Alharbi, Nnamdi Ekesi, Amer Hasan, Andi Asnayanti, Jundi Liu, Raj Murugesan, Shelby Ramirez, Samuel Rochell, Michael T. Kidd, Adnan Alrubaye

Poultry Science Faculty Publications and Presentations

Bacterial chondronecrosis with osteomyelitis (BCO) lameness is the most critical animal health and welfare issue facing the broiler industry worldwide. It is estimated that 1 to 2% of bird condemnation at marketing age is caused by BCO lameness, resulting in tens of millions of dollars in annual losses. Fast-growing broilers are prone to mechanical stress that triggers bacterial translocation across epithelial barriers into the bloodstream, followed by bacterial colonization in the growth plate of long bones, and eventually, bone necrosis and lameness. Mycotoxins (MTX) are secondary metabolites produced naturally by microfungi, of which deoxynivalenol (DON …

Yield And Nutritive Quality Of Fresh And Ensiled Reduced Lignin Alfalfa In Monoculture And Diculture With Novel Tall Fescue, Morgan Boss

All Theses

The objectives of this research were to: (1) evaluate the yield, nutritional value, and digestibility of fresh and ensiled reduced lignin alfalfa (RLA; Medicago sativa L.) in monoculture and when mixed with novel endophyte-infected tall fescue (F; Festuca arundinacea) in comparison to a conventional alfalfa (CA) cultivar; and (2) evaluate ensiled samples under varying DM concentrations; with or without inoculant. A trial was prepared as a randomized complete block design with 4 replicates per treatment. Treatments included reduced lignin alfalfa (RLA), conventional alfalfa (CA) and tall fescue (F) plots as well as RLA/F and CA/F plots. Plots were harvested on …