Dairy Science Commons^™

Food Processors Look To Dairy Ingredients, Phillip S. Tong

Dairy Science

No abstract provided.

A Literature Review On Crossbreeding In Dairy Cattle, Philip Owens

Dairy Science

The objective of the literature review was to determine whether or not crossbreeding is a profitable and a viable option for the dairymen of today by reviewing the literature and experiments that have been conducted throughout the world by today’s dairy professionals and leaders. The Dairy market today is increasingly competitive and more and more dairymen are considering crossbreeding to decrease health costs and increase profitability. Price premiums from cheese plants are given to milk producers for high components like protein and fat. In recent studies done by universities and research facilities around the world, results have found promising numbers …

Burning Manure As An Economical Energy Source, Ron Machado

Dairy Science

The dairy industry is under pressure from increasing environmental regulations, falling prices, as well as very aggressive foreign competition. Manure management and electrical costs are one area dairymen can look to cut costs. My objective for this project was to determine how cost effective biomass gasification of manure is at generating electricity. The proposed project was designed for a manure production equal to a 3,000 cow herd. I used standard capital budgeting techniques to determine the efficiency of the project, primarily focusing on the net present value, internal rate of return, and payback period.

Institution Of Presynch Protocol, Justin Breedyk

Dairy Science

The objective of this study was to compare factors of reproductive efficiency between two separate ovulation synchronization programs, with one that includes presynchronization of all fresh cows and one that does not ovsynch cows until they have been found open after initial insemination. In recent years, reproductive efficiency has declined as other areas of the dairy business have continued to excel. The investigation was performed on two dairies in Hart, Texas, White River Ranch and VB Dairy. The dairies include herds of 5,000 and 3,000 milking cows, respectively. Data was retrieved using Dairy Comp 305 and covered a two month …

A Comparison Between The Dhia Test For Somatic Cell Counts Compared To Porta Side Test On The Individual Quarters Of The High Scc Cows At The Cal Poly Dairy, Melissa Zimmer

Dairy Science

The objective of my senior project is to determine if California Mastitis Test (CMT) and the Porta Side Somatic Cell Count (SCC) Test is equivalent to the DHIA laboratory somatic cell test. The data was taken from the Cal Poly Dairy on October 19th, 2010. Samples were taken from eight Holstein cows during milking time and the tests were run in the barn. These eight cows were the highest somatic cell count cows at the Cal Poly Dairy on the previous test day October 9, 2010. During milking the cows were pre and post dipped before the samples were taken. …

Effectiveness Of A Presynchronization Program Implemented On A Modern Dairy Facility, R. (Robert) E. Thommen

Dairy Science

The objective of this study was to determine the success of a presynchronization program implemented on a modern dairy facility. The study was conducted on a 1,400 cow dairy in the central valley of California. 86 cows were involved in the study during the summer months of June through September. Cows were either assigned in the synchronization program or placed in a control group based on the last digit of their identification. At 43 DIM, presync cows were injected with their first treatment of the synchronization program. Estrous cycles of the presync group were manipulated with treatments of Prostaglandin and …

Cal Poly Embryo Recovery Record System, Kelsey Donahoo-Cheda

Dairy Science

No abstract provided.

Use Of Endovac-Bovi In Pre-Weaned Calves, Jena Glasgow

Dairy Science

No abstract provided.

Genotype And Breed Trend Influences On Citric Acid And Coagulation Times Of Raw Milk, Melissa Looney

Dairy Science

The objective of the study was to determine if citric acid levels measured in milk was related to genetic variants identified in Holstein and Jersey cows. The data used were milk samples collected from both Holstein and Jersey cows at Cal Poly, San Luis Obispo. Citric acid levels and other constituents were measured using FTIR methods with the FOSS MilkoscanTM FT2 on each sample. Genotypes were obtained for the DGAT 1 locus using polymerase chain reaction and an enzymatic digestion using the MWO I restriction enzyme. Observations were obtained on 13 Holsteins and 12 Jersey cows. Results indicated that citric …

Ultraviolet Light As An Adjunct Treatment To Pasteurization For Microbial Reduction In Milk Intended For Extended Shelf Life, Jacob Zonneveld

Dairy Science

The objective of this study was to determine whether ultraviolet light treatment of milk could be used in adjunct with pasteurization and to determine whether the microbial count in bulk tank raw milk was sufficient enough to receive significant results. Samples were collected from a bulk tank filled with 1600 gallons of raw Holstein and Jersey milk from the Cal Poly Dairy throughout the course of a week. Control (library) samples were also taken from the raw milk tank and stored without air or agitation for comparison. These samples were plated each day and examined 24 and 48 hours after …

Cystic Ovaries In Dairy Cattle, Lacey Morgan Rosenberg

Dairy Science

The objective of this literature review was to determine the potential causes and factors affecting the incidence of ovarian cysts in dairy cattle as well as to examine functionality of various preventative methods and treatments of cysts. The end product was to be a document outlining all the information available on the three different types of cysts that can develop on the bovine ovary, follicular cysts, luteal cysts, and cystic corpora lutea. The literature that was reviewed, most in the forms of research papers, articles, and reviews, came primarily from scientific journals and published books. The literature reviewed was only …

Use Of An Activity Monitoring System As Part Of The Cal Poly Dairy Breeding Protocol, Trevor Nutcher

Dairy Science

The objective of this study, is to determine the effectiveness of an activity monitoring system as an integral part of the Cal Poly Dairy breeding protocol. Dairy herd reproductive efficiencies have dropped in the past 40 years. Increased milk production, and genetic advancements towards more milk production, have led to reproductive rates declining. An advanced breeding program is needed to become more efficient in this area. The study consisted of the evaluation of one option, Heatime™ by MICRO Dairy Logic, and comparing it to the commonly used programs in dairies today such as synchronization methods, pedometers, and other electronic detection …

Controlling The Mineral Content Of Sweet Whey Powder In An Industrial Setting, Matthew W. Sawyer

Dairy Science

The objective of this project was to reduce the final ash content of sweet whey powder. The data for this project was collected over a two-week period, from July 13th to July 27th 2010 in a dairy plant in the Mid-West of the United States. The data is composed of particle size test, ash test, and pH test. The conclusions of this study are that multiple pre-heat treatment tank changes contribute to mineral content by requiring more buffering than usual. The low pH of this pre-heat liquid forces a need for more buffering. Particle segregation may play a role in …

Distillers Grains With Solubles For Feedlot Cattle - Finishing Performance, Lipid Metabolism, And Ethanol Greenhouse Gas Balance, Virgil R. Bremer

Department of Animal Science: Dissertations, Theses, and Student Research

Previous University of Nebraska feedlot research trials have characterized the feed value of wet distillers grains plus solubles (WDGS). These trials were summarized with meta-analysis methodology and indicated the feed value of WDGS interacts with corn processing type, cattle age (calf-fed or yearling), and inclusion level. Two steer finishing studies and a metabolism study were conducted to understand the impact of different lipid sources in WDGS on WDGS feed value. A biphasic lipid extraction procedure was developed to analyze feed samples from these trials that was more effective than Goldfisch ether extraction at lipid analysis of byproduct feds. These trials …

Identifying Mechanisms Associated With Innate Immunity In Cows Genetically Susceptible To Mastitis, Alexandra Alida Elliott

Doctoral Dissertations

Mastitis, or mammary gland inflammation, causes the greatest loss in profit for dairy producers. Mastitis susceptibility differs among cows due to environmental, physiological, and genetic factors. Prior research identified a genetic marker in a chemokine receptor, CXCR1, associated with mastitis susceptibility and decreased neutrophil migration. Current research seeks to identify reasons behind mastitis susceptibility by validating this model through in vivo challenge with Streptococcus uberis and studying specific mechanisms causing impaired neutrophil migration. Holstein cows with GG (n=19), GC (n=28), and CC (n=20) genotypes at CXCR1+777 were challenged intramammarily with S. uberis strain UT888. After challenge 68% of quarters from …

A Novel Method For Evaluating The Release Of Fermentable Sugars From Cellulosic Biomass, Rafael Jiménez-Flores, Gina Fake, Jennifer Carroll, Elizabeth Hood, John Howard

Dairy Science

Efficient hydrolysis of cellulosic biomass into free sugars for the production of bioethanol would allow utilization of an abundant and renewable natural resource. However, complex microcrystalline cellulose in biomass resists digestion. A preferred method to deconstruct cellulose is using enzyme cocktails, but the presence of multiple enzymes with synergistic outcomes for this process complicates direct biochemical analysis as a reliable indicator of deconstruction. Methods to detect release of free sugars rather than direct measurement of enzymatic activity are available but are time-consuming, and do not reflect the production of metabolic inhibitors of microbial growth which may interfere with the subsequent …

Phosphorous In Dairy Cattle Diets, Rhonda Miller, Allen Young, Jennifer Major, Lydia Trinca

Agriculture

No abstract provided.

Phosphorous In Dairy Cattle Diets, Rhonda Miller, Allen Young, Jennifer Major, Lydia Trinca

All Current Publications

No abstract provided.

Report On Phosphorus And Potassium Experiments Conducted On Partner Farms Of The Greener Pastures Project, Mike Bolland, Ian Guthridge, Graham Blincow, Peter Needs

Bulletins 4000 -

Dairy production in south-western Australia occurs predominantly on sandy soils in the greater than 800 mm annual average rainfall areas of the region. The climate is Mediterranean-type, typically with cool, wet May-October growing seasons and hot, dry November-April. Most dairy pastures are rain-fed and comprise the annual species Subterranean Clover (clover, Trifolium subterraneum L.), Annual Ryegrass (Lolium rigidum Gaud.) and Italian Ryegrass (L. multiflorum Lam.).

Paddock grown pasture is the cheapest source of feed for dairy production in the region (Dilley and Howes 1998). To remain profitable in the face of diminishing returns, dairy farmers have modified their grazing management …

Delivering Health And Wellness, Phillip S. Tong

Dairy Science

No abstract provided.

The Effect Of Claw Horn Disruption Lesions And Body Condition Score At Dry-Off On Survivability, Reproductive Performance, And Milk Production In The Subsequent Lactation, V. S. Machado, L. S. Caixeta, J. A. A. Mcart, R. C. Bicalho

Farm Animal Welfare Collection

The objective of this study was to evaluate the effects of claw horn disruption lesions (CHDL; sole ulcers and white line disease) and body condition score (BCS) at dry-off on survivability, milk production, and reproductive performance during the subsequent lactation. An observational prospective cohort study was conducted on a large commercial dairy in Cayuga County, New York, from September 2008 until January 2009. A total of 573 cows enrolled at dry-off were scored for body condition and hoof trimmed; digits were visually inspected for the presence of CHDL. The BCS data were recategorized into a 3-level variable BCS group (BCSG), …

The Impact Of Antioxidant Addition On Flavor Of Cheddar And Mozzarella Whey And Cheddar Whey Protein Concentrate, I. W. Liaw, H. Eshpari, P. S. Tong, M. A. Drake

Dairy Science

Lipid oxidation products are primary contributors to whey ingredient off-flavors. The objectives of this study were to evaluate the impact of antioxidant addition in prevention of flavor deterioration of fluid whey and spray-dried whey protein. Cheddar and Mozzarella cheeses were manufactured in triplicate. Fresh whey was collected, pasteurized, and defatted by centrifugal separation. Subsequently, 0.05% (w/w) ascorbic acid or 0.5% (w/w) whey protein hydrolysate (WPH) were added to the pasteurized whey. A control with no antioxidant addition was also evaluated. Wheys were stored at 3 °C and evaluated after 0, 2, 4, 6, and 8 d. In a subsequent experiment, …

The Challenges Of Making A Blastocyst-Stage Embryo: Impact Of Heat Stress & Technical Factors Associated With Ivp Procedures, Estanislao Peixoto

Masters Theses

It was hypothesized that technical factors associated with in vitro production (IVP) of embryos may influence rate of blastocyst development of oocytes matured at 38.5 or 41.0 C. To test this hypothesis, a retrospective meta-analysis was performed. Simple linear regression was performed to analyze continuous variables and ANOVA for categorical variables. Interactions among factors and maturation temperature on blastocyst development were analyzed using dummy regression for continuous variables, and using a factorial treatment design and ANOVA for categorical variables. Month of collection was the only variable that impacted responsiveness of ova to heat stress. Independent of maturation temperature, variables that …

Effects On Lactation Performance When Slick Hair Gene Is Simulated In Dairy Cattle In The Tropics, R. M. Mejía, J. A. Ortuño, G. J. Lascano, M. Vélez

Dairy Science

No abstract provided.

Digestibility Of Fresh Sugarcane-Based Diets With Slow-Release Non Protein Nitrogen Addition For Limit-Fed Dairy Heifers In The Tropics, G. J. Lascano, M. Velez, J. M. Tricarico, A. J. Heinrichs

Dairy Science

No abstract provided.

Dietary Starch Level And Dose Response Of Saccharomyces Cerevisiae For Limit Fed-Dairy Heifers, G. J. Lascano, J. M. Tricarico, A. J. Heinrichs

Dairy Science

No abstract provided.

Nutrient Utilization Of Different Levels Of Dietary Fiber In Dairy Heifers Limit-Fed High And Low Concentrate Diets, G. J. Lascano, A. J. Heinrichs

Dairy Science

No abstract provided.

Dairy Farmer Attitudes And Empathy Toward Animals Are Associated With Animal Welfare Indicators, Camilla Kielland, Eystein Skjerve, Olav Østerås, Adroaldo José Zanella

Societal Attitudes Toward Animals Collection

Attitudes and empathy of farmers influence human–animal interaction, thereby affecting their behavior toward animals. The goal was to investigate how measures of attitude and empathy toward animals were associated with animal welfare indicators such as milk yield, mastitis incidence, fertility index, and the prevalence of skin lesions on cows. To assess empathy toward animals, a photo-based pain assessment instrument was developed depicting various conditions that could be associated with some degree of pain in cattle and included questions aimed at assessing attitudes toward animals. Photos of painful conditions are useful in eliciting measurable empathic responses to pain in humans. A …

Tb204: Organic Milk Production In Maine: Attributes, Costs, And Returns, Amelia L. Cook, Patrick S. Heacock, George K. Criner, Lisa A. Bragg

Technical Bulletins

This report summarizes attributes, costs, and returns for organic dairy farms in Maine that responded to the 2008 dairy cost of production survey. This survey and analysis was conducted by the University of Maine in cooperation with the Maine Milk Commission. This publication reports on data collected over the 2007 production year. Analysis and discussion of the data revolve around four categories. The first category averages all 30 organic farms to create a statewide group. The authors then broke these 30 farms into three size groups (small, medium, and large) based on the number of cows on each farm. There …

Growth Hormone Alters Lipid Composition And Increases The Abundance Of Casein And Lactalbumin Mrna In The Mac-T Cell Line, Tasha L. Johnson, Brent A. S. Fujimoto, Rafael Jiménez-Flores, Daniel G. Peterson

Dairy Science

The MAC-T cell line has been used extensively to investigate bovine mammary epithelial cell function. A lactogenic phenotype is generally induced in this cell line by a combination of dexamethasone, insulin and prolactin and has typically been assessed by milk protein production. Few studies have focused on identifying other factors that may affect milk protein synthesis in the MAC-T cell line, and none have considered the lipid class distribution of MAC-T cells as a component of the lactogenic phenotype. Growth hormone (GH) has been shown to increase milk protein synthesis both in vivo and in mammary cell models, and has …