Parental And Peer Influences On College Students' Relationships With Food, Body Image, And Intuitive Eating Behaviors, 2021 University of Mississippi
Parental And Peer Influences On College Students' Relationships With Food, Body Image, And Intuitive Eating Behaviors, Ann Mcqueen Whatley
Society is flooded with beliefs and knowledge concerning health, diet, and beauty, which all significantly impact people’s relationships with food, eating, body image, and parental and peer relationships. The present study sought to investigate parental and peer influences on college students’ relationships with food, body image, and intuitive eating behaviors by distributing a self-report survey to a sample of 197 undergraduate students at the University of Mississippi. The survey consisted of six demographic questions regarding age/undergraduate classification, gender, geographical region of hometown, relationship status, childhood living arrangements, and current living arrangement to serve as the independent variables. In ...
Sarcopenia Screening By Registered Dietitian Nutritionists (Rdns) In The United States (U.S.), 2021 East Tennessee State University
Sarcopenia Screening By Registered Dietitian Nutritionists (Rdns) In The United States (U.S.), Madison Marcom
Electronic Theses and Dissertations
Sarcopenia is a disease of muscle wasting primarily seen in older adults. Although this term was first coined over three decades ago, there is a lack of consensus on a definition, screening criteria, and treatment protocol for sarcopenia. The primary purpose of this study is to determine whether registered dietitian nutritionists (RDNs) in the United States (U.S.) screen for sarcopenia. Study participants were recruited through a randomized email list and included RDNs throughout the U.S. Respondents completed a survey questioning knowledge of sarcopenia, screening tools and company protocols in place, and the need and desire for sarcopenia education ...
Prenatal Dietary Education, Using The Midwifery Model, In Ireland Vs The United States, 2021 University of Arkansas, Fayetteville
Prenatal Dietary Education, Using The Midwifery Model, In Ireland Vs The United States, Allison Erby
The Eleanor Mann School of Nursing Undergraduate Honors Theses
Prenatal dietary education is a very important component of care in healthy pregnancies, but more than that, dietary education can be an indicator of the value a healthcare provider places on holistic care or preventive medicine. The United States and Ireland are compared in this study because they represent high intervention vs. low intervention approaches, respectively, to obstetric care. Healthcare professionals from the United States and Ireland perceive the most important nutrients and method of receiving those differently. Maybe the most telling contrast, healthcare professionals in Ireland perceive food as the way pregnant women should receive vital nutrients, but healthcare ...
How Nutrition Knowledge Of Coaches, Athletic Trainers, And Strength And Conditioning Specialists Translates To Their Athletes, 2021 East Tennessee State University
How Nutrition Knowledge Of Coaches, Athletic Trainers, And Strength And Conditioning Specialists Translates To Their Athletes, Alexa Carbone
Electronic Theses and Dissertations
The basis of dietary habits is linked to an individuals’ nutrition knowledge; for collegiate athletes this is the difference between optimal performance and falling short. To understand how nutrition information is disseminated to student-athletes, this research surveyed the athletes themselves and their sports staff (coaches, athletic trainers, and strength and conditioning specialists) on their current knowledge. Sport staff and student-athletes at East Tennessee State University were given the opportunity to participate in a 52-question online survey that tested both their general and sports-related nutrition knowledge. While the study sample size did not allow for statistical analyses required to address all ...
Effect Of Dietary Short And Medium Chain Fatty Acids In Murine Lethal Sepsis Model, 2021 Utah State University
Effect Of Dietary Short And Medium Chain Fatty Acids In Murine Lethal Sepsis Model, David Son Dang
All Graduate Theses and Dissertations
Sepsis is defined as the presence of an infection in combination with systemic inflammation in a host. One of the detrimental results of sepsis is multiple organ failure which eventually leads to death. Lipopolysaccharide (LPS), an endotoxin that can be found on the outer surface of gram-negative bacteria, can be used as a model for sepsis. LPS present in the circulatory system of hosts can induce symptoms that are seen in patients during septicemia.
Previous studies have suggested that including milk fat in a diet may protect against a lethal dosage of LPS in rodents. Milk fat has a unique ...
May 2021, 2021 Southwestern Oklahoma State University
May 2021, Swosu Bulldog Wellness Committee
SWOSU BULLDOG WELLNESS
National Osteoporosis Month
About 54 million Americans have osteoporosis and low bone mass, placing them at increased risk for osteoporosis.
American Stroke Awareness Month
Stroke is dangerous and deadly, but you can control and treat several risk factors for it.
College Students' Knowledge Of The Relationship Between Diet And Facial Acne, 2021 University of Mississippi
College Students' Knowledge Of The Relationship Between Diet And Facial Acne, Caroline Moulton
A common struggle for many young adults is the infamous acne vulgaris. Americans spend millions of dollars on acne medication, treatments, and dermatology and cosmetic visits each year. One area that is greatly lacking in research is the relation of nutrition and facial skin appearance. In clinical settings this topic is not commonly discussed, but evidence shows diet changes could greatly benefit those struggling with acne. The present study sought to investigate the knowledge of college students regarding various food and beverage items and facial skin appearance by electronically distributing a self-report survey to a sample of 385 college students ...
Relationship Between Anxiety And Dietary Quality In College Students, 2021 University of Mississippi
Relationship Between Anxiety And Dietary Quality In College Students, Katie Darnell
College students across many universities show high levels of anxiety in the transition from high school to college. These students must learn to adapt to a higher demand of focus and work that a college education requires, and some students find the pressure to be too much to handle. The purpose of this study was to determine whether college students with high anxiety displayed a poorer diet quality. The sample was college students (N=44) enrolled in undergraduate studies at the University of Mississippi. Students completed an anonymous 39-item questionnaire about their prevalence of anxiety and consumption rates of certain ...
Measuring Food Consumption Within A Foodrx Program, 2021 University of Mississippi
Measuring Food Consumption Within A Foodrx Program, Katie Howell
This pilot study set out to assess food consumption measures within the Charleston FoodRx program. Assessments made through this investigation aim to improve the Charleston program as well as provide suggestions for future programs. Charleston FoodRx provides enrolled households with fruits and vegetables in a supply intended to last for two weeks. These goals combine social and pharmaceutical science, by addressing barriers in food environment and insecurity, nutritional health, and preventative treatment. Though the idea behind FoodRx has existed prior to recent pilot programs, research behind FoodRx and its possible integration within the healthcare system lack published and replicable research ...
Heart-Healthy Integrative Nutritional Counseling Group Education Sessions Among Chinese Americans With Cardiovascular Risk Factors Or Disease: A Primary Care Quality Improvement Pilot, 2021 University of California, San Francisco
Heart-Healthy Integrative Nutritional Counseling Group Education Sessions Among Chinese Americans With Cardiovascular Risk Factors Or Disease: A Primary Care Quality Improvement Pilot, Jasmin Woo, Evelyn Y. Ho, Jane Jih
Journal of Patient-Centered Research and Reviews
Purpose: Current biomedical cardiovascular disease nutrition counseling does not incorporate Chinese medicine principles.
Methods: A heart-healthy integrative nutritional counseling (H2INC) curriculum consistent with Chinese medicine principles and biomedical nutrition guidelines was taught to Chinese Americans in group education sessions. Chinese-speaking patients with cardiovascular disease or risk factors from an urban general medicine practice were recruited to attend a 90-minute group session. Participants completed pre-post surveys to assess the impact of H2INC on their perceived heart-healthy nutrition knowledge and empowerment, as well as the cultural relevance of H2INC.
Results: A total of 47 participants (mean age: 74 years; 63.8% female ...
Preceptorship Within Accredited Nutrition And Dietetics Programs: A Pragmatic Mixed Methods Study, 2021 University of Minnesota Moorhead
Preceptorship Within Accredited Nutrition And Dietetics Programs: A Pragmatic Mixed Methods Study, Angela K. Brekken
Dissertations, Theses, and Projects
The purpose of this pragmatic mixed-methods study was to identify the factors that impact a nutrition professional’s preceptorship decision and potential solutions to combat preceptor shortages within accredited nutrition and dietetics programs. Homan’s social exchange theory provided the theoretical framework that if perceived costs of preceptorship outweigh the perceived benefits, then the activity will cease.
Phase one of the study included an online mixed-methods questionnaire. Phase two included a qualitative focus group and interview with self-identified volunteers from phase one. Quantitative analysis through SPSS included descriptive statistics (means and standard deviations) and inferential statistics (one-way ANOVA). Qualitative data ...
The Benefits Of Vegetarian Diet, 2021 Southern Adventist University
The Benefits Of Vegetarian Diet, Michael Segobiano
Campus Research Day
My presentation will include the benefits of a vegetarian diet. I will discuss the nutrients that vegetarian diet provides and how it benefits the body in a essential way. I will also explain the reason why vegetarian diet should be the first choice and why it is better than meat-included diet.
Streamlining The Specialty Weight Management Clinic Referral Process, 2021 University of Arkansas, Fayetteville
Streamlining The Specialty Weight Management Clinic Referral Process, Callie Ann Talley
The Eleanor Mann School of Nursing Student Works
Obesity affects a vast amount of the population within the state of Arkansas and has a high prevalence across the US. Weight management is notoriously difficult in the primary care setting. Currently the referral process to a specialty weight management clinic in Northeast Arkansas is incredibly lengthy and inefficient, often leading to missed or inappropriate referrals. As a result of a needs assessment within the health system, this DNP Quality Improvement Project focused on improving the referral process to a specialty weight management clinic. The aim was to create a more efficient referral process to benefit both the clinic, the ...
Vitamin D Promotes Skeletal Muscle Regeneration And Mitochondrial Health, 2021 University of Kentucky
Vitamin D Promotes Skeletal Muscle Regeneration And Mitochondrial Health, Christine M. Latham, Camille R. Brightwell, Alexander R. Keeble, Brooke D. Munson, Nicholas T. Thomas, Alyaa M. Zagzoog, Christopher S. Fry, Jean L. Fry
Athletic Training and Clinical Nutrition Faculty Publications
Vitamin D is an essential nutrient for the maintenance of skeletal muscle and bone health. The vitamin D receptor (VDR) is present in muscle, as is CYP27B1, the enzyme that hydroxylates 25(OH)D to its active form, 1,25(OH)D. Furthermore, mounting evidence suggests that vitamin D may play an important role during muscle damage and regeneration. Muscle damage is characterized by compromised muscle fiber architecture, disruption of contractile protein integrity, and mitochondrial dysfunction. Muscle regeneration is a complex process that involves restoration of mitochondrial function and activation of satellite cells (SC), the resident skeletal muscle stem cells ...
Corruption In Capsules: How It Is Legal For Companies To Put Harmful Ingredients In Vitamins And Dietary Supplements, 2021 Kutztown University of Pennsylvania
Corruption In Capsules: How It Is Legal For Companies To Put Harmful Ingredients In Vitamins And Dietary Supplements, Emily Leggiero
English Department: Research for Change - Wicked Problems in Our World
The vitamin and supplement industry has increased exponentially in profits as well as potential products on the market since the turn of the century. However, these products are not regulated, nor do they undergo any premarket clinical research or testing. Public health is compromised by vitamins and supplements that are available for American consumption that is disproportionately unregulated to their chemically similar counterparts. This wicked problem is facilitated through the combination of historical legislative definitions that has since been distorted for corrupt administrative gain through the allotment of corporate expenditures. Company disbursements are made to the same policymakers that create ...
Fat And Carbohydrate Interact To Potentiate Food Reward In Healthy Weight But Not In Overweight Or Obesity, 2021 Modern Diet and Physiology Research Center
Fat And Carbohydrate Interact To Potentiate Food Reward In Healthy Weight But Not In Overweight Or Obesity, Emily E. Perszyk, Zach Hutelin, Jessica Trinh, Arsene Kanyamibwa, Sophie Fromm, Xue S. Davis, Kathryn M. Wall, Kyle D. Flack, Alexandra G. Difeliceantonio, Dana M. Small
Dietetics and Human Nutrition Faculty Publications
Prior work suggests that actual, but not estimated, energy density drives the reinforcing value of food and that energy from fat and carbohydrate can interact to potentiate reward. Here we sought to replicate these findings in an American sample and to determine if the effects are influenced by body mass index (BMI). Thirty participants with healthy weight (HW; BMI 21.92 ± 1.77; M ± SD) and 30 participants with overweight/obesity (OW/OB; BMI 29.42 ± 4.44) rated pictures of common American snacks in 120-kcal portions for liking, familiarity, frequency of consumption, expected satiety, healthiness, energy content, energy density ...
The Importance Of Nutrition And Preventing Malnutrition In Older Adults: A Literature Review And Informational Booklet, 2021 University of Nebraska - Lincoln
The Importance Of Nutrition And Preventing Malnutrition In Older Adults: A Literature Review And Informational Booklet, Sophie Johnson
Honors Theses, University of Nebraska-Lincoln
Over years of studying nutrition science and gerontology, there was very little information in classes that combined these two important topics. Older adults are often classified as those above the age of 65 years old. There is a growing number of older adults in the United States, which increases the need for information on how nutrition and aging are interlaced. As humans age, multiple factors can impact nutrition. Nutrition involves consuming the proper amount of nutrients to maintain body function. There are physiological, physical, socioeconomic and medication factors that can all influence nutrition status. It is important to be aware ...
Enteral Nutrition Protocol For Pediatric Burn Patients: A Quality Improvement Initiative, 2021 Grand Valley State University
Enteral Nutrition Protocol For Pediatric Burn Patients: A Quality Improvement Initiative, Margaret Tepe
Objective: This quality improvement project was conducted to determine the efficacy of an enteral feeding protocol to improve nutrition supplementation in pediatric burn patients.
Methods: Non-ICU patients with >10% total burn surface area requiring enteral nutrition supplementation were fed within 12 hours of admission or with the first sedated dressing change, whichever took place first. Pre (n = 3) and post (n = 5) implementation of the enteral feeding protocol data were obtained. Data were collected via chart audit and survey.
Results: Patients and nurses had similar characteristics; and nurses had similar nutrition practices. Total intake of calories (93.8%) and protein ...
Selective Induction Of Apoptosis By Aqueous Extract Of Chinese Medicinal Herb Scutellaria Barbata In Hct-116 Colon Cancer Cells And Ccd-841 Colon Epithelial Cells., Camile Kordas, Joshua Li, Kristin Ferrer
Honors Scholars & Undergraduate Research Poster Symposium Programs
Scutellaria barbata (SB) has been used in traditional Chinese medicine for treating liver, lung and rectal tumors. We previously found that aqueous extracts of SB inhibited mutagenesis, DNA binding, and metabolism of aflatoxin B1 and benzo(a)pyrene. They were also shown to inhibit foci formation in the colon of AOM-induced mice. Other research demonstrated that ethanol extracts inhibit colorectal cancer growth, inhibit proliferation and induce apoptosis. In this study, the effects of aqueous extracts of SB on the induction and modulation of apoptosis in HCT-116 colon cancer cells and CCD-841 normal colon epithelial cells were assessed using TUNEL assay ...
March 2021, 2021 Southwestern Oklahoma State University
March 2021, Swosu Bulldog Wellness Committee
SWOSU BULLDOG WELLNESS
March is National Nutrition Month! What's on YOUR plate?