Penobscot County Community Food Resources,
2017
University of Southern Maine
Penobscot County Community Food Resources, Savannah Lowrey
Penobscot
Food resources found in Penobscot County, Maine:
- Farm stands
- Farmers' markets
- Food pantries
- CSA farms
- Community centers
Piscataquis County Community Food Resources,
2017
University of Southern Maine
Piscataquis County Community Food Resources, Samantha Machado
Piscataquis
Food resources found in Piscataquis County, Maine:
- Local farmers' markets
- Local farmers' markets (SNAP, WIC, and/or EBT)
- Free meals through the month (churches)
Piscataquis County Community Food Resources,
2017
University of Southern Maine
Piscataquis County Community Food Resources, Tiia Kand
Piscataquis
Food resources found in Piscataquis County, Maine:
- Food banks
- Food pantries
- Food resources
- Additional resources
- Demographics
Somerset County Community Food Resources,
2017
University of Southern Maine
Somerset County Community Food Resources, Jason Scott
Somerset
Food resources found in Somerset County, Maine:
- Good Shepard Food Banks partners
- Harvest Bucks/EBT Farmers' Markets
- Farm stands
- CSA farms
- Other food resources
Somerset County Community Food Resources,
2017
University of Southern Maine
Somerset County Community Food Resources, Michela Desjardins
Somerset
Food resources found in Somerset County, Maine
- County statistics
- Local producers
- Local markets
- University of Maine (UMO)
- Recreation
Waldo County Community Food Resources,
2017
University of Southern Maine
Waldo County Community Food Resources, Christin Mcdonough
Waldo
Food resources found in Waldo County, Maine:
- Food pantries
- Farm stands
- Farmers markets
- Other resources
Washington County Community Food Resources,
2017
University of Southern Maine
Washington County Community Food Resources, Richard Sawyer
Washington
Food resources found in Washington County, Maine:
- Facts about food insecurity
- Snap and WIC
- WIC certified stores
- Farmers' markets
- Harvest Bucks
- Food pantries
- Resources for children
York County Community Food Resources,
2017
University of Southern Maine
York County Community Food Resources, Jennifer Curtis
York
Food resources found in York County, Maine:
- Local school pantries
- Farms
- Farm stands
- Good Shepard Food Bank partners
- Emergency food
York County Community Food Resources,
2017
University of Southern Maine
York County Community Food Resources, Christin Mcdonough
York
Food resources found in York County, Maine:
- Food pantries
- Farmers' markets
- Farm stands
- Other resources
Cumberland County Community Food Resources,
2017
University of Southern Maine
Cumberland County Community Food Resources, Romeo Kimpene
Cumberland
Food resources found in Cumberland County, Maine:
- Supplemental nutrition
- Farm stands
- Farmers' markets
- Mobile markets
- Community gardens
- Educational/auxiliary programs
- Community centers
Sagadahoc County Community Food Resources,
2017
University of Southern Maine
Sagadahoc County Community Food Resources, Liesel Krout
Sagadahoc
Food resources found in Sagadahoc County, Maine:
- Farms - community supported agriculture
- Farm stands (Harvest Bucks)
- Farmers' market (EBT)
- Mobile market
- Food pantries
Waldo County Community Food Resources,
2017
University of Southern Maine
Waldo County Community Food Resources, Liesel Krout
Waldo
Food resources found in Waldo County, Maine:
- Community supported agriculture
- Harvest Bucks accepted
- Community resources
- Food pantries
Washington County Community Food Resources,
2017
University of Southern Maine
Washington County Community Food Resources, Hannah Bonnie
Washington
Food resources found in Washington County, Maine:
- Farm stands
- Food pantries
- Harvest Bucks
- Farmers' markets
- Department of Health and Human Services offices
Sifting Out The Past,
2017
University of the Pacific
Sifting Out The Past, Ken Albala
College of the Pacific Faculty Articles
No abstract provided.
No. 11: Urban Food Security, Rural Bias And The Global Development Agenda,
2017
Balsillie School of International Affairs/WLU
No. 11: Urban Food Security, Rural Bias And The Global Development Agenda, Jonathan Crush, Liam Riley
Hungry Cities Partnership
This discussion paper sets out the global, African, and South African contexts within which both urban development and food security agendas in Africa are framed. It argues that the pervasive rural bias and anti-urbanism identified in the international and regional food security agendas in the first decade of the 21st century have persisted into the second. In examining whether the last decade has brought any significant changes to the dominant discourse and its accompanying sidelining of urbanization and urban food security in policy debate and formulation, the authors find that there are promising signs for cracks in the edifice but …
September 2017 (Issue 1) : Health Benefits Of Tomatoes,
2017
Aga Khan University
September 2017 (Issue 1) : Health Benefits Of Tomatoes, Aga Khan University Hospital, Karachi
Nutrition and Food Services Department (NFSD) Archives
- Boost Digestive Health
- Improve Vision
- Keep Your Heart Healthy
- Lower Hypertension
- Improve Skin Health
- Prevent Urinary Tract Infection (UTI)
- Support Bone Health
- Reduce Cancer Risk
Roles Of Gabab, Muscarinic And Nicotinic Receptor Signaling In The Acquisition And Expression Of Fructose And Fat-Conditioned Flavor Preferences And Acquisition Of Quinine-Conditioned Flavor Avoidances In Rats,
2017
CUNY Graduate Center
Roles Of Gabab, Muscarinic And Nicotinic Receptor Signaling In The Acquisition And Expression Of Fructose And Fat-Conditioned Flavor Preferences And Acquisition Of Quinine-Conditioned Flavor Avoidances In Rats, Francis M. Rotella
Dissertations, Theses, and Capstone Projects
In addition to increased intake of sweet solutions by mammals, learning, particularly classically-conditioned “Pavlovian-like” learning, also plays an important role. An orosensory conditioned flavor preference (CFP) can be elicited by pairing one novel flavor (conditioned stimulus, CS+) with a fructose solution and a second novel flavor (CS-) with a saccharin solution. Rats will prefer the CS+ flavor in a subsequent 2-bottle choice test with both flavors mixed in saccharin. Previous pharmacological analyses revealed that systemic administration of dopamine (DA) D1 and D2 as well as NMDA, but not opioid, receptor antagonists eliminated the acquisition (learning) of fructose-CFP. Further, expression of …
Travel To Food: Transportation Barriers For The Food Insecure In Tampa Bay,
2017
University of South Florida
Travel To Food: Transportation Barriers For The Food Insecure In Tampa Bay, Kevin Salzer, Ann Joslin
TREC Final Reports
In partnership with the Center for Urban Transportation Research (CUTR) at the University of South Florida (USF), the Transportation Innovation Group informed practical transportation solutions aimed at improved food access in Tampa Bay (Hillsborough, Pinellas and Pasco counties). The food pantry/bank sites that are part of Tampa Bay Network to End Hunger (TBNTEH) helped to gather data through a survey and interviews of food-related organizational leadership, staff and volunteers from each site to gain insight into how clients currently access emergency food sites (qualitative). This information was supplemented with a GIS analysis of transit accessibility for the food insecure in …
Transportation Access For The Food Insecure,
2017
University of South Florida
Transportation Access For The Food Insecure, Ann Joslin
TREC Project Briefs
A NITC small starts project explores transportation barriers for Tampa Bay’s food insecure population, and recommends strategies to help.
Neighborhood Food Infrastructure And Food Security In Metropolitan Detroit,
2017
University of Washington
Neighborhood Food Infrastructure And Food Security In Metropolitan Detroit, Scott W. Allard, Maria V. Wathen, H. Luke Shaefer, Sandra K. Danziger
Social Work: School of Social Work Faculty Publications and Other Works
Concern about spatial access to food retailers and its relationship to household food security has increased in recent years, placing greater importance on understanding how proximity to food retailers is related to household food consumption. Using data from the Michigan Recession and Recovery Study (MRRS), a panel survey of working‐age adults in the Detroit Metropolitan Area, this article explores whether access to the food retailers is associated with food insecurity. We use unique data about food retailers in metropolitan Detroit to develop an array of food retailer access measures that account for distance to nearest retailer, density of retailers, commute …
