Planet Earth Café,
2010
SUNY Buffalo State University
Planet Earth Café, Planet Earth Café
Chef Steve Menu Collection
567 Fairmount Avenue, Jamestown, NY 14701
No. 01: The Invisible Crisis: Urban Food Security In Southern Africa,
2010
Balsillie School of International Affairs/WLU
No. 01: The Invisible Crisis: Urban Food Security In Southern Africa, Jonathan Crush, Bruce Frayne
African Food Security Urban Network
Over 1 billion people in the world are now undernourished. The current international food security agenda focuses almost exclusively on the food insecurity of rural populations and ways to increase smallholder production. The plight of the urban poor is marginalised in this agenda leading to neglect of the ‘invisible crisis’ of urban food insecurity. This paper argues that the future of Southern Africa is an urban one and that urban food insecurity is therefore a large and growing challenge. The causes, determinants and solutions for food insecurity are not the same in rural and urban settings. This paper suggests that …
No. 03: Pathways To Insecurity: Food Supply And Access In Southern African Cities,
2010
Balsillie School of International Affairs/WLU
No. 03: Pathways To Insecurity: Food Supply And Access In Southern African Cities, Jonathan Crush, Bruce Frayne
African Food Security Urban Network
As in many parts of the world, supermarket expansion and control of food supply chains is having a major impact on the quality, quantity and price of food available to urban residents. Growing numbers of poor households in Southern African cities now obtain their food, directly or indirectly, from supermarkets. In most cities, these same households spend over 40 percent of household income on food. Supermarket expansion is also having a major impact on the informal sector. This paper reviews the changing nature of the urban food supply in Southern African cities, the role of supermarkets and the informal sector …
No. 04: Urban Food Production And Household Food Security In Southern African Cities,
2010
Balsillie School of International Affairs/WLU
No. 04: Urban Food Production And Household Food Security In Southern African Cities, Jonathan Crush, Alice Hovorka, Daniel Tevara
African Food Security Urban Network
Optimism about the role of household food production (urban agriculture) in improving the food security of the urban poor has given way to pessimism and even scepticism. This paper critically examines the views of advocates of urban agriculture and suggests that it cannot be isolated from a broader consideration of the changing nature of urban food supply systems in Southern African cities. Urban food production by poor households is currently very limited across the region and even fewer produce for market. While food production is a useful livelihood supplement in some cities and a source of income to some wealthier …
No. 02: The State Of Urban Food Insecurity In Southern Africa,
2010
Southern African Migration Programme
No. 02: The State Of Urban Food Insecurity In Southern Africa, Bruce Frayne, Wade Pendleton, Jonathan Crush, Ben Acquah, Jane Battersby-Lennard, Eugenio Bras, Asiyati Chiweza, Tebogo Dlamini, Robert Fincham, Florian Kroll, Clement Leduka, Aloysius Mosha, Chileshe Mulenga, Peter Mvula, Akiser Pomuti, Ines Raimundo, Michael Rudolph, Shaun Ruysenaa, Nomcebo Simelane, Daniel Tevara, Maxton Tsoka, Godfrey Tawodzera, Lazarus Zanamwe
African Food Security Urban Network
The number of people living in urban areas is rising rapidly in Southern Africa. By mid-century, the region is expected to be 60% urban. Rapid urbanization is leading to growing food insecurity in the region’s towns and cities. This paper presents the results of the first ever regional study of the prevalence of food insecurity in Southern Africa. The AFSUN food security household survey was conducted simultaneously in 2008-9 in 11 cities in 8 SADC countries. The results confirm high levels of food insecurity amongst the urban poor in terms of food availability, accessibility, reliability and dietary diversity. The survey …
Industry Professionals’ Perceptions Of Crisis Communications Educational Needs For New Professionals And Best Practices For Second Life© Simulations,
2010
University of Arkansas, Fayetteville
Industry Professionals’ Perceptions Of Crisis Communications Educational Needs For New Professionals And Best Practices For Second Life© Simulations, Kristin M. Pennington, Leslie D. Edgar
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Crises impacting agriculture cost the nation billions of dollars in expenses and lost revenues annually. Organizations and governmental agencies continue to refocus energies on improving crisis communication plans in an effort to lessen economic impacts of unanticipated events. This study brought together an advisory team of agricultural communications professionals to gather perceptions of crisis communications educational needs for new professionals and to identify the best practices for using Second Life© (SL), a 3-D virtual world, simulations for training. Advisory team members represented the human, crop, animal, and environmental sectors of the agricultural industry. Perceptions were gathered during a roundtable, open-ended …
