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Articles 2851 - 2880 of 6423
Full-Text Articles in Nutrition
Effect Of Mineral Ions On The Functional Properties Of Starch Films, Aliza Sigdel
Effect Of Mineral Ions On The Functional Properties Of Starch Films, Aliza Sigdel
Electronic Theses and Dissertations
Essential minerals are indispensable inorganic micronutrients that modulate vital physiological functions at the molecular level. Their deficiency, though required in small amounts, impairs health significantly. Their supplementation through diet is prudent and carbohydrates standout as favorable choice. Carbohydrates, starches and polysaccharides, exhibit unique chemical structures and functionalities, and interact with mineral ions in several ways. The aim of this research is to investigate the effect of mineral ions on the physicochemical properties, tensile strength and in vitro starch digestion of starch-films. Corn starch and potato starch along with Fe2+, Mn2+, Cu2+ and Zn2+ ions have been chosen as model starch …
Level Of Satisfaction Among Food Pantry Clients, Staff/Volunteers, And Directors And Its Association With Client Choice In Food Pantry Layouts, Myranda Dunmire
Level Of Satisfaction Among Food Pantry Clients, Staff/Volunteers, And Directors And Its Association With Client Choice In Food Pantry Layouts, Myranda Dunmire
Electronic Theses and Dissertations
Objectives: Food insecurity is an issue in rural communities, particularly among food pantry clients. Food pantries may not provide clients with the opportunity to choose their own foods (client choice), and instead may just give a set amount and type of foods. Client choice is important in regards to client health status as well as perceptions of autonomy and quality of life. Although client choice can be promoted in food pantries, it may be difficult to grasp the process of food pantry transitioning and how well changes such as these may be perceived by clients or food pantry personnel. We …
Letter From The Dean, Deacue Fields
Letter From The Dean, Deacue Fields
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
A Message From The Associate Dean Of The Honors College And Co-Chair Of The Service Learning Initiative, Jennie Popp
A Message From The Associate Dean Of The Honors College And Co-Chair Of The Service Learning Initiative, Jennie Popp
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 20 2019, Several Authors
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 20 2019, Several Authors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Recovering Our Roots: The Importance Of Salish Ethnobotanical Knowledge And Traditional Food Systems To Community Wellbeing On The Flathead Indian Reservation In Montana., Mitchell Rose Bear Don't Walk
Recovering Our Roots: The Importance Of Salish Ethnobotanical Knowledge And Traditional Food Systems To Community Wellbeing On The Flathead Indian Reservation In Montana., Mitchell Rose Bear Don't Walk
Graduate Student Theses, Dissertations, & Professional Papers
This thesis provides a culturally-comprehensive review of the plants utilized for food in the Bitterroot Salish tribe of northwestern Montana. As part of the larger Confederated Salish and Kootenai Tribes (CS&KT) of the Flathead Indian Reservation, the Bitterroot Salish historically utilized hundreds of plants for food, medicine and hygiene. This thesis aims to highlight food plants and their important cultural components. The information herein is a combination of history, ethnography, linguistics, ethnobotany, and first-hand experience with the current Salish community to provide a holistic framework of understanding traditional food plants today. A comprehensive plant list is provided with Latin, Salish …
Effects And Mechanisms Of Anacardium Occidentale And Glochidion Zeylanicum Leaf Extracts On Neuroprotective, Neuritogenesis, Oxidative Stress Resistance And Anti-Aging Properties., Chatrawee Duangjan
Effects And Mechanisms Of Anacardium Occidentale And Glochidion Zeylanicum Leaf Extracts On Neuroprotective, Neuritogenesis, Oxidative Stress Resistance And Anti-Aging Properties., Chatrawee Duangjan
Chulalongkorn University Theses and Dissertations (Chula ETD)
Aging is the primary risk factor for most neurodegenerative diseases and can negatively affect the quality of life. Neurodegenerative diseases are linked to neuronal cell death and neurite outgrowth impairment that are often caused by oxidative stress. As people want to live longer and healthier, healthy nutrition has been increasingly received much attention in recent years. Several studies reported a positive correlation between antioxidants in foods and longevity. Natural products from food supplements and medicinal plants with antioxidant properties could be promising candidates for fighting against various aging-related diseases and promoting longevity. Leaf extracts from A. occidentale (AO) and G. …
The Impact Of School Nutrition Education And Physical Education Programs On Weight Status Of Obese Children Aged 5-12 Years, Lamia Alotaibi
The Impact Of School Nutrition Education And Physical Education Programs On Weight Status Of Obese Children Aged 5-12 Years, Lamia Alotaibi
Masters Theses
Epidemiological studies indicate that 12.5 million children and adolescents are considered obese (Center for Disease Control and Prevention, 2017). Obesity is on the rise globally, and while it affects both children and adults, early measures can be taken to reduce the number of children who are obese, and therefore, come into adulthood at a higher risk for obesity-related diseases, such as hypertension, cardiovascular disease, and sleep apnea. There are many studies in which programs are implemented and tested for effectiveness; therefore, a systematic review of these studies that examine which factors play into overall obesity prevention and health improvements among …
Chemical Characterization Of Pseudognaphalium Obtusifolium By Gas Chromatography - Mass Spectrometry (Gc-Ms) To Assess Potential Therapeutic Phytochemicals And Toxicological Concerns Using Simulated Use Conditions, Regina Ballentine
Theses and Dissertations
Chemical Characterization of Pseudognaphalium obtusifolium by Gas Chromatography – Mass Spectrometry (GC-MS) to Assess Potential Therapeutic Phytochemicals and Toxicological Concerns Using Simulated Use Conditions
By Regina Ballentine
Virginia Commonwealth University, 2019
Director: Sarah C. Rutan, Professor, Department of Chemistry
Currently, there is an increasing demand for natural therapies and herbal products to treat various ailments. It is generally believed that natural therapies have fewer side-effects than traditional western medicine; however, they are often used in different strengths and formulations without consistency of the levels of target compounds or knowledge about toxicity. Due to this growing trend, a comprehensive chemical evaluation …
Development Of The Adept Screening Tool To Identify Health And Fitness Apps That Pose Risk For Individuals Susceptible To Disordered Eating, Georgia Mcartney
Development Of The Adept Screening Tool To Identify Health And Fitness Apps That Pose Risk For Individuals Susceptible To Disordered Eating, Georgia Mcartney
Graduate Research Theses & Dissertations
Popular health apps could contain risk factors for disordered eating such as restriction, weight stigma, harmful exercise, or compensation. Although previous studies have examined the connection between social media and disordered eating, data is lacking regarding risk factors from health apps. The purpose of this study is to develop a rating tool to detect, examine, and categorize app-based risk factors for disordered eating.
This study utilized a comprehensive review of literature regarding risk factors for disordered eating, connections between app use and disordered eating behaviors, and existing technology rating tools. Based on this framework, the Awareness of Disordered Eating
Promotion …
The Risk For Developing Eating Disorders Among Indivdiuals With Diabetes, Nicole Havlik
The Risk For Developing Eating Disorders Among Indivdiuals With Diabetes, Nicole Havlik
Graduate Research Theses & Dissertations
Objective: The objective and purpose of this research was to determine if individuals with type 1 and type 2 diabetes are at risk for developing eating disorders. Currently, there is a gap in literature on the topic of eating disorders and diabetes. Further, there is little research on those with type 2 diabetes and their risk for eating disorder development. Management of diabetes and eating disorder treatment contradict each other. Therefore, there is a need to understand the risk involved in the treatment of diabetes in order to prevent eating disorder development.
Methods: The current study used a Likert-type scale …
Impact Of Concussion And Orthopedic Injuries On Physical Activity And Quality Of Life After Sport Retirement, Makenna Hancock
Impact Of Concussion And Orthopedic Injuries On Physical Activity And Quality Of Life After Sport Retirement, Makenna Hancock
Electronic Theses and Dissertations
CONTEXT: Concussions and orthopedic injuries represent a significant risk related to participation in collegiate athletics. These injuries can create significant long-term impairments and functional limitations which may also decrease former athletes’ quality of life (QoL) and inhibit their ability to engage in physical activity. OBJECTIVE: To investigate QoL and physical activity levels of former collegiate athletes with a history of concussion and orthopedic injury, orthopedic injury only, and healthy controls. DESIGN: Descriptive, experimental study.
SETTING: Daily life as former National Collegiate Athletic Association Division I collegiate athlete.
PARTICIPANTS: Former Division I collegiate athletes competing in football, women’s soccer, baseball, softball, …
A Bioinfomatic Analysis Of Luminal And Mucosal Ileal Bacteria Colonizing Nursery Pigs Fed Different Protein Sources, Jamie L. Ortman
A Bioinfomatic Analysis Of Luminal And Mucosal Ileal Bacteria Colonizing Nursery Pigs Fed Different Protein Sources, Jamie L. Ortman
Electronic Theses and Dissertations
Weaning is a critical time in a young pig’s life that will greatly impact its adult growth and development. The objective of this research was to evaluate the effects of various protein sources on the bacterial composition within luminal and mucosal populations in simple and complex diets to gain a better understanding of factors influencing gut health. Weaned pigs were fed 1 of 3 simple experimental diets: 1) basic diet containing corn and soybean meal (Negative Control - NEG), 2) basic diet + fishmeal (FM; Positive Control - POS), and 3) basic diet + microbially-enhanced soybean meal (MSBM). Phase I …
Increasing Low-Income Residents’ Access To Fresh Produce Through A Local Mobile Pantry, Laura E. Wasson, L. Lanier Nalley, Mechelle Bailey, Laura Hill
Increasing Low-Income Residents’ Access To Fresh Produce Through A Local Mobile Pantry, Laura E. Wasson, L. Lanier Nalley, Mechelle Bailey, Laura Hill
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Seeds that Feed (STF) is a mobile food pantry located in Fayetteville, Arkansas. STF receives produce from local farmers to distribute to residents in low-income housing sites throughout Northwest Arkansas. According to Feeding America, food insecurity affected 14.3% Washington County, Arkansas’ population in 2016. The purpose of this study was to determine if STF’s model is an effective way to increase individuals’ access to fresh fruits and vegetables and increase their potential to meet the United States Department of Agriculture’s Food Patterns (USDA-FP) for to fruit and vegetable consumption. Twenty-three participants from three sites completed the study. A survey was …
Sugar-Sweetened Beverages: A Survey To Assess Adults Knowledge, Attitudes, And Consumption Patterns Of Sugar-Sweetened Beverages, Jeff Schafer
All Graduate Theses, Dissertations, and Other Capstone Projects
Sugar-sweetened beverages (SSBs) have a direct impact on the general health of the country when looking at the rising obesity levels (CDC, 2017a). The USDA’s dietary guidelines suggest that the daily intake of added sugar should be limited to 6 teaspoons for women and 9 teaspoons for men (Hughes, 2017). However, the average American consumes 20 teaspoons of sugar daily (Hughes, 2017). These extra calories are converted into fat and stored in the body. Data collected throughout the years indicates a rise in the number of Americans living with a weight above healthy recommendations, which is termed, obese. Obesity is …
Physical Activity Environments In Rural Communities: Exploring The Relationship Between Community Perceptions And The Environment, Elizabeth M. Bye
Physical Activity Environments In Rural Communities: Exploring The Relationship Between Community Perceptions And The Environment, Elizabeth M. Bye
Electronic Theses and Dissertations
Purpose: To assess the physical activity environment, community perceptions of the physical activity environment, and the relationship between these variables in rural and/or underserved communities with high obesity prevalence.
Methods: The Rural Active Living Assessment (RALA) was used to assess the programs and policies (PPA), town-wide amenities (TWA), and street segments (SSA) of the physical activity environment and the Rural Active Living Perceived Environmental Support Scale (RALPESS) was used to assess community perception of the physical activity environment within eleven rural and/or underserved communities. Each section of the RALA and RALPESS are further broken down into additional subsections in order …
Effects Of Weight Loss On Gut Microbiota, Samitinjaya Dhakal
Effects Of Weight Loss On Gut Microbiota, Samitinjaya Dhakal
Electronic Theses and Dissertations
Incidence of obesity continues to rise for several decades now. Despite the availability of the multiple weight loss programs, losing or maintaining weight remains a universal challenge. A comprehensive lifestyle modification is usually the cornerstone for achieving weight loss. A wealth of new information on gut microbial responses to diet to impact human health has introduced a new frontier in nutrition science that may help better understand inter-individual response variations to weight-loss interventions. This observational study examined the microbiota changes after weight-loss in relation to age, sex, and body-composition features in adults. A 10% reduction in body weight resulted in …
Wellness Policy Awareness Among School Leaders And The Impact On Written Policy Scores, Mariah Reil
Wellness Policy Awareness Among School Leaders And The Impact On Written Policy Scores, Mariah Reil
Electronic Theses and Dissertations
Background: All schools participating in the National School Lunch Program must possess a written School Wellness Policy (SWP) as mandated by the Healthy, Hunger- Free Kids Act of 2010.1 School officials and leaders play a major role in SWP implementation. It is essential to written SWP implementation that school level officials and leaders in the district are aware of the SWP. However, the association between school leader awareness of SWP and policy quality has not yet been studied.
Purpose: The purpose of the present study was to determine if school leader awareness of a SWP impacts the written SWP quality. …
Diet, Prebiotics And Probiotics: Effects On Gut Microbiota In Obesity And Metabolic Disorders, Thamer Aljutaily
Diet, Prebiotics And Probiotics: Effects On Gut Microbiota In Obesity And Metabolic Disorders, Thamer Aljutaily
Electronic Theses and Dissertations
Targeting gut microbiota with diet, prebiotics, and probiotics are emerging as a promising intervention in the comprehensive nutritional approach to reducing obesity and metabolic disorders. Recent human and animal studies suggest that such intervention can promote health benefits by influencing the aspects of metabolism and immunity. However, study of the multi-role association between the diet, the host and the microbiota remains to be clarified. My dissertation attempts to clarify the problem of how gut microbiota (taxonomic composition and predicted functional capacities) affects obesity and metabolic disorders.
In chapter 2, I conducted a placebo-controlled intervention clinical trial to evaluate effects of …
Imbalance Of Uracil Dna Glycosylase And Activation-Induced Cytidine Deaminase Expression In Folate Depleted Human Lymphoblastoids, Elizabeth Zanley
Imbalance Of Uracil Dna Glycosylase And Activation-Induced Cytidine Deaminase Expression In Folate Depleted Human Lymphoblastoids, Elizabeth Zanley
Wayne State University Theses
Background: The DNA base excision repair (BER) pathway is responsible for processing of genomic uracil lesions however, in some tissue types the excisional and gap-filling steps performed by UNG2 and POLβ, respectively, are impaired by folate deficiency in human and murine models in vitro. Genomic uracil damage can be acquired by inadequate conversion of uracil to thymine nucleotide precursors resulting from insufficient folate cofactors, or through activation induced cytosine deaminase (AID) activity during antibody diversification in B-cells in the context of adaptive immunity. The immunoglobulin (Ig) diversification methods in B-cells depend on the coordinated interaction between AID and UNG2, and …
Effect Of Oil Palm Phenolics (Opp) On Pancreatic Cancer Cell Lines, Inaam Abdul Karim
Effect Of Oil Palm Phenolics (Opp) On Pancreatic Cancer Cell Lines, Inaam Abdul Karim
Wayne State University Theses
Pancreatic cancer (paca) is currently the fifth causes of cancer-related deaths in the United States. It’s an aggressive form of cancer with very low survival rates because of delayed diagnosis and limited treatment options. Gemcitabine is the chemotherapy drug that provides minimal benefits along with many side effects. The aim of this study was to examine the in vitro effects of oil palm phenolics (OPP) fraction-5, the water-soluble component of palm oil, in human pancreatic cancer cell models. Two pancreatic cancer cell lines (Panc-1 and BxPC-3) were categorized into control and treatment groups. The control group received cell culture media …
The Efficacy Of Curcumin And Oil Palm Phenolics, As Potential Antidepressants, On The Serotonin Pathway In A Neuronal Rat Cell Line, Melanie Hutchings
The Efficacy Of Curcumin And Oil Palm Phenolics, As Potential Antidepressants, On The Serotonin Pathway In A Neuronal Rat Cell Line, Melanie Hutchings
Wayne State University Theses
Depression can be experienced by individuals of all ages, and can result in alterations of mood, decreased ability to function, and fatigue. Current treatment involves pharmaceuticals, which can result in adverse side effects, and there is a risk of relapse. Nutraceuticals are of interest because they may be able to work as efficiently as current treatments, and will cause fewer adverse effects. Curcumin and oil palm phenolics (OPP) are polyphenolic compounds that exhibit beneficial properties, including anti-oxidant and anti-cancer, and may assist in the regulation of diabetes. For this experiment, we utilized a neuronal rat cell line, RN46A-B14, which exhibits …
Eating Insects: A Community Action Toolkit, Lily X. Chumrau, Charlotte Langner, Freya Sargent, Ellen Sears, Mary Mccormick
Eating Insects: A Community Action Toolkit, Lily X. Chumrau, Charlotte Langner, Freya Sargent, Ellen Sears, Mary Mccormick
Undergraduate Theses, Professional Papers, and Capstone Artifacts
The world’s human population has risen exponentially over the last 100 years and is expected to reach nine billion by 2050. Ensuring food security and resource sustainability is of global concern. The United Nations Food and Agriculture Organization endorses insect farming as an alternative to cattle, pork, sheep, and poultry industries because of their higher food conversion rate. Insect farming requires less arable land, less water, and produces less greenhouse gases than traditional livestock. The practice of eating insects, known as entomophagy, is not a new idea as two billion people around the world include insects in their diets. Unfortunately, …
Development Of Riceberry Cracker Supplementation With Unripe Papaya Flour, Napassorn Payantakom
Development Of Riceberry Cracker Supplementation With Unripe Papaya Flour, Napassorn Payantakom
Chulalongkorn University Theses and Dissertations (Chula ETD)
The aim of this study was to investigate the effect of partial replacement of wheat flour with riceberry flour and unripe papaya flour on the physicochemical, functional properties and sensory evaluation of crackers. In the current study found that partial substitution of wheat flour with 5, 10, 15 and 20% riceberry flour (5, 10, 15 and 20%RBF) resulted in significantly increased in hardness and redness together with a decreased fracturability, lightness and yellowness of crackers. Researcher also found that substitution of wheat flour with riceberry flour resulted in an increase phenolic content from 2.03±0.36 (control cracker) to 8.78±0.19 (20%RBF) mg …
Growth Performance, Metabolic And Rumen Profile, Nutrient Utilization, And Health Of Calves Fed Condensed Whey Solubles With Starter Pellets, Michaela Joy Della
Growth Performance, Metabolic And Rumen Profile, Nutrient Utilization, And Health Of Calves Fed Condensed Whey Solubles With Starter Pellets, Michaela Joy Della
Electronic Theses and Dissertations
A study was conducted for this thesis to evaluate the effectiveness of a new product’s ability to improve calf health and growth performance. In addition to the results from the study, this thesis also includes a literature review of immune and rumen maturation in calves and a discussion of ways to protect and encourage those fundamental progressions. For the main research project 48 dairy calves were used in a randomized complete block design study to evaluate the growth performance, rumen fermentation and metabolic profiles, nutrient utilization, and health scores when calves were supplemented Condensed Whey Solubles (CWS) with their starter …
Eat Smart, Play Hard The Oyate Way: Impact Of A Culturally Tailored Nutrition And Physical Activity Curriculum On Elementary Youth, Abbey Hillestad
Eat Smart, Play Hard The Oyate Way: Impact Of A Culturally Tailored Nutrition And Physical Activity Curriculum On Elementary Youth, Abbey Hillestad
Electronic Theses and Dissertations
Objective: To assess changes in nutrition and physical activity (PA) knowledge and behavior in elementary-age participants from school districts with high American Indian enrollment after completion of a culturally tailored education curriculum.
Design: Pre-post intervention study assessing knowledge and behavior using quantitative methods. Participants: A total of 248 participants (Kindergarten through 5th grade, n=248) throughout 13 elementary classrooms in tribal communities participated in Eat Smart. Play Hard.: The Oyate Way. Intervention(s): Baseline and post intervention data from a culturally tailored nutrition and PA knowledge and behavior curriculum.
Main Outcome Measure(s): Dependent variables were nutrition and PA knowledge, and nutrition and …
Mean Nutrition And Physical Activity Knowledge Score Of Children Ages 3-5 Years In The Igrow Readers Intervention, Mollie Loes
Mean Nutrition And Physical Activity Knowledge Score Of Children Ages 3-5 Years In The Igrow Readers Intervention, Mollie Loes
Electronic Theses and Dissertations
The prevalence of childhood obesity remains high within the United States, which can lead to long-term harmful effects. During the first five years of children’s lives, healthy eating habits and physical activity patterns are formed, so the preschool years are a critical time to begin obesity prevention (4). Because the preschool years are crucial for providing healthy eating habits and physical activity patterns, there is the need for childhood obesity interventions. iGrow Readers is a cluster-randomized control study concentrated on children 3-5 years of age recruited from childcare centers from South Dakota, Nebraska, and Minnesota. Fourteen child care centers with …
Food Insecurity And Produce Behaviors Of Adults With Children In Rural, Appalachian Mississippi, Tiffany Shirley
Food Insecurity And Produce Behaviors Of Adults With Children In Rural, Appalachian Mississippi, Tiffany Shirley
Electronic Theses and Dissertations
Adults living in food insecure households consume fewer fruits and vegetables than adults living in food secure households (Hanson & Connor, 2014). The purpose of this study was to examine differences in fruit and vegetable behaviors (intakes; perceptions) of parents of elementary school children by food security status (food secure compared to food insecure; fully food secure compared to not fully food secure) in rural, Appalachian Mississippi. A cross-sectional survey of parents (n=1144) recruited from three elementary schools in rural, Appalachian Mississippi utilized validated measures of produce behaviors: 1) fruit, vegetable, and total produce intakes; 2) perceived benefits of barriers …
Greenhouse Aquaponics: Custom Aquaponic Systems At Home, Jesse L. Blanchard, David G. Hyatt, Jennie Popp, Leah English
Greenhouse Aquaponics: Custom Aquaponic Systems At Home, Jesse L. Blanchard, David G. Hyatt, Jennie Popp, Leah English
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Taking advantage of inherent natural systems, aquaponic practices hold the potential to serve as an educational, sustainable, and profitable hobby for home gardeners facing common constraints such as temperature, space, and pests. The goal of this research was to assess the feasibility of implementing a small scale (4,542-liter) home -based aquaponic system in a small (48.768 square meter) greenhouse to produce fresh produce and fish protein. System construction and maintenance costs were compared to the value of crops and fish produced to determine whether this aquaponic system is a feasible option for the home grower. It was hypothesized that this …
Child Nutrition Program Managers’ Evaluation Of The Mississippi Recipes For Success (Mrs) Guide, Alexandra Hallmark
Child Nutrition Program Managers’ Evaluation Of The Mississippi Recipes For Success (Mrs) Guide, Alexandra Hallmark
Electronic Theses and Dissertations
Findings from this study can assist MDE-OCN in future updates of the MRS Guide. MRS is an excellent resource for CNP professionals and can be used by other state child nutrition programs as a guide when developing or updating their own menu planning tools and training resources. The Mississippi Department of Education Office of Child Nutrition (MDE OCN) has been assisting child nutrition programs with meeting the nutritional needs of the students since 2000. The Mississippi Recipes for Success (MRS) guide is the latest recipe database developed and updated by MDE-OCN. This guide contains a database that is comprised of …