Meat Science Commons^™

Evaluation Of The Water Footprint Of Beef Cattle Production In Nebraska, Tyler J. Spore, Mesfin Mekonnen, Christopher M.U. Neale, Andrea K. Watson, James C. Macdonald, Galen E. Erickson

Nebraska Beef Cattle Reports

Data were compiled on feed usage to model the amount of water needed to produce beef in typical Nebraska production systems. Production systems where cows were wintered on corn residue utilized 18% less water than systems utilizing native range as a wintering source, because of water allocations. Therefore, the water footprint (gallons of water required to produce one pound of boneless meat) was decreased by 18%. In addition, increasing the dietary inclusion of distillers grains from 0% to 40% decreased the water footprint in the finishing phase by 29%, again based on water allocation. Utilizing corn residue and distillers grains …

Evaluation Of Ankom F58 Filter Bags Compared To Dacron Bags And Beakers For Analysis Of Acid Detergent Fiber, Braden C. Troyer, Hannah C. Wilson, James C. Macdonald

Nebraska Beef Cattle Reports

Feed and fecal samples were analyzed to compare three methods of determining acid detergent fiber. Each sample was weighed into both Dacron and Ankom F58 fiber bags and then analyzed using an Ankom fiber analyzer. Results were then compared to the Van Soest beaker method. Ankom F58 bags helped reduce washout of small particles associated with Dacron bags, but fecal samples needed to be incubated in detergent for an extended amount of time to isolate acid detergent fiber material. Utilizing a technique that produces correct acid detergent fiber values is important for producers because these values are used as a …

Effect Of Supplemental Protein And Glucogenic Precursors On Digestibility And Energy Metabolism, Tasha M. King, Joslyn K. Beard, Mitch M. Norman, Hannah C. Wilson, Jim C. Macdonald, J. Travis Mulliniks

Nebraska Beef Cattle Reports

A metabolism study was conducted to evaluate the impact of increasing levels of glucogenic precursors on diet digestibility and acetate clearance. Four supplementation strategies containing 0, 30, 40, and 70 g of supplemental glucogenic potential were supplied to a basal diet of bromegrass hay. Addition of glucogenic potential in the form of rumen undegradable protein improved dry matter, organic matter, and acid detergent fiber digestibility efficiency of acetate utilization in growing lambs fed moderate- quality hay. However, no additive effect of supplementing propionate salts and rumen undegradable protein were observed in this study. Th is would suggest that rumen undegradable …

Evaluation Of Green Grass As A Feed Ingredient In Beef Finishing Rations And Impact On Cattle Performance, Carcass Characteristics, And Fatty Acid Profiles In Meat, Mitchell M. Norman, Nicolas A. Bland, Bradley B. Boyd, Briana B. Conroy, Andrea K. Watson, Galen E. Erickson, Chris Calkins

Nebraska Beef Cattle Reports

A finishing study utilizing 240 crossbred steers (initial BW=750 ± 52 lb.) evaluated the performance, carcass characteristic and fatty acid profiles from finishing steers fed four inclusions (0, 10, 20, 30 % DM basis) of Green Grass. Th ere were no differences in weights, gain or carcass traits. Dry matter intake tended to linearly increase as Green Grass inclusion increased in the diet. Steers fed Green Grass had greater F:G, and steers fed 30 % Green Grass had a lower marbling score. A linear increase in alpha linolenic acid, poly- unsaturated fatty acids, transunsaturated unsaturated fatty acids, and omega- 3 …

Impact Of Essential Oils Blend On Beef Cattle Performance And Carcass Characteristics In Diets With Increasing Corn Silage Inclusions, Hannah C. Wilson, Bradley M. Boyd, F. Henry Hilscher, Zachary E. Carlson, Andrea K. Watson, J. C. Macdonald, Galen E. Erickson

Nebraska Beef Cattle Reports

A feedlot study was conducted comparing a natural feed additive (essential oils blend) at varying corn silage (CS) inclusions (14, 47, and 80%; DM basis) on receiving and finishing performance. Essential oils have been shown to alter the rumen environment leading to improved feed efficiency and production. Cattle were fed 14% CS for 168 days, 47% CS for 195 days, and 80% CS for 238 days to a common backfat of 0.5 inches. Th ere were no interactions between the inclusion of the essential oil blend and corn silage for performance or carcass characteristics. Th ere was no significant difference …

Impact Of Shade In Beef Feed Yards On Performance, Body Temperature, And Heat Stress, Tommy M. Winders, Bradley M. Boyd, Casey Macken, Andrea K. Watson, J. C. Macdonald, Galen E. Erickson

Nebraska Beef Cattle Reports

A study using crossbred steers was conducted at a commercial feedyard in Eastern NE to determine the effects of shade on cattle performance, ear temperature, panting scores, and cattle activity. Cattle with shade had greater dry matter intake, average daily gain and lower panting scores while movement and ear temperature were not different between treatments. Over the course of the experiment three weather events were selected to be analyzed separately (two heat events and one cool event) based on wind adjusted temperature- humidity index. Providing shade during heat event 1 resulted in greater intakes and lower panting scores, while providing …

Impact Of Diet And Quality Grade On Shelf Life Of Beef Steaks, Nicolas A. Bland, Felipe A. Ribeiro, Nicolas J. Herrera, Morgan L. Henriott, Kellen B. Hart, Chris Calkins

Nebraska Beef Cattle Reports

Steers were fed a diet containing dry rolled corn, steam flaked corn, dry rolled corn with 30% dried distillers grains, or steam flaked corn with 30% dried distillers grains. Strip loins from upper 2/3 Choice and Select- grade carcasses were obtained to evaluate the effects of diet and quality grade on shelf life characteristics. Strip loins were aged for 2, 9, 16, or 23 days. Results suggest that steaks from cattle fed steam flaked corn (with or without dried distillers grains) and from cattle fed dried distillers grains (regardless of corn type) had higher levels of many unsaturated fatty acids, …

Impact Of Feeding Natursafe® (An Immune Support Product) On Beef Quality, Morgan L. Henriott, Kellen B. Hart, Nicolas J. Herrera, Felipe A. Ribeiro, Nicolas A. Bland, Bucky L. Gwartney, Chris Calkins

Nebraska Beef Cattle Reports

Th e objective of this study was to evaluate the effects of feeding NaturSafe® and the potential impact on meat quality characteristics in beef. Steers were fed one of five diets: a control with dietary antibiotics, a control without dietary antibiotics, or a diet without antibiotics containing 12 g/d/, 15 g/d/, or 18 g/d/ of NaturSafe® for a period of 112 d. Following harvest, strip loins were collected, aged for 13 or 29 d and placed under retail display conditions for 0 or 7 d. Feeding NaturSafe® at 12 g/d or 15 g/d resulted in tenderness (shear force) values less …

Effects Of Relative Humidity On Meat Quality In Dry Aged Beef, Felipe A. Ribeiro, Soon K. Lau, Morgan L. Henriott, Nicolas J. Herrera, Nicolas A. Bland, Jeyamkondan Subbiah, Chris Calkins

Nebraska Beef Cattle Reports

During dry- aging, water is transferred from the interior to the meat surface and is subsequently evaporated to the surrounding environment. Th ere is a common belief in the meat industry that rapid drying creates a hard crust on the meat surface, which would act as a protective barrier against moisture loss, holding moisture on the inside of the product. Th is phenomenon is called case hardening. If this hypothesis is correct, drying at low relative humidity would be recommended in order to get case hardening and avoid excessive yield loss. Th is study was conducted to evaluate the effects …

Impact Of Feeding Syngenta Enhanced Feed Corn As Dry- Rolled Corn, High- Moisture Corn, Or A Blend To Finishing Yearlings, Mckenna M. Brinton, Bradley M. Boyd, F. Henry Hilscher, Levi J. Mcphillips, J. C. Macdonald, Galen E. Erickson

Nebraska Beef Cattle Reports

A finishing study evaluated the effect of corn hybrid and processing type on finishing performance of yearling steers. Treatment design was a 2×3+1 factorial, with two hybrids that included a conventional commercial corn (CON) and Syngenta’s Enogen Feed Corn (EFC). Corn was processed and fed as dry- rolled corn (DRC), high- moisture corn (HMC), or a 50:50 blend of the two for each hybrid. An additional treatment included 50% EFC DRC and 50% CON HMC, to evaluate a blend of the two hybrids and processing types. An interaction between hybrid and processing method was observed for ADG and F:G. Cattle …

Eff Ect Of Revalor- Xh, Revalor- 200, And Combination Revalor- Ih/Revalor- 200 On Yearling Heifer Growth Performance And Carcass Characteristics, Zachary E. Carlson, Galen E. Erickson, Caitlin A. Coulson, D. J. Jordon, Robert J. Cooper, Tony L. Scott, Sheri J. Bundy, Brandon L. Nuttelman

Nebraska Beef Cattle Reports

A commercial feedlot trial tested three implant strategies (Revalor- 200 on day 0, Revalor- IH on d 0 and re- implanted with Revalor- 200 on d 56, or Revalor- XH on d 0) on growth performance and carcass characteristics of heifers fed for 138 d. Th ere were no differences observed for final body weight, dry matter intake, or average daily gain on a live basis among implant strategies. Heifers implanted with Revalor- IH/200 combination had greater carcass- adjusted final body weight and improved feed conversion compared to Revalor- 200 and Revalor- XH. Hot carcass weights, dressing percent, and LM …

Evaluation Of Two Implant Strategies, Revalor- Xh Or A Combination Revalor- Ih/Revalor- 200 On Heifer Growth Performance And Carcass Characteristics, Zachary E. Carlson, Galen E. Erickson, Bill D. Dicke, Marshall N. Streeter

Nebraska Beef Cattle Reports

A commercial feedlot trial examined effects of two implant strategies (Revalor- IH on d 1 and re- implanted with Revalor- 200 on d 101 or Revalor- XH on d 1) on growth performance and carcass characteristics of heifers fed 183 days. Th ere were no differences between implant strategies for final body weight, dry matter intake, and average daily gain. Heifers implanted with the combination IH/200 treatment had improved carcassadjusted feed conversion, greater LM area, and lower calculated yield grade compared to heifers implanted with XH. Th e response in growth performance between the two implant strategies suggests that the …

Comparing Shredlage® And Conventional Silage As A Roughage Component In Steam- Flaked Corn Diets For Finishing Cattle, Brianna Conroy, Matt Jaynes, Robbi Pritchard, Karla H. Jenkins

Nebraska Beef Cattle Reports

A study was conducted at the Panhandle Research and Extension Center feedlot evaluating SHREDLAGE® processed at 26.5 mm and 1 mm gap; by CLAAS, to conventional chopped corn silage at 13 mm with a standard CLAAS processor set to 1 mm, as a roughage source at two inclusions for cattle fed steam- flaked corn based finishing diets. Yearling steers (930 lb) were fed finishing diets containing 9 or 14% (dry matter basis) conventionally chopped corn silage or corn SHREDLAGE® in a 2 × 2 factorial treatment arrangement. Cattle fed rations containing SHREDLAGE had greater final body weight, hot carcass weight, …

Chopped Sugar Beets For Growing And Finishing Cattle, K. H. Jenkins, Brianna Conroy

Nebraska Beef Cattle Reports

Crossbred steers (n=270; 645 lb, ± 3 lb) were used in a 2 × 3 factorial treatment design in a growing (54 d) and finishing study (130 d). Th e factors were 0 or 44% sugar beets (dry matter basis) in place of dry rolled corn, during the growing phase and 0, 15, or 30% sugar beets during the finishing phase. Daily gain was not different for the growing treatments but the calves on the 44% sugar beet treatment had less dry matter intake than those on the 0% sugar beet treatment, making them 5.5% more efficient. However, during the …

2020 Nebraska Beef Cattle Report

Nebraska Beef Cattle Reports

Cow/Calf

• Evaluation of Level of Milk Potential on Nutrient Balance in 2- and 4-Year-Old May-Calving Range Cows Grazing Sandhills Upland Range
• Effect of Age of Dam on Heifer Progeny Performance
• Effect of GnRH Injection at -72 h in MGA-PG Estrus Synchronization Protocol
• Efficacy of a Second Injection of Prostaglandin F_2α in Yearling Beef Heifers Following Previous Estrus Synchronization
• Evaluation of Commercial Genomic Tests for Maternal Traits in Crossbred Beef Cattle
• Combined Analysis on the Effects of Late Gestation Supplementation in a Spring Calving Beef Herd
• Comparing March and May Calving Systems in the Nebraska Sandhills

Growing

• Evaluating Syngenta Enogen …

Effect Of Urea And Distillers Inclusion In Dry- Rolled Corn Based Diets On Heifer Performance And Carcass Characteristics, Bradley M. Boyd, Kristin E. Hales, Andrew P. Foote, Galen E. Erickson

Nebraska Beef Cattle Reports

Crossbred heifers (n=96, BW = 810 ± 20) were utilized to evaluate the effects of increasing wet distillers grains plus solubles and urea inclusion in a dry rolled corn based finishing diet on performance and carcass characteristics. Heifers were individually fed using a calan gate system with a 2 × 2 factorial arrangement of treatments. Factors included distillers inclusion at either 10 or 20% of diet DM and urea inclusion at either 0.2 or 1.4% of diet DM. Th ere was no difference for final body weight, average daily gain, and feed conversion on a live or carcass adjusted basis …

Comparison Of Poly-A+ Selection And Rrna Depletion In Detection Of Lncrna In Two Equine Tissues Using Rna-Seq, Anna R. Dahlgren, Erica Y. Scott, Tamer Mansour, Erin N. Hales, Pablo J. Ross, Theodore S. Kalbfleisch, James N. Macleod, Jessica Lynn Petersen, Rebecca R. Bellone, Carrie J. Finno

Department of Animal Science: Faculty Publications

Long non-coding RNAs (lncRNAs) are untranslated regulatory transcripts longer than 200 nucleotides that can play a role in transcriptional, post-translational, and epigenetic regulation. Traditionally, RNA-sequencing (RNA-seq) libraries have been created by isolating transcriptomic RNA via poly-A+ selection. In the past 10 years, methods to perform ribosomal RNA (rRNA) depletion of total RNA have been developed as an alternative, aiming for better coverage of whole transcriptomic RNA, both polyadenylated and non-polyadenylated transcripts. The purpose of this study was to determine which library preparation method is optimal for lncRNA investigations in the horse. Using liver and cerebral parietal lobe tissues from two …

Special Topic: Cell-Based Meat: The Need To Assess Holistically, Cameron Faustman, Deb Hamernik, Michael Looper, Steven A. Zinn

Department of Animal Science: Faculty Publications

Proof-of-principle for large-scale engineering of edible muscle tissue, in vitro, was established with the product’s introduction in 2013. Subsequent research and commentary on the potential for cell-based meat to be a viable food option and potential alternative to conventional meat have been significant. While some of this has focused on the biology and engineering required to optimize the manufacturing process, a majority of debate has focused on cultural, environmental, and regulatory considerations. Animal scientists and others with expertise in muscle and cell biology, physiology, and meat science have contributed to the knowledge base that has made cell-based meat possible and …

Asas Celebrates 10 Years Of Publishing Animal Frontiers: The Review Magazine Of Animal Agriculture, Debora L. Hamernik, Meghan Wulster-Radcliffe, Steven A. Zinn

Department of Animal Science: Faculty Publications

In July 2011, the first issue of Animal Frontiers was published by an international consortium including the American Society of Animal Science (ASAS), the Canadian Society of Animal Science (CSAS), and the European Federation of Animal Science (EAAP). Development of an international, science-based, open access journal that provided review articles and global perspectives on the complex dynamics associated with the production of animal-sourced foods was an accomplishment in and of itself, but the ability to meet the needs of a diverse community of readers, including scientists, policy makers, educators, and the general public set Animal Frontiers apart from other journals. …

The Effect Of Varicocele On Semen Quality In Boars Exposed To Heat Stress, Tasha R. Gruhot, Brett White, Benny Mote

Department of Animal Science: Faculty Publications

Semen quality has a dramatic impact on reproductive efficiency in the swine industry, influencing both conception rate and litter size. The objective of this study was to assess whether the presence of varicocele hinders semen quality in both thermoneutral and heat stress (HS) conditions. At approximately 6 mo of age, ultrasonography was used to measure left and right pampiniform plexus area in order to detect varicocele in maternal line boars at the University of Nebraska–Lincoln. Between 10 and 12 mo of age, semen was collected from each boar (n = 28) twice weekly. Boars were collected under thermoneutral conditions, were …

Formation And Characterization Of Lipid Droplets Of The Bovine Corpus Luteum, Heather A. Talbott, Michele R. Plewes, Crystal Krause, Xiaoying Hou, Pan Zhang, William B. Rizzo, Jennifer R. Wood, Andrea S. Cupp, John S. Davis

Department of Animal Science: Faculty Publications

Establishment and maintenance of pregnancy depends on progesterone synthesized by luteal tissue in the ovary. Our objective was to identify the characteristics of lipid droplets (LDs) in ovarian steroidogenic cells. We hypothesized that LDs are a major feature of steroidogenic luteal cells and store cholesteryl esters. Whole bovine tissues, isolated ovarian steroidogenic cells (granulosa, theca, small luteal, and large luteal), and isolated luteal LDs were assessed for LD content, LD-associated proteins and lipid analyses. Bovine luteal tissue contained abundant lipid droplets, LD-associated perilipins 2/3/5, hormone-sensitive lipase, and 1-acylglycerol-3-phosphate O-acyltransferase ABHD5. Luteal tissue was enriched in triglycerides (TGs) compared to other …

Asas-Nanp Symposium: Ruminant/ Nonruminant Feed Composition: Challenges And Opportunities Associated With Creating Large Feed Composition Tables, Andres Schlageter-Tello, George C. Fahey, Tarra Freel, Liz Koutsos, Phillip S. Miller, William P. Weiss

Department of Animal Science: Faculty Publications

Traditional feed composition tables have been a useful tool in the field of animal nutrition throughout the last 70 yr. The objective of this paper is to discuss the challenges and opportunities associated with creating large feed ingredient composition tables. This manuscript will focus on three topics discussed during the National Animal Nutrition Program (NANP) Symposium in ruminant and nonruminant nutrition carried out at the American Society of Animal Science Annual Meeting in Austin, TX, on July 11, 2019, namely: 1) Using large datasets in feed composition tables and the importance of standard deviation in nutrient composition as well as …

Impact Of Cow Milk Production On Cow–Calf Performance In The Nebraska Sandhills, Tasha M. King, Jacki A. Musgrave, Richard N. Funston, J. Travis Mulliniks

Department of Animal Science: Faculty Publications

Livestock producers have tended to select for increased output traits like milk production and growth to increase productivity. Even with the increased selection for greater calf growth potential, some regions in the United States have seen a plateau in calf body weight (BW) at weaning (Lalman et al., 2019). When focusing on reaching maximum potential of these output traits, it is important to consider the multitude of variables that affect a production system. With increased milk production, nutrient requirements for cows become increased (Ferrell and Jenkins, 1984; Montaño-Bermudez et al., 1990), which may not be met if range and forage …

Influence Of Host Genetics In Shaping The Rumen Bacterial Community In Beef Cattle, Waseem Abbas, Jeremy T. Howard, Henry Paz, Kristin E. Hales, James E. Wells, Larry A. Kuehn, Galen E. Erickson, Matthew L. Spangler, Samodha Fernando

Department of Animal Science: Faculty Publications

In light of recent host-microbial association studies, a consensus is evolving that species composition of the gastrointestinal microbiota is a polygenic trait governed by interactions between host genetic factors and the environment. Here, we investigated the effect of host genetic factors in shaping the bacterial species composition in the rumen by performing a genome-wide association study. Using a common set of 61,974 single-nucleotide polymorphisms found in cattle genomes (n = 586) and corresponding rumen bacterial community composition, we identified operational taxonomic units (OTUs), Families and Phyla with high heritability. The top associations (1-Mb windows) were located on 7 chromosomes. These …

Genetic Structure And Admixture In Sheep From Terminal Breeds In The United States, Kimberly M. Davenport, C. Hiemke, Stephanie D. Mc Kay, J. W. Thorne, Ronald M. Lewis, Todd Taylor, B. M. Murdoch

Department of Animal Science: Faculty Publications

Selection for performance in diverse production settings has resulted in variation across sheep breeds worldwide. Although sheep are an important species to the United States, the current genetic relationship among many terminal sire breeds is not well characterized. Suffolk, Hampshire, Shropshire and Oxford (terminal) and Rambouillet (dual purpose) sheep (n = 248) sampled from different flocks were genotyped using the Applied Biosystems Axiom Ovine Genotyping Array (50K), and additional Shropshire sheep (n = 26) using the Illumina Ovine SNP50 BeadChip. Relationships were investigated by calculating observed heterozygosity, inbreeding coefficients, eigenvalues, pairwise Wright’s FST estimates and an identity by state matrix. …

Lamb Wool Shedding Is A Good Predictor Of Ewe Wool Shedding, Napoleón Vargas Jurado, Larry Kuehn, Ronald M. Lewis

Department of Animal Science: Faculty Publications

Interest in reducing labour costs due to shearing has led to development of breed types that shed their wool naturally. Selection at young ages can facilitate response. Reliability of predictions of adult from lamb wool shedding (WS) is thus key in the design of breeding programmes to increase shedding. Our objectives were to estimate heritabilities and genetic relationships between WS measured once in lambs and repeatedly in ewes and to assess the accuracy of lamb WS EBV to predict ewe WS EBV based on a multi‐trait threshold or a repeatability model. Data were 4,971 lamb and 3,335 ewe WS records …

Effect Of Ammoniation And Harvest Method On Waste And Consumption Of Corn Residue Bales Fed To Cows In A Round Bale Feeder, Ashley C. Conway, Zachary E. Carlson, Fred H. Hilscher Jr, J. C. Macdonald, Terry J. Klopfenstein, Mary E. Drewnoski

Department of Animal Science: Faculty Publications

To determine the effects of harvest method and ammoniation (3.7% of dry matter) on consumption and waste of baled corn residue, a 6 × 6 Latin square with a 3 × 2 factorial treatment structure was conducted. Six treatments consisted of either nonammoniated or ammoniated residue, harvested one of three ways: conventional rake and bale (CONV), New Holland Cornrower with two rows of stem chopped into the windrow with tailings (2ROW), or EZBale system (EZB) with a disengaged combine spreader and tailings dropped in a windrow. Open cows were grouped by body weight to produce a light block of two …

The Effects Of 2 Genetic Lines On Spatial Distribution And Use And Preference Of Perch And Nest Area In An Aviary System, Sheila E. Scheideler, Pamela E. Eusebio Balcazar, K. Hanford

Department of Animal Science: Faculty Publications

The objective of this trial was to evaluate spatial distribution, nest and perch usage, and preference of Lohmann Brown (BH) and Bovan White (WH) Leghorn hens raised in an aviary system. At 5 wk, 400 floor raised pullets, BH and WH strains, in equal numbers, were placed into 8 modified Big Dutchman Natura aviary units. Each aviary unit had 3 tiers with perches and an indoor litter area. At 25 wk, the number of birds was recorded by scan sampling every 4 h. The number of birds perching in each aviary unit was recorded every 4 h at 15, 25, …

Beef Cows With Atypical Estrous Cyclicity At Puberty Produced Calves With Deficits In Preweaning Muscling, Metabolic Indicators, And Myoblast Function But Not In Feedlot Performance, Rebecca M. Swanson, Rachel L. Gibbs, Caitlin Cadaret, Galen E. Erickson, Ty B. Schmidt, Andrea Cupp, Dustin T. Yates

Department of Animal Science: Faculty Publications

In cattle, age at puberty and number of estrous cycles prior to first breeding contribute to lifetime reproductive success (Perry et al., 1991). In our university beef herd, we have identified a subset of cows that exhibited irregular pubertal cyclicity patterns between weaning and their first breeding season, which we postulate is associated with high androstenedione in follicular fluid (Cupp et al., 2019). Cows with high androstenedione are subfertile but wean calves that average 17 kg heavier than the herd average (Summers et al., 2014). We hypothesized that this additional weight at weaning in their offspring is due to superior …

Deficits In Growth, Muscle Mass, And Body Composition Following Placental Insufficiency-Induced Intrauterine Growth Restriction Persisted In Lambs At 60 D Of Age But Were Improved By Daily Clenbuterol Supplementation, Rachel L. Gibbs, Rebecca M. Swanson, Joslyn K. Beard, Ty B. Schmidt, Jessica Lynn Petersen, Dustin T. Yates

Department of Animal Science: Faculty Publications

Low birthweight in livestock results from stress-induced intrauterine growth restriction (IUGR; Yates et al., 2018). IUGR fetuses exhibit diminished muscle growth that persists in the neonatal stage, leading to asymmetric body composition and decreased weight gain (Cadaret et al., 2019). Ultimately, low birthweight diminishes yield and carcass merit at harvest (Greenwood et al., 2000), making effective postnatal treatment strategies to improve IUGR growth outcomes necessary. In this study, we examined the benefits of injecting the β2 agonist clenbuterol daily to target adrenergic adaptations that we previously observed in IUGR muscle (Posont et al., 2018; Yates et al., 2018). We hypothesized …