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2017

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Articles 1 - 30 of 105

Full-Text Articles in Meat Science

Effects Of Carbon Dioxide On Turkey Poult Performance And Behavior, M G.L Candido, Y Xiong, R S. Gates, I F.F. Tinoco, K W. Koelkebeck Dec 2017

Effects Of Carbon Dioxide On Turkey Poult Performance And Behavior, M G.L Candido, Y Xiong, R S. Gates, I F.F. Tinoco, K W. Koelkebeck

Department of Animal Science: Faculty Publications

Appropriate ventilation of poultry facilities is critical for achieving optimum performance. Ventilation promotes good air exchange to remove harmful gases, excessive heat, moisture, and particulate matter. In a turkey brooder barn, carbon dioxide (CO2) may be present at higher levels during the winter due to reduced ventilation rates to maintain high temperatures. This higher CO2 may negatively affect turkey poult performance. Therefore, the objective of this study was to evaluate the effects of subjecting tom turkey poults (commercial Large White Hybrid Converters) to different constant levels of atmospheric CO2 on their growth performance and behavior. In …


Four Legs Good, Two Legs Bad: How Slaughterhouse Safety Hasn’T Kept Up With The Times, Emily Ziemski Dec 2017

Four Legs Good, Two Legs Bad: How Slaughterhouse Safety Hasn’T Kept Up With The Times, Emily Ziemski

Capstones

From legal loopholes and outdated rules to undetectable infections and understaffing, the United States Department of Agriculture may not be doing all it can to make sure the American public’s health isn't at risk. As the people of the United States consume over 500 million pounds of beef a year, food safety policy and slaughterhouses are falling behind in proper procedural measurements in the beef industry.

emziemski.com/capstone


Expression And Role Of Gonadotropin-Releasing Hormone 2 And Its Receptor In Mammals, Amy Desaulniers, Rebecca A. Cederberg, Clay A. Lents, Brett R. White Dec 2017

Expression And Role Of Gonadotropin-Releasing Hormone 2 And Its Receptor In Mammals, Amy Desaulniers, Rebecca A. Cederberg, Clay A. Lents, Brett R. White

Department of Animal Science: Faculty Publications

Gonadotropin-releasing hormone 1 (GnRH1) and its receptor (GnRHR1) drive mammalian reproduction via regulation of the gonadotropins. Yet, a second form of GnRH (GnRH2) and its receptor (GnRHR2) also exist in mammals. GnRH2 has been completely conserved throughout 500 million years of evolution, signifying high selection pressure and a critical biological role. However, the GnRH2 gene is absent (e.g., rat) or inactivated (e.g., cow and sheep) in some species but retained in others (e.g., human, horse, and pig). Likewise, many species (e.g., human, chimpanzee, cow, and sheep) retain the GnRHR2 gene but lack the appropriate coding sequence to produce a full-length …


The Effects Of Feed Additives In Beef Finishing Systems And The Effect Of Rumen Degradable Protein Supplementation In Corn Residue Grazing Systems With The Use Of Distillers On Growth Performance, Robert M. Jones Dec 2017

The Effects Of Feed Additives In Beef Finishing Systems And The Effect Of Rumen Degradable Protein Supplementation In Corn Residue Grazing Systems With The Use Of Distillers On Growth Performance, Robert M. Jones

Department of Animal Science: Dissertations, Theses, and Student Research

One receiving trial evaluated the effect of the feed additive monensin (trade name: Rumensin) on steer growth performance in the receiving period while evaluating the effects of two receiving vaccinations on morbidity and mortality of newly received calves. No differences were observed in growth performance, morbidity rate or mortality rate between treatments for the first 28 d of receiving. A finishing trial evaluated the effect of the feed additive ractopamine hydrochloride (trade name: Optaflexx) on feedlot growth performance and carcass characteristics of crossbred yearling steers fed to differing degrees of finish. Feeding ractopamine hydrochloride at 300 mg improved ADG, G:F, …


A Comparative Life Cycle Assessment Of Nutritionally Equivalent Meals With And Without Pork, Kelli Young Dec 2017

A Comparative Life Cycle Assessment Of Nutritionally Equivalent Meals With And Without Pork, Kelli Young

Graduate Theses and Dissertations

The following report details a life cycle assessment of several dietary and meal scenarios with and without pork. The goal of the LCA was to identify the impacts of greenhouse gas emissions, water use, and land use of pork containing and porkless diets and meal plans in a field-to-fork analysis. The dietary and meal plan scenarios are iso-caloric meaning they contain the same number of calories. The first set of diets is based on a USDA consumption pattern, 2000 kcal per day. This diet was used to create three other dietary scenarios with and without pork. The USDA recommended food …


Evaluating The Impact Of Two Contrasting Tillage Practices On Soil Properties In Central Kentucky, Emily Cook Nov 2017

Evaluating The Impact Of Two Contrasting Tillage Practices On Soil Properties In Central Kentucky, Emily Cook

Posters-at-the-Capitol

Farming practices such as no tillage and plowing can institute change on soil physical and chemical characteristics. In this research, the effects of long-term conventional and no-tillage systems on the selected soil properties were determined in a continuous corn system on a farm with Maury silt loam soil. These samples were taken from University of Kentucky's Research Farm (Spindletop Farm). The field used was tilled in 1969 from bluegrass sod and the first time research was conduced was in 1970. Each plot is 20 ft. by 40 ft. and for many years each plot was split with winter cover crop …


Growth And Development Of Two Broiler Strains With Low Protein And Crystalline Amino Acid Supplemented Diets, Chaoyang Li Nov 2017

Growth And Development Of Two Broiler Strains With Low Protein And Crystalline Amino Acid Supplemented Diets, Chaoyang Li

LSU Master's Theses

The objective of this research was to compare the growth performance of broilers from two commercial breeds with control, low protein and low protein supplemented with crystalline amino acids diets. This was a randomized block design, and identical experiments were conducted on successively in two years. In each experiment, day-old chicks, Ross 708 broilers and Cobb 405 broilers, were randomly assigned into three dietary treatments: 1) positive control, 2) low crude protein (LP), and 3) LP + crystalline amino acids (CAA). A three phase feeding program was used. Feed and water were provided ad-libitum. On d 12, 19, 26, 33, …


Is Tb Testing Associated With Increased Blood Interferon-Gamma Levels?, Aideen E. Kennedy, Jim O'Mahony, Noel Byrne, John Macsharry, Riona G. Sayers Oct 2017

Is Tb Testing Associated With Increased Blood Interferon-Gamma Levels?, Aideen E. Kennedy, Jim O'Mahony, Noel Byrne, John Macsharry, Riona G. Sayers

Department of Biological Sciences Publications

The Republic of Ireland reports a relatively low prevalence of Johne’s disease (JD) compared to international counterparts. Postulated reasons for this include a lower average herd size and a grass-based production system. Ireland also engages in high levels of bovine tuberculosis (bTB) testing. As interferon-gamma (IFN-γ) is believed to play a key role in protecting against JD, it is our hypothesis that administration of purified protein derivative (PPD), as part of the bTB test, is associated with a systemic increase in IFN-γ production, which may potentially limit clinical progression of the disease. We studied 265 cows (202 Friesian and 63 …


Serum Blood Metabolite Response And Evaluation Of Select Organ Weight, Histology, And Cardiac Morphology Of Beef Heifers Exposed To A Dual Corticotropin-Releasing Hormone And Vasopressin Challenge Following Supplementation Of Zilpaterol Hydrochloride1,2, J. O. Buntyn, David J. Steffen, N. C. Burdick Sanchez, S. E. Sieren, S. J. Jones, Galen E. Erickson, J. A. Carroll, Ty B. Schmidt Sep 2017

Serum Blood Metabolite Response And Evaluation Of Select Organ Weight, Histology, And Cardiac Morphology Of Beef Heifers Exposed To A Dual Corticotropin-Releasing Hormone And Vasopressin Challenge Following Supplementation Of Zilpaterol Hydrochloride1,2, J. O. Buntyn, David J. Steffen, N. C. Burdick Sanchez, S. E. Sieren, S. J. Jones, Galen E. Erickson, J. A. Carroll, Ty B. Schmidt

Department of Animal Science: Faculty Publications

The objectives of this study were 1) to determine if supplementation of zilpaterol hydrochloride (ZH) altered select organ weights, histology, and cardiac anatomical features at harvest and 2) to determine if administration of a corticotropin-releasing hormone (CRH) and vasopressin (VP) challenge following 20 d of ZH supplementation altered the blood chemistry profile in cattle. Crossbred heifers (n = 20; 556 ± 7 kg BW) were randomized into 2 treatment groups: 1) control (CON), without ZH, and 2) zilpaterol (ZIL; ZH at 8.33 mg/kg [DM basis] for 20 d). On d 20 of supplementation, heifers were fitted with indwelling jugular …


Supplemental Effects Of Ruminal Bypass Arginine And Lysine For Improving Meat Quality And Oxidative Stability Of Aged Beef Loins, Jacob Tuell, Hyun-Wook Kim, Juliana Guedes, Derico Setyabrata, Jin-Kyu Seo, Jon Schoonmaker, Yuan H. Brad Kim Aug 2017

Supplemental Effects Of Ruminal Bypass Arginine And Lysine For Improving Meat Quality And Oxidative Stability Of Aged Beef Loins, Jacob Tuell, Hyun-Wook Kim, Juliana Guedes, Derico Setyabrata, Jin-Kyu Seo, Jon Schoonmaker, Yuan H. Brad Kim

The Summer Undergraduate Research Fellowship (SURF) Symposium

Postmortem aging is widely practiced in the beef industry to improve eating quality characteristics. However, the oxidative stability of aged beef muscle could be negatively affected by extending aging period. The use of ruminal bypass amino acids allows levels of crude protein in the diet to be lowered and may also positively impact oxidative stability of aged beef muscle. This study was conducted to evaluate the effects of ruminal bypass arginine (Arg) and lysine (Lys) supplementation on meat quality and oxidative stability of beef loins (M. longissimus lumborum, LL) under two durations of postmortem aging (14 and 28 days). …


Selection Of Breeding Stock By U.S. Meat Goat Producers, Narayan Nyaupane, Jeffrey Gillespie, Kenneth Mcmillin, Robert Harrison, Isaac Stienei Aug 2017

Selection Of Breeding Stock By U.S. Meat Goat Producers, Narayan Nyaupane, Jeffrey Gillespie, Kenneth Mcmillin, Robert Harrison, Isaac Stienei

Community & Leadership Development Faculty Publications

Using nationwide survey data, we investigate U.S. meat goat producer preferences and willingness to pay for meat goat breeding stock attributes. Discrete choice experiments were employed, and mixed logit and latent class models were used for analysis. Results showed that producers preferred animals that were highly masculine/feminine, had good structure and soundness, and were of the Boer breed, whereas they preferred fewer animals that were older, of Kiko and Spanish breeds, and priced higher. Significant preference heterogeneity was found among the respondents. Larger-scale producers had greater preference for high masculinity/femininity, good structure and soundness, and Boer bucks.


Effects Of Labeling And Consumer Health Trends On Preferred Ground Beef Color Characteristics, Fat Content, And Palatability In Simulated Retail Display, Fred W. Pohlman Ii Aug 2017

Effects Of Labeling And Consumer Health Trends On Preferred Ground Beef Color Characteristics, Fat Content, And Palatability In Simulated Retail Display, Fred W. Pohlman Ii

Animal Science Undergraduate Honors Theses

Nutritional concerns and attempts to limit fat in the diet over the past decades have impacted the protein market, decreasing red meat consumption as well as prompting the advent of lean and extra lean ground beef. Such lean blends of ground beef may suffer in palatability, however, resulting in less satisfied consumers turning to other protein sources. While consumers are demanding lean ground beef, fatter blends may be more palatable. This study seeks to bridge the gap between perceived health and palatability by evaluating preferred fat content and instrumental color characteristics between labeled and unlabeled packages of ground beef in …


Supplemental Trace Minerals (Zn, Cu, And Mn) As Sulfates Or Hydroxy Trace Mineral Sources For Beef Heifers, Randy Hunter Burnett Aug 2017

Supplemental Trace Minerals (Zn, Cu, And Mn) As Sulfates Or Hydroxy Trace Mineral Sources For Beef Heifers, Randy Hunter Burnett

Graduate Theses and Dissertations

Crossbred heifers (n = 286, 255 ± 4.5 kg initial BW, 295 ± 16.5 d of age) were used over a 2-yr period to determine the effects of mineral source on beef heifer development at 2 locations (n = 71 and n = 72, Fayetteville, blocks 1 and 4; n = 72 in each of 2 breeding groups, Batesville, blocks 2 and 3). Heifers were stratified based on initial BW, age, health, prior research projects, and sire, and then assigned to 6 groups of 12 heifers, that were assigned randomly to 1 of 2 trace mineral treatments. The 2 treatments …


Sustainability Assessment Of U.S. Beef Production Systems, Greg Thoma, Ben Putman, Marty Matlock, Jennie Popp, Leah English Jun 2017

Sustainability Assessment Of U.S. Beef Production Systems, Greg Thoma, Ben Putman, Marty Matlock, Jennie Popp, Leah English

Food Systems

With increasing public concern and awareness of agricultural sustainability issues, comprehensive methodologies such as life cycle assessment are required to benchmark the beef industry and identify areas of opportunity for continuous improvement. To that end, the Beef Checkoff completed a retrospective sustainability assessment benchmark in 2013 by using Eco-efficiency analysis to compare the years 2005 and 2011. At the time of the analysis, the methodology used was the most up-to-date and comprehensive – indeed the analysis remains one of the only complete cradle-to-grave assessments of the U.S. beef industry. In 2015, a further refined version of the Eco-efficiency analysis was …


Rumen Fluid Metabolomics Analysis Associated With Feed Efficiency On Crossbred Steers, Virginia M. Artegoitia, Andrew P. Cassady, Ronald M. Lewis, Harvey C. Freetly Jun 2017

Rumen Fluid Metabolomics Analysis Associated With Feed Efficiency On Crossbred Steers, Virginia M. Artegoitia, Andrew P. Cassady, Ronald M. Lewis, Harvey C. Freetly

Department of Animal Science: Faculty Publications

The rumen has a central role in the efficiency of digestion in ruminants. To identify potential differences in rumen function that lead to differences in average daily gain (ADG), rumen fluid metabolomic analysis by LC-MS and multivariate/univariate statistical analysis were used to identify differences in rumen metabolites. Individual feed intake and body-weight was measured on 144 steers during 105 d on a high concentrate ration. Eight steers with the greatest ADG and 8 steers with the least-ADG with dry matter intake near the population average were selected. Blood and rumen fluid was collected from the 16 steers 26 d before …


Sheep Worms – Breeding Worm Resistant Sheep, Department Of Primary Industries And Regional Development, Western Australia Jun 2017

Sheep Worms – Breeding Worm Resistant Sheep, Department Of Primary Industries And Regional Development, Western Australia

Animal production and livestock factsheets

Lost productivity due to drench resistance in sheep worms has been recognised as a widespread problem in Western Australia (WA) since the 1980s. The first member of the macrocyclic lactone (ML) group, ivermectin, was released in Australia in 1988 and by 1993 the first case of resistance to this group was discovered. It is now thought that more than 85% of WA sheep farms are likely to have ML resistant sheep worms. In other parts of Australia, resistance to barber's pole worms is especially severe and involves all drench groups except the newly-released drench, monepantel (Zolvix).


Evaluation Of Absorbezz On Swine Reproductive Health And A Comparative Study Of Two Commercially Available Swine Show Feeds, Scott G. Sutton May 2017

Evaluation Of Absorbezz On Swine Reproductive Health And A Comparative Study Of Two Commercially Available Swine Show Feeds, Scott G. Sutton

Electronic Theses and Dissertations

The efficacy of a feed supplement fed to gilts and sows was tested in study I. The supplement was stated to improve reproductive soundness, conception rates, immune health, and overall well-being of livestock. Thirty gilts were split into a control group (Base diet) and a treatment group (Absorbezz® 0.32 mL on base diet). Upon completion of the trial results indicate the treatment group significantly underperformed (

Two commercially available show pig growing rations were tested in study II to find a high quality, cost efficient product. A total of 10 pigs (5 barrows, 5 gilts), at an average weight of …


Evaluation Of Different Probiotic Strains Supplemented In Commercial Broiler Rations And Their Influences On Performance, Yield, And Intestinal Microbiota., Justin M. Glasscock May 2017

Evaluation Of Different Probiotic Strains Supplemented In Commercial Broiler Rations And Their Influences On Performance, Yield, And Intestinal Microbiota., Justin M. Glasscock

Electronic Theses and Dissertations

The objective of this study was to evaluate Bacillus megaterium, Bacillus licheniformis, and Bacillus subtilis, as probiotic strains compared to Bacitracin Methylene Disalicylate (BMD) 50 as the antibiotic growth promotor, supplemented in commercial broiler rations and their influences on performance, yield, and intestinal microbiota. This trial was completed as a randomized-block design with 4,800 birds split into 96, 5’x10’ pens, and randomly assigned to one of eight treatment groups. The birds were placed at a stocking density of 1.00 ft2/bird, (50 birds/pen), and reared on used pine shaving for 55 days. Throughout the study, bird …


Identification Of Meat And Poultry Species In Food Products Using Dna Barcoding, Rosalee S. Hellberg, Brenda C. Hernandez, Eduardo L. Hernandez Apr 2017

Identification Of Meat And Poultry Species In Food Products Using Dna Barcoding, Rosalee S. Hellberg, Brenda C. Hernandez, Eduardo L. Hernandez

Food Science Faculty Articles and Research

DNA barcoding is a promising method for the sequencing-based identification of meat and poultry species in food products. However, DNA degradation during processing may limit recovery of the full-length DNA barcode from these foods. The objective of this study was to investigate the ability of DNA barcoding to identify species in meat and poultry products and to compare the results of full-length barcoding (658 bp) and mini-barcoding (127 bp). Sixty meat and poultry products were collected for this study, including deli meats, ground meats, dried meats, and canned meats. Each sample underwent full and mini-barcoding of the cytochrome c oxidase …


Rose, Midge (Fa 1013), Manuscripts & Folklife Archives Apr 2017

Rose, Midge (Fa 1013), Manuscripts & Folklife Archives

Folklife Archives Finding Aids

Finding aid only for Folklife Archives Project 1013. Student folk studies project titled: “Hog Killing,” which includes survey sheets with brief descriptions of the hog killing process in Boyle County, Kentucky. Sheets may include a brief description of belief, traditional practice, or tool, informant’s name and photo.


Detection And Quantitation Of Tetracycline Antibiotics In Agricultural Swine Wastes, Ali Jamal Abdulrheem Apr 2017

Detection And Quantitation Of Tetracycline Antibiotics In Agricultural Swine Wastes, Ali Jamal Abdulrheem

Masters Theses & Specialist Projects

The spread of tetracyclines through agricultural systems is causing the present bacteria to develop antibiotic resistance. The spread of this bacteria, as well as the tetracycline antibiotics in the environment is dangerous because these antibiotics pose health hazards for humans. The overuse of antibiotics, which are added to livestock feed, results in the antibiotics being released into the environment via animal feces. In this research, we have attempted to design an analytical method to isolate antibiotics from agricultural wastes with subsequent detection using liquid chromatography and mass spectrometry (LC-MS). The antibiotics investigated in this study were tetracycline, chlortetracycline, and oxytetracycline. …


The Effect Of Lupinus Albus On Growth Performance, Body Composition And Satiety Hormones Of Male Pigs Immunized Against Gonadotrophin Releasing Factor, Karen Moore, Bruce Mullan, Jae Cheol Kim, Frank R. Dunshea Mar 2017

The Effect Of Lupinus Albus On Growth Performance, Body Composition And Satiety Hormones Of Male Pigs Immunized Against Gonadotrophin Releasing Factor, Karen Moore, Bruce Mullan, Jae Cheol Kim, Frank R. Dunshea

Animal production and livestock research articles

Two hundred and ninety four pigs were used with the aim to develop a dietary management strategy using Lupinus albus L. (albus lupins) to reduce the increase in feed intake and subsequent increase in carcass fatness in pigs immunized against gonadotrophin releasing factor (immunocastrates; IC males) and entire male pigs in the late finishing stage. From day (d) 0 to 28, IC males fed the control diet grew faster (p = 0.009) than entire males fed the control diet but there was no difference in growth rate between sexes for pigs fed albus lupins for 14 days pre-slaughter (Albus 14) …


Islet Adaptations In Fetal Sheep Persist Following Chronic Exposure To High Norepinephrine, Xiaochaun Chen, Amy C. Kelly, Dustin T. Yates, Antoni R. Macko, Ronald M. Lynch, Sean W. Limesand Feb 2017

Islet Adaptations In Fetal Sheep Persist Following Chronic Exposure To High Norepinephrine, Xiaochaun Chen, Amy C. Kelly, Dustin T. Yates, Antoni R. Macko, Ronald M. Lynch, Sean W. Limesand

Department of Animal Science: Faculty Publications

Complications in pregnancy elevate fetal norepinephrine (NE) concentrations. Previous studies in NE-infused sheep fetuses revealed that sustained exposure to high NE resulted in lower expression of α2-adrenergic receptors in islets and increased insulin secretion responsiveness after acutely terminating the NE infusion. In this study, we determined if the compensatory increase in insulin secretion following chronic elevation of NE is independent of hyperglycemia in sheep fetuses and whether it is persistent in conjunction with islet desensitization to NE. Following an initial assessment of glucose-stimulated insulin secretion (GSIS) at 129±1 days of gestation, fetuses were continuously infused for seven days with NE …


Gene Expression Profiling Of Bovine Ovarian Follicular And Luteal Cells Provides Insight Into Cellular Identities And Functions, Sarah Romereim, Adam F. Summers, William E. Pohlmeier, Pan Zhang, Xiaoying Hou, Heather A. Talbott, Robert A. Cushman, Jennifer R. Wood, John S. Davis, Andrea S. Cupp Jan 2017

Gene Expression Profiling Of Bovine Ovarian Follicular And Luteal Cells Provides Insight Into Cellular Identities And Functions, Sarah Romereim, Adam F. Summers, William E. Pohlmeier, Pan Zhang, Xiaoying Hou, Heather A. Talbott, Robert A. Cushman, Jennifer R. Wood, John S. Davis, Andrea S. Cupp

Department of Animal Science: Faculty Publications

After ovulation, somatic cells of the ovarian follicle (theca and granulosa cells) become the small and large luteal cells of the corpus luteum. Aside from known cell type-specific receptors and steroidogenic enzymes, little is known about the differences in the gene expression profiles of these four cell types. Analysis of the RNA present in each bovine cell type using Affymetrix microarrays yielded new cell-specific genetic markers, functional insight into the behavior of each cell type via Gene Ontology Annotations and Ingenuity Pathway Analysis, and evidence of small and large luteal cell lineages using Principle Component Analysis. Enriched expression of select …


Transcriptomes Of Bovine Ovarian Follicular And Luteal Cells, Sarah Romereim, Adam F. Huang, William E. Pohlmeier, Pan Zhang, Xiaoying Huo, Heather A. Talbott, Robert A. Cushman, Jennifer R. Wood, John S. Davis, Andrea S. Cupp Jan 2017

Transcriptomes Of Bovine Ovarian Follicular And Luteal Cells, Sarah Romereim, Adam F. Huang, William E. Pohlmeier, Pan Zhang, Xiaoying Huo, Heather A. Talbott, Robert A. Cushman, Jennifer R. Wood, John S. Davis, Andrea S. Cupp

Department of Animal Science: Faculty Publications

Affymetrix Bovine GeneChipR 1.0 ST Array RNA expression analysis was performed on four somatic ovarian cell types: the granulosa cell (GCs) and theca cells (TCs) of the dominant follicle and the large luteal cells (LLCs) and small luteal cells (SLCs) of the corpus luteum. The normalized linear microarray data was deposited to the NCBI GEO repository (GSE83524). Subsequent ANOVA determined genes that were enriched genes that were enriched (>/= 2 fold more) or decreased (


Transcriptomic And Bioinformatics Analysis Of The Early Time-Course Of The Response To Prostaglandin F2 Alpha In The Bovine Corpus Luteum, Heather Talbott, Xiaoying Hou, Fang Qiu, Pan Zhang, Chittibabu Guda, Fang Yu, Robert A. Cushman, Jennifer R. Wood, Cheng Wang, Andrea S. Cupp, John S. Davis Jan 2017

Transcriptomic And Bioinformatics Analysis Of The Early Time-Course Of The Response To Prostaglandin F2 Alpha In The Bovine Corpus Luteum, Heather Talbott, Xiaoying Hou, Fang Qiu, Pan Zhang, Chittibabu Guda, Fang Yu, Robert A. Cushman, Jennifer R. Wood, Cheng Wang, Andrea S. Cupp, John S. Davis

Department of Animal Science: Faculty Publications

RNA expression analysis was performed on the corpus luteum tissue at five time points after prostaglandin F2 alpha treatment of midcycle cows using an Affymetrix Bovine Gene v1 Array. The normalized linear microarray data was uploaded to the NCBI GEO repository (GSE94069). Subsequent statistical analysis determined differentially expressed transcripts ± 1.5-fold change from saline control with P ≤ 0.05. Gene ontology of differentially expressed transcripts was annotated by DAVID and Panther. Physiological characteristics of the study animals are presented in a figure. Bioinformatic analysis by Ingenuity Pathway Analysis was curated, compiled, and presented in tables. A dataset comparison with similar …


Relationship Between Dietary Total Digestible Nutrients And Digestible Organic Matter In Beef Cattle Finishing And Growing Diets With Or Without Distillers Grains, Hannah C. Hamilton, Jana L. Gramkow, Jim C. Macdonald Donald, Galen E. Erickson, Andrea K. Watson, Terry J. Klopfenstein Jan 2017

Relationship Between Dietary Total Digestible Nutrients And Digestible Organic Matter In Beef Cattle Finishing And Growing Diets With Or Without Distillers Grains, Hannah C. Hamilton, Jana L. Gramkow, Jim C. Macdonald Donald, Galen E. Erickson, Andrea K. Watson, Terry J. Klopfenstein

Nebraska Beef Cattle Reports

The relationship between organic matter digestibility and total digestible nutrients is unestablished for diets containing distillers grains. Three cattle digestion studies were used to evaluate the relationship between total digestible nutrients and digestible organic matter. Results suggest digestible organic matter is consistent relative to total digestible nutrients content for traditional, corn based diets. In finishing and growing diets containing distillers grains additional digestible energy supplied by distillers grains is not accounted for when evaluating only digestible organic matter. Measuring digestible energy content of diets used in digestion trials is essential.


Effect Of Harvest Method And Ammoniation On Digestibility And Intake Of Corn Residue, Ashley C. Conway, Tasha M. King, Melissa L. Jolly-Breithaupt Breithaupt, Jim C. Macdonald, Terry J. Klopfenstein, Mary E. Drewnoski Jan 2017

Effect Of Harvest Method And Ammoniation On Digestibility And Intake Of Corn Residue, Ashley C. Conway, Tasha M. King, Melissa L. Jolly-Breithaupt Breithaupt, Jim C. Macdonald, Terry J. Klopfenstein, Mary E. Drewnoski

Nebraska Beef Cattle Reports

The effects of three harvest methods, both with and without ammonia treatment, on the in vivo digestibility and intake of baled corn residue were assessed in a digestion trial with lambs. Treatments included three corn residue harvest methods (conventional rake and bale, New Holland Cornrower™ with eight rows or with two rows of corn stalks chopped into the windrow containing the tailings [leaf, husk and upper stalk] from eight harvested rows) and the effects of ammoniation at 5.5% of DM compared to no ammoniation of the residue. Th e 2- Row baled residue (51.7%) had greater dry matter digestibility than …


Evaluation Of The Value Of Fiber In Distillers Grains Plus Solubles On Performance Of Finishing Cattle, Jordan E. Burhoop, Liesel J. Schneider, Curtis J. Bittner Bittner, F. Henry Hilscher, Jim C. Macdonald, Rodney A. Moxley, David R. Smith, Galen E. Erickson Jan 2017

Evaluation Of The Value Of Fiber In Distillers Grains Plus Solubles On Performance Of Finishing Cattle, Jordan E. Burhoop, Liesel J. Schneider, Curtis J. Bittner Bittner, F. Henry Hilscher, Jim C. Macdonald, Rodney A. Moxley, David R. Smith, Galen E. Erickson

Nebraska Beef Cattle Reports

A finishing study was conducted to determine the value of the fiber in distillers grains plus solubles on cattle performance. Five treatments were evaluated: a corn control diet, 20 or 40% modified distillers grains plus solubles, plus two diets containing corn germ meal and corn bran balanced to equal the fiber content of the two modified distillers grains plus solubles diets. Th ere was a significant improvement in ADG and F:G for cattle fed modified distillers grains plus solubles compared to control. Cattle fed the corn germ meal and bran diets had increased DMI, slightly lower ADG, and poorer F:G …


Methods To Increase Productivity Of Spring Calving Production Systems In The Nebraska Sandhills, Devin Broadhead, L. A. Stalker, Jacki A. Musgrave Musgrave, Rick N. Funston Jan 2017

Methods To Increase Productivity Of Spring Calving Production Systems In The Nebraska Sandhills, Devin Broadhead, L. A. Stalker, Jacki A. Musgrave Musgrave, Rick N. Funston

Nebraska Beef Cattle Reports

Feeding supplement to cattle grazing dormant winter range increased cow BW and BCS and calf performance, but not pregnancy rate. Using a CIDR to shorten the post-partum interval in a cow herd with existing acceptable reproductive performance did not improve pregnancy rate. Feeding creep feed to calves increased weaning BW but should be considered within the context of a cost/benefit analysis. Additional years of data collection may be necessary to draw definitive conclusions.