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- Discipline
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- Food Processing (5785)
- Agriculture (5724)
- Food Biotechnology (5216)
- Pharmacology, Toxicology and Environmental Health (1129)
- Nutrition (1063)
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- Toxicology (1037)
- Medicinal Chemistry and Pharmaceutics (1015)
- Pharmacology (1015)
- Animal Sciences (871)
- Plant Sciences (808)
- Food Chemistry (760)
- Medicine and Health Sciences (698)
- Food Microbiology (607)
- Social and Behavioral Sciences (586)
- Other Food Science (563)
- Education (419)
- Physical Sciences and Mathematics (361)
- Agronomy and Crop Sciences (341)
- Agricultural Economics (332)
- Business (298)
- Arts and Humanities (216)
- Microbiology (216)
- Engineering (215)
- Horticulture (215)
- Agricultural Education (214)
- Other Education (212)
- Teacher Education and Professional Development (212)
- Agribusiness (202)
- Institution
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- Changsha University of Science and Technology (4759)
- Utah State University (1100)
- University of Nebraska - Lincoln (1049)
- Taiwan Food and Drug Administration (1026)
- University of Arkansas, Fayetteville (617)
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- Technological University Dublin (551)
- University of Mississippi (207)
- South Dakota State University (176)
- Chapman University (152)
- Jiangnan University (151)
- California Polytechnic State University, San Luis Obispo (144)
- Southern Adventist University (129)
- University of Kentucky (127)
- Department of Primary Industries and Regional Development, Western Australia (123)
- University for Business and Technology in Kosovo (116)
- Clemson University (109)
- Chulalongkorn University (102)
- Purdue University (99)
- Edith Cowan University (90)
- Brigham Young University (85)
- Montclair State University (69)
- Louisiana State University (62)
- Western Kentucky University (57)
- Universitas Padjadjaran (51)
- Munster Technological University (46)
- United Arab Emirates University (46)
- West Virginia University (46)
- Tennessee State University (44)
- University of Texas Rio Grande Valley (44)
- Tashkent Institute of Chemical Technology (41)
- Keyword
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- Child Nutrition (201)
- Nutrition (161)
- School Feeding (147)
- Food safety (140)
- Recipes (133)
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- Vegetarian (125)
- Food (109)
- Vegetarianism (108)
- Biological sciences (99)
- Quality (97)
- Antioxidant activity (95)
- Milk (88)
- Scanning electron microscopy (84)
- Salmonella (79)
- Antioxidant (78)
- Western Australia (78)
- Protein (76)
- Fermentation (72)
- Microstructure (72)
- Rice (71)
- Cheese (69)
- Texture (64)
- Diet (58)
- Starch (58)
- Storage (57)
- Vegetables (57)
- Wheat (55)
- Cookery (48)
- Housewife (48)
- Agriculture (46)
- Publication Year
- Publication
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- Food and Machinery (4759)
- Journal of Food and Drug Analysis (1026)
- Department of Food Science and Technology: Faculty Publications (536)
- All Graduate Theses and Dissertations, Spring 1920 to Summer 2023 (350)
- Articles (332)
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- Food Structure (324)
- Graduate Theses and Dissertations (239)
- Oral History Project (all interviews) (203)
- Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences (187)
- Agricultural Research Magazine (165)
- Journal of Food Science and Biotechnology (151)
- Department of Food Science and Technology: Dissertations, Theses, and Student Research (145)
- All Archived Publications (132)
- Theses and Dissertations (126)
- 1890-1909 (111)
- All Current Publications (108)
- Chulalongkorn University Theses and Dissertations (Chula ETD) (99)
- Electronic Theses and Dissertations (87)
- Food Science Faculty Articles and Research (84)
- Food Science Faculty Publications and Presentations (80)
- Journal of the Department of Agriculture, Western Australia, Series 4 (80)
- Food Science and Nutrition (74)
- UBT International Conference (72)
- All Theses (65)
- Research outputs 2022 to 2026 (65)
- Master's Theses (58)
- Faculty Publications (57)
- Theses (55)
- Animal and Food Sciences Faculty Publications (48)
- Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences) (45)
- Publication Type
- File Type
Articles 11071 - 11100 of 12376
Full-Text Articles in Food Science
How Safe Are Herbal Medicines?, Nedra Christensen
How Safe Are Herbal Medicines?, Nedra Christensen
All Archived Publications
No abstract provided.
What Is Being Done To Promote Healthy Eating In Schools?, Georgia Lauritzen
What Is Being Done To Promote Healthy Eating In Schools?, Georgia Lauritzen
All Archived Publications
No abstract provided.
How Safe Are Home Canned Quick Breads?, Charlotte Brennand
How Safe Are Home Canned Quick Breads?, Charlotte Brennand
All Archived Publications
No abstract provided.
Is It Safe To Defrost Meat On The Counter?, Charlotte Brennand
Is It Safe To Defrost Meat On The Counter?, Charlotte Brennand
All Archived Publications
No abstract provided.
Healthy Eating For Vegetarians, Karen Bergs
Healthy Eating For Vegetarians, Karen Bergs
All Archived Publications
No abstract provided.
Healthy Eating For Kids, Karen Bergs
Soup And Sauce Mix Recipes, Utah State University Extension
Soup And Sauce Mix Recipes, Utah State University Extension
All Archived Publications
No abstract provided.
Skillet Meals, Utah State University Extension
Skillet Meals, Utah State University Extension
All Archived Publications
No abstract provided.
Rice, Utah State University Extension
Nutrition News, Christina Sperry
Nutrition News, Karen Bergs, Laura Prestwich
Nutrition News, Karen Bergs, Laura Prestwich
All Archived Publications
No abstract provided.
Nutrition News, Karen Bergs, Laura Prestwich
Nutrition News, Karen Bergs, Laura Prestwich
All Archived Publications
No abstract provided.
Nutrition News, Christina Sperry
The Cost Of Convenience, Diana Sagers, Lee Sherry, Kris Saunders, Georgia Lauritzen, Eileen Milligan
The Cost Of Convenience, Diana Sagers, Lee Sherry, Kris Saunders, Georgia Lauritzen, Eileen Milligan
All Archived Publications
No abstract provided.
Diabetes: Be In Control, Laura Prestwich
Diabetes: Be In Control, Laura Prestwich
All Archived Publications
No abstract provided.
Fruits, Utah State University Extension
Fruits, Utah State University Extension
All Archived Publications
No abstract provided.
Eating Well Made Easy, Ellen Serfustini
Eating Well Made Easy, Ellen Serfustini
All Archived Publications
No abstract provided.
January: Start The New Year Off Right, Utah State University Extension
January: Start The New Year Off Right, Utah State University Extension
All Archived Publications
No abstract provided.
February: Becoming More Active, Utah State University Extension
February: Becoming More Active, Utah State University Extension
All Archived Publications
No abstract provided.
March: Planning Menus, Utah State University Extension
March: Planning Menus, Utah State University Extension
All Archived Publications
No abstract provided.
July: Moderation, Utah State University Extension
July: Moderation, Utah State University Extension
All Archived Publications
No abstract provided.
August: Five-A-Day, Utah State University Extension
August: Five-A-Day, Utah State University Extension
All Archived Publications
No abstract provided.
September: Healthy Snacking, Utah State University Extension
September: Healthy Snacking, Utah State University Extension
All Archived Publications
No abstract provided.
October: Sugar, Utah State University Extension
October: Sugar, Utah State University Extension
All Archived Publications
No abstract provided.
November: Beans And Lentils, Utah State University Extension
November: Beans And Lentils, Utah State University Extension
All Archived Publications
No abstract provided.
December: Holiday Eating, Utah State University Extension
December: Holiday Eating, Utah State University Extension
All Archived Publications
No abstract provided.
Beans, Utah State University Extension
Beans, Utah State University Extension
All Archived Publications
No abstract provided.
Kitchen Basics, Utah State University Extension
Kitchen Basics, Utah State University Extension
All Archived Publications
No abstract provided.
Healthy Eating For Athletes, Karen Bergs
Healthy Eating For Athletes, Karen Bergs
All Archived Publications
No abstract provided.
Western Australia Soil Acidity Research And Development Update 2002 : Time To Lime, Department Of Agriculture And Food, Western Australia
Western Australia Soil Acidity Research And Development Update 2002 : Time To Lime, Department Of Agriculture And Food, Western Australia
Bulletins 4000 -
The Soil Acidity Research, Development and Extension Project has produced a summary of the activities, research results and recommendations each year and this book is the last in a series of seven.
The Department of Agriculture Western Australia, The University of Western Australia and CSIRO have supported the project with industry funds from The Grains Research and Development Corporation (GRDC) and The Natural Heritage Trust (NHT).
The high level of funding for soil acidity research, development and extension comes to an end in June 2002. It is now time for the management of soil acidity to be part of all …