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Articles 601 - 630 of 712
Full-Text Articles in Beef Science
Arkansas Animal Science Department Report 1999, Zelpha B. Johnson, D. Wayne Kellogg
Arkansas Animal Science Department Report 1999, Zelpha B. Johnson, D. Wayne Kellogg
Arkansas Agricultural Experiment Station Research Series
No abstract provided.
Rising Above The Herd - An Analysis Of The Western Australian Beef & Cattle Industry (Executive Summary Document), Andrew Quinn, Ashley Manners
Rising Above The Herd - An Analysis Of The Western Australian Beef & Cattle Industry (Executive Summary Document), Andrew Quinn, Ashley Manners
Animal production and livestock published reports
This report has been produced at the request of the Agriculture Western Australia, Meat Program Partnership Group. The intention of the report is to set out a number of priority areas for concentrated Agency and industry attention to assist with the development of the Western Australian beef and cattle industry.
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Global per capita consumption of beef is currently flat to slowly reducing, with total consumption volumes rising in line with population and wealth increases.
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Global trade in live cattle is experiencing a slow, steady increase in volumes influenced by trade factors encouraging in-country processing and finishing of cattle, and a …
Rising Above The Herd - An Analysis Of The Western Australian Beef & Cattle Industry, Andrew Quinn, Ashley Manners
Rising Above The Herd - An Analysis Of The Western Australian Beef & Cattle Industry, Andrew Quinn, Ashley Manners
Animal production and livestock published reports
This report has been produced at the request of the Agriculture Western Australia, Meat Program Partnership Group. The intention of the report is to set out a number of priority areas for concentrated Agency and industry attention to assist with the development of the Western Australian beef and cattle industry.
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Global per capita consumption of beef is currently flat to slowly reducing, with total consumption volumes rising in line with population and wealth increases.
-
Global trade in live cattle is experiencing a slow, steady increase in volumes influenced by trade factors encouraging in-country processing and finishing of cattle, and a …
Arkansas Animal Science Department Report 1998, Stacey Gunter
Arkansas Animal Science Department Report 1998, Stacey Gunter
Arkansas Agricultural Experiment Station Research Series
No abstract provided.
Cattle Production In The Gascoyne And Interior Regions Of Western Australia; A Report On The Cunyu Demographic Study (1990-1998) And The Mt Clere Producer Demonstration Site (1993-1997), Andrew Thomson
Agriculture reports
Although Producer Demonstration Sites have been staged widely in the northern parts of Australia, the events at Cunyu and Mt Clere herald a first for such an in-depth investigation in the mulga shrub lands of Western Australia.
Managing For Profitability In The Beef Industry Proceedings
Managing For Profitability In The Beef Industry Proceedings
University of Nebraska Historical Extension: Bulletin
Moderator - Rick Rasby
Global Perspective of the Beef Industry and Challenges to Remain Competitive — Allan Nation
Low Input Cow/Calf Systems — Dick Clark and Don Adams
Producer Panel, Moderator - Homer Buell
Nebraska's Dynamic Landscape — Jim Stubbendieck
Matching Beef Genetics to the Resources — Jim Gosey
Complimentary Forages/Annuals/Year-Round Grazing
Managing Irrigated Pastures and Meadows for Grazing
Evaluating Pasture Stability
Production Practices Of Arkansas Beef Cattle Producers, Michael P. Popp, Lucas D. Parsch
Production Practices Of Arkansas Beef Cattle Producers, Michael P. Popp, Lucas D. Parsch
AAES Research Reports and Research Bulletins
This report contains information from a 1996 survey on production practices of Arkansas beef cattle producers. While several studies have been completed on the profitability of retained ownership of beef cattle, few empirical data are available on production practices of cow/calf and stocker operations in Arkansas. This report shows that there are some differences in production methods across operation types. Further, the report summarizes demographic characteristics of Arkansas cow/calf and stocker operations. The results of this study can be particularly helpful in providing the needed data for studying the potential economic impact of feeding weaned calves to heavier weights in …
Land Management Report For The Kent River Catchment, Sue Kelly
Land Management Report For The Kent River Catchment, Sue Kelly
Natural resources published reports
The Kent River Catchment is located in the South-West of Western Australia, approximately between latitudes 34° 15' and 35° 10' South and longitudes 116° 45" and 117° 50° East. The north-eastern boundary of the catchment stretches to the Albany Highway at Tenterden, and from there the catchment curves towards Rocky Gully before continuing to the South Coast (Figure 1.1.1). The catchment is located within the Shires of Cranbrook, Plantagenet and Denmark.
The Kent River Catchment is part of Basin 604, which is the Water Authority descriptor for the Kent, Bow and Kordabup River catchments collectively. Basin 604 has a total …
A Guide To Floodplain Cattle Fencing, Department Of Agriculture, Western Australia, Main Roads, Western Australia
A Guide To Floodplain Cattle Fencing, Department Of Agriculture, Western Australia, Main Roads, Western Australia
Animal production and livestock published reports
A seminar and workshop was held at Fitzroy Crossing in October 1993 to address the consequences of flooding to landholders and communities.
Damage to flood plain fencing was identified as one of the major concerns to landholders.
An outcome from the workshop was the decision to draw on local knowledge and collate information on options for fence and floodgate designs.
This information was to be made available to land holders and other interested parties - hence this publication.
Bulletin 4270 - Meat Quality In Beef Cattle, Brian Mcintyre
Bulletin 4270 - Meat Quality In Beef Cattle, Brian Mcintyre
Bulletins 4000 -
Meat quality is the sole concern of the consumer once the product reaches the supermarket shelf. Breeding, feeding or any other factors that may have been important to the beef producer have no influence over the buyer's choice. Meat quality can be divided into two components — appearance and eating quality.
Miscellaneous Publication 42/93 - Development And Dissemination Of Design Methods For Rangeland Paddocks Which Maximise Animal Production And Minimise Land Degradation, Shane Cridland, Mark Stafford Smith
Miscellaneous Publication 42/93 - Development And Dissemination Of Design Methods For Rangeland Paddocks Which Maximise Animal Production And Minimise Land Degradation, Shane Cridland, Mark Stafford Smith
Animal production and livestock published reports
Surveys of rangeland resources in Western Australia to date have shown that 23% of the area surveyed is in poor range condition. Poor condition is characterised by the loss of perennial vegetation allowing wind and water erosion. Approximately another 37% is in only fair range condition (Curry and Hacker 1990).
The loss of range condition is partly due to uneven use of paddocks by sheep and cattle. The areas close to water and the preferred pasture types are often over-utilised, while areas well away from water and less preferred pasture types are under-utilised. The result is that rangeland in good, …
A Review Of Plant Introductions To The Kimberley 1955 To 1987, R Mccartney
A Review Of Plant Introductions To The Kimberley 1955 To 1987, R Mccartney
Grain and other field crops published reports
This report summarizes the work done by the Department of Agriculture, Western Australia, in the west and north Kimberley in introducing plant species during 1955-1987.
For the purposes of this repor1the following areas are defined thus:
• West Kimberley- lies between latitude 17°5 and 19°5 and longitude 121°E and 127°E, with an extension to the north of 1° between 121°E and I 24°20'E. The area is 118,000 km".
• North Kimberley - lies north of latitude 17°5 and between longitude 124°20'E and 127°30'E. The area is 85,000 km'.
• East Kimberley-lies north of latitude 19°5 and between longitude 127°30'E and …
Bulletin No 4225 - Dairying In Western Australia, Dean Maughan
Bulletin No 4225 - Dairying In Western Australia, Dean Maughan
Bulletins 4000 -
Dairying in Western Australia is a small though very efficient industry. In 1989/90, 480 dairy farmers produced 266 million litres of milk for an estimated return of $84 million. The retail value of milk and dairy products was estimated to be $250 million making dairying a very significant industry in the south-west of Western Australia.
Arkansas Cooperative Beef Bull Performance Test 1991, M. W. Eaton, A. E. Brown Jr., J. A. Hornsby, R. W. Parham, J. D. Shockey, W. C. Loe
Arkansas Cooperative Beef Bull Performance Test 1991, M. W. Eaton, A. E. Brown Jr., J. A. Hornsby, R. W. Parham, J. D. Shockey, W. C. Loe
Arkansas Agricultural Experiment Station Research Series
Performance testing of beef bulls was initiated to improve productivity of Arkansas beef cattle through breeding. This cooperative testing program provides cattlemen with reliable information for identifying animals with superior breeding value for the traits of production measured in the test. By using the information as a basis for herd sire selection, a breeder can greatly increase the chances of obtaining a bull that will sire rapid-gaining, more efficient, highquality calves. Such calves can increase profits for both the breeder and the feeder. This testing program provides information that is useful to financial institutes in arranging their lending programs and …
1991 Nebraska Cattlemen Bull Selection Clinics
1991 Nebraska Cattlemen Bull Selection Clinics
University of Nebraska Historical Extension: Bulletin
Program
Welcome and Introduction
Use of Expected Progeny Differences (EPD's) in Bull Selection
... at Columbus: by Steve McGill, Director Shorthorn Performance Records, American Shorthorn Association, Omaha, NE
... at North Platte, Chadron and Gering: by Keith V ander Velde, Director Beef Programs, American Breeders Service, De Forest, WI
... at Fairbury, Sutton, Verdigre: by Roy Wallace, Director Beef Programs, Select Sires, Plain City, OH
Demonstration of EPD use in Bull Selection: - Dr. Jim Gosey, NU Extension Beef Specialist, Nebraska Cattlemen, Purebred Council Representative; Featured Speaker--McGill, Vander Velde or Wallace
Discussion of Breeding Soundness Examination (BSE) of Bulls: by …
Miscellaneous Publication 33/91 - Markets For Western Australian Beef, Alan Peggs
Miscellaneous Publication 33/91 - Markets For Western Australian Beef, Alan Peggs
Animal production and livestock published reports
In 1990/91 the Western Australian beef industry generated close to $172 million and was the State's third largest rural industry.
As at 31 March this year the Australian Bureau of Statistics estimates the State's cattle herd at 1,651,000 head of which 108,000 head are dairy cattle. Of the beef cattle 832,000 are located in the agricultural area and 819,000 in the pastoral area.
The principal market for Western Australian beef is the domestic market. This market consumes around 65 per cent of the State's annual production. Export markets use close to 35 per cent with the principal markets being the …
Miscellaneous Publication 36/90 - Western Australian Beef Industry - Background, Alan Peggs
Miscellaneous Publication 36/90 - Western Australian Beef Industry - Background, Alan Peggs
Animal production and livestock published reports
The Western Australian beef industry is poised to expand production in response to improved export opportunities in Japan, South Korea and Taiwan.
There are a number of beef processors and exporters with substantial experience in exporting beef to international markets. These companies can supply a wide range of beef products.
Most beef produced in Western Australia is grass-fed. However, grain-finished beef is produced at certain times of the year.
The beef industry has been in a period of contraction since the "beef price crash" of the mid 1970s. As a result it has come to focus more on domestic market …
Bulletin No 4191 - Inputs For Beefin, D. J. Barker, P J. May, R. G. Grieve
Bulletin No 4191 - Inputs For Beefin, D. J. Barker, P J. May, R. G. Grieve
Bulletins 4000 -
BEEFIN is a computer model (Barker et at. 1986) that calculates profit maximizing diets for finishing cattle to a specified carcass weight and fat thickness. It predicts cattle growth, feed conversion ratio, final liveweight, number of days on feed and amount of available feedstuffs to finish the cattle to specification.
BEEFIN calculates an enterprise profit and loss budget and performs a sensitivity analysis on cattle and feed price changes. A sensitivity analysis of returns to assets, variable costs and per tonne of feed fed is also calculated.
Bulletin No 4187 - Choosing Commercial Beef Bulls, David Barker
Bulletin No 4187 - Choosing Commercial Beef Bulls, David Barker
Bulletins 4000 -
This bulletin provides a method of placing realistic differences in value on young bulls offered for sale.
The prices paid for young bulls are often based on superficial appearance alone, and this has important financial implications for the purchaser. Different characteristics have either large or small effects on the net value of progeny produced. They are dependent on such factors as: the variability of different characteristics in cattle; differences in reliability of the assessment; the extent to which the characteristic is passed on to the progeny; the effect of the characteristic on realized net value of the progeny; the effect …
Miscellaneous Publication 23/90 - The Economic Implications Of Btec Destocking Part Of The West Kimberley Cattle Herd, Bruce Howard
Miscellaneous Publication 23/90 - The Economic Implications Of Btec Destocking Part Of The West Kimberley Cattle Herd, Bruce Howard
Biosecurity published reports
Economic implications of destocking infected breeding cows from the West Kimberley region, as part of the Brucellosis and Tuberculosis Eradication Campaign (BTEC) programme, were studied to evaluate effects on herd size, turn-off, cash surpluses and herd asset value.
Bulletin No 4158 - Western Australian Beef Industry - Economic Constraints And Future Market Outlook, Alan Peggs
Bulletin No 4158 - Western Australian Beef Industry - Economic Constraints And Future Market Outlook, Alan Peggs
Bulletins 4000 -
Since the mid 1970s there has been a substantial decline in cattle numbers in Western Australia. Most of this decline has occurred in the agricultural areas.
Much of the decline in cattle numbers can be attributed to low real cattle prices.
As a result of the fall in cattle numbers beef production has also fallen. However, the percentage fall in production has been somewhat less than the percentage decline in numbers due to a rise in the average carcass weight of animals slaughtered.
With declining beef production the amount of beef available for export has also declined. Similarly domestic consumption …
The Benefits Of Weaning Cattle In The Kimberley, David Pratchett, Stuart Young
The Benefits Of Weaning Cattle In The Kimberley, David Pratchett, Stuart Young
Animal production and livestock research reports
The Kimberley region was populated with Shorthorn cattle from Queensland and New Sonth Wales in the 1880's. The descendants of these cattle known as Kimberley Shorthorn are still the predominant breed in the region. The relatively poor performance of these cattle under the harsh Kimberley conditions and the fact that changing the genotype can improve productivity was recently published (Pratchett D. WADA Journal No. 4 1988)
While the adoption of Bos indicus breeds is the correct move, improved husbandry can also increase the productivity of the Kimberley Shorthorn cow. The majority of cattle in the Kimberley are not weaned. Sometimes …
Beef In Western Australia, Western Australian Department Of Agriculture
Beef In Western Australia, Western Australian Department Of Agriculture
Bulletins 4000 -
Western Australia's first European settlers introduced cattle for both milk and meat soon after a permanent colony was established in 1829. From this time, most Western Australian beef was produced as a side-line of t he dairy industry.
Miscellaneous Production 23/87 - Animal Production In The Spinifex And Shrubland Regions Of Western Australia, D. Burnside
Miscellaneous Production 23/87 - Animal Production In The Spinifex And Shrubland Regions Of Western Australia, D. Burnside
Animal production and livestock published reports
The role of the Rangeland Management Branch is to promote the sustained economic use of the rangeland resource. It provides research and extension services to the pastoral industry, provides advice on the condition of the range resource to Government and provides technical information on rangelands to other rangeland managers. A principal objective to be met in fulfilling that role is the development and promotion of economically efficient place systems that conserve the rangeland resource. At the inaugural Pastoral Soil Conservation Districts Conference in Meekatharra in May 1987, pastoralist delegates emphasized the importance of achieving that objective within the various soil …
An Evaluation Of Cattle Types For The East Kimberley, David Pratchett, Mick Carrick, Stuart Young
An Evaluation Of Cattle Types For The East Kimberley, David Pratchett, Mick Carrick, Stuart Young
Journal of the Department of Agriculture, Western Australia, Series 4
The first cattle to be introduced to Western Australia's Kimberley region arrived at Ord River Station in 1884, after Nathaniel Buchanan had walked 4000 head of Shorthorn cattle overland from Queensland, on behalf of the owners, Osmond and Panton.
In the early years of the Kimberley pastoral industry the virgin pastures allowed stock numbers to increase rapidly. Little consideration was given to stock or rangeland management, or to whezther other types of cattle could be raised for improved production.
The Department of Agriculture started a comprehensive trail at Ord Regeneration Research Station (previously Ord River Station) in 1980 to evaluate …
Implanting Effects On Performance, Carcass Characteristics And Reproductive Parameters In Intact Beef Males, Shirley J. Gordon
Implanting Effects On Performance, Carcass Characteristics And Reproductive Parameters In Intact Beef Males, Shirley J. Gordon
Electronic Theses and Dissertations
The research presented herein was designed to determine the effects of post-weaning implanting on performance, carcass characteristics, hormonal profile and reproductive parameters.
The Relationship Between Linear Measurements & Subjective Placings In Elite Angus Cattle, Ted Dyer
The Relationship Between Linear Measurements & Subjective Placings In Elite Angus Cattle, Ted Dyer
Masters Theses & Specialist Projects
The cattle shown from 1981 to 1984 at the American Angus Breeders' Futurity were studied to determine the relationship between linear measurements and the judge's subjective placings. Linear measurements taken prior to the showing included wither height, hip height, and body length for both bulls and heifers. In addition body weight and scrotal circumference were recorded for bulls. A total of 624 cattle were studied-- 407 heifers and 217 bulls.
The cattle were divided into five groups by age and sex to analyze the annual difference in means and standard deviations for all recorded measurements. Among all five groups of …
The Use Of Linear Measurements For Determining Growth Rate & Size In Cattle, C. Norman Mcglohon
The Use Of Linear Measurements For Determining Growth Rate & Size In Cattle, C. Norman Mcglohon
Masters Theses & Specialist Projects
The calves born in the 1979 and 1980 calf crops at Sam Sells and Sons' Polled Hereford Farm in Moultrie, Georgia, were used in a study comparing immature body measurements with subsequent growth. The measurements taken at birth included weight, front leg length, front cannon bone length, and rear cannon bone length. In addition, hip height was measured at one hundred days, seven months, and twelve months of age. Weight was taken at seven months, twelve months and fifteen months of age.
The data were analyzed in four groups according to year of birth and sex. Coefficients of correlation were …
Bulletin 3967 - Cyanogenetic Plants Of Western Australia, T E H Aplin
Bulletin 3967 - Cyanogenetic Plants Of Western Australia, T E H Aplin
Bulletins - 3000 - 3999
This article deals with those native, naturalized and cultivated plants, which by virtue of contained cyanogenetic glycosides, are known to be poisonous or potentially poisonous to livestock in Western Australia.
Cyanogenetic glycosides are chemical compounds which contain a cyanogen (cyanide) radical combined with a sugar molecule. The sugar moiety may differ in glycosides obtained from different plants, and as a consequence glycosides from different plants, containing different sugar moieties, may be given different names.
When a cyanogenetic glycoside is broken down by enzyme action, through injury to the plant or by microbial action in the digestive system of the animal, …
Evaluation Of Body Size Parameters In Elite Angus Cattle, Wilson Stone
Evaluation Of Body Size Parameters In Elite Angus Cattle, Wilson Stone
Masters Theses & Specialist Projects
The cattle shown at the prestigious All-American Angus Futurity were studied in order to evaluate the relationship between various body measurements. The measurements taken included wither height, hip height, body length, fat thickness,and weight. Also, these measurements were analyzed in order to determine if Angus cattle had gained in genetic frame size. Data were collected for the 805 animals shown in the years 1974 through 1978.
The cattle were grouped into classes based upon sex and age prior to any statistical procedures being performed. Means of classes were used in order to evaluate sex differences and bulls were found to …