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Articles 151 - 180 of 443
Full-Text Articles in Fruit Science
Pengujian Efektivitas Berbagai Jenis Dan Konsentrasi Sitokinin Terhadap Multiplikasi Tunas Mikro Pisang (Musa Paradisiaca L.) Secara In Vitro, Bella Dian Ratnasari., Erni Suminar, Anne Nuraini, Ade Ismail
Pengujian Efektivitas Berbagai Jenis Dan Konsentrasi Sitokinin Terhadap Multiplikasi Tunas Mikro Pisang (Musa Paradisiaca L.) Secara In Vitro, Bella Dian Ratnasari., Erni Suminar, Anne Nuraini, Ade Ismail
Jurnal Kultivasi
Perbanyakan tanaman pisang secara konvensional dengan menggunakan bonggol atau anakan (sucker) secara terus menerus dapat menurunkan kualitas dan memerlukan waktu lama serta meningkatkan terjadinya serangan penyakit. Oleh karena itu, suatu upaya untuk menghasilkan bibit yang memiliki kualitas baik dalam waktu yang cepat dapat menggunakan kultur in vitro. Percobaan ini bertujuan untuk memperoleh laju multiplikasi yang tinggi dengan penggunaan salah satu jenis dan konsentrasi sitokinin pada kultur in vitro tanaman pisang kepok kuning. Percobaan dilakukan pada bulan Oktober hingga Desember 2015 di Laboratorium Kultur Jaringan Teknologi Benih Fakultas Pertanian Universitas Padjadjaran. Rancangan percobaan menggunakan Rancangan Acak Lengkap (RAL) yang terdiri dari …
Particular Applications Of Food Irradiation Fresh Produce, Anuradha Prakash
Particular Applications Of Food Irradiation Fresh Produce, Anuradha Prakash
Food Science Faculty Articles and Research
On fresh fruits and vegetables, irradiation at low and medium dose levels can effectively reduce microbial counts which can enhance safety, inhibit sprouting to extend shelf-life, and eliminate or sterilize insect pests which can serve to facilitate trade between countries. At the dose levels used for these purposes, the impact on quality is negligible. Despite the fact that regulations in many countries allow the use of irradiation for fresh produce, the technology remains under-utilized, even in the light of an increase in produce related disease outbreaks and the economic benefits of extended shelflife and reduced food waste. Putative concerns about …
Exploration Of Chemical And Biological Management Strategies For Diaphorina Citri The Primary Vector Of Candidatus Liberibacter Asiaticus, Gretta Marie Sharp
Exploration Of Chemical And Biological Management Strategies For Diaphorina Citri The Primary Vector Of Candidatus Liberibacter Asiaticus, Gretta Marie Sharp
Biology Theses
Diaphorina citri (Hemipteran: Psyllidae), the Asian citrus psyllid, is a phloem-feeding, invasive species endemic to southern Asia that was first identified in the United States in Florida in 1998. Since introduction, D. citri has spread across the major citrus growing regions of the United States. This is of great concern to the citrus industry because D. citri is the primary vector of Candidatus Liberibacter asiaticus the causal agent of Haunglongbing (HLB). Haunglongbing is the most economically devastating disease of citrus causing an estimated 8.92 billion dollars lost in revenue and 4.62 billion dollars lost in gross domestic product between 2006-2007 …
Investigating Novel Approaches For The Integrated Control Of The Soilborne Strawberry Pathogens Macrophomina Phaseolina And Fusarium Oxysporum F. Sp. Fragariae, Mel Carter
Master's Theses
Macrophomina phaseolina (Mp) and Fusarium oxysporum f. sp. fragariae (Fof) are emerging soilborne pathogens causing crown rot and Fusarium wilt, respectively, in commercial strawberry production in California. Fungicides representing eight active ingredients from four different mode of action groups (FRAC groups 1, 3, 7 and 12) were evaluated for their efficacy against each pathogen in vitro and each disease in planta. Fungicide active ingredients were evaluated for their ability to inhibit mycelial growth of both pathogens in vitro. Half-strength potato dextrose agar was amended with six different concentrations (0.01, 0.1, 1.0, 5.0, 10, 50 µg …
Changes In Oxidative Patterns During Dormancy Break By Warm And Cold Stratification In Seeds Of An Edible Fruit Tree, Dilinuer Shalimu, Jia Sun, Carol C. Baskin, Jerry M. Baskin, Liwei Sun, Yujun Liu
Changes In Oxidative Patterns During Dormancy Break By Warm And Cold Stratification In Seeds Of An Edible Fruit Tree, Dilinuer Shalimu, Jia Sun, Carol C. Baskin, Jerry M. Baskin, Liwei Sun, Yujun Liu
Biology Faculty Publications
The transition from seed dormancy to germination is triggered by environmental factors, and in pomegranate (Punica granatum) seeds higher germination percentages are achieved by warm + cold stratification rather than by cold stratification alone. Our objective was to define the pattern of internal oxidative changes in pomegranate seeds as dormancy was being broken by warm + cold stratification and by cold stratification alone. Embryos isolated from seeds after 1–42 days of warm stratification, after 56 days of warm stratification + 7, 28 or 56 days of cold stratification, and after 1–84 days of cold stratification alone, were used …
Genetic Determinism Of Xanthomonas Arboricola Pv. Pruni (Xap) Resistance, Fruit Quality, And Phenological Traits In Peach And Incorporation Of Marker-Assisted Selection (Mas) In The University Of Arkansas Peach And Nectarine Breeding Program, Terrence James Frett
Graduate Theses and Dissertations
For over two decades the incorporation of marker-assisted selection (MAS) has been discussed as an innovative approach to increase peach breeding efficiency. Although hundreds of quantitative trait loci (QTLs) have been identified, only a few have been converted into usable MAS tools. This highlights a disconnect between genomic discoveries and practical application in breeding programs, which has delayed use of MAS.
In this dissertation, three sequential steps were performed with the objective to bridge this gap and develop breeding-relevant DNA tests for MAS of fruit bacterial spot resistance (Xap1 and Xap6), fruit quality [blush (Rf), acidity (D), and acidity and …
Screening Strawberry Clones For Anthracnose Disease Resistance Using Traditional Techniques And Molecular Markers, Melinda A. Miller-Butler
Screening Strawberry Clones For Anthracnose Disease Resistance Using Traditional Techniques And Molecular Markers, Melinda A. Miller-Butler
Dissertations
Cultivated strawberry, Fragaria x ananassa Duchesne, is host for many pathogens. One of the most destructive diseases of strawberry is anthracnose, whose symptoms include fruit rot, leaf and petiole lesions, crown rot, wilt, and death. Three species of Colletotrichum are considered causative agents of anthracnose diseases of strawberry. Colletotrichum acutatum causes anthracnose fruit rot, has a broad host range, and occurs in most areas of the world where strawberries are grown. Colletotrichum fragariae, the primary causal fungus of anthracnose crown rot, may infect all aboveground parts of the strawberry plant, and has restricted host and geographic ranges. Colletotrichum gloeosporioides …
Comparative Evaluation Of The Effect Of Methyl Bromide Fumigation And Phytosanitary Irradiation On The Quality Of Fresh Strawberries, Tamar Serapian, Anuradha Prakash
Comparative Evaluation Of The Effect Of Methyl Bromide Fumigation And Phytosanitary Irradiation On The Quality Of Fresh Strawberries, Tamar Serapian, Anuradha Prakash
Food Science Faculty Articles and Research
Fresh strawberries are highly perishable and have a short shelf-life especially when the cold chain is not maintained. Strawberries exported to Asia are currently fumigated with methyl bromide for phytosanitary purposes, which exposes strawberries to warm temperatures for several hours and air freight without temperature control, resulting in a shelf life of just a few days in the destination country. Irradiation offers an efficacious alternative to fumigation and can be performed on cold fruit. This study was conducted to compare the quality of strawberries subject to methyl bromide fumigation or irradiation followed by simulated commercial air freight shipment of strawberries …
Propagating Jujubes, Rachelle Johnstone
Propagating Jujubes, Rachelle Johnstone
Research Reports
Jujubes can be propagated by various methods such as wedge/cleft grafting, whip grafting and bark grafting as well as budding. Local propagators have better success with budding but find that wedge grafting leads to a stronger tree. Most of the latest research into propagation is in micropropagation and tissue culture however this technique is mainly used for research and breeding new cultivars and not in a commercial capacity. Grafting can be more of an art than a science. Much of the success of grafting depends on not only performing a technically correct graft but performing the graft at the proper …
Effect Of Timing Of Shade On Growth, Development, Physiology, And Fruiting Of A Primocane Fruiting Blackberry In A Controlled Environment, Olivia C. Caillouet, Curt C. Rom, Jason Mcafee, Luke Freeman, Heather Friedrich
Effect Of Timing Of Shade On Growth, Development, Physiology, And Fruiting Of A Primocane Fruiting Blackberry In A Controlled Environment, Olivia C. Caillouet, Curt C. Rom, Jason Mcafee, Luke Freeman, Heather Friedrich
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Primocane blackberry production in the upper south is limited by high temperatures during the bloom and early fruiting period, resulting in poor fruit set and poor fruit quality. Shade may have the potential to delay bloom and flowering to a more favorable season. A greenhouse study was established to evaluate the effects of shade on primocane blackberry growth, physiology, and fruiting. Single rooted plants of ‘Prime-Ark® 45’ were planted in 12-liter pots and grown in a greenhouse at the University of Arkansas System Division of Agriculture, Agriculture Research and Extension Center, Fayetteville, Arkansas. At approximately 0.25 m in height, one …
The Effects Of Shade On Primocane Fruiting Blackberries In The Field, Olivia C. Caillouet, Curt C. Rom, Jason Mcafee, Luke Freeman, Heather Friedrich
The Effects Of Shade On Primocane Fruiting Blackberries In The Field, Olivia C. Caillouet, Curt C. Rom, Jason Mcafee, Luke Freeman, Heather Friedrich
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Primocane fruiting blackberry production in Arkansas is limited by heat during the flowering and early fruiting season. Shade could be used to delay flowering and fruiting to more favorable growth period. This study was designed to test three levels of shade (0% [control], 30% and 50% shading) applied at three times during the growing season that examined the growth, development, physiology of flowering, and fruiting of ‘Prime-Ark® 45’ blackberries. The seven treatments were as follows: 1) an untreated control (CK), 2) early shade 30% (ES30), mid shade 30% (MS30), 4) late shade 30% (LS30), 5) early shade 50% (ES50), 6) …
Evaluation Of Harvest Time/Temperature And Storage Temperature On Postharvest Incidence Of Red Drupelet Reversion Development And Firmness Of Blackberry (Rubus L. Subgenus Rubus Watson), Jack E. Mccoy, John R. Clarke, Alejandra A. Salgado, Andrew Jecmen
Evaluation Of Harvest Time/Temperature And Storage Temperature On Postharvest Incidence Of Red Drupelet Reversion Development And Firmness Of Blackberry (Rubus L. Subgenus Rubus Watson), Jack E. Mccoy, John R. Clarke, Alejandra A. Salgado, Andrew Jecmen
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Since 1964, the University of Arkansas blackberry breeding program has worked to improve fruit quality and shipping capabilities. A major limitation in blackberry fruit is postharvest handling potential for the shipping market. Maintaining fruit firmness in storage is crucial. Red drupelet reversion (or simply reversion) is also an important postharvest disorder in which drupelets change from black to red during storage. It is hypothesized that reversion is increased when fruit is picked at hot temperatures and exposed to a rapid change of temperature. These studies evaluated harvest time/temperature, as well as storage temperature, on berry firmness and the incidence of …
Polyphenol Content And Differential Expression Of Flavonoid Biosynthetic Pathway Genes Of Fragaria Spp. With White Fruit, Sutapa Roy
Theses and Dissertations--Plant and Soil Sciences
Strawberries are a rich source of polyphenols which contribute to berry color and plant disease resistance, and have been shown to lower the risk of many chronic when consumed. While a considerable body of work exists on the polyphenolic composition of commercial strawberry (Fragaria x ananassa Duch.), less information is available concerning polyphenols in Fragaria vesca, or Alpine strawberry, considered a model system for the Rosaceae family of crop species. The study of natural and genetically-engineered F. vesca mutants with white fruit can provide unique insight into regulation of metabolic flux through the complex branched phenylpropanoid/flavonoid biosynthetic pathway. …
Phenotypic Characterization Of The Peach (Prunus Spp.) Collection At The National Clonal Germplasm Repository In Davis, California, Tim Moran
EWU Masters Thesis Collection
"Germplasm repositories are an invaluable resource for the collection and preservation of important living genetic material, and provide a multitude of research opportunities for crop improvement. Advances in genomics research have created an urgent demand for phenotypic data in order to assist researchers in identifying relationships between genetic makeup and phenotypic variability. The peach, Prunus persica, is an important economic crop species that is heavily bred and cultivated. In peach, specific tree growth habits are used in breeding to select for tree architectures that may provide growers with more options for orchard design and cultural practices. The presence of extrafloral …
Vegetables, Fruits & Herbs Book, Utah State University
Vegetables, Fruits & Herbs Book, Utah State University
All Current Publications
This book is a compilation of 58 researched-based fact sheets written and compiled by Utah State University faculty and students. For more gardening resources provided by USU Extension please visit our gardening website at garden.usu.edu.
Blackberry Virosome: A Micro And Macro Approach, Archana Khadgi
Blackberry Virosome: A Micro And Macro Approach, Archana Khadgi
Graduate Theses and Dissertations
Viruses pose a major concern for blackberry production around the world with more than 40 species known to infect the crop. Virus complexes have been identified recently as the major cause of plant decline with blackberry yellow vein disease (BYVD) being the most important disease of the crop in the Southern United States. The objective of this research was to study the blackberry virosome in both the macro and micro scale. The large scale approach involves identification of the major viruses known to be associated with BYVD in the Southern United States as well as the identification of other viruses …
Applying Molecular And Phenotypic Tools To Characterize Flesh Texture And Acidity Traits In The Arkansas Peach Breeding Program And Understanding The Crispy Texture In The Arkansas Blackberry Breeding Program, Alejandra Andrea Salgado Rojas
Applying Molecular And Phenotypic Tools To Characterize Flesh Texture And Acidity Traits In The Arkansas Peach Breeding Program And Understanding The Crispy Texture In The Arkansas Blackberry Breeding Program, Alejandra Andrea Salgado Rojas
Graduate Theses and Dissertations
Quantitative trait loci (QTL) utilizing a pedigree-based analysis (PBA) approach was performed in the peach breeding program for the first time. The pedigree consisted of seven-F1 populations, their parents, ancestors, and cultivars. Flesh firmness and titratable acidity (TA) were examined in 2011, 2012, and 2013. For TA, a consistent and strong QTL was identified on the proximal end of linkage group (LG) 5 of the peach genome. For flesh firmness, two QTLs were located on LG 4. The first QTL was located on the chromosomal region where the slow-melting flesh (SMF) DNA test was identified, and the second QTL was …
Available Nitrogen And Denitrification In Soil Altered By Ground Cover And Nutrient Source In An Organic Apple Orchard, Jade Nicole Ford
Available Nitrogen And Denitrification In Soil Altered By Ground Cover And Nutrient Source In An Organic Apple Orchard, Jade Nicole Ford
Graduate Theses and Dissertations
A shift in public demand towards more organic and locally produced fruit and vegetables has been occurring across the United States in recent years. A common practice in organic fruit production is the application of organic ground covers to supply nutrients while enhancing other soil properties. A need for research exists in the southern region of the U.S. examining the effects of regionally applicable ground cover and nutrient management on nitrogen availability and the microbial community to provide information to organic farmers in the region. Two studies were conducted to determine how 12 treatment combinations of four ground covers (compost, …
The Effects Of Foliar Nutrient Applications On Split, Yield, And Internal Fruit Quality Of 'Wonderful' Pomegranate (Punica Granatum L.), John Matthew Chater
The Effects Of Foliar Nutrient Applications On Split, Yield, And Internal Fruit Quality Of 'Wonderful' Pomegranate (Punica Granatum L.), John Matthew Chater
Master's Theses
Fruit split is the most important physiological disorder in pomegranate production, causing devastating crop losses worldwide. Foliar nutrient applications have been used experimentally to mitigate pomegranate fruit split but none have been conducted using the industry standard cultivar, Wonderful, and little is known about the effects of foliar nutrient applications on pomegranate. Additionally, investigations into putative health benefits of pomegranate fruit have increased interest in its production but limited evidence exists regarding effects of agricultural practices such as foliar fertilizer applications on internal fruit quality. ‘Wonderful’ pomegranate trees at 2 commercial orchards were treated with foliar applications of ZnSO4 …
Pemanfaatan Jenis-Jenis Pisang (Banana Dan Plantain) Lokal Jawa Barat Berbasis Produk Sale Dan Tepung, T. K. Putri, D. Veronika, Ade Ismail, Agung Karuniawan, Yudithia Maxiselly, Aep Wawan Irwan, Wawan Sutari
Pemanfaatan Jenis-Jenis Pisang (Banana Dan Plantain) Lokal Jawa Barat Berbasis Produk Sale Dan Tepung, T. K. Putri, D. Veronika, Ade Ismail, Agung Karuniawan, Yudithia Maxiselly, Aep Wawan Irwan, Wawan Sutari
Jurnal Kultivasi
Pisang merupakan komoditas hortikultura (buah) yang dapat dimakan langsung atau diolah. Pisang merupakan buah yang tidak tahan lama, oleh karena itu perlu dilakukan upaya untuk menjadikannya lebih tahan lama adalah diolah menjadi sale dan tepung.Tujuan dari penelitian ini adalah untuk menganalisis pemanfaatan beberapa jenis pisang untuk sale atau tepung. Pengujian dilakukan secara organoleptik (uji deskripsi dan uji hedonik) beberapa sampel sale dan tepung pisang. Jumlah panelis yaitu lima orang yang diambil secara acak. Hasil yang diperoleh adalah sale yang terbuah dari pisang Siem/Kepok pada sampel 2 memiliki rasa manis, aroma khas, dan tekstur yang disukai oleh panelis yang berjumlah 5 …
Dampak Perubahan Iklim Pada Produksi Apel Di Batu Malang Impacts Of Climate Change On Production Of Apple In Batu Malang, Ruminta
Jurnal Kultivasi
Perubahan iklim telah menjadi isu penting yang mengakibatkan kenaikan suhu global, perubahan pola curah hujan, kenaikan muka air laut, dan peningkatan frekwensi dan intensitas cuaca ekstrim. Perubahan iklim mempunyai pengaruh signifikan pada bidang pertanian, karena pertanian mempunyai ketergantungan yang kuat terhadap unsur iklim. Terkait dengan hal itu telah dilakukan penelitian dampak perubahan iklim terhadap produksi tanaman apel di wilayah Batu Malang Jawa Timur. Penelitian bertujuan untuk mengetahui dampak perubahan unsur iklim yaitu temperatur dan curah hujan terhadap produksi apel dan mengidentifikasi usaha adaptasi yang harus dilakukan oleh para petani. Hasil penelitian menunjukkan bahwa wilayah Batu Malang telah mengalami perubahan iklim. …
Accessing Chilling Conditions For Perennial Fruit Crop Production In Kentucky, Yao Xue
Accessing Chilling Conditions For Perennial Fruit Crop Production In Kentucky, Yao Xue
Masters Theses & Specialist Projects
Temperate Region fruit and nut trees, and many other perennial plants, require cool winter temperatures (chilling hours) to ensure leaf and flower bud production in the following season. Temperate Regions are characterized by variable winter and spring temperatures. Failure of meeting sufficient chilling requirement results in deformed fruits, unequal maturation, and other plant deformities, thereby reducing quality and yields. Chilling requirements are expressed as number of accumulated hours within a range of approximately 32º to 45ºF or 0º to 7.2ºC. These requirements are specific for level of temperature, length of temperature period, and species and cultivar of plants. Information on …
Heritabilitas, Variabilitas Dan Analisis Kekerabatan Genetik Pada 15 Genotip Pisang (Musa Paradisiaca) Varietas Ambon Asal Jawa Barat Berdasarkan Karakter Morfologi Di Jatinangor, Ade Ismail, Noladhi Wicaksana, Z. Daulati
Heritabilitas, Variabilitas Dan Analisis Kekerabatan Genetik Pada 15 Genotip Pisang (Musa Paradisiaca) Varietas Ambon Asal Jawa Barat Berdasarkan Karakter Morfologi Di Jatinangor, Ade Ismail, Noladhi Wicaksana, Z. Daulati
Jurnal Kultivasi
Heritabilitas, variabilitas, dan kekerabatan dari suatu populasi sangat penting dalam pera-kitan kultivar unggul pisang. Parameter genetik tersebut merupakan langkah awal dalam suatu kegiatan seleksi pada populasi pisang ambon ini. Tujuan dari penelitian ini adalah mengestimasi nilai hertitabilitas, variabilitas, dan hubungan kekerabatan 15 genotip pisang ambon. Adapun metode penelitian yang digunakan merupakan metode eksperimen dengan tata ruang Rancangan Acak Kelompok (RAK) dengan ulangan dua kali. Penelitian ini dilakukan di Kebun Percobaan Ciparanje, Unpad Jatinangor, dengan ketinggian 753 m di atas permukaan laut (dpl). Waktu penelitian dilaksanakan pada bulan Mei 2013 sampai dengan bulan Februari 2014. Hasil penelitian menunjukkan bahwa nilai heritabilitas …
Historical Common Names Of Great Plains Plants, With Scientific Names Index. Volume I: Common Names, Elaine Nowick
Historical Common Names Of Great Plains Plants, With Scientific Names Index. Volume I: Common Names, Elaine Nowick
Zea E-Books Collection
Containing thousands of entries of both vernacular and scientific names of Great Plains plants, the literature that informs this exhaustive listing spans nearly 300 years. Author Elaine Nowick has drawn from sources as diverse as Linnaeus, Lewis and Clark, and local university extension publications to compile the gamut of practical, and often fanciful, common plant names used over the years. Each common name is accompanied by a definitive scientific name with references and authority information. Interspersed with scientifically-correct botanical line drawings, the entries are written in standard ICBN format, making this a useful volume for scholars as well as lay …
Historical Common Names Of Great Plains Plants, With Scientific Names Index. Volume Ii: Scientific Names Index, Elaine Nowick
Historical Common Names Of Great Plains Plants, With Scientific Names Index. Volume Ii: Scientific Names Index, Elaine Nowick
Zea E-Books Collection
Containing thousands of entries of both vernacular and scientific names of Great Plains plants, the literature that informs this exhaustive listing spans nearly 300 years. Author Elaine Nowick has drawn from sources as diverse as Linnaeus, Lewis and Clark, and local university extension publications to compile the gamut of practical, and often fanciful, common plant names used over the years. Each common name is accompanied by a definitive scientific name with references and authority information. Interspersed with scientifically-correct botanical line drawings, the entries are written in standard ICBN format, making this a useful volume for scholars as well as lay …
Review Of A Garden Of Marvels: How We Discovered That Flowers Have Sex, Leaves Eat Air, And Other Secrets Of Plants, By Ruth Kassinger, Robert F. Diffendal Jr.
Review Of A Garden Of Marvels: How We Discovered That Flowers Have Sex, Leaves Eat Air, And Other Secrets Of Plants, By Ruth Kassinger, Robert F. Diffendal Jr.
Robert F. Diffendal, Jr., Publications
Until I read Kassinger’s book I clearly did not have the historical perspective necessary to appreciate the incredible lives of plants and how botanists have come to their present understandings of same. Kassinger, a gardener by avocation, cut out most of the jargon, defined terms that she does use, and wrote simple and compelling tales of the histories of discoveries about the various parts of plants and how those parts work together for the benefit of the plant and, ultimately, for our benefit.
[This] is a book that any gardener or other interested person with a modest background in plant …
Assessing Net Returns To Blueberry Production Using A Decision Support Tool, Sokha Sok
Assessing Net Returns To Blueberry Production Using A Decision Support Tool, Sokha Sok
Graduate Theses and Dissertations
The purpose of this study was to develop and assess the profitability of four highbush blueberry farming systems in the south: organic field production, conventional field production, organic high tunnel production and conventional high tunnel production. Four baseline budget scenarios, one for each system, are developed for a 15 year production period. The results suggest that under expected production and price conditions for Northwest Arkansas, while all four production systems generated positive present value of net returns, the conventional field production produced the highest present value of net returns across the 15 years. The breakeven years of production were 7 …
Visual Responses Of Adult Asian Citrus Psyllid (Hemiptera: Liviidae) To Colored Sticky Traps On Citrus Trees, Mamoudou Setamou, A. Sanchez, R. R. Saldaña, J. M. Patt, Kenneth R. Summy
Visual Responses Of Adult Asian Citrus Psyllid (Hemiptera: Liviidae) To Colored Sticky Traps On Citrus Trees, Mamoudou Setamou, A. Sanchez, R. R. Saldaña, J. M. Patt, Kenneth R. Summy
School of Integrative Biological & Chemical Sciences (Formerly Dept. of Biology)
The effects of five differently-colored sticky traps in capturing adult Diaphorina citri were evaluated in citrus orchards. Trap catches of D. citri were monitored fortnightly on blue, green, red, white and yellow sticky cards placed on three citrus varieties during D. citri active flight period from April to July in south Texas. Evaluation of mean trap catches of each color by repeated measures analysis of variance produced three separate groups: yellow traps caught significantly more D. citri adults than the other four traps; red and green traps caught significantly more D. citri than blue and white traps, which were not …
Descriptive Sensory Analysis And Composition Of Blackberry Genotypes, Bethany Sebesta
Descriptive Sensory Analysis And Composition Of Blackberry Genotypes, Bethany Sebesta
Inquiry: The University of Arkansas Undergraduate Research Journal
Consumer interest in blackberries has been increasing due in part to reputed health-promoting factors. Appearance, flavor, and texture attributes of blackberry fruits are important to consumers. The objective of this study was to investigate correlations among sensory and composition attributes of blackberry genotypes from the University of Arkansas Division of Agriculture breeding program. Descriptive panelists evaluated attributes of 20 blackberry genotypes. Composition attributes were evaluated for these and two additional genotypes. ‘Natchez’ had the most pyrenes/berry and the highest levels of total ellagitannins. Selection A-2215 was scored highest for descriptive-evaluated sweetness and had the highest soluble solids content. Total ellagitannins …
Growing Jujubes In Western Australia, Rachelle Johnstone
Growing Jujubes In Western Australia, Rachelle Johnstone
Research Reports
The Chinese jujube (Ziziphus jujuba Mill.) is one of the most important fruit crops in China and has been commonly used as a traditional Chinese medicine and food for thousands of years. The jujube is widely grown in China with cultivation records going back more than 3000 years and can also be found in neighbouring countries. The jujube is a medium-sized tree, growing 7–10 metres high. The tree has shiny deciduous foliage and produces a fruit that is known as a drupe. The fruit varies in size depending on the cultivar, and it has a thin, dark red skin surrounding …