Fruit Science Commons^™

Improved Management Strategies For Botrytis Fruit Rot, Macrophomina Root Rot, And Verticillium Wilt In California Strawberry Production, Joseph A. Ramirez

Master's Theses

Strawberry production in California is limited by plant diseases such as Macrophomina root rot (MRR) caused by Macrophomina phaseolina, Verticillium wilt (VW) caused by Verticillium dahliae, and Botrytis fruit rot (BFR) caused by Botrytis cinerea. Current disease management strategies are compromised due to fumigant regulations or ineffective disease management practices. This thesis investigated methods to potentially improve the management of these three diseases. Two host plant resistance evaluations for MRR and VW were conducted for the 2022-2023 and 2023-2024 growing seasons. Sixty-three strawberry genotypes were screened in both years. All plants were exposed to the pathogen via artificial …

In Vitro Multiplication Of Strawberry In Various Types And Concentrations Of Cytokinins And Auxins, Erni Suminar, Vira Rahmawati, Sumadi, Anne Nuraini

Jurnal Kultivasi

Growth regulator is one of the important factors in the success of plant propagation by tissue culture. 6-Benzylaminopurine (BAP) is one of the most widely used cytokinin because it is more stable, less expensive and more effective. Thidiazuron (TDZ) can increase the action of other cytokinins, either exogenous cytokinin or endogenous cytokinin. 1-Naphthaleneacetic acid (NAA) belongs to the more stable auxin group, because it is not easily decomposed and oxidized by enzymes released by plants. This study aimed to obtain the best types and concentrations of BAP, TDZ, and NAA for the in vitro multiplication of strawberry explant. The experiment …

Characterization, Incidence, And Epidemiology Of Two Novel Strawberry Rhabdoviruses, Ava Wait

Graduate Theses and Dissertations

Strawberry is the most important berry crop, grown in most temperate regions around the world. In the early 2000s and in 2012-2013, viral disease devastated strawberry production in California and Florida respectively; causing multimillion dollar losses. This occurred because viruses were moving in the field undetected. The modern strawberry (Fragaria x ananassa Duch.) is tolerant to single and double infections; yet when several viruses infect plants, symptoms as severe as plant death can occur. To prevent future epidemics, the use of virus-tested planting materials is essential. In 2019, rhabdovirus-like sequences were detected in strawberry using a combination of high-throughput sequencing …

Multiplikasi In Vitro Stroberi Kultivar Tochiotome Dengan Penambahan Jenis Dan Konsentrasi Sitokinin Untuk Perbanyakan Bibit, Ega Raisya, Denny Sobardini Sobarna, Anne Nuraini, Syariful Mubarok, Erni Suminar, Masako Akutsu

Jurnal Kultivasi

Perbanyakan tanaman stroberi secara konvensional dilakukan dengan menggunakan stolon, tetapi kurang efektif serta kualitas bibit yang dihasilkan kurang baik akibat adanya akumulasi penyakit. Budidaya stroberi memerlukan adanya perbanyakan bibit secara massal, tetapi tidak mengubah kualitasnya. Multiplikasi in vitro menjadi solusi untuk penyediaan bibit berkualitas dalam jumlah besar. Upaya untuk mendapatkan tunas in vitro dalam jumlah banyak yakni perlu adanya penambahan zat pengatur tumbuh golongan sitokinin seperti Benzylaminopurine (BAP) atau Thidiazuron (TDZ). Tujuan penelitian ini adalah mengetahui dan menetapkan jenis serta konsentrasi sitokinin dengan hasil terbaik dalam multiplikasi stroberi kultivar Tochiotome. Percobaan dilaksanakan di Laboratorium Kultur Jaringan Tanaman, Teknologi Benih, Fakultas …

Breeding For Resistance In California Strawberry To Verticillium Dahliae, Zachary Christman

Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research

This article focuses on breeding resistant strawberries to the fungus Verticillium dahliae, common name Verticillium wilt. This is a serious fungal disease that can result in a loss of 50% or more of a strawberry harvest when grown in infested soil. The main goal is to provide an example of how a cultivar can be made more resistant to a plant pathogen with the use of plant breeding methods.

Since 1930 the University of California, Davis, has been developing strawberry cultivars that are adapted to the agricultural industry and regional farms. Developing cultivars that require fewer inputs are of …

Investigating Novel Approaches For The Integrated Control Of The Soilborne Strawberry Pathogens Macrophomina Phaseolina And Fusarium Oxysporum F. Sp. Fragariae, Mel Carter

Master's Theses

Macrophomina phaseolina (Mp) and Fusarium oxysporum f. sp. fragariae (Fof) are emerging soilborne pathogens causing crown rot and Fusarium wilt, respectively, in commercial strawberry production in California. Fungicides representing eight active ingredients from four different mode of action groups (FRAC groups 1, 3, 7 and 12) were evaluated for their efficacy against each pathogen in vitro and each disease in planta. Fungicide active ingredients were evaluated for their ability to inhibit mycelial growth of both pathogens in vitro. Half-strength potato dextrose agar was amended with six different concentrations (0.01, 0.1, 1.0, 5.0, 10, 50 µg …

Screening Strawberry Clones For Anthracnose Disease Resistance Using Traditional Techniques And Molecular Markers, Melinda A. Miller-Butler

Dissertations

Cultivated strawberry, Fragaria x ananassa Duchesne, is host for many pathogens. One of the most destructive diseases of strawberry is anthracnose, whose symptoms include fruit rot, leaf and petiole lesions, crown rot, wilt, and death. Three species of Colletotrichum are considered causative agents of anthracnose diseases of strawberry. Colletotrichum acutatum causes anthracnose fruit rot, has a broad host range, and occurs in most areas of the world where strawberries are grown. Colletotrichum fragariae, the primary causal fungus of anthracnose crown rot, may infect all aboveground parts of the strawberry plant, and has restricted host and geographic ranges. Colletotrichum gloeosporioides …

Polyphenol Content And Differential Expression Of Flavonoid Biosynthetic Pathway Genes Of Fragaria Spp. With White Fruit, Sutapa Roy

Theses and Dissertations--Plant and Soil Sciences

Strawberries are a rich source of polyphenols which contribute to berry color and plant disease resistance, and have been shown to lower the risk of many chronic when consumed. While a considerable body of work exists on the polyphenolic composition of commercial strawberry (Fragaria x ananassa Duch.), less information is available concerning polyphenols in Fragaria vesca, or Alpine strawberry, considered a model system for the Rosaceae family of crop species. The study of natural and genetically-engineered F. vesca mutants with white fruit can provide unique insight into regulation of metabolic flux through the complex branched phenylpropanoid/flavonoid biosynthetic pathway. …

Strawberry Growth, Yield, Fruit Nutrition, And Control Of Verticillium Wilt With Pre-Plant Soil Fumigants, Ozone, And Biological Control, Justin J. Scurich

Master's Theses

Verticillium wilt is a widespread soilborne disease of strawberry historically controlled by soil fumigation with methyl bromide (MB). MB was banned by the United Nations in 1995 and will be completely phased out by 2015. Research has concentrated on alternative methods of disease control without finding a single alternative able to replace MB in widespread disease control and yield increase. For the current study, strawberries were greenhouse grown in container pots filled with soil from both infested and non-infested areas of a commercial strawberry field in Watsonville, CA. Treatments included pre-plant soil fumigation with commercially available formulations of methyl bromide, …

Virus Disease Of Small Fruits, R. H. Converse

School of Biological Sciences: Faculty Publications

This illustrated handbook was compiled by international authorities on virus and viruslike diseases of small fruits. Crops covered are in the plant genera Fragaria (strawberry), Vaccinium (blueberry and cranberry), Ribes (currant and gooseberry), and Rubus (blackberry and raspberry). The history, geographic distribution, importance, symptoms, transmission, cause, detection, and control of virus and viruslike diseases attacking these crops are discussed.