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Articles 1 - 11 of 11

Full-Text Articles in Fruit Science

Citrus Fruits Maturity Parameters 2025-2026, Department Of Primary Industries And Regional Development, Western Australia Mar 2025

Citrus Fruits Maturity Parameters 2025-2026, Department Of Primary Industries And Regional Development, Western Australia

Viticulture research reports

Under Biosecurity and Agricultural Management (Agricultural Standards) Regulations 2013 Part 5.


Effects Of Bacillus Mycoides Supplement In A Reduced Frequency Fungicide Program On Chambourcin Grapevines (Vitis Vinifera L.), Ryan Alan Mairs Jul 2018

Effects Of Bacillus Mycoides Supplement In A Reduced Frequency Fungicide Program On Chambourcin Grapevines (Vitis Vinifera L.), Ryan Alan Mairs

Masters Theses & Specialist Projects

Fungal diseases pose significant challenges for grapevine producers in Kentucky due to the region’s abundant moisture and relative humidity. Methods to reduce fungicide application frequency would prove both economically and temporally valuable to producers. A field experiment was established in Bowling Green, KY in 2017 to investigate Bacillus mycoides isolate J (LifeGard) as a supplement to a fungicide program for systemic acquired resistance (SAR). Three fungicide treatment regimens were implemented consisting of a program modelled from the Midwest Fruit Pest Management Guide (2017) and an identical program supplemented with 140 g ha-1 LifeGard per application (both applied on 14 day …


Characterization And Inheritance Assessment Of Fruit And Leaf Shape In Unique Vitis Seedlings, Paul J. Sandefur, John R. Clark, Douglas Karcher Jan 2010

Characterization And Inheritance Assessment Of Fruit And Leaf Shape In Unique Vitis Seedlings, Paul J. Sandefur, John R. Clark, Douglas Karcher

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

From August to October of 2009, two separate studies were conducted to assess fruit shape of Vitis section Euvitis hybrid bunch grapes using digital photography (Study 1) and evaluate inheritance of leaf shape in unique populations of V. rotundifolia hybrids (Vitis section Muscadinia) (Study 2). All vines studied were located at the University of Arkansas Fruit Research Station, Clarksville. Study 1 used SigmaScan® digital photography analysis software to calculate shape factor, major:minor axis ratio, and compactness of highly variable, unique-shaped fruit from a population of 182 Euvitis seedlings. SigmaScan® accurately characterized fruit shape elongation as had been recorded in previous …


Fertilisers For Wine Grapes : An Information Package To Promote Efficient Fertiliser Practices, B. H. Goldspink, Neil Lantzke, Bob Paulin, Diana Louise Fisher, Colin Gordon, N. Cross, J M. Campbell-Clause Apr 2000

Fertilisers For Wine Grapes : An Information Package To Promote Efficient Fertiliser Practices, B. H. Goldspink, Neil Lantzke, Bob Paulin, Diana Louise Fisher, Colin Gordon, N. Cross, J M. Campbell-Clause

Bulletins 4000 -

No abstract provided.


Bulletin 4332 - Establishing Table Grapes In The South-West, J. Campbell-Clause, A. Price, P. Gartrell Jan 1997

Bulletin 4332 - Establishing Table Grapes In The South-West, J. Campbell-Clause, A. Price, P. Gartrell

Bulletins 4000 -

This Bulletin provides a starting point for prospective table grape growers and highlights factors to consider before establishing a table grape planting in the south­west of Western Australia. The requirements for establishing wine and table grapes vary considerably, including site selection, water requirements, varieties, management techniques, costs and marketing options.


Gascoyne Research Station Field Day, Department Of Agriculture, Western Australia Jan 1994

Gascoyne Research Station Field Day, Department Of Agriculture, Western Australia

Horticulture research reports

Gascoyne Research Station Centenary Open Day Thursday 13 October 1994

100 years (1894-1994) Advancing Agriculture

Welcome to the 1994 Field Day at Gascoyne Research Station. At this day you'll have the opportunity to view and hear discussions of some of the latest Research and Development initiatives in horticulture in the region. We will commence activities at the Packing Shed at 3:00 p.m. with introductions and short discussions of new work which is currently in progress. This will be followed by field talks at the trial sites, as listed in this brochure. We are also pleased to include presentations by leaders …


Development Of Redglobe Table Grapes For Export, Ian Cameron Jan 1993

Development Of Redglobe Table Grapes For Export, Ian Cameron

Journal of the Department of Agriculture, Western Australia, Series 4

Exports wereonce a major outlet for the Western Australian table grape industry.

Over the last 20 years however, exports have fallen from 500 to 00 tonnes per year, despite an increase in the area planted to table grapes and an increase on overseas demand for our produce.

By 1993 less than 3 per cent of the table grapes produced in the State were exported.

The introduction of Redglobe, a new table grape varietyy from California, is expected to increase the export of table grapes from Western Australia to 1000t by 1997, when the variety will represent 90 per cent of …


Guide To Presenting Grapes For Export, Department Of Agriculture, Western Australia Jan 1971

Guide To Presenting Grapes For Export, Department Of Agriculture, Western Australia

Viticulture published reports

Leaflet V 11

To maintain our export markets for grapes, high standards are essential.

The following regulations and recommendations will assist growers in packing to standards acceptable to overseas buyers..


Crinkle Of Plums And Wind-Suck Of Grapes, Department Of Agriculture, Western Australia Jan 1963

Crinkle Of Plums And Wind-Suck Of Grapes, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

No abstract provided.


The Fruit Industry In Other Lands. 5. The United States Of America (Continued), Frank Melville Jan 1960

The Fruit Industry In Other Lands. 5. The United States Of America (Continued), Frank Melville

Journal of the Department of Agriculture, Western Australia, Series 4

THE United States grows in the vicinity of 64 million bushels of peaches, 83,000 tons of plums, 470,000 tons of prunes and 225,000 tons of apricots.

About half the peaches and the major portion of the plums, prunes and apricots are grown in California which is the centre of the canning industry.

There is also a large cherry industry concentrated mainly in the eastern side of the country. Production amounts to almost 100,000 tons of sweet cherries and 125,000 tons of sour varieties.


The University Fruit Farm At Union, Nebraska, C. C. Wiggans Sep 1931

The University Fruit Farm At Union, Nebraska, C. C. Wiggans

Nebraska Agricultural Experiment Station: Historical Circulars

The University Fruit Farm may be considered as a substation or detached portion of the Nebraska Experiment Station. It was established to assist in answering questions pertaining to fruit production, and only experiments of this sort are carried on. Supervision of this property rests with the Department of Horticulture of the Nebraska College of Agriculture. This circular has been prepared with the view of furnishing visitors to the farm with a brief outline of the experimental projects. Further information is available from either the local foreman or from the Department. Visitors are always welcome and helpful suggestions are solicited.