Fruit Science Commons^™

Growing Olives In Western Australia, Richard Taylor, John Burt

Bulletins 4000 -

There are about 9 million hectares of olives in the world, with the largest areas in Spain, Italy, Greece and Tunisia. Olives are grown between the latitudes of 30° and 45° from the equator. In Australia, the main producing areas are between latitudes 31° and 38°S. Production in Western Australia ranges from Chapman Valley, Northampton (29.5°S), to Albany (34.5°S). Olive production has increased markedly in Australia in the past ten years with a large increase in managed investment scheme olive groves. The Moore River region of the Shire of Gingin accounts for over 70 per cent of olive trees and …

Host Resistance To Monilinia Vaccinii-Corymbosi In Flowers And Fruits Of Highbush Blueberry, Jeffery S. Lehman, Suzu Igarashi, Peter V. Oudemans

Biology and Earth Science Faculty Scholarship

Monilinia vaccinii-corymbosi, the causal agent of mummy berry disease, infects blueberry flowers via the gynoecial pathway. To describe the expression of host resistance in highbush blueberry (Vaccinium corymbosum), fungal growth in the styles and colonization of the locules were compared among five blueberry cultivars in a series of controlled greenhouse experiments. Styles were harvested 1 and 4 days postinoculation, and the length colonized by hyphae was determined using fluorescence microscopy. At 8 weeks after inoculation, fruit were harvested and scored for the presence of hyphae in the locules. The infection frequency of styles ranged from 0.33 to 0.71, and only …

The Muscadine Experience: Adding Value To Enhance Profits, Justin R. Morris, Pamela L. Brady

Research Reports and Research Bulletins

The University of Arkansas Division of Agriculture received a grant from the National Research Initiative (NRI), CSREES USDA. The purpose was to help small- and medium-sized farmers and entrepreneurs enhance the viability of their farms through the establishment of vineyards, on-farm wineries, and production of value-added products from grapes and grape by-products. This publication looks at efforts by the UA Grape and Wine Research Program to enhance the profitability of muscadine grapes. Included are discussions of research designed to develop the market potential of muscadines as fresh fruit and as value-added products such as juice, wine, sweet spreads, vinegar, and …

Nebraska Vinelines, Volume Ix, No. 2. June/July 2007.

Viticulture Publications and Research

Contents
• 10th Annual Forum

• April Freeze Causes Severe Damage to Crops: An Up-Date

• Did you know? A NEW TASTING ROOM IN LINCOLN

• A NEW TASTING ROOM IN RAVENNA

• SUMMER FIELD DAY OPPORTUNITIES

• NWGGA Grant-Funded Field Days

Organic Apples A Production Guide, Steven Mccoy

Bulletins 4000 -

The belief among some conventional apple growers that it is not possible to reliably produce profitable yields of good quality apples under an organic system in Western Australia is being reconsidered. There are now very good examples of successful commercial organic apple orchards in many parts of the world, including WA. The organic production systems developed by these dedicated growers are showing that yields and quality are comparable to conventional systems.

Organic Mangoes A Production Guide, Steven Mccoy

Bulletins 4000 -

Mangoes have been identified as a prospective crop for conversion to organic production, particularly at Kununurra in the Ord River Irrigation Area.

Mangoes can also perform well under organic systems in other regions of WA, however variations in pest and disease pressures may require additional attention to these problems.

Returns To Research And Development Investment Of The Department Of Agriculture And Food Western Australia : Benefit Cost Analysis, 2006-2007, Peter Coyle, Editor, Roslyn Blanchard, Francis Bright, Paul Mattingley, Manju Radhakrishnan

Bulletins 4000 -

Strategic decision making is enhanced by the consideration of benefit cost analyses of many projects. Each year a selection of projects is evaluated to assist in the determination of the most appropriate allocation of funds. This is only one of the methods that are employed by the Department’s Executive to increase market competitiveness and profitability in agriculture and the pastoral industries. This report includes both ex post and ex ante analyses, as they are complementary processes.

2006 Lowbush Blueberry Project Reports, Kristi Crowe, Alfred A. Bushway, Rodney J. Bushway, Vivian Ch Wu, Brian Perkins, Pam Small, Darrell Donahue, Frank Drummond, Judith Collins, Floyd Dowell, Dorothy J. Klimis-Zacas, Mary Ellen Camire, Gordon Starr, David E. Yarborough, S Hoffmann, Daniel J. Bell, Seanna L. Annis, Tamara Levitsky, Loretta Kreider, Kristen Mcgovern, K Frost, John M. Smagula, Qian Wang, Kerry Fl Guiseppe

Wild Blueberry Research Reports

The 2006 edition of the Lowbush Blueberry Project Reports was prepared for the Wild Blueberry Commission of Maine and the Wild Blueberry Advisory Committee by researchers at the University of Maine, Orono. Projects in this report include:

1. Evaluation of Emerging Disinfection Technologies for Wild Blueberry Processing

2. Incorporation of wild blueberry puree into a soy-based burger and its effect on sensory and chemical properties of the broiled burgers

3. Infestation Detection using NIRS

4. Mechanism of Action through which Wild Blueberries affect Arterial Functional Properties in Normotensive and Spontaneously Hypertensive Rats

5. Practical Microbial Control Approach for Wild Blueberries …

Nebraska Vine Lines, Volume 10, No. 1. January/February 2007.

Viticulture Publications and Research

Profiles of Bruce Bordelon and Keith Powell
Food Entrepreneur Assistance Program 2007 Seminar Dates
Draft Program for Tenth Annual Nebraska Winery and GrapeGrowers Forum and Trade Show, March 2nd and 3rd, 2007
Deer Springs Winery — winter 2006
Legislative Bill—UPDATE
WunderRosa Winery

Nebraska Vine Lines, Volume Ix, Issue 2, June/July 2007

Viticulture Publications and Research

WOW! WHAT A SPRING!

10th Annual Forum

April Freeze Causes Severe Damage to Crops: An Up-Date

NEW TASTING ROOM IN LINCOLN

A NEW TASTING ROOM IN RAVENNA

REGISTRATION FORM

From the Calendar: