Fruit Science Commons^™

Asimina Triloba (L.) Dunal: The Complete Story Of America’S Forgotten Fruit, Autumn M. Howard

The Cardinal Edge

Asimina triloba, commonly known as the pawpaw, is a unique and historically significant native fruit tree of the eastern United States. This research paper explores the taxonomy, botanical description, distribution, habitat requirements, ecological interactions, economic importance, and reproductive biology of A. triloba. The species is distinguished by its tropical-flavored fruits, adaptation to temperate climates, and reliance on clonal reproduction and specific insect pollinators. While offering promising opportunities for sustainable agriculture and riparian restoration, A. triloba faces challenges related to limited seed dispersal, susceptibility to certain pests and diseases, and the presence of neurotoxic compounds. Despite its historical importance …

Value Of Horticulture Industries In Western Australia 2022-2023, Manju Radhakrishnan, Rohan Prince

Horticulture published reports

The horticulture sector in Western Australia (WA) produces high quality fruit, vegetables, nuts and amenity horticulture. Western Australians benefit from consuming this steady supply of diverse, affordable and sustainably grown fresh fruit and vegetables. Amenity horticulture, in the form of parks and gardens, adds a great richness to the quality of life in WA.

It is estimated that WA produced $1.75 billion worth of fruit, vegetables, nuts and amenity horticulture in 2022–23. The real value1 of production at the wholesale level increased by 4% when compared to the 2020 figures presented in the report, Situation analysis of horticulture in Western …

Pemanfaatan Fenomena Pembentukan Buah Partenokarpi Dalam Perspektif Pertanian Di Indonesia, Firman Rezaldi, Muhammad Abdilah Hasan Qonit, Anne Nuraini, Kusumiyati, Syariful Mubarok

Jurnal Kultivasi

Buah merupakan organ reproduktif yang memainkan peranan penting pada tanaman dalam proses perbanyakan tanaman dan penyebaran biji. Biji akan terbentuk akibat adanya proses polinasi dan fertilisasi. Pada beberapa jenis buah keberadaan biji tidak diinginkan, sehingga sekarang sudah banyak dikembangkan buah tanpa biji atau buah partenokarpi. Secara garis besar partenokarpi terdiri dari dua kelompok utama, yaitu partenokarpi alami dan partenokarpi buatan. Pisang, tomat, dan manggis merupakan contoh tanaman yang bersifat partenokarpi alami. Pembetukan buah partenokarpi dapat dilakukan melalui beberapa cara diantaranya adalah penggunaan hormone auksin/giberelin, iridiasi polen, perubahan jumlah kromosom, gene silencing, modifikasi gen, dan genome editing tools. Review ini menjelaskan …

Studies In Blackberry: Development And Implementation Of A Phenotyping Protocol For Blackberry Seedling Populations And Impact Of Time Of Day Of Harvest On Red Drupelet Reversion For University Of Arkansas Blackberry Genotypes, Melinda Yin

Graduate Theses and Dissertations

There are two major public blackberry (Rubus L. subgenus rubus Watson) breeding programs in the United States: one at the University of Arkansas (UA) and another at the U.S. Department of Agriculture Agricultural Research Service Horticultural Crops Research Unit (USDA-ARS HCRU) based in Corvallis, OR. The germplasm and breeding objectives of these two breeding programs are diverse, but frequent collaboration necessitated a standardized method of characterizing plant and fruit traits. A phenotyping protocol for blackberry was developed at UA and implemented for two years on UA seedling populations. The protocol included plant traits (health, vigor, estimated crop load, peak bloom …

Genetic Determinism Of Xanthomonas Arboricola Pv. Pruni (Xap) Resistance, Fruit Quality, And Phenological Traits In Peach And Incorporation Of Marker-Assisted Selection (Mas) In The University Of Arkansas Peach And Nectarine Breeding Program, Terrence James Frett

Graduate Theses and Dissertations

For over two decades the incorporation of marker-assisted selection (MAS) has been discussed as an innovative approach to increase peach breeding efficiency. Although hundreds of quantitative trait loci (QTLs) have been identified, only a few have been converted into usable MAS tools. This highlights a disconnect between genomic discoveries and practical application in breeding programs, which has delayed use of MAS.

In this dissertation, three sequential steps were performed with the objective to bridge this gap and develop breeding-relevant DNA tests for MAS of fruit bacterial spot resistance (Xap1 and Xap6), fruit quality [blush (Rf), acidity (D), and acidity and …

Influence Of Organic Groundcovers On Mycorrhizal Colonization And Symbiosis Of Organically Managed Fruit Crops, Raven Anai Bough, Curt R. Rom

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Ground covers have the potential to impact the crop rhizosphere biology, which includes organisms such as arbuscular mycorrhizal fungi (AMF), which in turn affect the crop host plant through symbiosis. There has been evidence that a ground cover that provides a suitable environment for colonization of AMF and subsequent symbiosis could be a tool in organic fruit production. The objective of this research was to compare colonization of AMF in strawberry plant (Frageria x ananassa cv. Radiance) and apple rootstocks (Malus x domestica, cv. M. 26) grown in a greenhouse affected by various ground cover treatments. Inoculation was achieved by …

Field Evaluation Of Herbicides On Vegetables And Small Fruits 2004, Ronald E. Talbert, Colleen M. Thomas, Brian V. Ottis, Andrew T. Ellis

Arkansas Agricultural Experiment Station Research Series

Herbicide evaluation studies on vegetables and small fruits were conducted in 2004 at the Arkansas Agricultural Experiment Station at Fayetteville, AR, in an effort to evaluate new herbicides, herbicide mixtures, and their application timings for weed control efficacy and crop tolerance. Results of these studies, in part, provide useful information to producers, fellow researchers, the Crop Protection Industry, and the IR-4 Minor Crop Pest Management Program in the development of potential new herbicide uses in vegetable, and fruit.

Field Evaluations Of Herbicides On Vegetable, Small Fruit, And Ornamental Crops, 2000, 2001, & 2002, Ron E. Talbert, Mike L. Lovelace, Eric F. Scherder, Mayank S. Malik

Arkansas Agricultural Experiment Station Research Series

Field evaluations of herbicides provide the chemical industry, governmental agencies, such as IR-4, and the Arkansas Agricultural Experiment Station with an evaluation of herbicide performance on small fruit, vegetable, and ornamental crops grown under Arkansas conditions. This report provides a means for disseminating information to interested private and public service weed scientists.

Field Evaluation Of Herbicides On Vegetables, Small Fruit, And Ornamental Crops 2003, Ronald E. Talbert, Brian V. Ottis, Mayank S. Malik, Andrew T. Ellis

Arkansas Agricultural Experiment Station Research Series

Herbicide evaluation studies on vegetables, small fruit, and ornamental crops were conducted in 2003 at the Arkansas Agricultural Experiment Station in Fayetteville, Ark., and the Vegetable Substation near Kibler, Ark., in an effort to evaluate new herbicides, herbicide mixtures, and their application timings for weed control efficacy and crop tolerance. Results of these studies, in part, provide useful information to producers, fellow researchers, the Crop Protection Industry, and the IR-4 Minor Crop Pest Management Program in the development of potential new herbicide uses in vegetable, fruit, and ornamental production.

Field Evaluation Of Herbicides On Small Fruit, Vegetable, And Ornamental Crops, 1999, Ron E. Talbert, Lance A. Schmidt, Mike L. Lovelance, Eric F. Scherder

Arkansas Agricultural Experiment Station Research Series

Growers generally use herbicides to efficiently produce high-quality fruit and vegetables for processing or fresh market sales. Because of the smaller acreage of these crops compared with major field crops, fewer herbicides are registered for use in fruit and vegetable crops than for field crops. Each year, new herbicides are evaluated under Arkansas growing conditions with the objective of improving the herbicide technology for the grower, processor, and ultimately the consumer. This report includes studies on the control of many of the more serious weed problems in important crops of this region, including snapbeans, spinach and other greens, southernpeas, tomatoes, …

Field Evaluation Of Herbicides On Small Fruit, Vegetable, And Ornamental Crops, 1998, Ron E. Talbert, Lance A. Schmidt, Jennifer A. Wells

Arkansas Agricultural Experiment Station Research Series

Growers generally use herbicides to efficiently produce high-quality fruit and vegetables for processing or fresh market sales. Due to the smaller acreage of these crops compared to major field crops, fewer herbicides are registered for use in fruit and vegetable crops than for field crops. Each year, new herbicides are evaluated under Arkansas growing conditions with the objective of improving the herbicide technology for the grower, processor, and ultimately the consumer. This report includes studies on the control of many of the more serious weed problems in important crops of this region, including snapbeans, spinach, southernpeas, watermelon, cantaloupe, summer squash, …

Field Evaluation Of Herbicides On Small Fruit, Vegetable, And Ornamental Crops, 1997, Ron Talbert, Lance A. Schmidt, Jennifer A. Wells, Jeff S. Rutledge, Dolores A. Parker

Arkansas Agricultural Experiment Station Research Series

Growers generally use herbicides to efficiently produce high-quality fruit and vegetables for processing or fresh market sales. Due to the smaller acreage of these crops compared to major field crops, fewer herbicides are registered for use in fruit and vegetable crops than for field crops. Each year, new herbicides are evaluated under Arkansas growing conditions with the objective of improving the herbicide technology for the grower, processor, and ultimately the consumer. This report includes studies on the control of many of the more serious weed problems in important crops of this region, including snapbeans, spinach, southern pea, watermelon, cantaloupe, tomato, …

Field Evaluation Of Herbicides On Small Fruit, Vegetable, And Ornamental Crops, 1996, Ron Talbert, Lance A. Schmidt, Nilda R. Burgos, Jennifer A. Johnson, Joe K. Curless, Jason K. Norsworthy

Arkansas Agricultural Experiment Station Research Series

No abstract provided.

Production And Marketing Of Vegetables And Fruit, John Burt

Journal of the Department of Agriculture, Western Australia, Series 4

Vegetable and fruit production in Western Australia is a diverse, high value industry. Up to 75 different crops are grown from Kununurra in the north to Albany on the south coast.

Our horticultural industries were worth $238,127,000 in 1990-.91, which represented 18 per cent of all crops produced in Western Australia.

Markets for horticultural produce are volatile. For most lines, produce has been well supplied for the past four years, owing to an increasing area of production, higher yields, improved postharvest technology and reduced consumer demand in the recent recession.

The 1991 Field Evaluation Of Herbicides On Small Fruit, Vegetables And Ornamental Crops, R. E. Talbert, R. A. Wichert, V. F. Carey Iii, D. H. Johnson, D. F. Ruff, J. A. Kendig

Arkansas Agricultural Experiment Station Research Series

The establishment of this field-testing procedure provides the chemical industry, through its partial support, and the Arkansas Experiment Station the opportunity to evaluate herbicide performance on small fruit, vegetable and ornamental crops grown under Arkansas conditions. This report also provides a means for disseminating information to interested people and public-service weed scientists.

Further Research Into Parrots And Fruit Damage, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

Parrits are major pests of Western Australia's South-West fruit growing industry. The amount of damage they can cause to ripening fruit in orchards varies from season to season, but in the last two years these colourful birds have become an even greater problem.

The Agriculture Protection Board has started further research aimed at determining how wxtensive damage to fruit can be prevented.

Fruit In W.A., Department Of Agriculture And Food, Western Australia

Bulletins - 3000 - 3999

The main fruit growing districts of Western Australia are in the Mediterranean climate areas of the south-west. Apples, pears, stonefruit, citrus and vines are grown on a commercial basis. Figs, mulberries and olives are also grown, but not in big commercial quantities.

Why Does Fruit Drop?, K T. Whitely

Journal of the Department of Agriculture, Western Australia, Series 4

THERE is always a dramatic difference between the number of blossoms that form on a f r u i t tree in spring and the number of fruit which ultimately mature.

This is very obvious to the grower in the " o f f " or light crop year when he feels a personal loss with every young fruitlet or near-mature fruit that falls from the tree.

The Half Dump For Easier And Better Fruit Packing, J S. Bloomfield

Journal of the Department of Agriculture, Western Australia, Series 4

ONE of the first cases used for the marketing of citrus fruit in Western Australia was the "flat bushel," which is similar in size to the "long bushel" used extensively for pears in Victoria.

In a bulletin on fruit packing and the marketing and exporting of fruit issued in 1915, the fiat box was illustrated and recommended as a suitable container for the local market.

This case was superseded by the "dump" case when the Harvey area came into production about the beginning of World War I.

Spraying Tree Fruits, C. C. Wiggans, E. H. Hoppert

Nebraska Agricultural Experiment Station: Historical Circulars

The production of sound, clean fruit is unquestionably one of the major problems facing the modern fruit grower. Culture may be neglected and pruning delayed for a time but the omission of sprays for even a single season demonstrates their absolute necessity. This applies equally to the commercial grower and to the farmer or gardener who has only a few trees.

The University Fruit Farm At Union, Nebraska, C. C. Wiggans

Nebraska Agricultural Experiment Station: Historical Circulars

The University Fruit Farm may be considered as a substation or detached portion of the Nebraska Experiment Station. It was established to assist in answering questions pertaining to fruit production, and only experiments of this sort are carried on. Supervision of this property rests with the Department of Horticulture of the Nebraska College of Agriculture. This circular has been prepared with the view of furnishing visitors to the farm with a brief outline of the experimental projects. Further information is available from either the local foreman or from the Department. Visitors are always welcome and helpful suggestions are solicited.

Spraying Tree Fruits, C. C. Wiggans, E. H. Hoppert

Nebraska Agricultural Experiment Station: Historical Circulars

The production of sound, clean fruit is unquestionably one of the major problems facing the modern fruit grower. Culture may be neglected and pruning delayed for a time but the omission of sprays for even a single season demonstrates their absolute necessity. This applies equally to the commercial grower and to the farmer or gardener who has only a few trees.