Agricultural Education Commons^™

Investigating The Effects Of Cognitive Diversity On The Small Gasoline Engines Problem Solving Ability Of Undergraduate Students Enrolled In A Team-Based Learning Formatted Agricultural Mechanics Course, Whitney L. Figland

LSU Master's Theses

Perhaps the most challenging factor in teaching is being able to foster a learning environment that meets the needs of all learners, which is often achieved by utilizing a plethora of instructional methods that develop critical thinking and problem solving skills. These 21st century skills have been recurrently identified as a critical component of today’s workplace and employers are hiring individuals who can solve complex problems, especially within agriculture. However, students in todays educational classrooms are often not receiving the hands-on instruction that is needed in order to foster the development of critical thinking and problem solving skills. Further, problem …

Using Drones For Precision Agriculture, Jiyul Chang, Madhav P. Nepal

iLEARN Teaching Resources

In this teaching module, students will learn what Precision Agriculture is and how to apply drone into Precision Agriculture practices. To use data (images) taken by drone, students will learn the basic theory of Remote Sensing. Using images, students learn how to make NDVI (Normalized Difference Vegetation Index) maps and how to apply drone (remote sensing technique) in agriculture.

Sustainable Agriculture Lesson For Middle School Classrooms, Sara Colombe, Madhav P. Nepal, Jennifer Mclaughlin, Matthew L. Miller, Larry B. Browning, P. Troy White

iLEARN Teaching Resources

In this lesson, students will learn about sustainability, where farmers/agriculturists can meet the needs of food, fiber, and fuel for the growing population. Students learn about growing population, its growth rate, major food source, sustainability barrel, potential ripple effects of positive impacts as well as the food waste and its effects.

Nebline, February 2019

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

EFNEP celebrates 50 years of nutrition education

Tips to lower your risk for heart disease

Recipe of the Month

Pesticide applicator trainings

Successful Farmer Series runs through Feb. 8

Nut Orchard Seminar, Feb. 21

ProHort Lawn & Landscape Update

More than drugs and tobacco: Drugstore and cigarette beetles

Now’s the time to get birdhouses ready for spring

2019 flower All-America Selections

Garden Guide Things to Do This Month

What’s going on in the world of early childhood?

Upcoming early childhood trainings

HEART OF 4-H Volunteer Award: Travis Hodtwalker

Meet 2018–2019 4-H Teen Council

IT’S TIME TO RE-ENROLL IN 4-H!

Seeking …

Understanding Greenhouse Gases, Julie M. Mueller, Laura Edwards, Madhav P. Nepal, Larry B. Browning, Matthew L. Miller, P. Troy White

iLEARN Teaching Resources

Students will conduct hands-on experiments to see how greenhouse gases interact with the Earth’s atmosphere and how greenhouse gases affect temperature. This lesson introduces National Geographic’s Geo-Inquiry Process, where students will identify a Geo-inquiry question, collect data, and create a project around the answer to their question. Students will then present their findings to their peers and evaluate their Geo-Inquiry process.

Using A Case Study Approach To Teach Invasive Species And Climate Change, Amanda Hoover, Bradley Blaha, Jacob Englin, Madhav P. Nepal, Larry B. Browning, Matt L. Miller, P. Troy White

iLEARN Teaching Resources

In this teaching module, students will explore emerald ash borer (EAB), its impacts on the ash trees, and how warming temperatures could affect EAB populations. The emerald ash borer is a green buprestid or jewel beetle native to north-eastern Asia that causes devastating disease in ash trees.

Climate Change Within A Biome, Tyone Kruse, Lisa Forcier, Madhav P. Nepal, Larry B. Browning, Matthew L. Miller, P. Troy White

iLEARN Teaching Resources

In this iLEARN lesson, students will investigate impacts of climate change on the native plants and animals, as well as the fisheries, agriculture, and forestry, within a biome of their choosing, and then develop and refine a solution for one of the impacts resulting from the climate change.

Water Management, Imsa Fusion

An Epidemiological Approach to Addressing Food Insecurity

Objectives:

• Develop a technique to measure the porosity of soil.
• Explain how a high water table can reduce crop yields.
• Design and test a drainage tiling system.

Row Spacing Models, Imsa Fusion

An Epidemiological Approach to Addressing Food Insecurity

Objectives:

• Identify multiple row spacing models used by soybean farmers and determine how these planting arrangements impact crop yield.
• Explore how row spacing influences the amount of access that a plant has to the natural resources it needs to grow.
• Recommend a row spacing model that considers overall yield, economic efficiency, and potential environmental threats for a hypothetical farmer.

Soil Science, Imsa Fusion

An Epidemiological Approach to Addressing Food Insecurity

Objectives:

• Understand that soil is composed of inorganic and organic solid material, water, and air.·Investigate the properties of the inorganic solid components of soil: sand, silt, and clay.
• Recognize that varying proportions of sand, silt, and clay in a soil impact the soil’s ability to hold and transmit water. Experimentally determine the soil texture of a local soil sample.
• Determine the chemical composition of a local soil sample for pH, nitrate, phosphorus, and potassium levels.
• Analyze a given soil’s ability to support crops such as corn, soybeans, wheat, and oats.
• Provide recommendations for amending a given soil to support the …

Poultry And Egg Education Project (Peep) Curriculum Resource, Sandria L. Godwin, John Ricketts

Extension Publications

The PEEP Curriculum for youth is one of the major outcomes associated with a USDA-AFRI project to develop a research-based educational program comprised of consumer-focused, impactful messages addressing poultry and egg safety practices. The six peer-reviewed lesson plans and objectives herein were developed directly from the research associated with this project.

The lesson plans are complete with requisite background information, objectives, activities, videos, and evaluation tools. The lessons can be integrated into standing or special 4-H programs related to poultry, STEM, and health and food science. The lessons can also be integrated into school-based agricultural education programs, specifically in pathways …

Consumer Considerations Of Local Value-Added Dairy Products In North Carolina's Triangle, Gabriel Adjei Agyekum

Theses

The global and domestic dairy markets promise exciting opportunities for companies willing to adapt to a continuously evolving consumer market. However, local dairy farmers face a myriad of challenges as they navigate low milk prices, shrinking margins, increasing production cost, and a rising demand for plant-based varieties of milk, yogurt, cheese and other dairy-based foods. The goal of this research was to investigate consumer behavior towards value-added local dairy products in North Carolina’s Triangle cities of Raleigh, Durham, and Chapel Hill. Data were used from an overarching project with collected data from food consumers in the triangle tri-city area using …

Impact Of Usmca On The U.S. Beef Industry, Theophilus Amoah

Theses

Policies implemented to govern trade between two or more countries have proved vital as it affects the economies of nations. Political inputs into trade certainly establish effects that impact the livelihood of people in the economy. Every sector in an economy faces its impacts when there are changes in trade agreements. The extent to which this impact is always significant to note as it helps to determine the sustainability of trade agreements, which in turn sets the path for sectorial and national developments. This study utilizes the Computable General Equilibrium modeling to predict the impact of the United States-Mexico-Canada Agreement …

Effects Of International Trade On Food Security Of Selected Low Income And Low-Middle Income Economies, Rose Anapoka Anaabah

Theses

Food security has been a challenge for most people all over the world, especially among people living in low income countries. Food security is considered a complex sustainable development issue and is linked to health through malnutrition due to poverty. Food security became a major challenge following the sharp increase in global food prices during the last decade. Several factors contribute to food security. One factor is international trade which plays a major role in shaping the economy in most countries of the world. Access to food which is supposed to be an entitlement, or a basic right can be …

Farm Financial Analysis For Small-Scale, Organic Mixed Vegetable Operation, Janet Ayobami Osawere

Theses

The small farmers in the United States face challenges from market uncertainties and climate variations. Many small farmers do not keep consistent financial records, thus making it difficult to analyze their profitability and make decisions in planning. This research is to use a real farm production stimulation from Goldsboro, North Carolina, to collect data from 2017 to 2018 for farm financial analysis that mimics a small-scale certified organic mixed vegetable production. The goal is to use the stimulating information from Goldsboro, North Carolina to help small-scale organic mixed vegetable farmers to identify the main strengths and weaknesses of farm operation; …

Ua66/5/4 Ogden College Of Science & Engineering Agriculture Events, Wku Archives

WKU Archives Collection Inventories

Records about Agriculture events.

Ua66/5/3 Ogden College Of Science & Engineering Agriculture Administration, Wku Archives

WKU Archives Collection Inventories

Records by and about the administration of the Agriculture department.

Ua66/14/4 Ogden College Of Science & Engineering Nursing Allied Organizations, Wku Archives

WKU Archives Collection Inventories

Allied organizations associated with the Nursing Department including the Kentucky Partnership for Farm Family Health & Safety.

Biological Variation, Imsa Fusion

An Epidemiological Approach to Addressing Food Insecurity

Objectives:

• Identify different phenotypes of corn (maize) kernels.
• Use ratios and sampling to determine which of two different ears of corn is most likely to have produced a given sample of kernels.
• Use Punnett Squares to determine the genotypes of the “parents” that produced the different kernel samples.
• Compare and contrast traditional selective breeding techniques with genetically engineering a desired trait in corn.
• Model the regulation of gene expression in a hypothetical cell.
• Discuss the potential role that epigentic variation may play in improving corn crops of the future.

Preservice Agricultural Education Majors’ Perceptions Of Integrating Science Into Agriculture, Kasey Trocke

Electronic Theses and Dissertations

Agricultural science has seen a rise in secondary agricultural classrooms and many studies have been done with regards to integrating science into agriculture. Several recommendations have been to assist preservice agriculture education majors with science integration. Preservice agricultural education majors could influence the future of agricultural science due to their perceptions of integrating science into agriculture into the classroom. The purpose of the study was to assess preservice teachers’ perceptions of integrating science into agriculture curriculum based on the theory of planned behavior. An online survey was administered to the population of agricultural education majors at South Dakota State University. …

Parents In Urbanized Areas And Their Perception Of 4-H Youth Development Programs, Matthew Ryan Olson

Electronic Theses and Dissertations

This study examined the perceptions held by parents living in the urbanized area of Rapid City, South Dakota, to determine if artificial barriers to joining 4-H PYD programs existed. Through snowball sampling methods, nine participants were recruited to engage in semi-structured interviews. Transcripts from the interviews were coded utilizing in vivo and axial coding methods. Four themes emerged from the interviews: characteristics of youth development programs, program promotion through school flyers, barriers to joining youth development programs, and 4-H and its connection to agriculture. The major recommendation for 4-H professionals is to focus on leadership, life skills, and character development …

Ua1c2/26 Agricultural Pavilion & Farm Building Photos, Wku Archives

WKU Archives Collection Inventories

Images of the Agricultural Pavilion and WKU Farm buildings.

Ua1c2/85 Taylor Agricultural Center Photos, Wku Archives

WKU Archives Collection Inventories

Images of Taylor Agricultural Center.

Nebline, January 2019

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

2018 Extension highlights

Benefit to people

Teaching, growing and making a difference

36,520 youth engaged in 4-H programs

Extension’s volunteers worth nearly $700,000

New Year, new you: Nutrition tips to a healthier you

RECIPE OF THE MONTH

Pesticide applicator 2019 training dates

Ag Estate and Succession Planning workshop, Jan. 23 & March 5

Successful Farmer Series

Upcoming green industry conferences

Extension’s 2019 Master Gardener trainings, two sites available

Garden Guide Things to Do This Month

Sticky situation: Using glue boards to monitor pests

HEART OF 4-H Volunteer Award: Susan Bulling

IT’S TIME TO RE-ENROLL IN 4-H!

Meet 2018–2019 4-H Council …

Perceptions Of Wyoming Agriculture Teachers About The Importance Of Sae’S, Casey Styvar

Electronic Theses and Dissertations

Agricultural education in the United States after the Smith Hughes Act has always included a component of the home-based project method, which now is known as a supervised agricultural experience program (SAEP). This method of instruction teaches and provides students with a hands-on learning experience inside and outside of the classroom. The benefits that students receive with this form of the curriculum are second to none. Agriculture educators realize the benefits of SAE programs and how their students expand and grow in their education and skills from having an SAE. Due to changes in student and teacher culture, it is …

Letter From The Dean, Deacue Fields

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

A Message From The Associate Dean Of The Honors College And Co-Chair Of The Service Learning Initiative, Jennie Popp

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 20 2019, Several Authors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Greenhouse Aquaponics: Custom Aquaponic Systems At Home, Jesse L. Blanchard, David G. Hyatt, Jennie Popp, Leah English

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Taking advantage of inherent natural systems, aquaponic practices hold the potential to serve as an educational, sustainable, and profitable hobby for home gardeners facing common constraints such as temperature, space, and pests. The goal of this research was to assess the feasibility of implementing a small scale (4,542-liter) home -based aquaponic system in a small (48.768 square meter) greenhouse to produce fresh produce and fish protein. System construction and maintenance costs were compared to the value of crops and fish produced to determine whether this aquaponic system is a feasible option for the home grower. It was hypothesized that this …

Determination Of Optimum Harvest Date For Winter Malting Quality Barley In Northwest Arkansas, Paul Wolf, David Moon, Richard Esten Mason

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Due to the strict quality requirements, only 10% of worldwide barley is used for malting, though malting quality barley comes with a price increase of up to 50% or greater. With the craft brewery industry growing in Northwest Arkansas there is a growing demand for locally sourced malt quality barley. However, data are lacking regarding production practices for barley in Arkansas. The optimal harvest date for malting quality barley is at physiological maturity. This is because many of the malting traits (such as germination energy) decline as harvest is delayed, which make it difficult to meet the criteria for malting …