Agriculture Commons^™

A Novel Insect And Pest Identification Model Based On A Weighted Multipath Convolutional Neural Network And Generative Adversarial Network, Vinita Abhishek Gupta, M.V. Padmavati, Ravi R. Saxena, Raunak Kumar Tamrakar

Karbala International Journal of Modern Science

Timely identification of insects and their management play a significant role in sustainable agriculture development. The proposed hybrid model integrates a weighted multipath convolutional neural network and generative adversarial network to identify insects efficiently. To address the shortcomings of single-path networks, this novel model takes input from numerous iterations of the same image to learn more specific features. To avoid redundancy produced due to multipath, weights have been assigned to each path. For Xie2 dataset, the model shows 3.75%, 2.74%, 1.54%, 1.76%, 1.76%, 2.74 %, and 2.14% performance improvement from AlexNet, ResNet50, ResNet101, GoogleNet, VGG-16, VGG-19, and simple CNN respectively. …

Investigating The Potential Role Of Termites As Pathogen Vectors In The Decline Of Ironwood Trees (Casuarina Equisetifolia) In Guam, Garima Setia

LSU Master's Theses

Termites have been found associated with the decline of Casuarina equisetifolia (ironwood), an important agro-forestry species in Guam. While the ironwood tree decline (IWTD) was first reported in 2002, its association with termites as well as with bacteria Ralstonia solanacearum and Klebsiella species (K. oxytoca and K. variicola) was determined in 2010 and 2012 respectively. In 2019, the termite species attacking the ironwood trees were identified as Nasutitermes takasagoensis, Coptotermes gestroi, and Microcerotermes crassus. However, the role of termites in IWTD is not known. Since termites are repositories of bacteria and consume wood, termite foragers might …

Effect Od Different Sources And Application Rates Of Sulfur On Corn And Soybean Production Systems In Louisiana, Diego Mayorga Valladares

LSU Master's Theses

Sulfur (S) is a structural component of amino acids such as cysteine and methionine and is involved in important functions within the plant like photosynthesis, carbon and nitrogen metabolism, protein synthesis of oils, and detoxification mechanisms. Sulfur deficiency in crops has intensified around the world. Some of the reasons are improvement in controlling SO₂ emissions from industries, growing usage of high analysis S-free fertilizers and augmented cropping intensity. Sulfur fertilization has become an important factor in crop production systems and fertilization guidelines for S need to be up-to-date to improve use efficiency and compensate for rising prices of fertilizers. …

Traditional Agroecological Knowledge And Practices: The Drivers And Opportunities For Adaptation Actions In The Northern Region Of Ghana, Enoch Yeleliere, Thomas Yeboah, Philip Antwi-Agyei, Prince Peprah

Regional Sustainability

Agroecological practices are promoted as a more proactive approach than conventional agriculture to achieving a collective global response to climate change and variability while building robust and resilient agricultural systems to meet food needs and protect the integrity of ecosystems. There is relatively limited evidence on the key traditional agroecological knowledge and practices adopted by smallholder farmers, the factors that influence smallholder farmers’ decision to adopt these practices, and the opportunities it presents for building resilient agricultural systems. Using a multi-scale mixed method approach, we conducted key informant interviews (n=12), focus group discussions (n=5), and questionnaire surveys (N=220) to explore …

Role Of Microorganisms In Horticulture To Improve Plant Quality, Domenico Prisa

Karbala International Journal of Modern Science

One of the most anticipated challenges in the field of agriculture is to ensure high production levels while limiting the use of environmentally harmful synthetic chemicals. One of the most interesting strategies to overcome this challenge is the exploitation of the interactions between soil microorganisms and plants which result in stimulating plants’ natural activity. The interactions among mycorrhiza, growth-promoting microorganisms and plants play a crucial role in soil fertility, biocontrol and protection. The use of mixed microbial products can simulate interactions between fungi and bacteria, realising all the benefits that can be obtained from these associations in terms of quantity …

Podcasts In Production: An Examination Of Current And Best Practices For Agricultural And Natural Resource Podcast Producers, Jacqueline Aenlle, Jamie Loizzo, Lisa K. Lundy, J. C. Bunch, Kevin M. Folta

Journal of Applied Communications

Little research has been done on the production and use of podcasts in the fields of food, agriculture, natural resource, or human sciences (FANRHS). Currently, there is limited information for best practices on creating an effective FANRHS podcast to reach a target public audience. The purpose of this study was to examine existing practices and experiences of FANRHS podcast producers. The findings of this study will be of interest to organizations, institutions, and individuals who currently produce or are interested in producing an educational or science-based podcast. This study provided foundational information on podcast creation and maintenance. Future research should …

Modernizing High School Agricultural Communications Competencies: A National Delphi Study, Mackenzie Atkins, Kati Lawson, Ricky Telg

Journal of Applied Communications

The purpose of this study was to identify current competencies needed for high school students to succeed in their agricultural communication courses. This study also identified an ideal introduction level for each competency and provides up-to-date consensus on the most important agricultural communication competencies for high school students as determined by university faculty. Twenty years have passed since secondary agricultural communication competencies have been evaluated at a national level (Akers, 2000). Since then, industry standards have changed, including the emergence of social media, which is reflected in the results of this study. This study was conducted through a two-round Delphi …

Soil Properties And Potassium Availability In Pullen Farm Murray, Kentucky, Ava Isaacs, Gracey Moffitt, Whitney Sides

Posters-at-the-Capitol

One of the most important factors regarding soil and plant health is nutrient availability and fertility. Of these two factors that were mentioned available potassium is a key component. With that being said we decided that it would be beneficial to see how potassium can be traced within the soil in various locations after fertilizer is applied. There were two parts to this experiment. Part one was taking soil core samples in order to obtain various soil properties such as soil organic matter, soil water holding capacity and bulk density and observe if these properties have any effect on the …

Linking Soil Properties To Originally Wooded And Afforested Areas, Ashton A. Crowe, Matthew Laun

Posters-at-the-Capitol

Linking Soil Properties to Originally Wooded and Afforested Areas

Matthew Laun, Ashton Crowe

Mentor: I. P. Handayani

Hutson School of Agriculture Murray State University, KY, USA

Abstract

Afforestation, adding an artificial forest to a piece of land that has been barren of trees for a significant amount of time, has some seriously huge impacts on the environment. These effects can be seen as an increase in the soil organic matter, a decrease in compaction, and enhancement of porosity. Therefore, the soil can support more diverse microbes and fungal communities leading to better micro and macro nutrient transfers between plants. This …

Foliar Application Of Acetic Acid And Effectiveness Against Drought At Different Time Points In Soybean (Glycine Max) Development, Miranda Rudolph, Megan Taylor Phd.

Posters-at-the-Capitol

Drought is arguably the most serious environmental factor affecting crop production today. A plants response to drought stress is extremely complex, affecting numerous metabolic pathways that are all interconnected in their responses. Due to this complex nature, scientists do not fully understand the implications of different treatments and how they affect these processes. Acetic acid has been shown to improve plant growth and resistance to drought stress, but exactly how it accomplishes this is also unknown. Soybeans (Glycine max) are one of the most important crops worldwide and can suffer significant yield loss due to drought stress. As climate change …

Smallholder Views On Chinese Agricultural Investments In Mozambique And Tanzania In The Context Of Vggts, Rebecca Pointer, Emmanuel Sulle, Clemente Ntauazi

East Africa Institute

Based on a case study in each country, this study documents the views of Mozambican and Tanzanian smallholders regarding Chinese agricultural investments and the extent to which investors abide by their legitimate land tenure rights as defined by the Voluntary Guidelines for the Responsible Governance of Tenure of Land, Forests and Fisheries in the Context of National Food Security (VGGTs). The VGGTs offer guidelines to government on how to protect the land tenure of rural communities when land is being acquired for large-scale land investments. The study also assessed the impact of the COVID-19 pandemic on smallholders. Due to COVID-19, …

The Most Environmentally Sustainable Diet For Adolescents In Terms Of Land Use, Food Waste, And Greenhouse Gas Emissions., Lina Tarek

Papers, Posters, and Presentations

The current food system is directly responsible for much environmental damage including severe climate change, biodiversity loss, and land scarcity. This research aims to find some strategies to mitigate these damages through diet by specifically targeting adolescents because they are potential problem-solvers. This period is also when personality and habits are articulated. By focusing on reducing greenhouse gas emissions, land use, and food waste, a more environmentally sustainable diet can be formulated. The key findings of the research can be summarized by reducing ultra-processed foods, choosing sustainably produced food, generally reducing meat consumption from the current rate, substituting red and …

Evaluation Of Micro-Dwarf Tomato Cultivars For Controlled Environment Research, Noah Langenfeld, Bruce Bugbee

Dwarf Crops

Controlled environment research on tomato (Solanum lycopersicum) is often hindered by large plant size. Desired cultivar traits for research include a compact plant size, fast flowering time, and good fruit set. We grew eight micro-dwarf tomato cultivars to examine their suitability as model plants for research. The cultivar ‘Rejina Red’ had the highest harvest index and most ripe fruits among the red-fruited cultivars; ‘Jochalos’ had the highest harvest index and most ripe fruits among the yellow-fruited cultivars. ‘Microtina’ had a higher harvest index than ‘Rosy Finch’, but fruits were smaller, and growth was less determinate. ‘Monetka’ had a …

Urban Farming: Empowerment To Increase Economic, Education, And Nutritional Benefit For The Sub-Urban Community, Nasruddin Nasruddin, Yusuf Donner Dwiyantama, Banu Muhammad, Anom Bowalaksono, Dian Ayubi, Sarah Islamiati Pertiwi

ASEAN Journal of Community Engagement

This article discusses the urban farming program at Sekolah Master in Beji, Depok, Indonesia, which aims to provide the community with broader benefits, such as economy, education, and increased nutritional value. The project involves planting method that was introduced to this school community. The program itself consists of several stages, starting from the preparation—dissemination of the program and designing a plan for the greenhouse, the implementation—constructing the greenhouse and installing the automatic water system, planting the vegetation, and monitoring and evaluation of the program. Eventually, an evaluation of the successful program is required to determine whether the program can be …

A Review On Strong Impacts Of Thermal Stress On Plants Physiology, Agricultural Yield; And Timely Adaptation In Plants To Heat Stress, Alam Sher, Yasmeen Asghar, Abdul Qayum, Muhammad Shabaz, Fatima Kiran, Laraib Arshad, Nadia Mehdi, Uzma Bibi, Shema Iqbal, Zainab Bibi, Rashna Anjum, Humaira Rasool, Javeria Mazher

Journal of Bioresource Management

In this review, we checked the harsh influence of high temperature or heat stress on plant metabolism and crop yield. Plants can bear a minimum range of temperature; temperature more than this optimum range comes in the term of heat stress. Climate changes increase the number and severity of heat waves that reduced the development of plants and resulted in the death of the entire plant. Heat stress is a major stressful environment that destroys plant growth, biochemical reactions, and the yield of crops across the world. High-temperature influences many physiological and chemical reactions in plants. HS is now a …

Factors Responsible For Resistance In Okra Against Aphid, Aphis Gossiypii Glover (Homoptera: Aphididae), Shazia Rehman, Bashir Ahmad, Rashid Khan, Muhammad Ilyas, Ayesha Irum, Muhammad Arif, Imtiaz Khan, Sehrish Jamil, Muhammad Muzaffar Raza, Muhammad Jamil, Noor Muhammad, Faran Muhammad

Journal of Bioresource Management

Aphids are herbivores that feed on plant’s sap and are widespread throughout the globe. To assess the factors affecting the infestation of Aphis gossypii (Glover) and to use antixenosis a trial was conducted using 5 okra genotypes (Sabz Pari, Advanta, Durga, Kaveri, and Shandar) during spring, 2017 at “Agriculture Research Institute” (ARI) Tarnab, under Random Complete Block Design (RCBD) in field and Completely Randomized Design (CRD) in lab with 3 and 8 replications, respectively. Weekly data gathering for mean percent infestation of A. gossypii on each genotype to note variation among genotypes. The aphid infestations (2.5 Aphid leaf^-1) …

Easy Calibration For Backpack And Canister (Handheld) Sprayers, Cody Zesiger, Kalen Taylor, Corey Ransom, Earl Creech, Matt Yost

All Current Publications

When applying pesticides, fertilizers, and other chemicals, the applicator should know the amount of chemical applied to the treated area. Calibration is a method an applicator can use to measure and set the application rate. If sprayers are not properly calibrated, it can result in over or under application of chemicals, causing damage, reduced pest control, and potential safety concerns. Making the effort to properly mix chemicals and calibrate sprayers can save money and increase treatment effectiveness. This fact sheet provides simple guidelines for calibrating backpack and canister sprayers.

Easy Calibration For Boom Sprayers, Cody Zesiger, Kalen Taylor, Corey Ransom, Earl Creech, Matt Yost

All Current Publications

Calibrating spray equipment is an important first step when applying pesticides, fertilizers, and other chemicals. If nozzles are not properly calibrated, it can result in over or under application of chemicals, causing crop damage, reduced pest control, and potential safety concerns. Making the effort to properly mix chemicals and calibrate sprayers can save money and headaches in the long run. This fact sheet provides simple guidelines for calibrating boom sprayers.

Crop Adaptation And Improvement For Drought-Prone Environments, Michael D. Abrouk, Enoch G. Achigan-Dako, Wafa Achouak, Myriam Adam, Charlotte O.A. Adje, Joseph Adjebeng-Danquah, Hanin Ibrahim Ahmed, Louise Akanvou, Amidou Assima, Jonathan A. Atkinson

NPP eBooks

No abstract provided.

Determinants Of Performance In Smallholder Farmer Groups In Uganda, David Agole, Connie D. Baggett, John C. Ewing, Edgar P. Yoder, Margaret N. Mangheni

Journal of International Agricultural and Extension Education

The performance of farmer groups is critical for the success of the farmer-led Agricultural Extension approach currently used in Uganda. This study examines factors affecting performance of farmer groups accessing agricultural extension and advisory services from the National Agricultural Advisory Services in Eastern Uganda. The study collected data 200 members of 19 farmer groups in Eastern Uganda. Performance of farmer groups was the dependent variable, which was perceived to be influenced by individual members’ objectives, participation culture, power distance, structure of task, perceived equity, reward allocation and participation in group activities. Farmer group performance had a statistically significant positive relationship …