Agricultural Education Commons^™

Citrus Talks-The Value Of An Orange Brand, Charles C. Chapman

Charles C. Chapman Citrus Speeches

Mr. Chapman presented this speech at the State Fruit Growers' Convention in San Bernardino. In it he talks about the importance of branding in the citrus fruit industry to develop the reputation of a growers' oranges and a customer base for their consumption. He claims that brand supersedes the variety and grade of the orange in importance for marketing purposes.

Guide To The Experiments In Cropping Now Running At The State Farms Of Narrogin, Merredin, Chapman, Geo L. Sutton

Grain and other field crops published reports

The publication of this Guide to experiments conducted at the State Farms is deemed desirable, in order that farmers may be made acquainted with the nature of the work and the progressive results obtained, The purpose of the alteration of practice initiated at the State Farms during the past three years is to carry on an original and definite plan for the improvement of agricultural methods, and to this end a series of experiments have been undertaken which would entail too much expense on the individual farmer, or involve a departure from his routine practice before the value of the …

Citrus Talks-The Future Of The Orange Industry, Charles C. Chapman

Charles C. Chapman Citrus Speeches

This is a speech read before the State Horticultural Convention in Los Angeles. Mr. Chapman offered the following observations about the future of the orange industry--that cost saving methods must be employed in the labor of handling and marketing of the fruit in order to compete with foreign markets. He also predicted that scientific methods may not only assist in finer and more uniform crops, but also in finding ways to make use of the byproducts of the orange. Increasing the export market for the orange will increase revenues and the opeing of the Panama Canal should assist with exporting …

Citrus Talks-Citrus League, Charles C. Chapman

Charles C. Chapman Citrus Speeches

In this speech Chapman details the history and some of the accomplishments of the Citrus League. He also speaks some about the decline in interest in agriculture amongst the younger generation.

Judging Livestock And Poultry, Young Folks Edition, North Carolina Agricultural Extension Service, United States Department Of Agriculture, North Carolina State University At Raleigh

Documents

Judging Livestock and Poultry, Young Folks Edition, NC Agricultural Extension Service, of the State College and State Department of Agriculture and US Department of Agriculture Cooperating. B. W. Kilgore, Director, Raleigh.

Citrus Talks-Citrus Growers Problems, Charles C. Chapman

Charles C. Chapman Citrus Speeches

An article written for New York Fruit Bulletin delineating two main problems encounted by California citrus growers--overproduction and the influx of imported fruit due to the reduction of the tariff. Mr. Chapman also wonders what benefits will be reaped from shipping California citrus fruit through the Panama Canal.

Citrus Notes-Agricultural Possibilities Of So. California, Charles C. Chapman

Charles C. Chapman Citrus Speeches

This speech was given at the opening of the Land Show in Los Angeles. In it Mr. Chapman extolls the virtues of Southern California for agriculture and maintains that the region can compete very successfully with other regions when advances in shipping and refrigeration are taken into account.

Citrus Talks-The Value Of Cooperation In The Citrus Industry, Charles C. Chapman

Charles C. Chapman Citrus Speeches

These are notes from a speech given by Mr. Chapman at the Exchange's Annual Meeting in Orange.

Ua1b1 The Farmers' Chautauqua & The Greater County Convention, Western Kentucky University

WKU Administration Documents

Report regarding farmers' chautauquas held in Warren County in the fall of 1913 and the Warren County Convention which was held at Western Kentucky University.

Alfalfa Inoculation Tests, C. W. Pugsley

University of Nebraska Historical Extension: Bulletin

During the winter of 1909-10 an effort was made to secure cooperators among the farmers of Nebraska to test the value of inoculating newly seeded alfalfa fields. This investigation was 8uggested by reports received from correspondents during 1909. The names of farmers willing to cooperate were secured by correspondence and by conferences at the various Short Courses held during that year.

In the spring of 1910 about thirty-five farmers, located largely near Broken Bow, Cambridge, Franklin, and Blair, agreed to test the effect of cultures sent by the United States Department of Agriculture, soil from well-established alfalfa fields, and farm …

Growing Crops In Western Nebraska: Report Of Experimental Substation, North Platte, Nebraska, W. P. Snyder, W. W. Burr, E. A. Burnett

University of Nebraska Historical Extension: Bulletin

No abstract provided.

Beef Production., H. R. Smith

University of Nebraska Historical Extension: Bulletin

Contents: Part I. Comparison of Rations. Part II. Comparison of Breeds and Types.

Citrus Talks-Frost Prevention, Charles C. Chapman

Charles C. Chapman Citrus Speeches

This is the program for the Convention of Fruit Growers, called specifically to address the subject of frost prevention. Mr Charles C. Chapman addressed the convention as the President of the Citrus Protective League. The presentations addressed the history and importance of frost prevention and various methods of achieving it.

Spraying Apple Trees

University of Nebraska Historical Extension: Bulletin

The degree of success in spraying depends almost wholly upon when the materials are put on and how they are applied. 'The two principal pests that concern Nebraska apple growers are the apple scab and the codling moth worm. There are other injurious insects and fungous diseases common to the orchard, but if the orchard is properly treated for those two the others will in a large measure be controlled.

Citrus Notes-The Santa Ysabel Ranch, Charles C. Chapman

Charles C. Chapman Citrus Speeches

These are notes for an article published in by the Fullerton News.

Citrus Notes-Agriculture, Charles C. Chapman

Charles C. Chapman Citrus Speeches

Speech presented at the Orange County Teacher's Institute. Mr. Chapman advocates for agricultural education in the primary and secondary schools. He also delves into the myriad attributes and abilities needed to be a farmer but also stresses that a farmer should be a student not only of nature but of books.

Spraying As An Essential Part Of Profitable Apple Orcharding, R. A. Emerson, R. F. Howard, V. V. Westgate

University of Nebraska Historical Extension: Bulletin

It was therefore planned from the start not merely to demonstrate the possibility of controlling apple insects and diseases but also to determine whether they could be controlled profitably. To accomplish this it was necessary to know: exactly what it cost to spray, what sprayed fruit yielded, and what it was worth in comparison with unsprayed fruit from the same orchards. In every spraying demonstration the time spent in mixing and applying the materials and the quantity of material used were recorded. The cost of labor of men and teams per hour was taken at the orchard owners' estimates and …

Testing Seed Corn, E. G. Montgomery, C. W. Pugsley

University of Nebraska Historical Extension: Bulletin

Testing every ear of seed corn will cost about 5 to 10 cents per acre, and may mean 5 to 10 bushels per acre increased yield. Do it now before the rush of farm work. In many parts of the state not one-half the seed corn will grow. Reports from Farmers' Institutes in various sections indicate that the vitality is very low.

Bulletin No 32 - Noxious Weeds And Poison Plants, Department Of Agriculture, Western Australia

Bulletins 1 - 2999

Many settlers, new to this State, find some difficulty in distinguishing those vegetable pests which are classed as noxious weeds, the eradication of which is made compulsory under the Noxious Weeds Act of 1904.

In order to facilitate the ready recognition of the plants which are the least familiar, the Department of Agriculture has prepared this Bulletin, giving illustrations of the several varieties which have been gazetted as noxious. these are: - Stinkwort, Bathurst Burr, Noogoorn Burr, Nut Bramble, Spanish Radish, Prickly Pear, Apple of Sodom, sweet Briar, Wild Bramble, Star Thistle (purple), Double Gee and Water hyacinth.

Citrus Notes-Handling The Orange-Riverside1909, Charles C. Chapman

Charles C. Chapman Citrus Speeches

This speech was presented to the Riverside Y.M.C.A. on April 13, 1909. Mr. Chapman discusses the necessity of careful handling of the orange, from the tree to the market, so that the oranges are not bruised or damaged. He delves into details such as using the right kind of clippers, placing the fruit in clean picking bags and boxes that are the right size, using the right kind of ladder, and wagons with springs to properly transport the oranges.

Citrus Talks-Handling The Orange, Charles C. Chapman

Charles C. Chapman Citrus Speeches

This speech was presented in Redlands, California on January 23, 1909. This speech is similar to the speech given at the Riverside Y.M.C.A. in 1909 and discusses the care and handling of the orange from tree to market.

Oats, E. G. Montgomery

University of Nebraska Historical Extension: Bulletin

There is no more serious question confronting .the Nebraska farmer today than the oat problem. During the past few years, farmers generally believe they have lost money on the crop. It is necessary to grow some spring grain crop, and while many are looking for a substitute, such as barley, speltz, and spring wheat, yet none of these crops takes the place of oats in a satisfactory manner. While soil fertility must receive immediate attention, still our yields would be decidedly increased thru the. use of varieties best adapted to the region, with good preparation of the seed·bed drilling with …

Citrus Talks-Handling The Orange From Tree To Market, Charles C. Chapman

Charles C. Chapman Citrus Speeches

This speech was given to the Special Citrus Fruit Growers' Institute in Riverside. In it Mr. Chapman details some of the necessary methods and precautions that must be taken when picking and shipping citrus fruit to distant markets, to ensure that fruit is not unnecessarily damaged and profits lost. Extra care in these areas, according to him, will separate the successful from the unsuccessful grower.

Citrus Talks-Special Citrus Fruit Growers' Institute, Charles C. Chapman

Charles C. Chapman Citrus Speeches

This is the program for the Special Citrus Fruit Growers' Institute, which was sponsored by the Riverside Chamber of Commerce. Charles C. Chapman was a presenter.

Irrigation Farming: A Handbook For The Proper Application Of Water In The Production Of Crops, Lucius M. Wilcox

University of Nebraska-Lincoln Extension: Historical Materials

A handbook for the application of water in the production of crops.

Malarial Fever In Horses, A. T. Peters

University of Nebraska Historical Extension: Bulletin

This disease is also called "swamp fever" by farmers, and "pernicious anaemia" by veterinarians. In Nebraska many of the farmers call the disease "typhoid fever," for it resembles this fever very much. The manner in which the disease is contracted by horses is not definitely understood. In the last few years, the veterinarians in the Philippines have discovered a disease, prevalent in India under the name of "surra," the description of which corresponds very much to that of malarial fever of horses in this country, with the exception that bacteriologists have not been able to find the surra parasite in …

Experiments With Corn., T. L. Lyon

University of Nebraska Historical Extension: Bulletin

Cooperative Tests of Varieties -- Variety Tests on the Experiment Station Farm -- Relation of Size of Ear to Yield -- Thickness of Planting Corn -- Tillering of Corn -- Increasing Yields of Corn by Selection of Plants -- Selecting Corn for High Oil Content -- Adaptation of Corn to a New Locality -- A Cross-Bred Variety -- Keeping Seed Corn -- Depth of Planting.

Cattle Feeding Experiment. Roughness Supplementary To Corn For Fattening Two-Year-Old Range Steers., H. R. Smith

University of Nebraska Historical Extension: Bulletin

In the economical production of beef, the character of the roughness fed in connection with corn is a factor of greater importance than we have given it in the past. Heretofore, 'the inclination among cattle feeders has been to depend almost entirely upon corn for producing beef, supplying almost any sort of roughness that would satisfy the craving of the animal for something bulky. Some, in fact, have operated upon the theory that in producing beef for the market it is desirable to feed corn as heavily as possible, discouraging the consumption of rough feed by supplying an inferior quality …

Winter Wheat: Cooperative Experiments With The United States Department Of Agriculture, T. L. Lyon, Alvin Keyser

University of Nebraska Historical Extension: Bulletin

Variety Tests of Winter Wheat in 1902, 1903, and 1904 -- Cooperative Tests of Knarkof and Beloglina Wheats -- Nature and Causes of "Yellow Berry" in Hard Winter Wheat -- "Running Out" of Seed Wheat -- Importance of Good Tillage -- Variations in Wheat from Different Regions and in Different Seasons

A Test Of Calf Rations: Methods Of Controlling Contamination Of Milk During Milking, A. L. Haecker, C. W. Melick

University of Nebraska Historical Extension: Bulletin

Since the spring of 1899 the Department of Dairy Husbandry has been conducting experiments in calf rearing by using hand separator skim-milk and light rations of grain.

The first test was published in Bulletin No. 68 of this Station and dealt with a comparison of calves reared by hand with those sucking their dams. The hand-fed calves were reared on skim-milk, ground flaxseed being used to replace the lacking butter fat. This test resulted in a fine lot of calves reared at a very low cost, but it also brought out the fact that much more data were needed in …