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5,840 full-text articles. Page 43 of 127.

Wet Distiller’S Grains And Wet Corn Gluten With Dry-Rolled Or Whole-Shelled Corn In High-Energy Limit-Fed Diets Do Not Affect Growing Cattle Performance, T. J. Spore, S. P. Montgomery, E. C. Titgemeyer, G. A. Hanzlicek, Christopher Vahl, T. G. Nagaraja, W. R. Hollenbeck, R. N. Wahl, Dale Blasi 2018 Kansas State University

Wet Distiller’S Grains And Wet Corn Gluten With Dry-Rolled Or Whole-Shelled Corn In High-Energy Limit-Fed Diets Do Not Affect Growing Cattle Performance, T. J. Spore, S. P. Montgomery, E. C. Titgemeyer, G. A. Hanzlicek, Christopher Vahl, T. G. Nagaraja, W. R. Hollenbeck, R. N. Wahl, Dale Blasi

Kansas Agricultural Experiment Station Research Reports

Objective:Compare wet distiller’s grains plus solubles and wet corn gluten feed with dry-rolled or whole-shelled corn in a novel programmed-feeding strategy being developed at the Kansas State University Beef Stocker Unit.

Description:A total of 320 crossbred steers were used to determine the effects of two corn by-products and methods of corn processing, utilizing a high-energy limit-fed feeding strategy.

The Bottom Line:Kansas producers have the option of feeding corn by-product and whether or not to process corn in a high-energy limit-fed feeding strategy without the risk of negatively affecting performance.


Increased Dietary Energy In Limit-Fed Diets Does Not Affect Immune Function, Inflammation, Or Stress, But Health Status Does, T. J. Spore, S. P. Montgomery, E. C. Titgemeyer, G. A. Hanzlicek, Christopher Vahl, T. G. Nagaraja, W. R. Hollenbeck, R. N. Wahl, Dale Blasi 2018 Kansas State University

Increased Dietary Energy In Limit-Fed Diets Does Not Affect Immune Function, Inflammation, Or Stress, But Health Status Does, T. J. Spore, S. P. Montgomery, E. C. Titgemeyer, G. A. Hanzlicek, Christopher Vahl, T. G. Nagaraja, W. R. Hollenbeck, R. N. Wahl, Dale Blasi

Kansas Agricultural Experiment Station Research Reports

Objectives:Measure effects of limit-feeding high-energy diets on the immune system, stress, and inflammation as well as differences in these parameters between healthy and sick animals under the dietary conditions.

Study Description:Heifers from 4 dietary treatments were used to study the effects of limit-feeding and increased dietary energy on immune function, inflammation (indicated by elevated levels of haptoglobin), stress, and differences in these parameters between healthy and morbid animals consuming the different diets.

The Bottom Line:Limit-feeding high-energy diets does not negatively affect immune function, cause stress, or promote inflammation, and morbid animals have significantly higher haptoglobin levels.


Leucine Supplementation Did Not Improve Protein Deposition Or Lysine Utilization In Growing Steers, K. A. Pearl, H. F. Speer, M. D. Miesner, E. C. Titgemeyer 2018 Kansas State University

Leucine Supplementation Did Not Improve Protein Deposition Or Lysine Utilization In Growing Steers, K. A. Pearl, H. F. Speer, M. D. Miesner, E. C. Titgemeyer

Kansas Agricultural Experiment Station Research Reports

Objective:This study was conducted to determine if leucine supplementation could improve protein deposition and lysine utilization in growing steers.

Study Description:Ruminally cannulated Holstein steers (380 lb) were provided treatments of postruminal infusions of 0 or 0.212 oz/day of lysine, and 0, 0.529, or 1.058 oz/day of leucine, with all 6 combinations tested. Ruminal infusions of volatile fatty acids and abomasal infusions of glucose provided energy, and all essential amino acids, except lysine, were infused abomasally to make lysine the sole limiting amino acid. Urine and fecal collections were used to measure nitrogen retention (protein deposition).

The …


Cattlemen's Day 2018, E. A. Boyle 2018 Kansas State University

Cattlemen's Day 2018, E. A. Boyle

Kansas Agricultural Experiment Station Research Reports

Full report, Cattlemen's Day 2018.


Effects Of Frequency Of Protein Supplementation On Performance By Beef Calves Grazing Dormant Native Range, G. W. Preedy, J. R. Jaeger, J. W. Waggoner, K C. Olson 2018 Kansas State University, Manhattan

Effects Of Frequency Of Protein Supplementation On Performance By Beef Calves Grazing Dormant Native Range, G. W. Preedy, J. R. Jaeger, J. W. Waggoner, K C. Olson

Kansas Agricultural Experiment Station Research Reports

Stocker calves that graze forages before entering a feedlot account for more than 75% of the beef calves raised in the United States each year. A large proportion of those will be calves born in the spring and weaned in the fall. Modest growth rates are expected when the quality of fall and winter forages is poor. Growing calves in confinement systems during fall and winter typically allows for greater average daily gain (ADG) than graz­ing low-quality forages; however, modest overall costs associated with grazing perennial, dormant forages may be competitive during times when feed prices are relatively high.

Providing …


Gonadotropin-Releasing Hormone Increased Pregnancy In Suckled Beef Cows Not Detected In Estrus And Subjected To A Split-Time Artificial Insemination Program, S. L. Hill, D. M. Grieger, K C. Olson, J. R. Jaeger, K. R. Harmoney, C. R. Dahlen, M. R. Crosswhite, N. Negrin Pereira, S. R. Underdahl, B. W. Neville, J. Ahola, M. C. Fischer, G E. Seidel, J. Stevenson 2018 Kansas State University

Gonadotropin-Releasing Hormone Increased Pregnancy In Suckled Beef Cows Not Detected In Estrus And Subjected To A Split-Time Artificial Insemination Program, S. L. Hill, D. M. Grieger, K C. Olson, J. R. Jaeger, K. R. Harmoney, C. R. Dahlen, M. R. Crosswhite, N. Negrin Pereira, S. R. Underdahl, B. W. Neville, J. Ahola, M. C. Fischer, G E. Seidel, J. Stevenson

Kansas Agricultural Experiment Station Research Reports

Estrus-synchronization programs allow insemination of all females in a herd at one fixed time on the first day of the breeding season. Inseminating cows after they have expressed estrus increases pregnancy rate (PR) compared with cows that do not display estrus in a timed AI (TAI) program. Identification of estrus status can be facilitated by using estrus-detection patches. Varying AI timing according to estrus status has increased PR in some previous studies. Reducing the number of injections in a TAI program decreases labor requirements, stress on cows, and overall cost of the program. Previous studies have demonstrated that PR is …


Agricultural Research Center-Hays, Roundup, 2018 Kansas State University Libraries

Agricultural Research Center-Hays, Roundup

Kansas Agricultural Experiment Station Research Reports

Roundup is the major beef cattle education and outreach event sponsored by the Agricultural Research Center–Hays. The 2018 program is the 104th staging of Roundup. The purpose is to communicate timely, applicable research information to producers and extension personnel.

The research program of the Agricultural Research Center–Hays is dedicated to serving the people of Kansas by developing new knowledge and technology to stabilize and sustain long-term production of food and fiber in a manner consistent with conservation of natural resources, protection of the environment, and assurance of food safety. Primary emphasis is on production efficiency through optimization of inputs in …


Effects Of Various Grazing Systems On Grazing And Subsequent Finishing Performance, L. W. Lomas, J. L. Moyer 2018 Kansas State University

Effects Of Various Grazing Systems On Grazing And Subsequent Finishing Performance, L. W. Lomas, J. L. Moyer

Kansas Agricultural Experiment Station Research Reports

MaxQ tall fescue, a wheat-bermudagrass double-crop system, and a wheat-crabgrass double-crop system have been three of the most promising grazing systems evaluated at the Kansas State University Southeast Agricultural Research Center in the past 20 years, but these systems have never been compared directly in the same study. The objective of this study was to compare grazing and subsequent finishing performance of stocker steers that grazed these three systems.


Effects Of Interseeding Ladino Clover Into Tall Fescue Pastures Of Varying Endophyte Status On Grazing Performance Of Stocker Steers, L. W. Lomas, J. L. Moyer 2018 Kansas State University

Effects Of Interseeding Ladino Clover Into Tall Fescue Pastures Of Varying Endophyte Status On Grazing Performance Of Stocker Steers, L. W. Lomas, J. L. Moyer

Kansas Agricultural Experiment Station Research Reports

Tall fescue, the most widely adapted cool-season perennial grass in the United States, is grown on approximately 66 million acres. Although tall fescue is well adapted in the eastern half of the country between the temperate north and mild south, presence of a fungal endophyte results in poor performance of grazing livestock, especially during the summer. Until recently, producers with high-endophyte tall fescue pastures had two primary options for improving grazing livestock performance. One option was to destroy existing stands and replace them with endophyte-free fescue or other forages. Although it supports greater animal performance than endophyte-infected fescue, endophyte-free fescue …


Effects Of Supplementation With Corn Or Dried Distillers Grains On Gains Of Heifer Calves Grazing Smooth Bromegrass Pastures, L. W. Lomas, J. L. Moyer 2018 Kansas State University

Effects Of Supplementation With Corn Or Dried Distillers Grains On Gains Of Heifer Calves Grazing Smooth Bromegrass Pastures, L. W. Lomas, J. L. Moyer

Kansas Agricultural Experiment Station Research Reports

Distillers grains, a by-product of the ethanol industry, have tremendous potential as an economical and nutritious supplement for grazing cattle. Distillers grains contain a high concentration of protein (25 to 30%), with more than two-thirds escaping degradation in the rumen, which makes it an excellent supplement for younger cattle. Recent advancements in the ethanol manufacturing process have resulted in extraction of a greater amount of fat; therefore, creating distillers grains that may contain less energy than corn. This research was conducted to compare performance of stocker cattle supplemented with corn or DDG at 0.5% body weight per head daily while …


Including Legumes In Bermudagrass Pastures, J. L. Moyer, L. W. Lomas 2018 Kansas State University

Including Legumes In Bermudagrass Pastures, J. L. Moyer, L. W. Lomas

Kansas Agricultural Experiment Station Research Reports

Bermudagrass is a productive forage species when intensively managed. However, it has periods of dormancy and requires proper management to maintain forage quality. Legumes in the bermudagrass sward could improve forage quality and reduce fertilizer usage; however, legumes are difficult to establish and maintain with the competitive grass. Clovers can maintain survival once established in bermudagrass sod and may be productive enough to substitute for some N fertilization. This study was designed to compare dry cow performance on a bermudagrass pasture system that included ladino and crimson clovers (Legume) vs. bermudagrass alone (Nitrogen).


Effects Of A Bacillus-Based Probiotic On Sow Performance And On Progeny Growth Performance, Fecal Consistency, And Fecal Microflora, M. B. Menegat, K. M. Gourley, M. B. Braun, J. M. DeRouchey, J. C. Woodworth, J. Bryte, M. D. Tokach, S. S. Dritz, R. D. Goodband 2018 Department of Diagnostic Medicine/Pathobiology, Kansas State University

Effects Of A Bacillus-Based Probiotic On Sow Performance And On Progeny Growth Performance, Fecal Consistency, And Fecal Microflora, M. B. Menegat, K. M. Gourley, M. B. Braun, J. M. Derouchey, J. C. Woodworth, J. Bryte, M. D. Tokach, S. S. Dritz, R. D. Goodband

Kansas Agricultural Experiment Station Research Reports

The objective of this study was to evaluate the effects of supplementation ofBacillus subtilisC- 3102 on sow performance and fecal microflora and on progeny growth performance, fecal consistency, and fecal microflora. For the sow portion of this study, a total of 29 sows (DNA 241, DNA Genetics, Columbus, NE) and litters were used from d 30 of gestation until weaning (d 19 of lactation). Treatments consisted of providing a control diet (n = 14 sows) or a probiotic diet (n = 15 sows) supplemented withBacillussubtilisC-3102 (Calsporin®, Calpis Co. Ltd., Tokyo, Japan) at 500,000 CFU/g of …


Effects Of The Age Of Newborn Pigs Receiving An Iron Injection On Suckling And Subsequent Nursery Performance And Blood Criteria, H. Williams, C. D. Roubicek, J. M. DeRouchey, J. C. Woodworth, S. S. Dritz, M. D. Tokach, R. D. Goodband, A. Holtcamp 2018 Kansas State University, Manhattan

Effects Of The Age Of Newborn Pigs Receiving An Iron Injection On Suckling And Subsequent Nursery Performance And Blood Criteria, H. Williams, C. D. Roubicek, J. M. Derouchey, J. C. Woodworth, S. S. Dritz, M. D. Tokach, R. D. Goodband, A. Holtcamp

Kansas Agricultural Experiment Station Research Reports

A total of 324 newborn pigs (DNA 241 × 600, initially 3.56 ± 0.10 lb body weight (BW)) were used in a 80-d study evaluating the effects of Fe injection timing after birth on suckling and subsequent nursery pig performance and blood criteria. GleptoForte (Ceva Animal Health, LLC., Lenexa, KS) contains gleptoferron, which is an Fe macromolecule complex that is used as an injectable Fe source for suckling piglets. A total of 27 litters were used with the number of pigs per sow equalized on each day of farrowing. Two d after birth, all piglets were weighed, and six barrows …


Effects Of Biowish Multibio 3p On Growth Performance And Carcass Characteristics Of Grow-Finish Pigs, M. B. Menegat, J. M. DeRouchey, S. S. Dritz, M. D. Tokach, J. C. Woodworth, R. D. Goodband 2018 Department of Diagnostic Medicine/Pathobiology, Kansas State University

Effects Of Biowish Multibio 3p On Growth Performance And Carcass Characteristics Of Grow-Finish Pigs, M. B. Menegat, J. M. Derouchey, S. S. Dritz, M. D. Tokach, J. C. Woodworth, R. D. Goodband

Kansas Agricultural Experiment Station Research Reports

This study was conducted to determine the effects of a multi-species direct-fed microbial product based on lactic acid bacteria andBacillus subtilison growth performance and carcass characteristics of grow-finish pigs. A total of 1,188 pigs (PIC 359 × 1050; initially 57 lb BW) were used in a 121-d growth trial with 27 pigs per pen and 22 pens per treatment. Pigs were allotted to treatments based on initial body weight (BW) in a randomized complete block design. The two experimental diets were Control and Biowish (BIOWISH MultiBio 3P, BIOWISH Technologies Inc., Cincinnati, OH). The diets were based on corn, …


Evaluating Medium Chain Fatty Acids As An Alternative To Chlortetracycline In Nursery Pig Diets, R. A. Cochrane, J. R. Pluske, J. P. Mansfield, S. S. Dritz, J. C. Woodworth, M. D. Tokach, M. C. Niederwerder, C. B. Paulk, C. K. Jones 2018 Kansas State University, Manhattan

Evaluating Medium Chain Fatty Acids As An Alternative To Chlortetracycline In Nursery Pig Diets, R. A. Cochrane, J. R. Pluske, J. P. Mansfield, S. S. Dritz, J. C. Woodworth, M. D. Tokach, M. C. Niederwerder, C. B. Paulk, C. K. Jones

Kansas Agricultural Experiment Station Research Reports

An experiment was conducted to evaluate medium chain fatty acids (MCFA) as a potential alternative to chlortetracycline (CTC) in nursery pigs. One hundred entire male pigs (initially 14.1 ± 1.6 lb body weight (BW) and weaned at 22 d of age) were used in a 29-d disease challenge study. Pigs were allowed 5 acclimation days after weaning, followed by 2 d of disease challenge with Enterotoxigenic β-hemolyticEscherichia coli(ETEC), serotype O149:K91: K88. After the challenge, pigs were allotted to a diet with 1 of 5 treatments: 1) control with no additives; 2) 400 g/ton CTC (Chlortet 200G, Eco Animal …


Evaluation Of Different Combinations Of Medium Chain Fatty Acids And Monolaurin As A Dietary Additive For Nursery Pigs, L. L. Thomas, A. R. Hartman, J. C. Woodworth, M. D. Tokach, R. D. Goodband, S. S. Dritz, J. M. DeRouchey, D. M. McKilligan, A. M. Jones 2018 Kansas State University

Evaluation Of Different Combinations Of Medium Chain Fatty Acids And Monolaurin As A Dietary Additive For Nursery Pigs, L. L. Thomas, A. R. Hartman, J. C. Woodworth, M. D. Tokach, R. D. Goodband, S. S. Dritz, J. M. Derouchey, D. M. Mckilligan, A. M. Jones

Kansas Agricultural Experiment Station Research Reports

A total of 360 pigs (DNA 400 × 200, initial body weight (BW) = 15.0 lb) were used in a 35-d growth trial to evaluate the effects of adding medium chain fatty acids (MCFA) and monolaurin blends to the diet on growth performance of nursery pigs. Monolaurin is a monoglyceride of C12 and is thought to have antibacterial and antiviral properties. Following arrival to the nursery research facility, pigs were randomized to pens (5 pigs per pen) and allowed a 4-d acclimation period. Thereafter, pens of pigs were blocked by BW and randomized to 1 of 6 dietary treatments (12 …


Effects Of Storing Three Phytase Sources Over 90 Days Under High Temperature And Humidity On Phytase Stability, Growth Performance, And Bone Mineralization Of Nursery Pigs, C. M. Vier, M. B. Menegat, K. M. Gourley, S. S. Dritz, M. D. Tokach, J. R. Bergstrom, R. D. Goodband, J. M. DeRouchey, J. C. Woodworth 2018 Kansas State University, Manhattan

Effects Of Storing Three Phytase Sources Over 90 Days Under High Temperature And Humidity On Phytase Stability, Growth Performance, And Bone Mineralization Of Nursery Pigs, C. M. Vier, M. B. Menegat, K. M. Gourley, S. S. Dritz, M. D. Tokach, J. R. Bergstrom, R. D. Goodband, J. M. Derouchey, J. C. Woodworth

Kansas Agricultural Experiment Station Research Reports

A study was performed to evaluate the effects of storing three commercially available phytase products for 90 d, simulating summer conditions on phytase stability, growth performance, and bone mineralization of nursery pigs. The phytase products [HiPhos GT (20,000 FYT/g, DSM Nutritional Products, Parsippany, NJ); Axtra Phy TPT (20,000 FTU/g, Dupont, Wilmington, DE); and Quantum Blue G (40,000 FTU/g, AB Vista, Plantation, FL)] were left as pure forms or blended in a vitamin and trace mineral (VTM) premix for a 90 d period in an environmentally controlled chamber set at 85°F and 75% humidity. Sampling occurred on d 0, 30, 60, …


Effects Of Sodium Metabisulfite Additives On Nursery Pig Growth, D. J. Shawk, S. S. Dritz, R. D. Goodband, M. D. Tokach, J. C. Woodworth, J. M. DeRouchey 2018 Kansas State University, Manhattan

Effects Of Sodium Metabisulfite Additives On Nursery Pig Growth, D. J. Shawk, S. S. Dritz, R. D. Goodband, M. D. Tokach, J. C. Woodworth, J. M. Derouchey

Kansas Agricultural Experiment Station Research Reports

Sodium metabisulfite (SMB)-based feed additive efficacy was evaluated in 3 nursery pig growth experiments where pigs were fed diets containing low deoxynivalenol (<1.5 ppm; DON) concentrations. Pigs were weaned at approximately 22 d of age and randomly allotted to pens with one pen of 27 gilts and one pen of 27 barrows per fence line feeder, thus feeder was the experimental unit. In experiment 1, 2,268 pigs were used in a 35-d trial with 21 feeders per treatment. Experimental treatments included a control diet or the control with 0.50% SMB-based Product 1 (Defusion; Provimi, Brooksville, OH) fed in phase 1 and 0.25% fed in phases 2 and 3, then all pigs were fed a control diet for the last week of the study. Pigs fed Product 1 had greater (P<0.05) average daily gain (ADG), average daily feed intake (ADFI), and feed/gain ratio (F/G) compared to pigs fed the control diet from d 0 to 28. However, from d 28 to 35, the opposite response was observed, with pigs fed the control diet having greater ADG and improved F/G than pigs previously fed Product 1. Despite this response, pigs fed Product 1 were heavier (P<0.05) on d 35 than control-fed pigs. In experiment 2, 4,320 pigs were used in a 42-d trial with 8 or 16 feeders per treatment. Pigs were fed a control diet or diets with either SMB-based Product 1 or Product 2 (Nutriquest, Mason City, IA) at different concentrations and durations. Among the various treatments, Product 1 or Product 2 concentrations ranged from 0.50% initially to 0.25%, 0.15%, or none the last week of the study. Overall, pigs fed either of the additives at the highest concentrations and for the longest period of time had greater (P<0.05) ADG and ADFI compared to pigs fed the control diet, with those fed lower concentrations or shorter durations intermediate. In experiment 3, 2,808 pigs were used in a 28-d trial with 13 feeders per treatment. All pigs were fed a common diet for 7 d after weaning. Pigs were then either fed a control diet or diets containing Product 1 (0.50 and 0.25% from d 0 to 21 and 21 to 28 respectively), SMB (0.50 and 0.25% from day 0 to 21 and 21 to 28 respectively) or 0.25% SMB from day 0 to 28. Overall, pigs fed Product 1 or high SMB diets had greater (P<0.05) ADG compared to pigs fed low SMB or control diets. Collectively, these studies suggest that in diets with low DON concentrations, these SMB-based products increased ADG compared to pigs fed control diets.


Effects Of Insoluble Fiber Source (Cellulose Or Distillers Dried Grains With Solubles) On Growth Performance Of Nursery Pigs, H. S. Cemin, M. D. Tokach, S. S. Dritz, J. C. Woodworth, J. M. DeRouchey, R. D. Goodband 2018 Kansas State University

Effects Of Insoluble Fiber Source (Cellulose Or Distillers Dried Grains With Solubles) On Growth Performance Of Nursery Pigs, H. S. Cemin, M. D. Tokach, S. S. Dritz, J. C. Woodworth, J. M. Derouchey, R. D. Goodband

Kansas Agricultural Experiment Station Research Reports

A total of 3,171 weanling pigs (PIC 327 × L42) with an initial body weight (BW) of 12.7 lb were used in a 39-d study with 66 or 67 pigs per fence-line feeder (experimental unit) and 12 replicates per treatment. Pens were blocked by BW and allotted to 1 of 4 dietary treatments in a randomized complete block design. The treatment structure was a 2 × 2 factorial with 0 or 1% cellulose (Arbocel, J. Rettenmaier USA, Schoolcraft, MI) and distillers dried grains with solubles (DDGS; 0 or 5% in Phase 1 and 0 or 15% in Phase 2). Dietary …


Effects Of Distillers Dried Grains With Solubles Sources And Soybean Meal Level On Growth Performance Of Late Nursery Pigs, H. S. Cemin, M. D. Tokach, A. M. Gaines, B. W. Ratliff, E. L. Hakmiller, S. S. Dritz, J. C. Woodworth, J. M. DeRouchey, R. D. Goodband 2018 Kansas State University

Effects Of Distillers Dried Grains With Solubles Sources And Soybean Meal Level On Growth Performance Of Late Nursery Pigs, H. S. Cemin, M. D. Tokach, A. M. Gaines, B. W. Ratliff, E. L. Hakmiller, S. S. Dritz, J. C. Woodworth, J. M. Derouchey, R. D. Goodband

Kansas Agricultural Experiment Station Research Reports

Two experiments were conducted to determine the effects of distillers dried grains with solubles (DDGS) source and soybean meal (SBM) level on growth performance of late nursery pigs. A total of 1,064 and 1,011 pigs (PIC 280 × 1050), initially 23.1 and 24.1 lb body weight (BW), were used in Exp. 1 and 2, respectively, with 21 to 27 pigs per pen. For approximately 21 days after weaning, pigs were fed common phase 1 and 2 diets. Then, pens were assigned to treatments in a randomized complete block design. There were 6 treatments in each experiment with 7 pens per …


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