Fruit Science Commons^™

Nebraska Vine Lines, Vol. Vii, No. 1, January/February 2004.

Nebraska Vine Lines (2003–2006)

Contents

• Seventh Annual Nebraska Winery & Grape Growers Forum and Trade Show

• Richard Smart: The Flying Vine Doctor

• Thomas Cottrell: SWAT - (Small Winery Action Team)

• Keith Striegler

• If You Want My Body. . .

• Now about that New Year’s resolution...

• EXHIBITORS FOR THE 7TH ANNUAL NEBRASKA WINERY & GRAPE GROWERS FORUM & TRADE SHOW

• NEWS FROM THE NWGGA

• Special Advisory Committee Formed

• Grapevine Cultivar Evaluation

• Getting “Smart” in the Vineyard

Evaluation Of Post-Harvest Disease Resistance In Blackberry Genotypes, John-Paul Kidd, John R. Clark, Patrick Fenn, Barbara Smith

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Forty-nine blackberry genotypes (19 cultivars and 30 breeding selections) were evaluated for post-harvest fruit-rot resistance in June and July 2003. Fully mature, undamaged berries were harvested on two dates for each genotype at the University of Arkansas Fruit Substation, Clarksville. After transporting in chilled coolers back to the Plant Pathology Department in Fayetteville, two replications of 10 berries of each genotype were placed in a high-humidity chamber for 3 d (21-23°C; 16-h daylength). This provided a total of four replications for each entry across the two harvest dates. Natural inoculum from the field provided the post-harvest pathogens, and no additional …

Propagation Of Thornless Blackberries Utilizing Adventitious Shoots From Root Cuttings, Ellen Thompson, John R. Clark, Curt C. Rom

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Studies were conducted in early 2003 to determine the effect of root source and length on yield of adventitious shoots from root cuttings and on subsequent plant yield for University of Arkansas-developed thornless blackberries. In the first study, roots from ‘Arapaho’ and ‘Apache’ plants grown in an aboveground bed containing commercial potting soil were compared to field-grown roots. Bed-grown roots averaged 6.9 shoots per 15 cm root cutting while field grown roots averaged 3.4. ‘Apache’ produced more shoots/root cutting compared to Arapaho, (5.9 vs. 4.4 shoots/root cutting, respectively). In a comparison of 15- vs. 30-cm-long root cuttings of ‘Apache’, ‘Arapaho’, …

Field Evaluation Of Herbicides On Vegetables, Small Fruit, And Ornamental Crops 2003, Ronald E. Talbert, Brian V. Ottis, Mayank S. Malik, Andrew T. Ellis

Arkansas Agricultural Experiment Station Research Series

Herbicide evaluation studies on vegetables, small fruit, and ornamental crops were conducted in 2003 at the Arkansas Agricultural Experiment Station in Fayetteville, Ark., and the Vegetable Substation near Kibler, Ark., in an effort to evaluate new herbicides, herbicide mixtures, and their application timings for weed control efficacy and crop tolerance. Results of these studies, in part, provide useful information to producers, fellow researchers, the Crop Protection Industry, and the IR-4 Minor Crop Pest Management Program in the development of potential new herbicide uses in vegetable, fruit, and ornamental production.

Nebraska Vine Lines, Vol. Vi, No. September/October 2003.

Nebraska Vine Lines (2003–2006)

Contents

• Water Management and More

• The Freezer - Faux Pas?

• AUTUMN NOTES – A Review of Happenings in Nebraska’s Grape and Wine Industry.

• Summer Field Days Successful

• STATE FAIR WINE FESTIVAL

• Notes From the University of Nebraska Viticulture Program Research Vineyards

• NWGGA NEWS

Horticultural Studies 2002, Michael R. Evans, Douglas E. Karcher

Arkansas Agricultural Experiment Station Research Series

No abstract provided.

Powdery Mildew In Wine Grapes In Western Australia, Diana Fisher, Trevor Wicks Dr

Bulletins 4000 -

Powdery mildew is caused by the fungal pathogen Uncinula necator. It is the most persistent fungal problem of grapes in WA and one of the most widespread fungal diseases of grapevines in the world. It is characterised by ash-grey to white powdery growth on green tissue of the vine. If uncontrolled it can cause serious crop losses and impair wine quality.

Nebraska Vine Lines, Volume Vi, Number 3, June/July 2003

Nebraska Vine Lines (2003–2006)

FIRST NEBRASKA WINE FESTIVAL A REAL “HAPPENING”

James A. Johnson

A FEW SUMMER REMINDERS

APPLE TWIG BORER UP-DATE

Grape Cane Borer

Grape Cane Borer Biology and Control

FIRST ANNUAL FOUR-STATE FIELD DAY FOR 2003

TELEPHONE NUMBERS NEEDED

The Nebraska State Fair, the NWGGA and the Nebraska Wine and Grape Industry

The NWGGA Board’s Message

From the NWGGA Membership Committee:

Winery updates

2003 Nebraska Entrepreneur Company of the Year

A Successful First Year!

TO OUR NEW FRIENDS:

SWING INTO SUMMER

LOVERS LEAP VINEYARD

Gold has struck us again! A Gold medal at the Tasters Guild for our 2002 Edelweiss and a …

Response Of Blackberry Cultivars To Nematode Transmission Of Tobacco Ringspot Virus, Alisha Sanny, John R. Clark, Rose Gergerich

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

A study was conducted on eight cultivars of blackberry (‘Apache’, ‘Arapaho’, ‘Chester’, ‘Chickasaw’, ‘Kiowa’, ‘Navaho’, ‘Shawnee’, and ‘Triple Crown’), of which four plants of each were previously determined in the fall of 2001 to have root, but not leaf, infection with Tobacco ringspot virus (TRSV). The objectives of our study were to determine virus effects on plant vigor and the spread of virus infection in the plants. Eight plants of each cultivar, four infected and four free of infection, were grown in pots on a gravel pad for the 2002 growing season, and samples of primocane and floricane leaves were …

The Effects Of Potential Organic Apple Fruit Thinners On Gas Exchange And Growth Of Model Apple Trees: A Model Plant Study Of Transient Photosynthetic Inhibitors And Their Effect On Physiology And Growth, Jason D. Mcafee, Curt C. Rom

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Few fruit thinners have been certified for organic fruit growers. Previous studies have shown that herbicides or shade are capable of reducing photosynthesis and are effective fruit-thinning techniques, although impractical. This project evaluated use of a model plant system of vegetative apple trees grown under controlled conditions to study photosynthetic inhibitors, which could be used as potential organic thinning agents. Various concentrations of osmotics, salts, and oils (lime-sulfur, potassium bisulfite, potassium bicarbonate, sodium chloride, soybean oil) were applied to actively growing apple trees and showed a reduced trend on the rate of apple tree photosynthetic assimilation (Pn), evapotranspiration (Et), and …

Effects Of Virus Infection On Release Of Volatile Organic Compounds From Insect-Damaged Bean, Phaseolus Vulgaris, Sarah E. Sossamon, Britney K. Jackson, B. Alison Drumwright, Kenneth L. Korth, Gisela F. Erf

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Insects can serve as important vectors of plant pathogens, especially viruses. Insect feeding on plants causes the systemic release of a wide range of plant volatile compounds that can serve as an indirect plant defense by attracting natural enemies of the herbivorous insect. Previous work suggests that the Mexican bean beetle (Epilachna varivestis) prefers to feed on plants infected by either of two viruses that it is known to transmit: Southern bean mosaic virus (SBMV) or Bean pod mottle virus (BPMV). A possible explanation for the preferred feeding on virus-infected tissues is that the beetles are attracted by volatile signals …

Propagation Of Thornless Arkansas Blackberries By Hardwood Cuttings, Mark Bray, Curt C. Rom, John R. Clark

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Effects of auxin application and cutting location on canes on adventitious root development in hardwood cuttings of three Arkansas thornless blackberry cultivars were studied. Dormant canes were collected from one-year-old plants of ‘Apache’, ‘Arapaho’, and ‘Navaho’ and stored in a cold room until February. Two- or three-node cuttings were taken from the canes at apical, mid, and basal locations along the cane and were placed under intermittent mist in a perlite-filled greenhouse bed. Cuttings were either untreated or treated with auxin indole-3-butyric acid (IBA), applied as a liquid quick dip at 0.3%. In general, cutting diameter was greatest for basal …

Control Of Mediterranean Fruit Fly (Medfly) In Backyards, Sonya Broughton, Francis De Lima

Bulletins 4000 -

The Mediterranean fruit fly, Ceratitis capitata (Medfly) is thought to originate from tropical Africa. It is a pest in many areas of the world including Western Australia. It was first detected at Claremont in 1895 and is now found as far south as Esperance and as far north as Derby. The main area of infestation extends from Carnarvon to Bunbury.

Relationships Between Blueberry Flower Age, Pollination, And Conidial Infection By Monilinia Vaccinii-Corymbosi, Jeffery S. Lehman, Henry K. Ngugi, Harald Scherm

Biology and Earth Science Faculty Scholarship

Monilinia vaccinii-corymbosi infects open blueberry flowers via the gynoecial pathway, leading to mummification of the developing fruit. To determine the effect of flower age on infection, stigmata were inoculated with conidia of M. vaccinii-corymbosi between 0 and 5 days after anthesis, fungal growth rates through the stylar canal were measured in detached flowers in the laboratory, and fruit disease incidence was determined in plants grown in the greenhouse. Hyphal growth rates were greatest in flowers inoculated on the day of anthesis, declined linearly with increasing flower age at inoculation (r = 0.921; P < 0.0001; n = 12), and were unaffected by the presence or absence of pollen applied at the time of inoculation. In greenhouse-grown plants, the percentage of infected fruit decreased exponentially with increasing flower age at inoculation (R = 0.878; P = 0.0057; n = 10), with disease incidence ranging from 76.4% for flowers inoculated on the day of anthesis to 15.5% for those inoculated 4 days later. Fruit disease incidence in the greenhouse was linearly correlated with hyphal growth rates in detached flowers (r = 0.985; P < 0.0001; n = 9), justifying the use of detached flowers when investigating gynoecial infection by M. vaccinii-corymbosi. In separate experiments, the effects of timing and sequence of pollination and inoculation on hyphal growth rates through the stylar canal and on disease incidence were investigated. Application of pollen to detached flowers 1 or 2 days before inoculation reduced hyphal growth rates by between 14.0 and 42.9% compared with flowers that received pollen and conidia simultaneously. Similarly, reductions in fruit disease incidence by between 9.5 and 18.3% were observed on greenhouse-grown plants for pollination-to-inoculation intervals ranging from 1 to 4 days. These results document that newly opened flowers are most susceptible to infection by M. vaccinii-corymbosi and that fruit disease incidence is reduced if pollination occurs at least 1 day before inoculation. Strategies that lead to early pollination of newly opened flowers may be useful for managing mummy berry disease in the field.

Strawberry Anthracnose: Histopathology Of Colletotrichum Acutatum And C. Fragariae, Kenneth J. Curry, Maritza Abril, Jana B. Avant, Barbara J. Smith

Faculty Publications

Ontogeny of the invasion process by Colletotrichum acutatum and C. fragariae was studied on petioles and stolons of the strawberry cultivar Chandler using light and electron microscopy. The invasion of host tissue by each fungal species was similar; however, each invasion event occurred more rapidly with C. fragariae than with C. acutatum. Following cuticular penetration via an appressorium, subsequent steps of invasion involved hyphal growth within the cuticle and within the cell walls of epidermal, subepidermal, and subtending cells. Both species of fungi began invasion with a brief biotrophic phase before entering an extended necrotrophic phase. Acervuli formed once …

Almonds Western Australia, Andrew Quinn, David Pocock

Horticulture published reports

The Almond industry 1s one of the less explored new industry options in Western Australia, despite offering one of the more significant opportunities for expansion and market development. Previous attempts to expand the industry have met with little progress primarily because of the small orchard areas planted, limited economies of scale, significant impact by birds and absence of a local processing plant.

Global Almond exports exceed US$1 billion per annum and are dominated by California. Almond products are traded in the international commodity market with prices primarily set by the USA.

Critical to the development of the industry in Western …

Western Australian Avocado Industry Survey - 2000, Alec Mccarthy

Horticulture research reports

Key components of the project: The avocado industry in Western Australia has been steadily growing over the past 15 years. During this time there has been no comprehensive survey of the industry to determine its size and production base. This survey aimed to collect information from as many commercial avocado growers as possible about tree numbers, age, yield, markets, growing methods and general industry knowledge.

Industry significance: This survey will provide comprehensive data on the avocado industry that will enable producers, packers, marketeers, investors, etc to have greater confidence in their various decision makings.

Key outcomes: Significant increases in annual …

A Strategic Marketing Analysis Of The Western Australian Olive Industry, Francis D'Emden

Horticulture published reports

A recent survey of Western Australian olive growers has revealed the rapid expansion of the State's Olive Industry, with at least 1.7 million olive trees to be planted in the next two to four years in Western Australia. NSW and SA are currently the dominant producers with around 64% of olive trees planted in those States.

This analysis concentrates on the olive oil market, as most groves have been planted to varieties suited to olive oil production. Approximately 4% of trees are table varieties, most of which have been planted amongst groves of predominantly oil or dual-purpose varieties.

Western Australia …

Avocado Culture In Western Australia, Alec Mccarthy

Bulletins 4000 -

The avocado is a large evergreen tree of sub-tropical origin. The fruit are high in protein, fats (mono and polyunsaturated), several minerals and vitamins. The Guinness Book of Records lists the avocado as the most nutritious fruit in the world. It is suitable for infants through to the elderly and does not contain any cholesterol.

Avocado trees are quite adaptable, being grown from Kununurra in the north down to Albany in the south. They are being grown commercially in the south-west from Perth down to Pemberton and in Carnarvon. Avocado trees are frost susceptible, particularly when young, so they are …

Evaluation Of Chilling Requirements For Six Arkansas Blackberry Cultivars Utilizing Stem Cuttings, Dayanee Yazzetti, John R. Clark

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Woody perennial plants including blackberries (Rubus subgenus Rubus) require certain amounts of chilling or rest hours below 7ºC during the dormant season for successful bud break the following year. Arkansas-developed blackberry cultivars are being grown in various climates worldwide and all cultivars need chilling requirement estimates for accurate recommendations of adaptation. Determining chilling requirement using stem cuttings collected from field-grown plants rather than whole plants is a desirable system. We conducted a study to evaluate both artificial and field chilling of six cultivars. For the artificial-chilling study, 12- node stem cuttings were collected 2 days after the first killing frost. …

Bugs By The Million For Medfly Eradication, Bill Woods

Journal of the Department of Agriculture, Western Australia, Series 4

As a first step towards nation-wide eradication of Mediterranean fruit fly (Medfly), a pilot project was undertaken in Broome using Sterile Insect Technique in an attempt to eradication the Medfly population. The results have been promising, and further investigation of eradication for Western Australia is underway.

How To Set Up A Mediterranean Fruit Fly Community Baiting Scheme, Sonya Broughton

Biosecurity published reports

Second edition.

The Mediterranean fruit fly (Medfly) is one of the most serious economic pests, infesting over 300 fruit and vegetable species worldwide. Medfly is thought to originate from Africa and is a pest in many countries including North America, Central America, South Africa, Europe and Australia. In Australia, Medfly is present only in Western Australia where it is considered to be naturalised. Although Medfly are occasionally detected in eastern Australia, these outbreaks are eradicated at considerable expense by local agricultural departments.

For Western Australia, Medfly poses a serious threat to backyard and commercial fruit production, and restricts access to …

Commercial Irrigation And Nutrition Practices For Strawberries In Western Australia, D. Phillips, D. Gatter, T. Calder, D. Pitman

Horticulture research reports

Irrigation practices employed by five commercial strawberry growers on sandy soils of the Swan Coastal Plain near Perth Western Australia were monitored for two consecutive seasons, 1995 and 1996 during the Spring production period.

Nutritional practices for the same grower group plus one Albany grower were monitored by plant, soil and sap analysis at 14 day intervals throughout the 1996 season.

Irrigation records showed that market quality strawberries could be produced at this time of year (August to December in Perth) on soils with very poor water retention properties with an average crop factor(E Pan) for the season of 0.7 …

Field Evaluation Of Herbicides On Small Fruit, Vegetable, And Ornamental Crops, 1999, Ron E. Talbert, Lance A. Schmidt, Mike L. Lovelance, Eric F. Scherder

Arkansas Agricultural Experiment Station Research Series

Growers generally use herbicides to efficiently produce high-quality fruit and vegetables for processing or fresh market sales. Because of the smaller acreage of these crops compared with major field crops, fewer herbicides are registered for use in fruit and vegetable crops than for field crops. Each year, new herbicides are evaluated under Arkansas growing conditions with the objective of improving the herbicide technology for the grower, processor, and ultimately the consumer. This report includes studies on the control of many of the more serious weed problems in important crops of this region, including snapbeans, spinach and other greens, southernpeas, tomatoes, …

Variation And Heritability Of Phenology In The Fungus Monilinia Vaccinii-Corymbosi On Blueberry, Jeffery S. Lehman, Peter V. Oudemans

Biology and Earth Science Faculty Scholarship

The germination of field-collected pseudosclerotia and the development of apothecia from eight New Jersey populations of the mummy berry fungus Monilinia vaccinii-corymbosi were evaluated under controlled conditions in the greenhouse. Development data for apothecia were used to describe the timing of apothecium formation and to estimate broad- and narrow-sense heritabilities of fungal phenology. Mean development times for the formation of apothecia ranged from 35.4 to 54.7 days. The mean development times for populations collected from early-season cv. Weymouth ranged from 35.4 to 39.6 days and were significantly shorter than the development times for three of the four populations collected from …

Fertilisers For Wine Grapes : An Information Package To Promote Efficient Fertiliser Practices, B. H. Goldspink, Neil Lantzke, Bob Paulin, Diana Louise Fisher, Colin Gordon, N. Cross, J M. Campbell-Clause

Bulletins 4000 -

No abstract provided.

Mango Growing In Western Australia, P R. Johnson, D C. Parr

Bulletins 4000 -

This bulletin covers mango growing in Western Australia in Kununurra, Carnarvon, Kimberly, Gingin, Perth regions. Details include climate requirements, soils, propagation, planting, spacing, weed control, nutrition, pests, diseases and disorders, pruning, harvesting and packing, ripening and storage, and processing.

Characteristics Of Some Fruiting Plant Species In Northwest Arkansas, And The Avian Assemblages That Feed On Them, John W. Prather, Kimberly G. Smith, Michael A. Mlodinow, Cecilia M. Riley

Journal of the Arkansas Academy of Science

Fruits continue to be recognized as an important food source for birds in temperate areas, particularly during the fall migration period. More than 20 species of plants producing fleshy fruits are found in the Arkansas Ozarks. However, only a few of these appear to be important resources for birds during the fall migration period (August - October). Among those are sassafras (Sassafras albidum), gray-backed grape (Vitis cinerea), black cherry (Prunus serotina), hercules club (Araliaspinosa) and pokeweed (Phytolacca americana). Over the past 4 years, we have documented the physical and nutritional characteristics of those fruits and taken observational data on the …

Determination Of Chilling Requirement Of Arkansas Thornless Blackberry Cultivars, Chrislyn A. Drake, John R. Clark

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Little research has been done to determine the chilling requirement for blackberry cultivars. However, field observations from areas where fewer hours of chilling occur indicate that ‘Navaho’ requires more hours of chilling than does ‘Arapaho’. The objective of our study was to determine a method for measuring the chilling requirement using whole plants of two blackberry cultivars, Arapaho and Navaho. One-year old, bare-root plants were field-dug on 26 October 1999 and placed in a cold chamber at 3ºC. Ten single-plant replications of each cultivar were removed at 100-hour intervals up to 1000 hours. The plants were potted and placed in …

Bulletin 4385 - Control Of Mediterranean Fruit Fly (Medfly) In Commercial Orchards, Sonya Broughton, Francis De Lima

Bulletins 4000 -

The Mediterranean fruit fly (Medfly) is thought to originate from tropical Africa. It is a pest in many areas of the world including Western Australia. It was first detected at Claremont in 1895 and is now found as far south as Esperance and as far north as Derby. The main area of infestation extends from Carnarvon to Bunbury.

Medfly is known to infest over 200 fruit and vegetable species. In Western Australia, stone fruit, pome fruit, citrus, guavas, figs and loquats are particularly susceptible.