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Articles 808861 - 808890 of 5207128

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Book Reviews, Florida Historical Society Dec 2021

Book Reviews, Florida Historical Society

Florida Historical Quarterly

JACKSONVILLE'S ORDEAL BY FIRE: A CIVIL WAR HISTORY, by Richard A. Martin and Daniel L. Schafer, reviewed by George E. Buker; THE ARCHITECTURE OF HENRY JOHN KLUTHO: THE PRAIRIE SCHOOL OF JACKSONVILLE, by Robert C. Broward, reviewed by Ivan Rodriguez; ORLANDO: THE CITY BEAUTIFUL, by Jerrell H. Shofner, reviewed by Marjory Bartlett Sanger; MIAMI 1909, WITH EXCERPTS FROM FANNIE CLEMONS’ DIARY, by Thelma Peters, reviewed by Paul S. George; WITH HEMINGWAY: A YEAR IN KEY WEST AND CUBA, by Arnold Samuelson, HEMINGWAY IN CUBA, by Norberto Fuentes, reviewed by Peter Lisca; U.S. MILITARY EDGED WEAPONS OF THE SECOND SEMINOLE WAR, …

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History News, Florida Historical Society Dec 2021

History News, Florida Historical Society

Florida Historical Quarterly

The Annual Meeting, Wentworth Foundation Grant, International Spanish Conference, Florida Historical Directory, Awards, Sanborn Map Collection, National Register of Historic Places, Announcements and Activities, Meetings

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Florida History In Periodicals, 1984, Florida Historical Society Dec 2021

Florida History In Periodicals, 1984, Florida Historical Society

Florida Historical Quarterly

This selected bibliography includes scholarly articles in the field of Florida history, archeology, geography, and anthropology published in state, regional, and national periodicals in 1984. Articles, notes, and documents which have appeared in the Florida Historical Quarterly are not included in this listing since they appear in the annual index of each volume. The present listing also includes articles appearing in journals not published on schedule and which were not included in the list published in the July 1984 issue of the Quarterly.

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Formation Of The State Of Florida Indian Reservation, James M. Covington Dec 2021

Formation Of The State Of Florida Indian Reservation, James M. Covington

Florida Historical Quarterly

In Florida there are four reservations for Indians— three established by the federal government and one by the state of Florida. The state reservation was established through the efforts of white friends of the Seminoles, a representative from a national organization, several politicians, the federal Indian agent in Florida, and a friendly governor. Ever since the end of the Third Seminole War in 1858, some whites tried to assist the few Indians remaining in the state. Under the terms of the Florida Constitution written in 1868, the Seminoles were entitled to elect one person to the state house of representatives …

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St. Augustine Historical Society, 1883-1983, Thomas Graham Dec 2021

St. Augustine Historical Society, 1883-1983, Thomas Graham

Florida Historical Quarterly

The St. Augustine Historical Society began as an informal gathering of a few individuals who met in the downstairs parlor of the Presbyterian manse on the corner of St. George and Hypolita streets. Dr. Milton Waldo, the Presbyterian minister, would converse on a regular basis with acquaintances who shared his interest in natural history. Because of its casual origin the date of the first Society meeting is uncertain. Dr. Waldo later recalled that he and Charlie Johnson, a local boy who would later be a natural history museum curator in Boston, began meeting together over insect and shell specimens in …

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"In The Public Interest?" Ed Ball And The Fec Railway War, Burton Altman Dec 2021

"In The Public Interest?" Ed Ball And The Fec Railway War, Burton Altman

Florida Historical Quarterly

Historians describe the Florida East Coast Railway strike of the 1960s as one of the longest labor disputes in United States history. It was also one of the most violent episodes in recent American labor history. Expected to last only a few weeks, it began in January 1963, when 1,640 workers walked out, and did not end until late 1974. The early years of the strike were punctuated by numerous violent acts, particularly derailments and dynamitings of FEC railway freight trains. On October 20, 1963, four diesel locomotives and fifty-two cars piled up just south of New Smyrna Beach, Florida. …

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Florida's Cattle-Ranching Frontier: Manatee And Brevard Counties (1860), John Solomon Otto Dec 2021

Florida's Cattle-Ranching Frontier: Manatee And Brevard Counties (1860), John Solomon Otto

Florida Historical Quarterly

In 1860, the eve of the Civil War, the southern edge of settlement, which delimited the “settled” areas with more than two persons per square mile from the “frontier” areas with fewer than two inhabitants per square mile, stood in central Florida. With the exception of a settled area along eastern Tampa Bay, the southern half of the Florida peninsula was a true frontier. South Florida, in fact, was the largest remaining frontier east of the Mississippi River.

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Title Page, Florida Historical Society Dec 2021

Title Page, Florida Historical Society

Florida Historical Quarterly

Title page for Volume 64, Number 1. Includes the Table of Contents

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Laura Mason (1957-2021): An Appreciation Dec 2021

Laura Mason (1957-2021): An Appreciation

European Journal of Food Drink and Society

No abstract provided.

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Animals In Irish Society: Interspecies Oppression And Vegan Liberation In Britain's First Colony By Corey Lee Wren, Máirtín Mac Con Iomaire Dec 2021

Animals In Irish Society: Interspecies Oppression And Vegan Liberation In Britain's First Colony By Corey Lee Wren, Máirtín Mac Con Iomaire

European Journal of Food Drink and Society

No abstract provided.

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Feeding Britain: Our Food Problems And How To Fix Them, Martin Caraher Dec 2021

Feeding Britain: Our Food Problems And How To Fix Them, Martin Caraher

European Journal of Food Drink and Society

No abstract provided.

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Irish Country Furniture And Furnishing 1700-2000 By Claudia Kinmonth, Clodagh Doyle Dec 2021

Irish Country Furniture And Furnishing 1700-2000 By Claudia Kinmonth, Clodagh Doyle

European Journal of Food Drink and Society

No abstract provided.

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Silence In The Kitchen: How Students Innovated And Created Despite Covid-19., Anna Cruickshank, Pauline Danaher Dec 2021

Silence In The Kitchen: How Students Innovated And Created Despite Covid-19., Anna Cruickshank, Pauline Danaher

European Journal of Food Drink and Society

The COVID-19 lockdown has changed the educational landscape forever; everything that we thought we could not do online, it turned out we could. When the Irish Government announced that all third-level educational institutes were to close in March 2020 and that lecturers would move theory-based lectures online, it seemed a daunting challenge. Most lecturing staff had little experience of lecturing with online platforms and no time to prepare the students for new ways of working and attending class. Little did we know that twelve months later, as the crisis raged on, that an even bigger decision had to be grappled …

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"This Wizard Of The Cooking Stove": How P.G. Wodehouse Contributed To The Field Of Gastronomy Through Anatole, The French Chef, In The Jeeves-And-Wooster Series, Elizabeth Wilson, Anke Klitzing Dec 2021

"This Wizard Of The Cooking Stove": How P.G. Wodehouse Contributed To The Field Of Gastronomy Through Anatole, The French Chef, In The Jeeves-And-Wooster Series, Elizabeth Wilson, Anke Klitzing

European Journal of Food Drink and Society

Priscilla Parkhurst Ferguson’s premise that Balzac, a realist fiction author, contributed to the cultural field of gastronomy by his ethnographically accurate depictions of restaurants in mid-nineteenth-century Paris, prompts asking whether this may be true for other fiction authors that painstakingly reflect the foodways of their time and place, such as English author P.G. Wodehouse through his character, the French chef Anatole, in the Jeeves-and-Wooster series. Thematic analysis found three gastronomic themes surrounding Anatole that could be confirmed as historically accurate. The highly-skilled chef employed in the country houses of the Edwardian upper class possessed cultural capital through his professional capabilities …

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Food, Comfort And Community: Media Coverage Of Last Meals For The Dying, Tina Sikka Dec 2021

Food, Comfort And Community: Media Coverage Of Last Meals For The Dying, Tina Sikka

European Journal of Food Drink and Society

This article examines the media coverage of food in the context of community-based end of life rituals and death meals that are increasingly being observed by those undergoing a medically assisted death (medical assistance in dying: MAID). I employ a reconstituted form of media analysis that aims to identify and unpack the socio-cultural themes, values, and assumptions that underpin these food events. These include the central frame of plenty, community/family, personality, comfort, and gender. My objective is to provoke a discussion about how media coverage acts as a site from which to understand the significance of food in the context …

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Dependent Or Independent: Exploring The Culture Of Local Coffee Shops In China, Hui Zhi, Huan Chen Dec 2021

Dependent Or Independent: Exploring The Culture Of Local Coffee Shops In China, Hui Zhi, Huan Chen

European Journal of Food Drink and Society

Despite the short history of coffee in China, the Chinese coffee market has been expanding and gradually becoming an important overseas market for coffee transnational corporations such as Nestlé and Starbucks since the 1980s. Meanwhile, the number of independent coffee shops owned by individuals in China is inflating in response to the increasing demand of high-quality coffee. The popularity of independent coffee shops reflects a struggle between local and global cultures. Although previous studies about independent coffee shops in other Asian countries and areas, such as Japan and Taiwan, are abundant, no study has yet addressed independent coffee shops in …

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Editorial, Michelle Share, Dorothy Cashman, Máirtín Mac Con Iomaire Dec 2021

Editorial, Michelle Share, Dorothy Cashman, Máirtín Mac Con Iomaire

European Journal of Food Drink and Society

No abstract provided.

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Cover And Table Of Contents Dec 2021

Cover And Table Of Contents

European Journal of Food Drink and Society

No abstract provided.

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Postcard: Silver Lady Of Jo-Mar Dec 2021

Postcard: Silver Lady Of Jo-Mar

Tim Johnson Postcard Collection

This black and white photographic postcard features a horse rearing up on her hind legs. She has a saddle and bridle on and her tail is up. Printed text is at the bottom of the card. Printed text is on the back of the card.

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Postcard: Three Men And A Dog In Front Of A Tent Dec 2021

Postcard: Three Men And A Dog In Front Of A Tent

Tim Johnson Postcard Collection

This black and white photographic postcard features three men sitting in front of a tent. The man on the left wears an apron and is washing dishes in a pot. The man in the center wears a button up shirt and pours a drink into a tea cup. The man on the right wears overalls and a dog lays in front of him. Text is embossed on the bottom left of the card.

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Postcard: Cowboys At Rest. Alva, Oklahoma Dec 2021

Postcard: Cowboys At Rest. Alva, Oklahoma

Tim Johnson Postcard Collection

This black and white photographic postcard features two men laying on the ground with their heads on their horse saddles. The horses stand behind the men and graze with their bridles on. Five cows are next to trees in the background. Written text is at the bottom of the card.

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Postcard: Shoeing A Horse #159 Dec 2021

Postcard: Shoeing A Horse #159

Tim Johnson Postcard Collection

This black and white photographic postcard features military men shoeing a horse. The horse is laying on it's side on the ground with one leg tied up. Seven men are standing around the horse and one man is kneeling and holding the bridle. Each man wears a military designated hat. Written text is at the bottom of the card. Handwriting is on the back.

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Postcard: Cowboys Fixing A Bad One Dec 2021

Postcard: Cowboys Fixing A Bad One

Tim Johnson Postcard Collection

This black and white photographic postcard features two men pulling on a horse. The horse is standing in the center with one man in front holding the horse's ears and the other man is pulling the bridle. A horse stands in the background and is tied to the other horse. Both men wear chaps and have their hats on the ground in the foreground. Written text is at the bottom of the card.

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Postcard: #84 Drink Or Smell Dec 2021

Postcard: #84 Drink Or Smell

Tim Johnson Postcard Collection

This black and white photographic postcard features two men sitting on the ground outside facing each other. They are holding playing cards and have money and liquor between them on the blanket. Their sidearms are next to each man's legs. Three men stand on the left with a horse and three men stand on the right with a horse as spectators. A building is in the background. Written text is at the top of the card. (Note indicates the photo was taken by Liberal, Kansas photographer Hal Reid.)

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Postcard: #74 Jack Rabbits Snow Bound Dec 2021

Postcard: #74 Jack Rabbits Snow Bound

Tim Johnson Postcard Collection

This black and white photographic postcard features rabbits inside a fenced in prairie land. A team engine tractor is on the left. The ground is covered with snow and vegetation is becoming visible above the snow. Written text is at the bottom of the card. (Note indicates the photo was taken by Liberal, Kansas photographer Hal Reid.)

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Postcard: A Complete "Outfit" #72 Dec 2021

Postcard: A Complete "Outfit" #72

Tim Johnson Postcard Collection

This black and white photographic postcard features two different photographs taken with a wide lens. The top depicts cowboys sitting on the ground with cups and bowls of food. The bottom depicts a group of ten cowboys on horses with a building and prairie land in the background. Written text is at the bottom of both photos and in the center right side. (Note indicates the photo was taken by Liberal, Kansas photographer Hal Reid.)

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Postcard: In The "Good Old Day's Of Yore" #71 Dec 2021

Postcard: In The "Good Old Day's Of Yore" #71

Tim Johnson Postcard Collection

This black and white photographic postcard features two different photographs taken with a wide lens. The top depicts cowboys branding cattle in a corral. The bottom depicts two cowboys lassoing a cow. Written text is at the bottom of each picture. (Note indicates the photo was taken by Liberal, Kansas photographer Hal Reid.)

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Postcard: #66 Such Is Life In The "Far West" Dec 2021

Postcard: #66 Such Is Life In The "Far West"

Tim Johnson Postcard Collection

This black and white photographic postcard features four different photographs. The top left depicts a man riding forward on a mule and a man riding backwards on the mule behind the first man. The top right depicts families with a string of rabbits hanging in front. The bottom right depicts a woman wheeling buffalo or cow chips and the bottom left depicts four girls riding in a wagon with a man at the yoke with a mule. Written text is in the middle of the card with writing at the bottom of each picture. Writing is on the back of …

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Postcard: #63 Cowboy Life "After The Sun Goes Down" Dec 2021

Postcard: #63 Cowboy Life "After The Sun Goes Down"

Tim Johnson Postcard Collection

This black and white photographic postcard features four different photographs. The top left depicts a group of cowboys around a fire. The top right depicts cowboys in their sleeping bags or blankets on the ground outside. The bottom right depicts cowboys dancing together and the bottom left depicts cowboys playing cards and drinking.

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Postcard: #62 Old Time Method Of Working Cattle Dec 2021

Postcard: #62 Old Time Method Of Working Cattle

Tim Johnson Postcard Collection

This black and white photographic postcard features four different photographs. The top left depicts five cowboys crouching around an animal. The top right depicts cowboys branding a calf. The bottom right depicts two cowboys lassoing calves. The bottom left depicts cowboys eating around a wagon. Written text is in the middle of the card and at the bottom of each photo. (Note indicates the photo was taken by Liberal, Kansas photographer Hal Reid.)

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