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Good Spirits 蒸蒸日上, Tama Miyake Lung Sep 2022

Good Spirits 蒸蒸日上, Tama Miyake Lung

AMBROSIA 客道 : The Magazine of The International Culinary Institute

Riding a wave of premiumisation and celebrity cachet, tequila and other agave-based drinks are enjoying their moment in the sun.

在品質和形象 的提升及名人效應的帶動下,龍舌蘭酒與其他龍舌蘭蒸餾酒終於闖出一片天。


London Calling 倫敦的呼喚, Melissa Twigg Sep 2022

London Calling 倫敦的呼喚, Melissa Twigg

AMBROSIA 客道 : The Magazine of The International Culinary Institute

The British metropolis has not traditionally been known for its culinary offerings. But an ethnically diverse population paired with a range of social movements and a new generation of exceptional chefs is bringing about a stunning transformation.

在多種族的人口結構、一系列的 社會運動和人才輩出的新生代廚師等因素推動下,曾經被視為歐洲美食沙漠的英國大都會正在迅速蛻變。


Spice Of Life 印度色香味, Kate Springer Sep 2022

Spice Of Life 印度色香味, Kate Springer

AMBROSIA 客道 : The Magazine of The International Culinary Institute

From unexpected presentations to fine-dining riffs, Indian chefs around the world are bringing a fresh perspective to their cuisine and challenging stereotypes along the way.

世界各地的印度廚師紛紛為祖國美食注入新意,由讓人驚艷的賣相到精緻的餐飲體驗都花盡心思,期望能 打破世人對印度菜的刻板印象。


Boiling Point 火候到了, Tama Miyake Lung Sep 2022

Boiling Point 火候到了, Tama Miyake Lung

AMBROSIA 客道 : The Magazine of The International Culinary Institute

From cooking for his family in Malaysia to winning various global culinary competitions and serving as private chef for a Hong Kong billionaire, Edward Voon has had quite the eclectic journey. But with the long-awaited opening of his first restaurant, life is just starting to heat up.

由一個來自馬來西亞的家中大廚,到贏得多個國際廚藝比賽,並在香港擔任億萬富豪的私人廚師,溫有成的廚師之路兼容並蓄,為他鋪出一條康莊大道,通向他期待已久的首間自家餐廳。


World Cup 啡色人生, Tama Miyake Lung Sep 2022

World Cup 啡色人生, Tama Miyake Lung

AMBROSIA 客道 : The Magazine of The International Culinary Institute

With mythical origins leading to modern-day “waves”, coffee is a multibillion-dollar global industry that continues to adapt and evolve with each generation.

由起源神秘到發展成今天席捲全球的「浪潮」,咖啡經歷了一次又一次的改良和演變,創造出現時全球價值高達數以億元計的產業。


Lexicon 專業詞彙 Sep 2022

Lexicon 專業詞彙

AMBROSIA 客道 : The Magazine of The International Culinary Institute

Taste test

品味佳釀

Developing a vocabulary for describing wine is an integral part of earning ICI’s Higher Diploma in Wine and Beverage Business Management

國際廚藝學院的葡萄酒及飲品商業管理高級文憑課程的畢業生都必須掌握一套形容葡萄酒的詞彙


Features Sep 2022

Features

AMBROSIA 客道 : The Magazine of The International Culinary Institute

No abstract provided.


Where In The World 放眼世界 Sep 2022

Where In The World 放眼世界

AMBROSIA 客道 : The Magazine of The International Culinary Institute

Small wonders

小小奇蹟

Depending where you find them, dumplings are either a favourite snack, a must-try street food or a beloved national dish. No matter the style or stuffing, they are the ultimate comfort food.

餃子可以是備受歡迎的小食,也可以是不可不吃的街頭美食,或是深受喜愛的國菜,但不管是以哪種形式出現或用了哪些餡料, 餃子都是讓人吃了感到窩心的食物


Tool Of The Trade 創意廚具 Sep 2022

Tool Of The Trade 創意廚具

AMBROSIA 客道 : The Magazine of The International Culinary Institute

Out of Africa

非洲來客

A staple of markets and kitchens across Morocco, the tagine is the perfect blend of form and function

摩洛哥市集和廚房必備的塔吉鍋,內外兼備,好看也好用


Gastropedia 美食百科 Sep 2022

Gastropedia 美食百科

AMBROSIA 客道 : The Magazine of The International Culinary Institute

In the weeds

深入藻源

Fresh, dried or used as a flavour enhancer, seaweed is a true superfood - in more ways than one

海藻不管是新鮮的時候還是製乾之後均可入饌或當零食,甚至可為食品提鮮,堪稱超級食物


Bookshelf 新書上架 Sep 2022

Bookshelf 新書上架

AMBROSIA 客道 : The Magazine of The International Culinary Institute

Reading room

閱讀室

A world of taste, culture and masterful techniques awaits in these new releases

翻開下列新書,探索世界各地的美食、文化和廚藝技巧


Contributors 作者簡介 Sep 2022

Contributors 作者簡介

AMBROSIA 客道 : The Magazine of The International Culinary Institute

No abstract provided.


Test Kitchen Sep 2022

Test Kitchen

AMBROSIA 客道 : The Magazine of The International Culinary Institute

No abstract provided.


Welcome Message 歡迎您!, Ici Editorial Team Sep 2022

Welcome Message 歡迎您!, Ici Editorial Team

AMBROSIA 客道 : The Magazine of The International Culinary Institute

World of Experience 多元經驗 邁向國際


Contents 目錄 Sep 2022

Contents 目錄

AMBROSIA 客道 : The Magazine of The International Culinary Institute

No abstract provided.


Cover Sep 2022

Cover

AMBROSIA 客道 : The Magazine of The International Culinary Institute

No abstract provided.


Ambrosia Autumn 2022 Full Issue Sep 2022

Ambrosia Autumn 2022 Full Issue

AMBROSIA 客道 : The Magazine of The International Culinary Institute

No abstract provided.


Advanced Altimetry, Nihad E. Daidzic Sep 2022

Advanced Altimetry, Nihad E. Daidzic

Aviation Department Publications

FAA Safety Webinar (GL15116459) held online at 9:00 CST on Saturday, September 24, 2022.


A Framework For Studying Consciousness, Jeremy Horne Sep 2022

A Framework For Studying Consciousness, Jeremy Horne

CONSCIOUSNESS: Ideas and Research for the Twenty-First Century

Scholars have wrestled with "consciousness", one writer calling it the "hard problem". Some thirty-plus years after the Towards a Science of Consciousness, we do not seem to be any closer to an answer to "What is consciousness?". Seemingly irresolvable metaphysical problems are addressed by bootstrapping, provisional assumptions, not unlike those used by logicians and mathematicians. I bootstrap with the same ontology and epistemology applicable to everything we apprehend. Here, I argue for a version of the unity of opposites, a form of neutral monism. Something exists because of what it is not; nothing can exist by itself, singularities (analogous to …


The Brek Boss Cooking It Up With The Community, Waldron Center Sep 2022

The Brek Boss Cooking It Up With The Community, Waldron Center

Waldron Center for Entrepreneurship Blog

No abstract provided.


New Platform Seeks To Help Students Navigate Career Interests And Pathways, Flo Nicolas Sep 2022

New Platform Seeks To Help Students Navigate Career Interests And Pathways, Flo Nicolas

Digital Edition

An independent student produced newspaper from the University of New Hampshire.


Temperature Has A Unimodal Effect On The Functional Response Of Wolf Spiders, John Delong, Stella F. Uiterwaal, Alondra Magallanes Sep 2022

Temperature Has A Unimodal Effect On The Functional Response Of Wolf Spiders, John Delong, Stella F. Uiterwaal, Alondra Magallanes

School of Biological Sciences: Faculty Publications

The response of biotic interactions to changes in temperature will play a large role in determining the impact of climate change on ecological communities. In particular, how warming alters predator-prey interactions will influence population stability, food web connectivity, and the movement of energy across trophic levels. The functional response relates predator foraging rates to prey availability, and it is often predicted to increase monotonically with temperature, at least within the limits of predator function. However, some studies suggest that functional responses peak and then decline, and such a difference has critical implications for the effect of warming on ecological communities. …


Mgrre_Thinsections_05_A_30, Mgrre Sep 2022

Mgrre_Thinsections_05_A_30, Mgrre

Thin Sections

No abstract provided.


A Wind Environment And Lorentz Factors Of Tens Explain Gamma-Ray Bursts X-Ray Plateau, Hüsne Dereli-Bégué, Asaf Pe’Er, Felix Ryde, Samantha R. Oates, Bing Zhang, Maria G. Dainotti Sep 2022

A Wind Environment And Lorentz Factors Of Tens Explain Gamma-Ray Bursts X-Ray Plateau, Hüsne Dereli-Bégué, Asaf Pe’Er, Felix Ryde, Samantha R. Oates, Bing Zhang, Maria G. Dainotti

Physics & Astronomy Faculty Research

Gamma-ray bursts (GRBs) are known to have the most relativistic jets, with initial Lorentz factors in the order of a few hundreds. Many GRBs display an early X-ray light-curve plateau, which was not theoretically expected and therefore puzzled the community for many years. Here, we show that this observed signal is naturally obtained within the classical GRB fireball model, provided that the initial Lorentz factor is rather a few tens, and the expansion occurs into a medium-low density wind. The range of Lorentz factors in GRB jets is thus much wider than previously thought and bridges an observational gap between …


Best Practices For Implementing Experimental Research Methods, Jennifer L. Stoner Sep 2022

Best Practices For Implementing Experimental Research Methods, Jennifer L. Stoner

Marketing Faculty Publications

Experimental research methods have a long history across a number of different disciplines—including consumer research. Although experiments are just one of many alternative research methods, experiments are notable because they are the best way to establish causation. This makes experiments a powerful tool when researchers need to show cause and effect relationships. In this article, we provide best practices for implementing experimental research methods in consumer studies. Specifically, we discuss several important topics researchers need to consider when designing experiments, including developing hypotheses, operationalizing the variables (manipulated or measured), deciding on the research design (between-subjects, within-subjects, or mixed), selecting the …


Silver Nanoparticles Formulation Of Flower Head’S Polyphenols Of Cynara Scolymus L.: A Promising Candidate Against Prostate (Pc-3) Cancer Cell Line Through Apoptosis Activation, Shady Swidan, Amgad Khedr, Marwa Goda, Abdelaziz Farrag, Ali Nasr, Mohamed Nafie, Maged Abdel-Kader, Jihan Badr, Reda Abdelhameed Sep 2022

Silver Nanoparticles Formulation Of Flower Head’S Polyphenols Of Cynara Scolymus L.: A Promising Candidate Against Prostate (Pc-3) Cancer Cell Line Through Apoptosis Activation, Shady Swidan, Amgad Khedr, Marwa Goda, Abdelaziz Farrag, Ali Nasr, Mohamed Nafie, Maged Abdel-Kader, Jihan Badr, Reda Abdelhameed

Pharmacy

Cynara scolymus L. (Family: Compositae) or artichoke is a nutritious edible plant widely used for its hepatoprotective effect. Crude extracts of flower, bract, and stem were prepared and evaluated for their in vitro antioxidant activity and phenolic content. The flower crude extract exhibited the highest phenolic content (74.29 mg GAE/gm) as well as the best in vitro antioxidant activity using total antioxidant capacity (TAC), ferric reducing antioxidant power (FEAP), and 1,1-diphenyl-2-picrylhyazyl (DPPH) scavenging assays compared with ascorbic acid. Phenolic fractions of the crude extracts of different parts were separated and identified using high-performance liquid chromatography HPLC-DAD analysis. The silver nanoparticles …


Digital Innovation In The Supply Chain Of The Beer Industry In The Post-Epidemic Period, Zhang Yuan-Ji Sep 2022

Digital Innovation In The Supply Chain Of The Beer Industry In The Post-Epidemic Period, Zhang Yuan-Ji

Food and Machinery

In view of the uncertainty of the post-epidemic situation, this paper puts forward the question of how to deal with the risks of the beer industry supply chain. Based on the research on the supply chain and the digitalization of the supply chain, the current situation of the beer industry supply chain is analyzed, and five aspects of mechanism countermeasures are given.


Routine Use Of Closed Suction Drains Following Revision Arthroplasty May Not Be Necessary, Farideh Najafi, Jonah M. Stein, Nicholas V. Peterson, Michael Meghpara, Matthew B. Sherman, Camilo Restrepo, Javad Parvizi Sep 2022

Routine Use Of Closed Suction Drains Following Revision Arthroplasty May Not Be Necessary, Farideh Najafi, Jonah M. Stein, Nicholas V. Peterson, Michael Meghpara, Matthew B. Sherman, Camilo Restrepo, Javad Parvizi

Department of Orthopaedic Surgery Faculty Papers

BACKGROUND: There are numerous studies demonstrating that closed suction drainage (CSD) usage after primary total joint arthroplasty (TJA) has little to no benefit. There are little data on the role of CSDs after revision TJA. The purpose of our study was to evaluate whether there is any clinical advantage to CSD usage after revision TJA.

METHODS: This retrospective study evaluated the clinical records of 2,030 patients undergoing revision TJA between 2007 and 2021. CSD was used in 472 patients and not used in 1,558 patients. Primary outcome was blood transfusion rate and secondary outcomes included total blood loss (TBL), as …


Arts For Whose Sake? Arts Course-Taking And Math Achievement In Us High Schools, Daniel Mackin Freeman, Dara Shifrer Sep 2022

Arts For Whose Sake? Arts Course-Taking And Math Achievement In Us High Schools, Daniel Mackin Freeman, Dara Shifrer

Sociology Faculty Publications and Presentations

Math achievement in U.S. high schools is a consistent predictor of educational attainment. While emphasis on raising math achievement continues, school-level interventions often come at the expense of other subjects. Arts courses are particularly at risk of being cut, especially in schools serving lower socioeconomic status youth. Evidence suggests, however, that arts coursework is beneficial to many educational outcomes. We use data on 20,590 adolescents from the High School Longitudinal Study of 2009 to answer two research questions: (1) Does student accumulation of fine arts courses across different topic areas relate positively to math test scores in high school? (2) …


Beating Brain Drain, Andy Belt Sep 2022

Beating Brain Drain, Andy Belt

University of Mississippi News

No abstract provided.