Digital Commons Network^™

Impactful Digital Technology Coaches: Identifying Their Characteristics And Competencies While Delineating Their Role, Tiffany L. Gallagher, Catherine Susin, Arlene Grierson

Journal of Educational Research and Practice

Digital technology coaches (DTCs) often support teachers with integrating technology into their classroom and instructional program, as well as provide ongoing staff development. To be effective, coaches tend to have specific characteristics for instructional coaching and competencies for educational coaching. We investigated if these characteristics and competencies applied to effective DTCs while we observed their proficiency with technology, their interactions with other educators, and the way they provide support for the teacher-professional learning (PL) process. Three DTCs led over 80 K–12 teachers from the same school district in classroom coaching sessions, collaborative planning meetings, PL sessions, and conference presentations. In …

Perceptions Of Pre-Service Teachers About Natural Disasters: Coronavirus, Earthquake, Fire, And Flood, Pınar Bozca, Eylem Yalçınkaya Önder

Journal of Educational Research and Practice

This research explores the perceptions of preservice teachers in Turkey in terms of their preparedness for various disasters, including epidemics, earthquakes, fires, and floods, all of which have profound social and economic impacts on education. Using a descriptive survey model, the study examined the responses of 512 preservice teachers at a single university across all levels of their educational program. The survey, conducted digitally due to the pandemic, consisted of 70 questions. Findings reveal inconsistent levels of confidence and readiness across different types of disasters. For instance, while most preservice teachers understand the severity of the coronavirus and are concerned …

A Sunday Drive, Grayson Huben

Graduate Medical Education Research Journal

N/A

Residency – A Box Of Crayons, Vicki Hamm

Graduate Medical Education Research Journal

NA

Development Of Takotsubo Cardiomyopathy In 46-Year-Old With Refractory Crohn's Disease, Margarita Pipinos, Andrea Klooz, Maria E. Tecos, Andrew Kamien

Graduate Medical Education Research Journal

Rampant autoimmune disease has the potential to ravage the entirety of the body in a systemic fashion. Rarely, it has been reported for Takotsubo cardiomyopathy develop as a result of refractory inflammatory bowel disease. Balancing the comprehensive cares required to support both the cardiovascular system and treat the underlying autoimmune condition care present unique challenges. Here, we describe a patient who developed late-onset Takotsubo cardiomyopathy after prolonged systemic stress as a result of uncontrolled Crohn’s disease. While this patient unfortunately did succumb to the disease process, it is our hope that highlighting these rare cases may progress care for future …

Management Of Variceal Hemorrhage From Extensive Portal Vein Tumor Thrombus In Hepatocellular Carcinoma And Untreated Pheochromocytoma: A Case Report, Patrick Twohig, Kishan Patel, Tomoki Sempokuya, Chijoke Enweluzo, Lyudmila Muinov, Ishfaq Bhat

Graduate Medical Education Research Journal

Background: Over 600,000 people in the United States (U.S.) have liver cirrhosis. It is estimated that 30% of patients with compensated cirrhosis and 60% of patients with decompensated cirrhosis will develop varices in their lifetime, with an incidence rate of new varices at 9% per year. Fifty percent of patients with esophageal varices will experience bleeding at some time. Pheochromocytoma is a rare catecholamine secreting adrenal gland tumor that occurs in 2-8 people per every 1 million people in the general population. Standard treatment for variceal bleeding includes endoscopic band ligation and/or radiologic embolization along with non-selective beta blockers. However, …

Perspectives Of Special Education Teachers On The Transition Of Students With Special Needs From High School To University In Al Ain City In The United Arab Emirates, Noor Abdulkader Mamich

Thesis/ Dissertation Defenses

Post-secondary transition is a significant phase in the life of high school students with special needs. Special education teachers play a crucial role in supporting students in this process. This study aims at exploring the perspectives of special education teachers on transitioning high school students with special needs into university. Semi-structured interviews were conducted with four special education teachers in Al Ain City in the United Arab Emirates. The teachers were asked about their post-secondary transition planning, the post-secondary transition barriers they face, and finally the facilitation of smooth post-secondary transition. Thematic analysis was used to analyze the findings of …

Memories Of Food And (Be)Longing: Secularised Jewish Recipes In Hungary Before 1945, Lili Zách

Dublin Gastronomy Symposium

Although the first Hungarian-language Holocaust cookbook, entitled Recipes for Survival (ed. Szilvia Czingel), was only published in 2013, it brought thus far unknown Hungarian primary sources (secretly hand-written recipe scraps from the Lichtenwörth concentration camp, 1944-1945) and issues (such as fantasising about cooking and recipe writing as survival strategies) into the foreground of Holocaust research as well as food history scholarship. Among others, Louise O. Vasvári (2014 and 2016) and András Koerner (2018) have explored the socio-cultural significance of these Jewish women’s reminiscences within the context of Holocaust Life Writing and Jewish Cuisine, respectively. And while they both highlighted that …

Life, Death, Salt: Salty Memories, Anne Meneley

Dublin Gastronomy Symposium

I explore how some of my childhood memories were inspired by salt and preserved by it, from Star Trek to salt and vinegar potato chips. Once so valued as to be considered “white gold”, in the era of the ultra-processed industrial food that dominates contemporary North American food, salt has become more like “white death.” (“Pass the white death” is a joking request for the salt shaker.) A road salt shortage during Toronto’s icy winter of 2018-2019 inspired a joke about how the mayor will be forced to use Toronto’s expensive, Himalayan table salts to ice the roads! In a …

Food As Learning At Airfield Estate – Living The Legacy, Aoibhín Moore Heslin, Eliza Sullivan, Kirstie Mcadoo

Dublin Gastronomy Symposium

Food functions as a record of history, a conduit for science, a means of showcasing cultural identities, and a way to connect communities. This paper will aim to outline how the history and legacy of the Overend sisters is being adapted and drawn on to influence efforts in food education and food sustainability practices at Airfield Estate. In 1974, the sisters placed the Estate in trust to the people of Ireland on the condition that the space be used for recreation and education. Today, this has been reinterpreted to reflect modern challenges in food sustainability. Airfield Estate’s overall mission is …

Memories Of Recipes In Twentieth-Century Irish Cookbooks, Gary Thompson

Dublin Gastronomy Symposium

This paper analyses and categorises the ways in which authors and their publishers have chosen to include the author’s culinary, food and personal memories within the texts of twenty twentieth century Irish Cookbooks. Cookbooks are subjects of culinary nostalgia with the reading of a recipe capable of triggering in the reader a memory of a meal enjoyed, a dish cooked in times past by a loved one, or recollections of the disgust felt for a food hated in childhood. Independent from the reader, the culinary memories of the author can be captured at the time of publication in the text …

The Memory Landscapes Of Food: The Sense Of Nostalgia And The Traces Of The Past In The Arbëreshë Microcosm Of Food And Feast, Elisa Pastorelli

Dublin Gastronomy Symposium

Referring to an ethnographic study of the arbëreshë community of Molise, this article explores the interplays between food, senses, and nostalgia to explain how food activates the involuntary memory of the eater and resists corrosion over time. On one hand, the evocative power of food allows the community to reproduce and pass on the culinary “landscape of memory” (Turri, 1998, 156). On the other side, bringing abundance industrialization has profoundly changed the value of food, generating a shift in sociability and ways of being together. So, the memory of past eating practices of commensality and conviviality cause a feeling of …

Minority Cuisines Of İstanbul And Their Contribution To Formation Of İstanbul Cuisine, Banu Özden

Dublin Gastronomy Symposium

Cuisine offers various lenses through which to analyse culture and how identities and experiences are shaped within and between communities that coexist in the same city. Istanbul is a unique city that has been home to countless cultures throughout history and served as the capital of three empires. This rich historical background has given rise to a cosmopolitan culinary culture. The Ottoman Empire played a significant role in shaping the local culinary culture, which was further enriched by the interaction and cultural exchange of the societies that lived together under its auspices. Alongside the food traditions of Muslim Ottomans, Istanbul's …

The Challenging Food Regionality In Lower Silesia: Between Nostalgia And Innovation, Mariusz Rybak

Dublin Gastronomy Symposium

Lower Silesia, Poland, is a region that experienced almost a total change of population after 1945. Often described as a region of uprooted people and without its own identity and traditions, the regionality of its food presents in fact a particular phenomenon of transplanted and re-invented traditions. Foods declared regional culinary heritage or traditions in the last few decades are mostly either those brought by the ancestors of today's Lower Silesians who migrated here, or traditions related to the place, re-created and carried on even without the population in which they originally evolved. Accordingly, regionality is defined by social or …

Gui Gedda: Memories Of A Great Provençal Chef – An Investigation Into The Origins Of Reboul’S La Cuisinière Provençale, Mathieu Belledent

Dublin Gastronomy Symposium

In April 2023, an interview was conducted with the Provençal chef, Gui Gedda, to interpret his life story and determine his contribution to Provençal cuisine. During the course of the interview, Gedda recounted a compelling story about a meeting which took place between his grandmother and Jean-Baptiste Reboul, chef and author of La Cuisinière Provençale (1897), a book that is regarded as the bible of Provençal cuisine. According to Gedda, the recipes within the book are far from a fair representation of Provençal cooking. Gedda claims that Reboul himself had in fact confessed to his grandmother that he did not …

History In A Jar: The Taste And The Trauma Of Gefilte Fish, Nora L. Rubel

Dublin Gastronomy Symposium

In 2004, a character in Tova Mirvis’s novel The Outside World presciently remarked, “Gefilte fish can be the next sushi… Because people are hungry for something authentic… They miss the past. Even if they never had it, they still miss it.” Twelve years later, Liz Alpern and Jeffrey Yoskowitz released their cookbook, The Gefilte Manifesto: New Recipes for Old World Jewish Foods, to both popular and critical acclaim. The trajectory of Jewish food in America has changed dramatically in the last two decades, calling into question the ever-fraught relationship between “kosher” and “Jewish” food. While gefilte fish has its origins …

In Defense Of The Anchovy: Creating New Culinary Memories Through Applied Cultural Context, Marcela T. Garcès

Dublin Gastronomy Symposium

La Centralita Culinary Studio, a small business in Albany, New York I opened in December 2021 with my creative partner Yuri Morejón (from Bilbao, Spain), is dedicated to teaching small groups of people about the cuisines of Spain through private cooking classes, pedagogical tasting experiences, and themed events. As a complement to our respective careers as consultant and professor, we bring our expertise in these areas to each unique event. We started the business after observing a need for contextualized pedagogy about Spain’s diverse cuisines in the US. Specifically, our guests often have negative memories of anchovies and are hesitant …

Try It Together - Ai-Powered Search Tools: Elicit, Scispace, Connected Papers, Researchrabbit, And Undermind.Ai, Aaron Tay, Bella Ratmelia, Kooi Ching Ooi

2024 AI for Research Week

In this hands-on session, you'll get to explore various AI-powered search and discovery tools including Elicit, Connected Papers, and Undermind.ai. The session will also share best practices, tips, and tricks to maximize your use of these tools.

“My Mother’S Bolivian Kitchen”: Latin American Cookery Books, Tradition And Ideology, Igor Cusack

Dublin Gastronomy Symposium

Cookery books that claim to provide national recipes, as well as anthropological accounts of national cuisines, tend to promote particular ideologies. This paper examines a sample of Latin American cookery books with two such ideologies in mind: domesticity, with the woman firmly located in the home, and nationalism with appeals to the marvellous cuisine of the relevant nation. The books often see women as being fully responsible for food preparation and providing a well-run and comfortable home for the family. They are frequently also dedicated to the author’s mother or grandmother. José Sánchez-H’s My Mother’s Bolivian Kitchen highlights women as …

The Strategy For Uprighting A Deep Horizontally Impacted Mandibular Second Molar, Hui-Wen Cheng, Chia-Tze Kao, Chih-Chen Chou, Ching-Yi Tsai, Hsing-Yeh Shen, Wen Ken Tai

Taiwanese Journal of Orthodontics

An orthodontic treatment that involves uprighting of deep horizontally impacted mandibular second molars (MM2) can be a challenging procedure. This case report demonstrates an approach to correct an impacted MM2, specifically in a 21-year-old male patient who presented with a Class II division 2 malocclusion, deep bite, and bilateral maxillary second molars with buccal crossbite. Correction of the impacted MM2 had been achieved using a ramus temporary anchorage device (TAD), which applied pulling and extruding forces along with an uprighting moment. Addressing the deep bite required proclination of incisors, utilization of an intrusion arch for maxillary incisors, and implementation of …

Improved Superelastic Wire (Isw) Treatment For Skeletal Class Iii Malocclusion With Anterior Open Bite And Missing Upper Left Incisor, Chun-Yi Huang, Yung-Hui Chen, Szu-Ying Yu, Hui Tseng, Jian-Hong Yu

Taiwanese Journal of Orthodontics

This article reports the orthodontic treatment using improved superelastic Ti-Ni alloy wire for a non-surgical case of skeletal Class III combined with anterior open bite, posterior crossbite, and missing the tooth 21. The treatment processes included space re-opening for the tooth 21 to facilitate replacement with prosthesis, the application of Class III elastics combined with anterior retraction and active tie-back for space closure. Meanwhile, adjustment of bracket position and wire bending were used for detailing and finishing. Interdisciplinary teamwork with orthognathic surgery and prosthetic expertise enhanced rehabilitation of the tooth 21. After a 38-month treatment, the patient was very satisfied …

An Overview Of Patient Preference When Choosing A Dentist And Orthodontist, Chi Yuo Tee, Johnson Hsin-Chung Cheng, Daniel De-Shing Chen, Chi-Yang Tsai, Od Bayarsaikhan

Taiwanese Journal of Orthodontics

Purpose: The purpose of this study is to provide a better understanding to dentists and orthodontists about patient’s preferences when they are choosing their dentist.

Method: The articles from this study were identified in PubMed, ResearchGate, and ScienceDirect databases. Based on the obtained articles, we classify patient preferences into clinical settings, dentist and orthodontic factors, administration system, and the impact of using social media networks for dental treatment marketing. The inclusion criteria for this literature review includes the articles that related to the topic, published from 2008 till 2023, written in English from PubMed, ResearchGate, and ScienceDirect. The exclusion criteria …

Agenesis Of Mandibular Incisors And Orthodontic Management, S. Lalithapriya, N. Kurunji Kumaran

Taiwanese Journal of Orthodontics

Background: Patients with mandibular incisors agenesis often seek treatment to address both aesthetic and functional concerns. The clinical examination and management for these patients may differ from our standard diagnosis and treatment planning protocols.

Objective: This article aimed to collect and review relevant literatures, discussing the necessity for specific attention to the quantity and location of missing mandibular incisors.

Method and results: An electronic literature search was conducted in PubMed and the Cochrane Central Library, focusing on specific objectives. Relevant articles were identified, resulting in a total of 64 articles after duplicates and irrelevant sources were removed.

Discussion and conclusion: …

Load-Deflection Behaviors Of Superelastic Niti Wires Using Two Bending Test Methods Including Passive Self-Ligating Brackets, Hsiu-Ming Hsu, Kuan-Chung Chen, Chen-Jung Chang, Tzer-Min Lee, Jia-Kuang Liu

Taiwanese Journal of Orthodontics

Purpose: Most load-deflection curves of NiTi wires were obtained by three-point test methods, but only few comparative studies had been reported about load-deflection behaviors of superelastic NiTi wires using three-bracket bending test mothod. The purpose of this study was to compare load-deflection behavior of different superelastic NiTi wires using two different bending test including passive self-ligating brackets.

Materials and methods: The study comprised four groups of superelastic NiTi wires: 0.014-inch ThermoNiTi, 0.014-inch CuNiTi, 0.016 x 0.025-inch ThermoNiTi and 0.016 x 0.025-inch 27°C CuNiTi. Each group had 10 pieces of wires to be tested. Then, three-point bending test and three-bracket bending …

Cortical Bone Thickness For Potential Anchorage Placement In Unilateral Cleft Lip And Palate Patients, Supeepan Boonyarattanasoontorn, Prajak Jariyapongpaiboon

Taiwanese Journal of Orthodontics

Purpose: The aim of this study was to measure the cortical bone thickness of the infrazygomatic crest area in individuals with non-syndromic unilateral cleft lip and palate (UCLP) with maxillary expansion using cone-beam computed tomography (CBCT). Materials and Methods: CBCT scans were obtained from 12 Thai non-syndromic UCLP patients with an average age of 14 years. Five horizontal and 8 vertical reference planes were drawn at the infrazygomatic crest area, and the cortical bone thickness was measured at 40 intersection points on the cleft and non-cleft sides. Results: The mean cortical bone thickness of the 40 measured points was 1.25 …

Opening Session, Dgs Committee

Dublin Gastronomy Symposium

Opening Session

Welcome - Máirtín Mac Con Iomaire, chair, Dublin Gastronomy Symposium

Official Opening - Denise O'Leary, head of School of Culinary Arts and Food Technology, TU Dublin

Living the Symposium Ethos - Máirtín Mac Con Iomaire

Keynote Address - Brendan Dunford, www.burrenbeo.com - "Food and the 'Fertile Rock': A Landscape Speaks"

Gallagher's Boxty House Student Gastronomy Awards - Anke Klitzing and Pádraic Óg Gallagher - awarded to Tasha Matibwira and Disha Naik

Academic Search And Discovery Tools In The Age Of Ai And Large Language Models: An Overview Of The Space, Aaron Tay

2024 AI for Research Week

In the ever-evolving landscape of academic research, “AI tools” for literature search and synthesis are currently getting a lot of attention. These tools promise to ramp up productivity, enabling us to accomplish more in less time or absorb more knowledge without drowning in endless reading. With the sheer number of these systems increasing daily, it's natural to wonder: are they really worth our time and money? And if they are, how should we go about picking the right one from the multitude of options?

In this talk, I will share my views on how the space has developed over two …

Research Strategy And Growth At The University Of Notre Dame Australia, Aron Murphy, Annette Pierdziwol

Nulungu Research Week

In our opening session, we will be joined by our Pro Vice-Chancellor Research, Professor Aron Murphy and Dr Annette Pierdziwol, UNDA’s Head of Academic Research Development & Innovation, to explore how the Research Strategy is being translated into action across the Faculties, our three Research Institutes and new research initiatives. The session will focus on strategic growth areas to facilitate a strong and ethical research culture.

Hart House: Appraisal Of Worth

Documentation

Includes Anne Baker's Appraisal and Justification and the appraisal done by William J. Carter, III, Realtor and Appraiser. Completed for Faunce Corner Road Associates, dated March 17, 1987.

Hart House: Massachusetts Historical Commission Survey - Form B

Documentation

Massachusetts Historical Commission Survey completed by Linda DesRoches in November 1996. Includes Architectural Description and Historic Narrative and a Feb 24, 1997 letter to Pete Baker from Linda.