Sheep and Goat Science Commons^™

Sheep Updates 2014, James Kynge, David Lindsay, Johan Greeff, John Young, Luke Stephen, Graham Gardner, Stephen Lee, Bindi Murray, James Rowe

Sheep Updates

This session covers nine papers from different authors:

Genetic Research: A brave new world of opportunities

1. "China's Appetite" - The implications for WA, James Kynge, Chairman, FT Confidential Research, Emerging Markets Editor, Financial Times, London.

2. The genetics warm-up - the secret language of genetic research and its impacts on WA's sheep flock, Professor David Lindsay, University of Western Australia, Perth WA

The strength of genetic data: is it really valuable?

3. Genetic research in Western Australia - What have the compromises in production been? Johan Greeff, Senior Geneticist, Department of Agriculture and Food Western Australia

4. Show …

Effects Of Nutritional Level Of Concentrate‐Based Diets On Meat Quality And Expression Levels Of Genes Related To Meat Quality In Hainan Black Goats, Dingfa Wang, Luli Zhou, Hanlin Zhou, Guanyu Hou, Liguang Shi, Mao Li, Xianzhou Huang, Song Guan

Faculty Publications

The present study investigated the effects of the nutritional levels of diets on meat quality and related gene expression in Hainan black goat. Twenty-four goats were divided into six dietary treatments and were fed a concentrate-based diet with two levels of crude protein (CP) (15% or 17%) and three levels of digestive energy (DE) (11.72, 12.55 or 13.39 MJ/kg DM) for 90 days. Goats fed the concentrate-based diet with 17% CP had significantly (P < 0.05) higher average daily gains (ADG) and better feed conversion rates (FCR). The pH 24h value tended to decrease (P < 0.05) with increasing DE levels. The tenderness of Longissimus dorsi muscle (LD) and Semimembranosus muscle (SM) reduced with increasing CP levels (P < 0.05). With increasing DE levels, tenderness was increased (P < 0.05). The heart fatty acid-binding protein (H-FABP) mRNA expression levels in LD and SM increased with increasing DE levels (P < 0.05), but decreased with increasing CP levels (P < 0.05). The calpastatin (CAST) and μ-calpain mRNA expressions levels in LD and SM were affected significantly (P < 0.05) by CP and DE levels in the diet. Therefore, the nutritional levels of diets affect meat quality and expression levels of genes associated with meat quality in Hainan black goats.

Improving Lamb Performance With Sericea Lespedeza And Molybdenum, Mohan Acharya

Graduate Theses and Dissertations

The objective of this research was to find the effect of prolonged feeding of sericea lespedeza (SL) supplemented with sodium molybdate on changes in body weight, serum and liver concentration of trace minerals (TM), hematology, serum biochemistry, and gastrointestinal parasites. Thirty ram lambs (Katahdin and ¾ Katahdin × ¼ Romanov) were weaned; blood, liver, and fecal samples were collected and signs of internal parasitic infection on lambs were recorded. Lambs were supplemented with 900 g of alfalfa (n = 10; CON) or SL (n = 20) based supplement for 103 d. Within the SL group, half of the lambs were …

Disease And Predation: Sorting Out Causes Of A Bighorn Sheep (Ovis Canadensis) Decline, Joshua B. Smith, Jonathan A. Jenks, Troy Grovenburg, Robert W. Klaver

Natural Resource Management Faculty Publications

Estimating survival and documenting causes and timing of mortality events in neonate bighorn sheep (Ovis canadensis) improves understanding of population ecology and factors influencing recruitment. During 2010–2012, we captured and radiocollared 74 neonates in the Black Hills, South Dakota, of which 95% (70) died before 52 weeks of age. Pneumonia (36%) was the leading cause of mortality followed by predation (30%). We used known fate analysis in Program MARK to estimate weekly survival rates and investigate the influence of intrinsic variables on 52-week survival. Model {S1 wk, 2–8 wks, .8 wks} had the lowest AICc (Akaike’s Information Criterion corrected for …

Comparación De Indicadores Productivos En Los Sistemas De Producción Ovina Y Bovina, Alonso Bulla Castellanos

Zootecnia

No abstract provided.

Management Of Katahdin Hair Sheep, Elizabeth Ann Backes

Graduate Theses and Dissertations

The objectives of this research were to determine the effects of different management practices on Katahdin hair sheep performance. For experiment 1, over 2 yr, 5, 0.4-ha pastures were allocated randomly to 1 of 2 grazing treatments: 1) Continuous; or 2) 4-cell rotation. Fifty yearling Katahdin ewes (53 ± 0.7 kg initial BW; 3.3 ± 0.09 initial BCS) were stratified by BW and BCS and allocated randomly to pastures in early May. Grazing d, basal cover, forage quantity or quality did not differ across treatments; however, sampling date effects were detected for forage quantity and quality. Beginning and end of …

The Need To Address Black-Backed Jackal And Caracal Predation In South Africa, David L. Bergman, Ho De Waal, Nico L. Avenant, Michael J. Bodenchuk, Michael C. Marlow, Dale L. Nolte

Wildlife Damage Management Conference

Prior to 1990, the four provincial governments of South Africa had a variety of programs in place to manage predation by black-backed jackals and caracals through lethal and nonlethal management in close cooperation with livestock farmers. During the 1990s the official programmes were phased out due to a multitude of factors including lower predation rates. Today, thousands of livestock (primarily sheep and goats, but also cattle and wildlife) are lost each day in South Africa due to black-backed jackal and caracal predation. The actual numbers are not known because not all losses are accounted or reported. It also does not …

Live Weight Parameters In Dorper, Damara And Australian Merino Lambs Subjected To Restricted Feeding, Tim Scanlon, Andre M. Almeida, Andrew Van Burgel, Tanya Kilminster, John Milton, Johan C. Greeff, Chris Oldham

Journal articles

Seasonal weight loss (SWL) is a serious constraint to ruminant production in tropical and Mediterranean climates. SWL is controlled using supplementation, costly and difficult to implement in extensive production systems; or alternatively, using breeds with a natural adaptation to tropical climates, namely hair and fat tailed sheep. Albeit a 15-year presence in Australia, little is known on how Dorper and Damara sheep compared to the most widely used sheep breed in Australia, the Australian Merino. In this trial, the responses of the Damara, Dorper and Merino breeds to nutritional stress were compared during a 42-day trial. Seventy-two ram lambs, 24 …

Benefits And Costs Of Saltland Pastures On Moderately Salt-Affected Land, Justin Hardy, Arjen Ryder

Resource management technical reports

Summary The analyses in this report show that there could be significant economic benefits to the state, regions and affected farm businesses from establishing improved saltland pasture systems on moderately salt-affected land. The report clearly describes the methods of analysis and the assumptions about prices, productivity and adoption levels. The price of grain has been used as the key factor controlling the economic value of the saltland grazing because grain is the alternative supplementary feed for sheep over the summer and autumn period. Therefore, where yield is below break-even on moderately salt-affected land, it has a higher economic value and …

Initial Trends In The Kentucky Buck Test Program, Robert S. Kelly

Morehead State Theses and Dissertations

A thesis presented to the faculty of the College of Science and Technology at Morehead State University in partial fulfillment of the requirements for the Degree of Master of Science by Robert S. Kelly on April 20, 2012.

The Arkansas Meat Goat Enterprise Budget, Jessica House, H. I. Goodwin

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Goats have long been the most populous livestock animals on the planet. They have been a staple food for many low-income countries. The United States has a growing demand for goat meat. There is an increase in ethnic cultures that desire goat meat as well as a growing interest from the general population. Goat meat is a healthy alternative compared to traditional red meats. Goats also pair well with other livestock animals due to their wide range of palatable feeds. They are commonly used in cattle operations for weed control because of their ability to consume noxious weeds. There is …

Evaluating Glycerin Supplementation On Reproductive Performance Of Sheep, J.A. Walker, G.A. Perry, R. Salverson, P. Nester, C. Schauer, J. Held, K. Olson

Animal Science Faculty Publications

This 3-year study evaluated the effect ofglycerin supplementation on ewe reproductive efficiency,blood glucose and insulin concentrations. Mature Polypayand Rambouillet ewes (n = 225) were orally dosed withglycerin following estrus synchronization at rates of 0, 50,100, 200 or 300 g/hd. In year 3 an additional 16 ewes weresupplemented (SUP) with 0.57 kg of range cake for 21 daysprior to breeding. Blood samples were collected (n = 25ewes) for 10 hours post drenching. Blood was analyzed forinsulin and glucose concentrations. Ewes were exposed torams for 35 days. Pregnancy was determined byultrasonography evaluation. Number of lambs born per eweexposed was not different (P …

Evaluating Glycerin Supplementation On Reproductive Performance Of Sheep, J.A. Walker, G.A. Perry, R. Salverson, P. Nester, C. S. Schauer, J. E. Held, K. C. Olson

Julie Walker

Garlic As An Alternative Anthelmintic In Sheep, A. Curry, B. D. Whitaker

Virginia Journal of Science

An increase in the anthelmintic resistance of parasites in small ruminants and a push towards non-chemical farming has led researchers to search for alternative forms of anthelmintics. The efficacy of treating sheep by using natural garlic extract with respect to changes in weight, fecal egg counts (FEC), and packed cell volume (PCV) was investigated. Sheep were treated every 4 weeks for 8 weeks with saline (control) Ivermectin, or natural garlic extract and samples were collected weekly to determine FEC and PCV. Sheep were weighed at the time of sample collection to determine weight change. There were no significant differences between …