Poultry or Avian Science Commons^™

Nectar Source Preferences Of The Hummingbird: A Field Study From South Texas, Jasmine Benavidez

Honors Theses

With the rise of urbanization, comes a rise in urban-like activities—most notable is birdfeeding. Given the increasing popularity of bird-feeding, especially in hummingbird feeding, concern for implications, if any, has mounted. There is reason to believe that artificial feeders can impact the surrounding environment; that is, it is possible that feeders could attract pollinators away from flowering plants, which, in turn, could bring repercussions for pollination and all associated with it. However, literature, on the matter, is rather limited. To add to this, past studies provide two opposing arguments. This study aims to explore the nectar source preferences of hummingbirds …

Sex-Specific Effects Of Hatching Order On Nestling Baseline Corticosterone In A Wild Songbird, Madison A. Rittinger, Rachel M. Bowden, Logan A. Sauers, Ryan T. Paitz, Christine J. Poppe, Charles F. Thompson, Scott K. Sakaluk

Faculty Publications – Biological Sciences

Variation in nestling growth and survival is often influenced by hatching order, with first-hatched offspring having an advantage over later-hatched younger siblings. In house wrens (Troglodytes aedon), this effect of hatching order is especially evident in asynchronously hatched broods and can lead to sex-specific differences in the size and condition of nestlings. Females appear to allocate the sex of their offspring across the laying order to capitalize on these differences. We hypothesized that levels of circulating corticosterone, the primary metabolic hormone in birds, mediates these sex-specific effects in nestlings. We predicted that: i) baseline levels of corticosterone in nestlings should …

Ileal Microbial Composition In Genetically Distinct Chicken Lines Reared Under Normal Or High Ambient Temperatures, Nima K. Emami, Lori L. Schreier, Elizabeth Greene, Travis Tabler, Sara K. Orlowski, Nicholas B. Anthony, Monika Proszkowiec‑Weglarz, Sami Dridi

Poultry Science Faculty Publications and Presentations

Background: Heat stress (HS) has negative effects on poultry productivity, health and welfare resulting in economic losses. Broiler chickens are particularly susceptible to HS due to their high metabolic rate and rapid growth. The com‑ mensal intestinal bacterial populations have an important physiological role in the host and could ameliorate the negative effect of HS on the host. Thus, the aim of this study was to compare changes in the ileal (IL) microbiota in four different broiler lines during HS.

Results: Day‑old broiler chicks from Giant Jungle Fowl (JF), Athens Canadian Random Bred (ACRB), 1995 Random Bred (L1995), and Modern …

Quantitative Morphometric, Physiological, And Metabolic Characteristics Of Chickens And Mallards For Physiologically Based Kinetic Model Development, Colin G. Scanes, Johannes Witt, Stephan Schaller, Vanessa Baier, Audrey J. Bone, Thomas G. Preuss, David Heckmann

Poultry Science Faculty Publications and Presentations

Physiologically based kinetic (PBK) models are a promising tool for xenobiotic environmental risk assessment that could reduce animal testing by predicting in vivo exposure. PBK models for birds could further our understanding of species-specific sensitivities to xenobiotics, but would require species-specific parameterization. To this end, we summarize multiple major morphometric and physiological characteristics in chickens, particularly laying hens (Gallus gallus) and mallards (Anas platyrhynchos) in a meta-analysis of published data. Where such data did not exist, data are substituted from domesticated ducks (Anas platyrhynchos) and, in their absence, from chickens. The distribution of water …

Focused Review: The Role Of Drug Combinations For The Control Of Coccidiosis In Commercially Reared Chickens, H. David Chapman, Thilakar Rathinam

Poultry Science Faculty Publications and Presentations

A survey of drug combinations employed by the poultry industry indicates that they have played an important role in the control of coccidiosis in chickens. The mode of action of their component drugs is described. Advantages that accrue from their use may include a reduction in potential toxicity, a broadening of their spectrum of activity against different species of Eimeria, activity against different stages of the life cycle, and improved efficacy due to synergism between component drugs. Integration of management procedures involving rotation of drug combinations with vaccination is desirable because this has been shown to result in a restoration …

Avian Neuropeptide Y: Beyond Feed Intake Regulation, Elizabeth S. Greene, Nedra Abdelli, Jalila S. Dridi, Sami Dridi

Poultry Science Faculty Publications and Presentations

Neuropeptide Y (NPY) is one of the most abundant and ubiquitously expressed neuropeptides in both the central and peripheral nervous systems, and its regulatory effects on feed intake and appetite- have been extensively studied in a wide variety of animals, including mammalian and non-mammalian species. Indeed, NPY has been shown to be involved in the regulation of feed intake and energy homeostasis by exerting stimulatory effects on appetite and feeding behavior in several species including chickens, rabbits, rats and mouse. More recent studies have shown that this neuropeptide and its receptors are expressed in various peripheral tissues, including the thyroid, …

Genomic Analysis Of Metabolic Differences Found In Clostridium Perfringens That Cause Necrotic Enteritis In Poultry, Connor M. Aylor

School of Veterinary and Biomedical Sciences: Dissertations, Theses, and Student Research

Clostridium perfringens is a common member of gut microbiota in healthy animals, but can also be an important pathogen in human and veterinary medicine. It produces several protein toxins that contribute to both histotoxic and enteric diseases in animals. Necrotic enteritis in poultry has been associated with the NetB toxin of C. perfringens; however, this toxin alone is insufficient to cause disease in infected chickens. While considerable research has focused on the presence of toxins and virulence factors, little has been done to assess the function of metabolic factors on the ability of the bacteria to cause disease. …

Evaluation Of Selected Bacteria And Yeast For Probiotic Potential In Poultry Production, Beverly Dixon, Agnes Kilonzo-Nthenge, Maureen Nzomo, Sarayu Bhogoju, Samuel Nahashon

Agricultural and Environmental Sciences Faculty Research

Performance and efficiency of feed utilization in poultry is highly influenced by gut health, which is dependent on intestinal microbial balance. Probiotics are live microbial feed supplements or viable microorganisms that beneficially affect the host animal by improving its gastrointestinal tract (GIT) microbial balance. However, their mode of action and suitable GIT environment favoring their colonization of the GIT is obscure. The probiotic properties of Lactobacillus plantarum, Bifidobacterium longum, and Saccharomyces boulardii were evaluated. These microbes were tested in vitro against gastrointestinal conditions for survivability and their ability to attach to the intestinal mucosa. The ability of the microbes to …

Spirulina Platensis Meal Inclusion Effects On Broilers Fed A Reduced Protein Diet, G. J. Mullenix, C. J. Maynard, C. M. Owens, S. J. Rochell, W. G. Bottje, R. D. Brister, M. T. Kidd

Poultry Science Faculty Publications and Presentations

Apart from soybean meal, alternative sources of protein are a long-term concern facing commercial broiler producers. These alternative protein sources must be rich in protein, have a balanced amino acid profile, be highly digestible, be nutritionally safe for the bird, and ideally contain some other intrinsic value. Spirulina platensis is a microalgae that is growing in popularity due to its high protein level, health benefits, and environmental impact. Two experiments (in female and male Ross 708 broilers) were conducted to determine the effect of Spirulina inclusion in reduced crude protein diets on broiler growth, carcass yields, breast fillet color, breast …

Impact Of Light Intensity Or Choice Of Intensity On Broiler Performance And Behavior, D. J. Aldridge, C. M. Owens, C. Maynard, M. T. Kidd, C. G. Scanes

Poultry Science Faculty Publications and Presentations

The optimal light intensities for broiler production and well-being have been investigated for some time. The use of a minimum 20 lux (lx) is mandated within the European Union (European Commission, 2000; European Union 2007). Light intensities below 20 lx are commonly used in the United States. There have been inconsistent effects of light intensities below 20 lx on broiler performance. The present study evaluated the performance of broiler chickens reared under 5, 10, and 20 lx or a choice between these intensities. The feed: gain ratio was the lowest for birds reared using 5 lx and the choice of …

Annual Color Photo Section

Nebraska Bird Review

The next seven pages show examples of this year's theme: cavity nesting birds. A cavity nest can be in a birdhouse, a hole in a tree, a hole in a stream bank, a burrow in the ground, or even a mud nest the birds construct themselves.

Female Yellowbellied Sapsucker, photographer's residence, Garfield Co., 5 Jan 2022. Photo by Bob Gerten.

Louisiana Waterthrush with young at nest under bank overhang, Rock Creek Station State Historical Park, Jefferson Co., 18 May 2016. Photo by John Carlini.

Pygmy Nuthatch, GilbertBaker WMA, Sioux Co., 11 July 2021. Photo by Colleen Childers.

Winter Wren, Platte …

2021-2022 Christmas Bird Counts, Don Paseka

Nebraska Bird Review

With the addition of the new Fort Niobrara circle, 19 counts were run during the 2021-2022 CBC season. Thirteen of them were run from December 14 through December 21 and the other six were done December 27 or later. The weather was mild to start the count period with almost all water open. As the count period progressed, the weather became more seasonable and much of the standing water froze, but conditions remained fairly benign with the exception of the Lake McConaughy count on January 2. Though it was cold but sunny on that day, the previous day’s snow and …

0876: Lloyd Kiff Ornithology Collection, 1872-1997, Marshall University Special Collections

Guides to Manuscript Collections

Lloyd Kiff graduated from Marshall University in 1964 and later taught as instructor in Zoology in the late 1960s. Kiff has worked as an ornithologist for more than 50 years. His father earned a master’s degree in organic chemistry and his mother earned a master’s degree in both biology and Library Science at Marshall. Kiff’s mother was also the editor for Bird Calls, a periodical issued by the Huntington Bird Club.

Lloyd Kiff has also published various works included in this collection, such as Birds of the Lower Ohio River Valley in West Virginia (1960 and 1986) that can be …

Evaluation Of Live-Attenuated Histomonas Meleagridis Isolates As Vaccine Candidates Against Wild-Type Challenge, L. C. Beer, B.D.M. Graham, T. L. Barros, J. D. Latorre, G. Tellez-Isaias, A. L. Fuller, B. M. Hargis, C. N. Vuong

Poultry Science Faculty Publications and Presentations

Repeated serial in vitro passage of Histomonas meleagridis, the etiological agent of histomoniasis (blackhead) of turkeys, was demonstrated to markedly achieve attenuation and reduction of virulence as compared to the original wild-type isolate. Four experiments were performed to evaluate the route (oral vs. intracloacal) and age (day-of-hatch vs. d 14) for administration of attenuated H. meleagridis isolates as vaccine candidates against homologous or heterologous wild-type challenge. Attenuated H. meleagridis were developed from 2 different strains (Buford strain originating in Georgia; PHL2017 strain originating in Northwest Arkansas). Buford P80a (passage 80, assigned as isolate lineage “a” following repeated passage) was …

Avian Orexin: Feed Intake Regulator Or Something Else?, Alison Ramser, Sami Dridi

Poultry Science Faculty Publications and Presentations

Originally named for its expression in the posterior hypothalamus in rats and after the Greek word for "appetite", hypocretin, or orexin, as it is known today, gained notoriety as a neuropeptide regulating feeding behavior, energy homeostasis, and sleep. Orexin has been proven to be involved in both central and peripheral control of neuroendocrine functions, energy balance, and metabolism. Since its discovery, its ability to increase appetite as well as regulate feeding behavior has been widely explored in mammalian food production animals such as cattle, pigs, and sheep. It is also linked to neurological disorders, leading to its intensive investigation in …

Winter Field Report, December 2021-February 2022, W. Ross Silcock

Nebraska Bird Review

After compiling and reviewing the observations reported to NEBIRDS, various Facebook groups, and eBird, I reiterate my leadoff comments from last winter: the increasing numbers of observers taking time to report turned up some fascinating trends. Those cited as well as those not cited, all contributed to the firmness of the database that allows better-supported conclusions to be drawn than from our past reliance all too often on anecdotal supposition. Continuing a trend pointed out last winter were the many records of species north and west of their expected winter ranges. As I suggested last winter, “it is tempting to …

The Nebraska Bird Review Volume 90 Number 1, March 2022

Nebraska Bird Review

Winter Field Report, Dec. 2021 - Feb. 2022 by W. Ross Silcock

2021-2022 Christmas Bird Counts by Don Paseka

Annual Color Photo Section

Annual Treasurer's Report for 2021 by Jan Johnson

Subscription and Organization Information

Whole-Genome Sequence And Interaction Analysis In The Production Of Six Enzymes From The Three Bacillus Strains Present In A Commercial Direct-Fed Microbial (Norum™) Using A Bliss Independence Test, Daniel Hernandez-Patlan, Bruno Solis-Cruz, Juan D. Latorre, Ruben Merino-Guzman, Miguel Morales Rodriguez, Catie Ausland, Xochitl Hernandez-Velasco, Oscar Ortiz Holguin, Ramiro Delgado, Billy Hargis, Pallavi Singh, Guillermo Tellez-Isaias

Poultry Science Faculty Publications and Presentations

The three Bacillus strains present in Norum™ were initially selected by their excellent to good relative enzyme activity (REA) production score for amylase, protease, lipase, phytase, cellulase, β-glucanase, and xylanase. Further studies confirmed that the three isolates also showed an antibacterial activity, Gram-positive and Gram-negative poultry pathogens. Norum™ (Eco-Bio/Euxxis Bioscience LLC) is a Bacillus spore direct-fed microbial (DFM). The Bacillus isolates were screened and selected based on in vitro enzyme production profiles. Moreover, in chickens fed high non-starch polysaccharides, this DFM demonstrated to reduce digesta viscosity, bacterial translocation, increase performance, bone mineralization, and balance the intestinal microbiota. In the present …

Probiotics, Prebiotics, And Phytogenic Substances For Optimizing Gut Health In Poultry, Awad A. Shehata, Sakine Yalçın, Juan D. Latorre, Shereen Basiouni, Youssef A. Attia, Amr Abd El-Wahab, Christian Visscher, Hesham R. El-Seedi, Claudia Huber, Hafez M. Hafez, Wolfgang Eisenreich, Guillermo Tellez-Isaias

Poultry Science Faculty Publications and Presentations

The gut microbiota has been designated as a hidden metabolic 'organ' because of its enormous impact on host metabolism, physiology, nutrition, and immune function. The connection between the intestinal microbiota and their respective host animals is dynamic and, in general, mutually beneficial. This complicated interaction is seen as a determinant of health and disease; thus, intestinal dysbiosis is linked with several metabolic diseases. Therefore, tractable strategies targeting the regulation of intestinal microbiota can control several diseases that are closely related to inflammatory and metabolic disorders. As a result, animal health and performance are improved. One of these strategies is related …

Snp-Based Breeding For Broiler Resistance To Ascites And Evaluation Of Correlated Production Traits, Katie Pepper Lee, Nicholas B. Anthony, Sara K. Orlowski, Douglas D. Rhoads

Biological Sciences Faculty Publications and Presentations

Background

The goal of this study was to evaluate marker-assisted selection (MAS) in broiler chickens using previously mapped gene regions associated with ascites syndrome incidence. The second-generation MAS products were assessed for impact on ascites phenotype and whether there were associated changes in important production traits. Previously, we used whole genome resequencing (WGR) to fine-map 28 chromosomal regions as associated with ascites phenotype in our experimental ascites broiler line (Relaxed, REL) based on a hypobaric chamber challenge. Genotypes for single nucleotide polymorphisms (SNPs) in mapped regions on chromosomes 2 and 22, were used for MAS in our REL line. After …