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Factors Affecting Bag Silo Densities And Losses, R. E. Muck, B. J. Holmes 2023 USDA Agricultural Research Service

Factors Affecting Bag Silo Densities And Losses, R. E. Muck, B. J. Holmes

IGC Proceedings (1977-2023)

Bag silos (polyethylene tubes, 30 to 90 m length, 2.4 to 3.7 m diameter, 0.22 mm thick) are used on approximately one-third of the dairy farms in the U.S.A. for making silage, and the level of adoption is increasing rapidly. Unfortunately, almost no research data have been published on these types of silos. Our objective was to measure densities and losses in bag silos at three farms, looking for causes of variation in both.


Moisture Control, Inoculant And Particle Size In Tropical Grass Silages, S. F. Paziani, L. G. Nussio, D. R. S. Loures, L. J. Mari, José Leonardo Ribeiro, P. Schmidt, M. Zopollatto, M. C. Junqueira, A. F. Pedroso 2023 Universidade de São Paulo, Brazil

Moisture Control, Inoculant And Particle Size In Tropical Grass Silages, S. F. Paziani, L. G. Nussio, D. R. S. Loures, L. J. Mari, José Leonardo Ribeiro, P. Schmidt, M. Zopollatto, M. C. Junqueira, A. F. Pedroso

IGC Proceedings (1977-2023)

Decreased fermentation and spoilage losses with improved aerobic stability during feed out can be accomplished by several strategies, such as wilting, addition of microbial additives and moisture absorbents. Particle size reduction may increase bulk density and improve the fermentation. The objective of this trial was to evaluate the effects of particle size, moisture content and a microbial additive on chemical-physical parameters and losses in silages made from Tanzania grass.


Effect Of A New Microbial Strain As An Inoculant On The Quality Of Maize Silage, J. G. Kim, J. S. Ham, E. S. Chung, S. Seo, J. K. Lee 2023 National Livestock Research Institute, South Korea

Effect Of A New Microbial Strain As An Inoculant On The Quality Of Maize Silage, J. G. Kim, J. S. Ham, E. S. Chung, S. Seo, J. K. Lee

IGC Proceedings (1977-2023)

Lactic acid bacteria play a key role in making silage from forage, and lactic acid bacteria selected from good silage could be expected to be suitable inocula for making good silage. Thus, the purpose of this study was to examine the such novel lactic acid bacteria for making high quality maize silage.


The Potential Of Different Forage Combinations For Green-Chop Silage, Trevor L. Knight, Tom J. Fraser, T. A. White, M. G. Hyslop 2023 AgResearch, New Zealand

The Potential Of Different Forage Combinations For Green-Chop Silage, Trevor L. Knight, Tom J. Fraser, T. A. White, M. G. Hyslop

IGC Proceedings (1977-2023)

On the Canterbury Plains of New Zealand (NZ) there is an opportunity on cropping farms, between summer harvest and autumn/winter sowing, to grow forage crops to make high quality silage. Recently, cereal cultivars have been specifically bred for forage production and suitability for whole-crop silage (de Ruiter et al. 2002), and also high legume (e.g. sulla) content forage mixes have resulted in high quality silages with high lactic acid and soluble carbohydrate content (Niezen et al. 1998). This trial aimed to determine the yield potential of various cereal/legume forage mixtures summer sown and harvested for silage in autumn.


A New System For The Evaluation Of The Fermentation Quality Of Silages, E. Kaiser, K. Weiß 2023 Humboldt-University of Berlin, Germany

A New System For The Evaluation Of The Fermentation Quality Of Silages, E. Kaiser, K. Weiß

IGC Proceedings (1977-2023)

Depending on the content of nitrate in green forage, the pattern of fermentation products in silages differ significantly (Weiß & Kaiser, 2001). The systems, which are now common in practice for evaluating the quality of silage fermentation, characterise fermentation quality incorrectly because the evaluation is influenced by the chemical composition of green forage. The aim of this work was to derive an evaluation system for fermentation quality, which is independent from the chemical composition of green forage.


Calculation Of Forage Value And Suitability For Silage Of Autochthonous Plant Mixtures Found In Peat Soil Grassland In Relation To The Cut-Off Date, Lisa Dittmann, Renate Bockholt 2023 Rostock University, Germany

Calculation Of Forage Value And Suitability For Silage Of Autochthonous Plant Mixtures Found In Peat Soil Grassland In Relation To The Cut-Off Date, Lisa Dittmann, Renate Bockholt

IGC Proceedings (1977-2023)

The semi-extensive management of permanent grassland results in autochthonous plant mixtures whose productivity and forage quality dynamics are relatively unknown, but important for its utilisation. There are enormous differences in forage value and the suitability for silage depending on botanical composition, cutting date or grazing date. The time-based changes in the forage value are of economic interest for the farmers and important for determining a utilisation strategy.


Influence Of Grass Species And Sample Preparation On Ensiling Characteristics, D. J. R. Cherney, M. A. Alessi, J. H. Cherney 2023 Cornell University

Influence Of Grass Species And Sample Preparation On Ensiling Characteristics, D. J. R. Cherney, M. A. Alessi, J. H. Cherney

IGC Proceedings (1977-2023)

Laboratory silos are considered a practical method of comparing a number of treatments (O'Kiely, 1993). Cherney et al. (2004) reported that vacuum-sealed polyethylene bags effectively ensiled corn silage samples in the laboratory. Grasses, with their inherently higher buffering capacities and lower sugar levels, generally are more difficult to ensile. Objectives were to evaluate the influence of species and chopping (whole vs. shredded) on pH and volatile fatty acid profile of grasses ensiled in vacuum-sealed polyethylene bags and to assess the suitability of this method as a laboratory ensiling method.


Ensiling Characteristics And Ruminal Degradation Of Italian Ryegrass With Or Without Wilting And Added Cell Wall Degrading Enzymes, Z. Yu, Jianguo Han, Z. He, X. Qingfang, B. Chunsheng, N. Nishino 2023 China Agricultural University, China

Ensiling Characteristics And Ruminal Degradation Of Italian Ryegrass With Or Without Wilting And Added Cell Wall Degrading Enzymes, Z. Yu, Jianguo Han, Z. He, X. Qingfang, B. Chunsheng, N. Nishino

IGC Proceedings (1977-2023)

The previous experiment (Yu zhu et al.,1999) has shown that the efficacy of added enzymes varied greatly according to the DM content of the material crop. The silage DM did not alter the effects of enzymes on the in vitro digestion of NDF (Yu zhu et al.,1999, Yu zhu et al.,2000). The aim of this experiment was to study the effect of wilting and enzymes on fermentation quality, chemical composition and in situ digestion of Italian ryegrass (Lolium multiflorum Lam.) silage.


Ensilability And Silage Quality Of Different Festulolium Hybrids In Comparison To Festuca Arundinacea, K. Banzhaf, Wilhelm Opitz v. Boberfeld 2023 Justus-Liebig-University Giessen, Germany

Ensilability And Silage Quality Of Different Festulolium Hybrids In Comparison To Festuca Arundinacea, K. Banzhaf, Wilhelm Opitz V. Boberfeld

IGC Proceedings (1977-2023)

Festulolium hybrids as cool-season grasses may be used as dominant species for winter pastures in year-round outdoor livestock systems. The utilisation of these species during summer is limited due to low intake as a fresh pasture grass by grazing ruminants. Therefore, ensiling the primary growths of these hybrids may be an alternative approach to using these species during the growing season. However, information on the quality of Festulolium silages under central European conditions is not available. The objective of this research was to determine ensilability and silage quality of four Festulolium cultivars (of festucoid or loloid type) compared to one …


Effect Of Agronomic Management On Feeding Value Of Festulolium Hybrids For Winter Pasture, Wilhelm Opitz v. Boberfeld, K. Banzhaf 2023 Justus-Liebig-University Giessen, Germany

Effect Of Agronomic Management On Feeding Value Of Festulolium Hybrids For Winter Pasture, Wilhelm Opitz V. Boberfeld, K. Banzhaf

IGC Proceedings (1977-2023)

Festulolium spp. are considered to combine the distinctive winterhardiness of Festuca species with the high forage quality of Lolium species. Such cultivars may be particularly appropriate for winter pastures, but knowledge about quality aspects during winter under central European conditions is not available. The objective of this research was to determine forage quality of four Festulolium cultivars (festucoid type or loloid type) during winter under varying agronomic treatments.


Nutrient Composition Of Napier Grass (Pennisetum Purpureum) And Napier Grass Silages Made With Different Additives, A. A. Aganga, U. J. Omphile, J. C. Baitshotlhi 2023 Botswana College of Agriculture, Botswana

Nutrient Composition Of Napier Grass (Pennisetum Purpureum) And Napier Grass Silages Made With Different Additives, A. A. Aganga, U. J. Omphile, J. C. Baitshotlhi

IGC Proceedings (1977-2023)

Forage contributes about 73% and 95% of the diets of ruminants fattened on grain supplements and on natural ranges respectively (Sarwar & Nisa, 1998). Napier grass is one of the highest yielding tropical forage grasses and was shown to provide a good quality silage when it was supplemented with molasses, as the fermentation quality was not affected by the high storage temperature (40oC). The objectives of this study were to determine the chemical composition of silages when ensiled alone or mixed with additives.


A Modified Forage System For Stocker Production In The Southern Great Plains, Usa, B. K. Northup, H. S. Mayeux, W. A. Phillips 2023 USDA-ARS

A Modified Forage System For Stocker Production In The Southern Great Plains, Usa, B. K. Northup, H. S. Mayeux, W. A. Phillips

IGC Proceedings (1977-2023)

Putting low-cost gain on yearling cattle with forages is an important agricultural activity in the Southern Great Plains. The primary forage system within the area incorporates two forages: winter wheat (Triticum aestivum) for grazing in fall through spring, and warm- season grasses in the summer (Fig. 1). These systems have significant gaps in time when high-quality forage is not available. This study tested the function of introduced cool-season perennial grasses in filling the spring gap, and their capacity as large-scale replacements for winter wheat.


Graze-Out Plus: Filling Forage Gaps In The Southern Great Plains, Usa, B. K. Northup, W. A. Phillips, H. S. Mayeux 2023 USDA-ARS

Graze-Out Plus: Filling Forage Gaps In The Southern Great Plains, Usa, B. K. Northup, W. A. Phillips, H. S. Mayeux

IGC Proceedings (1977-2023)

Putting low-cost gain on yearling cattle with forages is a significant agricultural activity in the Southern Great Plains. The primary forage system within the area has two components: winter wheat (Triticum aesitivum) grazed from fall through spring (Redmon et al., 1995), and warm-season perennial grasses for summer grazing. This system has significant gaps (Fig. 1) when high-quality forage is not readily available (September-November and May-June). Introduced cool-season perennial grasses have longer growing seasons than wheat, and could help fill these gaps. This experiment tested the function of an introduced cool-season perennial grass, new to the southern Great Plains, …


An Evaluation Of Grazing Value Of Maize And Companion Crops For Wintering Lactating Ewes, E. A. van Zyl, C. S. Dannhauser 2023 Dundee Research Station, South Africa

An Evaluation Of Grazing Value Of Maize And Companion Crops For Wintering Lactating Ewes, E. A. Van Zyl, C. S. Dannhauser

IGC Proceedings (1977-2023)

Northwestern KwaZulu-Natal (KZN), in South Africa, is well known for its sheep production from natural rangeland in summer (October to May). During winter, however, the nutritional value of the rangeland cannot maintain young growing sheep or pregnant and lactating ewes. With this in mind, Lyle (1991) suggested the use of planted pastures for the winter. Crichton et al (1998) and Esterhuizen & Niemand (1989) suggested the use of maize crop residues for both cattle and sheep during winter, whereas Moore (1997) evaluated grazing (not harvested) maize for this purpose. He found that the crude protein content of the crop was …


An Agronomic Evaluation Of Grazing Maize Combined With Companion Crops For Sheep In Northwestern Kwazulu-Natal, South Africa, C. S. Dannhauser, E. A. van Zyl 2023 University of the North, South Africa

An Agronomic Evaluation Of Grazing Maize Combined With Companion Crops For Sheep In Northwestern Kwazulu-Natal, South Africa, C. S. Dannhauser, E. A. Van Zyl

IGC Proceedings (1977-2023)

Northwestern KwaZulu-Natal (KZN), in South Africa, is well known for its sheep production from natural rangeland in summer (October to May). During winter however, the nutritional value of the rangeland cannot maintain young growing sheep or pregnant and lactating ewes. With this in mind Lyle (1991) suggested the use of planted pastures for the winter. Crichton, Gertenbach & Henning (1998) and Esterhuizen & Niemand (1989) suggested maize crop residues for both cattle and sheep during winter, whereas Moore (1997) evaluated grazing maize (not harvested) for this purpose. He found that the protein content of the crop was inadequate and for …


The Use Of Forage Supplements To Overcome Seasonal Shortages Of Grazed Herbage In Dairy Production Systems, A. Hameleers, D. J. Roberts 2023 The Agricultural Research Institute of Northern Ireland, UK

The Use Of Forage Supplements To Overcome Seasonal Shortages Of Grazed Herbage In Dairy Production Systems, A. Hameleers, D. J. Roberts

IGC Proceedings (1977-2023)

In most dairy production systems, grazed herbage is potentially the cheapest forage resource. However, while the availability is affected by seasonal changes in herbage growth, and/or between year variations in climatic conditions, the requirements of dairy production systems tend to remain constant throughout the season. This paper summarises five experiments that examined the effect of the characteristics of the forage supplement (dry matter, DM; metabolisable energy, ME, content; Type) and the effect of stage of lactation and access method to the supplement on animal performance.


Year-Round Forage Systems For Beef Cows And Calves, J. P. Fontenot, W. M. Clapham, W. S. Swecker, Jr. D. Fiske, J. B. Hall, J. H. Fike, G. Scaglia 2023 Virginia Polytechnic Institute and State University

Year-Round Forage Systems For Beef Cows And Calves, J. P. Fontenot, W. M. Clapham, W. S. Swecker, Jr. D. Fiske, J. B. Hall, J. H. Fike, G. Scaglia

IGC Proceedings (1977-2023)

Beef cow systems in the USA are based on forages with little or no concentrates fed. Tall fescue (Festuca arundinacea Schreb. L.) is one of the important pasture forages in the lower Northeast and upper South (Allen et al., 2001). Limited research has been conducted on year-round all forage systems based on cool season forages. Stockpiling tall fescue in late summer-early fall provides good quality forage that is usually grazed rather than harvested. Forage systems including tall fescue and clover (Trifolium repens L.) produced excellent performance in beef cows and calves, with minimum inputs (Allen et al …


Alternative Feedbase Systems For Southern Australia Dairy Farms. 3. Economic Returns From Extra Dry Matter Consumption, D. F. Chapman, S. Kenny 2023 University of Melbourne, Australia

Alternative Feedbase Systems For Southern Australia Dairy Farms. 3. Economic Returns From Extra Dry Matter Consumption, D. F. Chapman, S. Kenny

IGC Proceedings (1977-2023)

Growth rates of the 'traditional' perennial ryegrass pasture frequently fail to meet the seasonal feed requirements of herds in non-irrigated dairy systems in southern Australia, leading to a dependence upon additional feed at these times of the year. Farmers commonly purchase this feed off-farm, which can be costly. Growing extra feed on-farm may be more cost effective but will require additional inputs such as N fertiliser and alternative pastures/crops. The gross return to dairy farms of growing extra feed at certain times of the year can be estimated by connecting biophysical models of pasture growth to farm systems models and …


Alternative Feedbase Systems For Southern Australia Dairy Farms. 2. Seasonal Variability, S. Kenny, D. F. Chapman, D. Beca 2023 University of Melbourne, Australia

Alternative Feedbase Systems For Southern Australia Dairy Farms. 2. Seasonal Variability, S. Kenny, D. F. Chapman, D. Beca

IGC Proceedings (1977-2023)

The standard feedbase on non-irrigated dairy farms in southern Australia is perennial ryegrass- dominant pasture supplemented by concentrate feeds, silage and hay to fill seasonal feed gaps. Using models, Chapman et al. (2005) concluded that dairy producers in this region can increase forage consumption and operating profit through the use of summer-active pastures and double-cropping (winter cereal grown for silage, followed by a summer grazing crop). However, these results were based on long-term average pasture and crop growth rates and therefore do not account for seasonal variability associated with climatic variation, which is important in southern Australia. This paper …


Alternative Feedbase Systems For Southern Australia Dairy Farms: 1. Predicted Pasture/Crop Consumption And Farm Financial Performance, D. F. Chapman, S. Kenny, D. Beca 2023 University of Melbourne, Australia

Alternative Feedbase Systems For Southern Australia Dairy Farms: 1. Predicted Pasture/Crop Consumption And Farm Financial Performance, D. F. Chapman, S. Kenny, D. Beca

IGC Proceedings (1977-2023)

Traditional perennial ryegrass-based pastures have significant limitations for efficient feeding of dairy cattle in dryland dairy regions of southern Australia. These include strong seasonality of growth, with 50 - 60% of total annual dry matter arriving in spring and little or no growth during summer. There is clear potential for improving total forage production and the seasonality of forage supply in these regions through the use of alternative pastures (Nie et al. 2004) and fodder crops. This series of papers applies a modelling approach to investigate the potential improvements in farm productivity and profitability resulting from their use.


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