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Viticulture and Oenology Commons

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Oregon Wine Board Meeting Minutes July 30, 2015, Oregon Wine Board 2015 Linfield University

Oregon Wine Board Meeting Minutes July 30, 2015, Oregon Wine Board

Oregon Wine Board Documents

These meeting minutes list individuals in attendance and missing at the July 30, 2015 Oregon Wine Board (OWB) meeting, held at the Redwood Hyperion Suites in Grants Pass, Oregon. Reports were given by the finance, marketing, education, and research committees. The Board also discussed including incoming and outgoing Board members at the December meeting focusing on the OWB strategic plan for 2016-2018. The meeting lasted 2 hours 44 minutes, and the Board went into Executive Session after the meeting was adjourned.


Erath Notebook, Dick Erath 2015 Linfield University

Erath Notebook, Dick Erath

Erath Winery Documents

This notebook was kept by Dick Erath during the early years of his winemaking career. It includes details about planting and harvest conditions for a number of varietals during the period from 1965-1967, as well as details from his winemaking process.


Seven Hills Winery Vineyard And Grower Portfolio, Seven Hills Winery 2015 Linfield University

Seven Hills Winery Vineyard And Grower Portfolio, Seven Hills Winery

Seven Hills Winery Documents

A grower's portfolio describes a grape grower's philosophy and includes a description of all current vineyards used by the winery. Seven Hills Winery uses a variety of grapes from many different vineyards around the Pacific Northwest, with vineyards located in the Walla Walla Valley, Red Mountain, Wahluke Slope, and the Columbia Valley (all in Washington), as well as vineyards located in Oregon's Umpqua Valley. Gathering grapes from a variety of locations helps to create strong regional white and red wines.


Whitehouse-Crawford Co. Building History, Unknown 2015 Linfield University

Whitehouse-Crawford Co. Building History, Unknown

Seven Hills Winery Documents

This document provides a brief history of the Whitehouse-Crawford Company building in Walla Walla, Washington. The building stands on the site where the Whitehouse-Crimmins plant had been located. The Whitehouse-Crimmins plant was destroyed by fire in 1903, but it was immediately rebuilt when J.R. Crawford joined with Whitehouse-Crimmins to form the Whitehouse-Crawford Company. The building was used as a mill and furniture manufacturing plant until 1988, when it was acquired by the city of Walla Walla. The building is listed on the Washington Historic Register and the National Register of Historic Places. Fully restored to its original specifications in 2000, …


Defining The Terroir Of The Columbia Gorge Wine Region, Oregon And Washington, Usa Using Geographic Information Systems (Gis), Hilary Whitney 2015 Portland State University

Defining The Terroir Of The Columbia Gorge Wine Region, Oregon And Washington, Usa Using Geographic Information Systems (Gis), Hilary Whitney

Dissertations and Theses

The Columbia Gorge Wine Region (CGWR) is an emerging wine producing area that extends for about 100km along the Columbia River in Oregon and Washington State in which the number of vineyards, wineries and physical terroir conditions have yet to be defined. To better understand the physical factors affecting Oregon and Washington wine, this project analyzes climate, topography, geology and soil at vineyards in the CGWR. This was accomplished using Geographic Information Systems, existing earth science databases and field work. The region, which includes the Columbia Gorge American Viticulture Area (AVA) and the southwest portion of the Columbia Valley AVA, …


Steamboat Conference History, Stephen J. Cary 2015 Yamhill Valley Vineyards

Steamboat Conference History, Stephen J. Cary

Stephen Cary Documents

This document describes the history of the Steamboat Conference. The Steamboat Conference is an annual collaboration between Pinot Noir winemakers from Oregon and California. Eugene chef Del Pearl, Sunriver sommelier Rick Denton, California winemaker Jim Olsen, and Stephen Cary came up with the idea for the gathering and sharing of knowledge in the fall of 1979. Originally the plan was to alternate locations for the conference between Oregon and California, but after the first four years they decided the Steamboat Inn in Oregon's Umpqua Valley was the best location, and the conference has remained there since. In the last 28 …


James Leigh Cellars Wine Descriptions, James Leigh Cellars 2015 Linfield University

James Leigh Cellars Wine Descriptions, James Leigh Cellars

Spofford Station Documents

These proof copies of labels that will adhere to the back of a wine bottle describe the 2003 Walla Walla Valley Spofford Station Merlot, the 2003 Walla Walla Valley Cabernet Sauvignon, the 2003 Walla Walla Valley Palette and the 2003 Walla Walla Valley Spofford Station Syrah, all from James Leigh Cellars. The Merlot, Cabernet Sauvignon, and Syrah all received accolades from Wine Enthusiast.


James Leigh Cellars Information Sheet, James Leigh Cellars 2015 Linfield University

James Leigh Cellars Information Sheet, James Leigh Cellars

Spofford Station Documents

James Leigh Cellars (JLC), doing business as (dba) Spofford Station Vineyard, is owned and operated by Lynne Chamberlain. This document provides a description of the operation and provides details on how Chamberlain is a key participant among viticultural organizations in the Walla Walla Valley. The document also provides award information for JLC wines from 2006-2009.


Lynne Chamberlain Resumé, Lynne Chamberlain 2015 Spofford Station

Lynne Chamberlain Resumé, Lynne Chamberlain

Spofford Station Documents

Born and raised in the Walla Walla Valley, Lynne Chamberlain (owner of Spofford Station) transitioned to viticulture after attending graduate school for education at the University of Maryland. Among many positions, Chamberlain has consulted in marketing and sold real estate, along with participating on a number of civic boards.


Spofford Station Fact Sheet, Spofford Station 2015 Linfield University

Spofford Station Fact Sheet, Spofford Station

Spofford Station Documents

This information sheet on Spofford Station, owned by Lynne Chamberlain, explains that the business produces two wine labels and provides other agriculture products, such as soft wheat, mint, and "pre-marinated" Cabernet cows.


2007 Vintner's Award For James Leigh Cellars, Seattle Wine Awards 2015 Linfield University

2007 Vintner's Award For James Leigh Cellars, Seattle Wine Awards

Spofford Station Documents

This document recognizes the 2003 Walla Walla Valley Cabernet Sauvignon from James Leigh Cellars, which won a 2007 Vintner's Award at the Seattle Wine Awards in Seattle, Washington. The Vintner's Award recognizes outstanding Washington wines which by panel consensus were eligible for (but which did not receive) the highest honors of Gold, Silver, or Bronze.


2004 Spofford Station Estate Syrah Information Sheet, Spofford Station 2015 Linfield University

2004 Spofford Station Estate Syrah Information Sheet, Spofford Station

Spofford Station Documents

This information sheet describes the 2004 Spofford Station Estate Syrah, recognized in the May 2008 edition of Wine Enthusiast as part of their buying guide. The wine scored 95 points and was named an "Editor's Choice."


Lynne Chamberlain Information Sheet, Lynne Chamberlain 2015 Spofford Station

Lynne Chamberlain Information Sheet, Lynne Chamberlain

Spofford Station Documents

This information sheet for Lynne Chamberlain, owner of Spofford Station in Walla Walla, Washington, explains how she found her passion in wine while making frequent trips to Napa during her time studying education in Washington, D.C.


2004 Spofford Station Estate Syrah Fact Sheet, Spofford Station 2015 Linfield University

2004 Spofford Station Estate Syrah Fact Sheet, Spofford Station

Spofford Station Documents

This information sheet describes Spofford Station's 2004 Estate Syrah. The wine, aged in neutral barrels, is 95% Syrah and 5% Merlot.


Woodward Canyon Japanese Market Wine Fact Sheet, ORCA International 2015 Linfield University

Woodward Canyon Japanese Market Wine Fact Sheet, Orca International

Woodward Canyon Winery Documents

Japanese-language wine fact sheets created by Orca International advertise wines from Woodward Canyon Winery in Walla Walla, Washington. Featured wines are Chardonnay, Estate Chardonnay Walla Walla Valley, Barbera, Merlot, Cabernet Sauvignon Artist Series, and Cabernet Sauvignon Old Vines. Orca International imports and distributes wine from Washington, Oregon, California, and parts of France to restaurants and wine shops throughout Japan.


Walla Walla Vintners Scrapbook, Walla Walla Vintners 2015 Linfield University

Walla Walla Vintners Scrapbook, Walla Walla Vintners

Walla Walla Vintners Documents

Events and the early development of Walla Walla Vintners in Walla Walla, Washington are graphically presented in this scrapbook from 1995-1998. The ten-page scrapbook includes photographs of founders Myles Anderson and Gordy Venneri, progress on construction of the Walla Walla Vintners winery, and early production wine labels.


2012 Seattle Wine Awards, Seattle Wine Awards 2015 Linfield University

2012 Seattle Wine Awards, Seattle Wine Awards

Walla Walla Vintners Documents

Walla Walla Vintners won the "Gold" Grand Award of Excellence at the 2012 Seattle Wine Awards for their 2009 Malbec, 2009 Cabernet Sauvignon, and 2010 Cabernet Franc. The awards were granted at the 7th Annual Seattle Wine Awards, hosted by the Rainier Club.


Menu Card From The Boeing Yacht Daedalus, Unknown 2015 Linfield University

Menu Card From The Boeing Yacht Daedalus, Unknown

Walla Walla Vintners Documents

This menu card includes wines from Walla Walla Vintners that were paired with a meal prepared by Chef John Ogburn aboard the Boeing yacht Daedalus. The Walla Walla Vintners wines were a 1997 Cabernet Franc, a 1996 Cuvée, and a 1997 Cabernet Sauvignon. The other wine served was a 1999 Gewürztraminer from Three Rivers Winery.


"Wine Growing Has Had Role In County History" Article, George Abdill 2015 Linfield University

"Wine Growing Has Had Role In County History" Article, George Abdill

Bjelland Winery Documents

Douglas County Museum curator George Abdill chronicles the history of grape growing in the region, including the first families: Applegate, Von Passl, and Doerner. Abdill speculates there is still missing information about the history of Oregon wine, and he posits that Southern Oregon could be a substantial contributor to the Oregon wine industry. The article is accompanied by a photograph that includes members of the Von Passl and Doerner families.


"Quality Goal At Bjelland Vineyards" Article, Paul Bjelland 2015 Linfield University

"Quality Goal At Bjelland Vineyards" Article, Paul Bjelland

Bjelland Winery Documents

Paul Bjelland describes the current development at Bjelland Vineyards, as well as future objectives for the business. A photograph of Paul Bjelland accompanies the article.


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