Agriculture Commons^™

Archaeozoological Remains From Ramla, Moshe Sade

'Atiqot

No abstract provided.

New Inscriptions From A Salvage Excavation At Ramla, Moshe Sharon

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No abstract provided.

Arabic-Inscribed Pottery From Ramla, Nitzan Amitai-Preiss

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No abstract provided.

Early Islamic Bronze Weights From Ramla, Raz Kletter

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No abstract provided.

Coins From The Excavation At Ramla, Ariel Berman, Helena Sokolov

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No abstract provided.

Glass Finds From The Salvage Excavation At Ramla, Yael Gorin-Rosen, Natalya Katsnelson

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No abstract provided.

Early Islamic Remains At ‘Opher Park, Ramla, Raz Kletter

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No abstract provided.

Fish Remains From ‘En Gedi, Omri Lernau

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No abstract provided.

Identification Of Charred Wood Remains From ‘En Gedi, Uri Baruch

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No abstract provided.

Medieval Pottery From ‘En Gedi, Adrian J. Boas

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No abstract provided.

A Second Temple Period Burial Cave From The Mount Of Olives, Jerusalem, Rafeh Abu Raya, Boaz Zissu

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No abstract provided.

A Middle Bronze Age Iib–Late Bronze Age I Burial Cave At ‘En Nashab, In The Bet She’An Valley, Zvi Gal, Nehemya Zori

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No abstract provided.

A Tumulus At Mazor-El‘Ad (Site 96), Irina Zilberbod, Amir Golani, David Amit

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No abstract provided.

Rock-Cut Shaft Tombs From The Intermediate Bronze Age Near The Holyland Hotel, Jerusalem, Yehiel Zelinger, Amir Golani

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No abstract provided.

Front Matter, The Editorial Board

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Empowering Rural Communities: Unlocking Potential Through The Online Rural Economic & Community Vitality Graduate Certificate, Daniela Mattos

Cornhusker Economics

In today’s evolving economic landscape, rural Nebraska stands at a crossroads. While communities face challenges like population decline, job loss, and infrastructure needs, they also have enormous potential for growth, innovation, and resilience. The key to unlocking this potential lies in skilled, passionate leaders ready to shape the future.

The Rural Economic & Community Vitality (RECV) Graduate Certificate offered 100% online by the University of Nebraska–Lincoln’s Department of Agricultural Economics, provides a powerful platform to do just that. This 12-credit, no-prerequisite program is designed for individuals eager to create real, lasting impact in rural communities—whether you're already working in …

Maximizing Chances For Profit When Marketing Cattle In Livestock Auctions, Holli Heim

Undergraduate Research Conference

The objective of this study is to supply producers with data that will help to ensure that they are marketing their calf crop at proper times to ensure higher levels of profit. The information produced in this study is intended to be used with other management tools.

Cattle Health Changes Before, During, And After Parturition, Greta Bergman

Undergraduate Research Conference

No abstract provided.

Effectiveness Of Silvicultural Options In Renewal Of Trembling Aspen–Jack Pine Mixedwood Stands, 21 Years After Treatment, Rongzhou Man

Aspen Bibliography

Regenerating conifers after harvest through planting and postharvest broadcast application of herbicide is effective in ensuring the survival and growth of seedlings, but faces challenges in meeting broad social and ecological objectives of forest management. This study reports the effectiveness of alternative options in regenerating jack pine (Pinus banksiana Lamb.), 21 years after harvest of trembling aspen (Populus tremuloides Michx.)-dominated boreal mixedwood stands. The treatment options included (i) preharvest spray—aerial broadcast spray prior to harvest, (ii) postharvest partial spray—ground herbicide application in strips, (iii) partial harvest in strips, (iv) postharvest aerial broadcast, and (v) uncut reference. Twenty-one years …

Crop Advisor Approaches To Soil Health Advising And Opportunities For Improvement, Peggy Petrzelka, Jessica D. Ulrich-Schad, Matt Yost, Jenae Dean, Earl Creech, Linda Schott, Tony Richards, Kristy Davis

All Current Publications

In this report, we use data from a 2023 online survey of crop advisors in Utah and Idaho to examine how they are working with their clients on soil health and where opportunities for improvement exist.

Biosecurity Strategies For Combating Iuu Fishing: Protecting Ecosystems And Economies, Spencer Anderson

Student Research Symposium

Illegal, Unreported, and Unregulated (IUU) fishing threatens marine ecosystems and global economies by driving overfishing, spreading aquatic diseases, and introducing invasive species. It disrupts biodiversity, jeopardizes fisheries' sustainability, and undermines the livelihoods of millions, intensifying food insecurity and socio- economic vulnerabilities, particularly in fishing- dependent communities.

This research examines biosecurity strategies— including regulatory frameworks and collaborative efforts—to safeguard marine biodiversity and support sustainable fishing economies. Addressing the complex challenges of IUU fishing bridges gaps between conservation, public health, and economic resilience.

This study adopts an interdisciplinary approach to develop practical solutions to preserve biodiversity, enhance public health protections, and promote …

Evaluation Of Field Grown Grapevine Grafts For Drought Tolerance Under Water Deficit Irrigation In The Arid Regions Of Uae, Sonu Krishankumar

Thesis/ Dissertation Defenses

Grapevines, among the most commercially significant fruit crops, are valued for their use in table grapes, raisins, and winemaking but are highly vulnerable to abiotic stresses such as drought, heat, and salinity. This study investigated the morphological, physiological, biochemical, and transcriptomic responses of grafted grapevines to drought stress, emphasizing rootstock-scion interactions. Grafting experiments were conducted with three rootstocks (Ramsey, RU140, and Paulsen) and table grape varieties (Thomson Seedless, Crimson Seedless, and Flame Seedless), with five combinations as Flame seedless × Ramsey (V1), Thompson seedless × Ramsey (V2), Crimson seedless × R110 (V3), Crimson seedless × Ramsey (V4) and Thompson seedless …

Economic Considerations For The Transition To Organic Farming: Insights From The 2023 Conference, Asa B. Stone, Katja Koehler-Cole, Ronald Christian Stephenson

Cornhusker Economics

Introduction

The Transition to Organic Farming Conference, led by Katja Koehler-Cole and sponsored by the Nebraska Extension and the USDA-TOPP (Transition to Organic Partnership Program), aimed to equip farmers with the essential knowledge for effective agronomic management. Focusing on overcoming challenges related to soil fertility and weed control, the conference served as a platform for both education and community building. It provided crucial insights into the economic considerations faced by farmers transitioning to organic practices, underscoring the economic complexities and benefits associated with this transition. The conference highlighted the need for comprehensive support systems to aid farmers in making informed …

Greenhouse Gas Emissions From Flood-Irrigated Rice As Affected By Phosphorus Fertilizer Source, Chandler M. Arel, Kristofor R. Brye, Diego Della Lunga, Trenton L. Roberts, Richard Adams

Crop, Soil and Environmental Sciences Faculty Publications and Presentations

Research into alternative phosphorus (P) fertilizer sources that may be able to supplement P resources is necessary. Struvite (MgNH4PO4 · 6H2O) can be made by removing excess nutrients from waste sources and may reduce greenhouse gas (GHG) emissions from cropping systems. This study sought to quantify GHG [i.e., methane (CH4), nitrous oxide (N2O), and carbon dioxide (CO2)] fluxes, season-long emissions, and net GHG emissions from chemically precipitated struvite (CPST) and synthetic and real-wastewater-derived electrochemically precipitated struvite (ECST) compared to monoammonium phosphate (MAP) and an unamended control (UC) from flood-irrigated rice (Oryza sativa) grown in P-deficient, silt loam soil in a …

Utah's Farm To Fork Landscape: Stakeholders' Perspectives On Root Causes And Potential Solutions, Utsav Bhandari

Student Research Symposium

• Farm to Fork encourages direct connection between producers and consumers reducing the intermediaries (i.e., schools, pre-schools, daycare centers, etc.)
• Empowers local producers, boosts the local economy, enhances physical and mental well-being, and promotes self-sufficiency
• Utah's Farm to Fork Task Force was formed in 2015

Impact Of Seed Priming On The Growth Of Okra Seedlings., Vinukonda Kranthi, I.P. Handayani

Scholars Week

Seed priming is a vital pre-sowing technique that enhances germination, seedling vigor, and crop performance. This study examines the effects of electric, magnetic, botanical, and chemical seed treatments on the okra (Abelmoschus esculentus) variety Phule Vimukta. Conducted in a controlled laboratory setting using a Completely Randomized Design (CRD) with four replications, the experiment evaluated germination percentage, root and shoot length, seedling vigor indices, and biomass accumulation. Treatments included magnetic fields (2–12 mT), halopriming with NaCl₂, Osmo priming with KH₂PO₄, and botanical extracts from Tulsi, neem, and curry leaves. The results showed significant differences among treatments. Magneto-priming at 12 mT for …

Contributions Of Biochar And Biofertilizer On Food Scraps Composting, Kabita Budthapa, I.P. Handayani Dr, Shova Shrestha Dr

Scholars Week

Food scraps have contributed significantly to environmental problems. Because of its substantial effects on the environment, the economy, and society, it has become a major global issue. This research was conducted at Nepal Academy of Science and Technology, Lalitpur, and was meant to find ways to shorten the composting period using biofertilizers and biochar and study their impacts on the compost nutrients. The experiment involved seven treatments with three replications: T1 (Control), T2 (EM-1), T3 (Prarhamva decomposer), T4 (Biofertilizer KM), T5 (Biochar 400 g + Biofertilizer KM), T6 (Biochar 800 g + Biofertilizer KM), T7 (Biochar 200 g) with 5 …

Assessing The One Health (Ecosystem, Animal And Human Health) Impacts Of Current Dietary Patterns Based On Farm-To-Fork Life Cycle Assessment In The Republic Of Ireland, Daniel Tymko Burke, Paul Hynds, Anushree Priyadarshini

Articles

Food production and dietary patterns play a central role in the myriad interactions among human, animal, and environmental health, emphasising the need for a One Health approach, and this study aims to evaluate dietary patterns within this framework. A cross-sectional dietary survey of adults was undertaken (2021) with a sample size of 957 respondents, representative of the population of Ireland. Subsequently, a farm-to-fork life cycle assessment (LCA) was employed to assess nine human health and environmental impacts (fine particulate matter formation, freshwater and marine ecotoxicity and eutrophication, human carcinogenic and non-carcinogenic toxicity and terrestrial acidification and ecotoxicity) across thirteen distinct …

Water Holding Capacity Of Soil And Resilience To Drought, Taro Mieno

Cornhusker Economics

For the past two years, I have been involved in an NSF-funded research project titled “RII Track-2 FEC: Supporting Rural Livelihoods in the Water-Stressed Central High Plains.” The overarching goal of this project is to evaluate the potential of microbials and biochar to enhance soil water holding capacity (hereafter, WHC), thereby improving drought resilience in crop production and reducing irrigation demand to slow aquifer depletion. Visit the project website for more details. A key component of this research is assessing the economic viability of these interventions, a task for which I am responsible.

To understand the economic benefits of increasing …

Food Insecurity In Latin America: Climate Change, Industrial Agriculture, And The Case For Regenerative Solutions, Leila Hernandez-Webster

CISLA Senior Integrative Projects

This study critically analyzes the nexus between climate change and food insecurity in Latin America, with a particular focus on Costa Rica’s agricultural sector. It interrogates how industrial agricultural practices, deforestation, and trade liberalization have contributed to environmental degradation and heightened socio-economic vulnerabilities, especially among smallholder farmers. Through the lens of political ecology, this research situates these dynamics within the broader context of neoliberal and neo-extractivist development paradigms, which have systematically eroded food sovereignty. This study also evaluates agro-ecological responses, particularly agroforestry, as viable strategies for promoting ecological resilience and socio-economic equity. In doing so, it underscores the imperative of …