Sugar-Enhanced And Synergistic Sweet Corn Cultivar Evaluation For Northern Indiana, 2017,
2018
Purdue University - Main Campus
Sugar-Enhanced And Synergistic Sweet Corn Cultivar Evaluation For Northern Indiana, 2017, Elizabeth Maynard, Erin A. Bluhm
Purdue Fruit and Vegetable Research Reports
This paper reports on six bicolor sugar-enhanced or synergistic sweet corn entries that were evaluated at the Pinney-Purdue Agricultural Center in Wanatah, Indiana.
Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2017,
2018
Purdue University - Main Campus
Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2017, Elizabeth Maynard, Erin A. Bluhm
Purdue Fruit and Vegetable Research Reports
This paper reports on fifteen bicolor, two yellow, and two white supersweet sweet corn entries that were evaluated at the Pinney-Purdue Agricultural Center in Wanatah, Indiana.
Watermelon Variety Trials In Southwest Indiana ̶ 2017,
2018
Purdue University
Watermelon Variety Trials In Southwest Indiana ̶ 2017, Wenjing Guan, Dan Egel, Dennis Nowaskie, Alex Plummer
Purdue Fruit and Vegetable Research Reports
This is a compilation of 18 research trial reports from four land-grant universities in the Midwestern United States. Crops include cantaloupe, pickling cucumber, pepper, potato, pumpkin, summer squash and zucchini, sweet corn, tomato, and watermelon. Somecrops were evaluated in high tunnels or hoophouses. Most trials evaluated different cultivars or varieties. One report addressed plant spacing for sweet corn and one addressed soil block for production of tomato seedlings. A list of vegetable seed sources and a list of other online sources of vegetable trial reports are also included.
Midwest Vegetable Trial Report For 2017,
2018
Purdue University - Main Campus
Midwest Vegetable Trial Report For 2017, Elizabeth Maynard, Brad R. Bergefurd, Wenjing Guan, Petrus Langenhoven
Purdue Fruit and Vegetable Research Reports
This is a compilation of 19 research trial reports from six land-grant universities in the Midwestern United States. Crops include green beans, cantaloupe, cucumber, ornamental corn, pepper, potato, pumpkin, butternut squash, sweet corn, tomato, and watermelon. Several crops were evaluated in high tunnels or hoophouses. Most trials evaluated different cultivars or varieties. One report addressed specific growing practices: plant spacing for sweet corn.
2017 Seedless Pickling Cucumber Variety Trial,
2018
Michigan State University
2017 Seedless Pickling Cucumber Variety Trial, Ben Phillips
Midwest Vegetable Trial Reports
No abstract provided.
Tomato Cultivar Evaluation In High Tunnels, Northern Indiana, 2017,
2018
Purdue University - Main Campus
Tomato Cultivar Evaluation In High Tunnels, Northern Indiana, 2017, Elizabeth Maynard, Erin A. Bluhm
Midwest Vegetable Trial Reports
Tomatoes are a common crop grown in unheated greenhouses, commonly called high tunnels. Production in these structures has increased in recent years. This trial was conducted to evaluate varieties for their performance as a summer-harvested crop in soil-based high tunnel production systems. Five hybrid determinate varieties or line, one hybrid indeterminate, and one open-pollinated indeterminate variety were compared for yield, earliness, fruit size, and quality.
2017 Evaluation Of Determinate Tomato Varieties For High Tunnel Production In Kansas,
2018
Kansas State University
2017 Evaluation Of Determinate Tomato Varieties For High Tunnel Production In Kansas, Kimberly Oxley, David Loewen, Cary L. Rivard
Midwest Vegetable Trial Reports
No abstract provided.
Fresh Market And Saladette Tomato Cultivar Evaluation In Southwest Michigan, 2017,
2018
Southwest Michigan Research and Extension
Fresh Market And Saladette Tomato Cultivar Evaluation In Southwest Michigan, 2017, Ron Goldy, Kyle Ferrantella
Midwest Vegetable Trial Reports
No abstract provided.
Pumpkin Fungicide And Cultivar Evaluation, 2017,
2018
University of Kentucky
Pumpkin Fungicide And Cultivar Evaluation, 2017, John Strang, John Walsh, John Snyder, Emily Pfeufer, Will Barlow
Midwest Vegetable Trial Reports
No abstract provided.
Evaluation Of Spinach For High Tunnel Production,
2018
West Virginia University
Evaluation Of Spinach For High Tunnel Production, Lewis Jett
Midwest Vegetable Trial Reports
No abstract provided.
Tomato Cultivar Evaluation In High Tunnels, Northern Indiana, 2017,
2018
Purdue University - Main Campus
Tomato Cultivar Evaluation In High Tunnels, Northern Indiana, 2017, Elizabeth Maynard, Erin A. Bluhm
Purdue Fruit and Vegetable Research Reports
Tomatoes are a common crop grown in unheated greenhouses, commonly called high tunnels. Production in these structures has increased in recent years. This trial was conducted to evaluate varieties for their performance as a summer-harvested crop in soil-based high tunnel production systems. Five hybrid determinate varieties or line, one hybrid indeterminate, and one open-pollinated indeterminate variety were compared for yield, earliness, fruit size, and quality.
Pumpkin Variety Performance With And Without Treatment For Powdery Mildew In Northern Indiana, 2017,
2018
Purdue University - Main Campus
Pumpkin Variety Performance With And Without Treatment For Powdery Mildew In Northern Indiana, 2017, Elizabeth Maynard, Erin A. Bluhm
Purdue Fruit and Vegetable Research Reports
Pumpkins are grown on 5,000 acres in Indiana with an average yield of 6.75 tons per acre. Successful pumpkin production requires the use of varieties that yield well and produce pumpkins of the size, shape, color, and quality demanded by the market. Genetic resistance to the fungal disease powdery mildew is present in some varieties. This trial was designed to evaluate performance of pumpkin varieties in northern Indiana with and without treatment for powdery mildew. The trial included fourteen orange jack-o-lantern size pumpkins, one small or 'pie' pumpkin and one specialty yellow pumpkin.
Slicing Cucumber Performance In Southwest Michigan,
2018
Southwest Michigan Research and Extension Center
Slicing Cucumber Performance In Southwest Michigan, Ron Goldy, Kyle Farrantella
Midwest Vegetable Trial Reports
No abstract provided.
Pumpkin Cultivar Performance Trial Grown In Southern Ohio 2017,
2018
The Ohio State University South Centers
Pumpkin Cultivar Performance Trial Grown In Southern Ohio 2017, Brad R. Bergefurd
Midwest Vegetable Trial Reports
No abstract provided.
Russet Potato Evaluation In Southwest Michigan,
2018
Southwest Michigan Research and Extension
Russet Potato Evaluation In Southwest Michigan, Ron Goldy, Kyle Ferrantella
Midwest Vegetable Trial Reports
No abstract provided.
Pumpkin Variety Performance With And Without Treatment For Powdery Mildew In Northern Indiana, 2017,
2018
Purdue University - Main Campus
Pumpkin Variety Performance With And Without Treatment For Powdery Mildew In Northern Indiana, 2017, Elizabeth Maynard, Erin A. Bluhm
Midwest Vegetable Trial Reports
Pumpkins are grown on 5,000 acres in Indiana with an average yield of 6.75 tons per acre. Successful pumpkin production requires the use of varieties that yield well and produce pumpkins of the size, shape, color, and quality demanded by the market. Genetic resistance to the fungal disease powdery mildew is present in some varieties. This trial was designed to evaluate performance of pumpkin varieties in northern Indiana with and without treatment for powdery mildew. The trial included fourteen orange jack-o-lantern size pumpkins, one small or 'pie' pumpkin and one specialty yellow pumpkin.
2017 Butternut Squash Variety Trial In Strip-Tilled Rye Mulch,
2018
Michigan State University
2017 Butternut Squash Variety Trial In Strip-Tilled Rye Mulch, Ben Phillips
Midwest Vegetable Trial Reports
No abstract provided.
Genome-Wide Association Study For
Identification And Validation Of Novel
Snp Markers For Sr6 Stem Rust
Resistance Gene In Bread Wheat,
2018
Assiut University
Genome-Wide Association Study For Identification And Validation Of Novel Snp Markers For Sr6 Stem Rust Resistance Gene In Bread Wheat, Amira M. I. Mourad, Ahmed Sallam, Vikas Belamkar, Stephen N. Wegulo, Robert Bowden, Yue Jin, Ezzat Mahdy, Bahy Bakheit, Atif A. El-Wafaa, Jesse Poland, Peter S. Baenziger
Department of Agronomy and Horticulture: Faculty Publications
Stem rust (caused by Puccinia graminis f. sp. tritici Erikss. & E. Henn.), is a major disease in wheat (Triticum aestivium L.). However, in recent years it occurs rarely in Nebraska due to weather and the effective selection and gene pyramiding of resistance genes. To understand the genetic basis of stem rust resistance in Nebraska winter wheat, we applied genome-wide association study (GWAS) on a set of 270 winter wheat genotypes (A-set). Genotyping was carried out using genotyping-by-sequencing and ~35,000 high-quality SNPs were identified. The tested genotypes were evaluated for their resistance to the common stem rust race in …
Crop Residue Harvest Impacts Wind Erodibility And
Simulated Soil Loss In The Central Great Plains,
2018
Sichuan University
Crop Residue Harvest Impacts Wind Erodibility And Simulated Soil Loss In The Central Great Plains, Yuxin He, Deann R. Presley, John Tatarko, Humberto Blanco-Canqui
Department of Agronomy and Horticulture: Faculty Publications
Crop residue removal can affect the susceptibility to soil wind erosion in climates such as those of the Central Great Plains, United States. Six on-farm trials were conducted in Kansas from 2011 to 2013 to determine the effects of winter wheat (Triticum aestivum L.), corn (Zea mays L.), and grain sorghum (Sorghum bicolor (L.) Moench), residue removal at 0, 25, 50, 75, and 100% of initial height on soil wind erosion parameters. Those parameters include soil surface random roughness (RR), and wind erodible fraction (EF; aggregates -1 for three hours. Threshold wind velocity required to initiate …
Genetic Diversity And Population
Structure Of F3:6 Nebraska Winter
Wheat Genotypes Using
Genotyping-By-Sequencing,
2018
University of Nebraska-Lincoln
Genetic Diversity And Population Structure Of F3:6 Nebraska Winter Wheat Genotypes Using Genotyping-By-Sequencing, Shamseldeen Eltaher, Ahmed Sallam, Vikas Belamkar, Hamdy A. Emara, Ahmed A. Nower, Khaled F. M. Salem, Jesse Poland, Peter S. Baenziger
Department of Agronomy and Horticulture: Faculty Publications
The availability of information on the genetic diversity and population structure in wheat (Triticum aestivum L.) breeding lines will help wheat breeders to better use their genetic resources and manage genetic variation in their breeding program. The recent advances in sequencing technology provide the opportunity to identify tens or hundreds of thousands of single nucleotide polymorphism (SNPs) in large genome species (e.g., wheat). These SNPs can be utilized for understanding genetic diversity and performing genome wide association studies (GWAS) for complex traits. In this study, the genetic diversity and population structure were investigated in a set of 230 genotypes …
