Agronomy and Crop Sciences Commons^™

Gibbs, Renee Dorothea, B. 1976 (Fa 521), Manuscripts & Folklife Archives

Folklife Archives Finding Aids

Finding aid only for Folklife Archives Project 521. Collection consists of material accumulated by Renee Dorothea Gibbs for a Western Kentucky University folk studies class. Includes a recording, index, and photographs from an interview with James Larry Crawford about growing up in Cave City, Kentucky; Mammoth Cave and other caves in the area; and farming tobacco. Also includes photographs of dishes and baskets made by Willow Block.

Investigation Of Yield And Quality Of Grafted Heirloom And Hybrid Tomatoes, Stephen T. Flomo

Masters Theses & Specialist Projects

Tomatoes (Lycopersicon esculentum Mill) are one of the most popular vegetable crops grown for fresh market and processing in the U.S. Grafting involves the uniting of a shoot or bud scion with a rootstock to form a compound plant, mainly for managing soil-borne diseases and increasing crop yield. The objectives were to examine the effects of reciprocal and self grafts on tomato fruits, number of fruits, weight, and quality of the cultivars, ‘Cherokee Purple’, ‘Mister Stripey’, ‘Crista’, and ‘Maxifort’. Grafted seedlings were planted at WKU Farm on raised beds, protected with red or black plastic mulch under drip …

Optimizing The Physical And Nutritional Environment Of Unleached Root-Zones, Curtis B. Adams

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Unleached root-zones represent an environmental ideal by eliminating wasteful leaching of nutrients and water. NASA grows plants in space in unleached root-zones, incorporating polymer-coated fertilizer (PCF) into a ceramic media (Turface or Profile). However, lack of growth productivity in space has led to the need for research to improve the nutritional and physical environment of the root-zone, which is the objective of this research. PCF types are diverse in release characteristics and the effects of temperature and substrate water content have not been well characterized. In spite of widespread use, studies on chemical properties and applied studies to verify soil …

Arkansas Turfgrass Report 2009, Douglas Karcher, Aaron Patton, Michael Richardson

Arkansas Agricultural Experiment Station Research Series

No abstract provided.

Lifespan Of Prokaryote Model Organism Escherichia Coli K-12, Hyrum Gillespie

Undergraduate Honors Capstone Projects

Bacteria are amazingly resilient organisms, in that they have evolved and adapted to the many extreme environments of Earth (from salt, to pH, to temperature extremes etc.). The bacterial lifespan and death rates are as important as its growth rates in these extreme environments. Bacteria would be useful to determine the effects of age on single cells, but because bacteria reproduce asexually by binary cell fission (clonal replication), calculating the lifespan has proven elusive. Without the determination of a lifespan, age studies using bacteria have limited application. Further, it has been proposed that organisms whose somatic cell line is not …

The Influence Of Collective Action And Policy In The Development Of Local Food Systems, Lori Porreca

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The modern global agrifood system has had significant negative impacts on consumers and producers. This has precipitated the rise of local food systems that are purported to improve the health and livelihoods of consumers and producers. High expectations have led to significant public and private resources dedicated to the development of local food systems. Despite this, there has been little systematic research exploring the social and institutional conditions that facilitate or frustrate local food system development.

Using a comparative case study approach, this study explored the ways local structural conditions, collective action, food system policies, and the political context affect …

Evapotranspiration Of Kentucky Bluegrass, Lynda L. Fenton

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Rapid population growth in arid regions of the western US is placing increased demand on water resources. Variability in precipitation and common occurrence of drought have promoted scrutiny of water use in urban lawns and gardens. However, few reliable measurements of water use of these landscapes exist. Quantifying the amount of water used vs. required by landscapes such as turfgrass would allow significant water conservation. Evapotranspiration (ET) is affected by biophysical factors such as: available energy, turbulent mixing, saturation deficit, soil water, and stomatal conductance. In order to simulate the water use by turfgrass, the relative importance of these processes …

Comparative Performance Of Fluorometry And High Performance Liquid Chromatography In The Detection Of Aflatoxin M1 In Two Commercial Cheeses, Gustavo Peña

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Aflatoxin M1 (AFM₁) is frequently found in milk and dairy products. It is a metabolite formed in cows from aflatoxin B1 (AFB₁), contained in animal feeds. In cheese production AFM₁ distributes between curds and whey. In this study, cows were fed 64 µg/AFB₁/d for the high treatment, and 5 µg/AFB₁/d for the low treatment, to obtain milk contaminated with AFM1 over the 0.5 µg/L and under 0.05 µg/L restrictions, respectively. Cheese was manufactured with milk contaminated with AFM₁ at 0.8 and 0.03 ìg/kg by the higher and lower …

Grain Yield And Yield-Related Qtl Validation Using Reciprocal Recombinant Inbred Chromosome Lines In Wheat, Neway C. Mengistu

Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research

Grain yield and yield-related traits are the most important economic factors for bread wheat (Triticum aestivum L.) improvement. Grain yield (GYLD) and yield-related quantitative trait loci (QTLs) were previously identified by using a population of recombinant inbred chromosome lines (RICLs) developed from cultivar ‘Cheyenne’ (CNN) and its substitution line CNN(WI3A), where the 3A chromosome of cultivar ‘Wichita’ (WI) was substituted for the CNN chromosome 3A. The objectives of this study were to identify and validate GYLD and yield-related QTLs previously identified in CNN(RICLs-3A) studies by using the mirror population WI(RICLs-3A), where chromosome 3A of CNN and WI were now …

Wheat Variety Guide 2010 Western Australia, Christine Zaicou, Steve Penny, Brenda Shackley, Sarah Ellis, Shahajahan Miyan, Harmohinder Dhammu, Manisha Shankar, Darshan Sharma

Bulletins 4000 -

This guide summarises performance characteristics of commercially available wheats which have undergone testing in the National Variety Testing Project (NVT), breeding organisations crop variety testing and Department of Agriculture and Food (DAFWA) variety specific agronomy projects. This information includes variety summaries, agronomic, disease and herbicide tolerance characteristics and medium to long-term yield performance. A review of regional performance in 2009 is followed by a comprehensive summary of 2009 variety time of sowing experiments and observed flowering dates.

By combining agronomy research outcomes with other related wheat research this document provides current information to assist with variety choice and management for …

The Green Revolution Of The 1960'S And Its Impact On Small Farmers In India, Kathryn Sebby

Department of Environmental Studies: Undergraduate Student Theses

The Green Revolution was initiated in the 1960’s to address the issue of malnutrition in the developing world. The technology of the Green Revolution involved bio-engineered seeds that worked in conjunction with chemical fertilizers and heavy irrigation to increase crop yields. The technology was readily adopted in many stated in India and for some was a great success. However, there were many farmers who could not afford the inputs necessary to participate in the Green Revolution and gaps between social classes widened as wealthy farmers got wealthier and poor farmers lagged behind. This paper discusses how small farmers were affected …

Cellulosic Ethanol: The Benefits, Obstacles, And Implications For Nebraska, Cassidee Lin Thompson

Department of Environmental Studies: Undergraduate Student Theses

Abstract Ethanol is a biofuel that has unique capabilities to mitigate global climate change by reducing greenhouse gas emissions while simultaneously supporting rural economies and decreasing the United States’ dependence on foreign oil. Currently, the state of Nebraska depends on corn ethanol, which may be unsustainable. Cellulosic ethanol is a promising alternative but it is not without its problems, including high production costs and potential environmental damage. This thesis is an attempt to understand the benefits, downfalls, and processes of corn-based and cellulosic ethanol and the potential implications to Nebraska. This research should shed some light on the current obstacles …

Intsormil Helps Improve Varieties Of Grains In Developing Countries, Lori Mcginnis

INTSORMIL Impacts and Bulletins

International efforts to aid food production in developing countries are based within the Institute of Agriculture and Natural Resources at the University of Nebraska–Lincoln.

The International Sorghum and Millet Collaborative Research Support Program (INTSORMIL CRSP) was established at UNL’s East Campus in 1979. Its goal is to improve the devel- opment of sorghum, millet, and other grains in Central America and Africa, said John Yohe, director since 1988.

Wayne E. Sabbe Arkansas Soil Fertility Studies 2009, Nathan A. Slaton

Arkansas Agricultural Experiment Station Research Series

Rapid technological changes in crop management and production require that the research efforts also be presented in an expeditious manner. The contributions of soil fertility and fertilizers are major production factors in all Arkansas crops. The studies described within will allow producers to compare their practices with the university’s research efforts.

Crop Updates 2010 - Crop Specific, Hugh J. Beckie, Wallace Cowling, T. N. Khan, K. Adhikari, K. Siddique, J. Garlinge, L. Smith, S. Morgan, C. Boyd, Ian Pritchard, Chris Veitch, Alan Harris, Tony Leonforts, Murray Blyth, Shari Dougal, Kristy Hobson, Ben Curtis, Doug Sawkins, D. Stephens, Ciara Beard, Kith Jayasena, Kazue Tanaka, Anne Smith, Brenda Coutts, Roger Jones, Jean Galloway, Pip Payne, Tess Humphreys, William Macleod, Ravjit Khangura, M. Aberra, H. Mian, Geoff Thomas, Dusty Severtson, Peter Mangano, Monica Kehoe, Madeline A. Tucker, Neil Barker, Robert Loughman, Larisa Cato, Ken Quail, Mohammad Amjad, Mark Seymour, Justin Kudnig, Mark Thompson, Anton Mannes, Michael Uttley, Chris Fletcher, Andrew Etherton, Nick Joyce, Kate Light, Peter Hamblin, Michael Lamond, Alan Meldrum, Wayne Parker, Steve Penny Jr, Sarah Ellis, Brenda Shackley, Christine Zaicou, Shajahan Miyan, Darshan Sharma, Ben Curtis, Greg Shea, Bevan Buirchell, David Harris, Bob French

Crop Updates

This session covers twenty four papers from different authors:

PLENARY

1. Challenges facing western Canadian cropping over the next 10 years, Hugh J Beckie, Research Centre, Agriculture and Agri-Food Canada, Saskatoon,

Saskatchewan

CROP SPECIFIC

Breeding

2. The challenge of breeding canola hybrids – new opportunities for WA growers, Wallace Cowling, Research Director, Canola Breeders Western Australia Pty Ltd

3. Chickpea 2009 crop variety testing of germplasm developed by DAFWA/CLIMA/ICRISAT/COGGO alliance. Khan, TN1,3, Adhikari, K1,3, Siddique, K2, Garlinge, J1, Smith, L1, Morgan, S1 and Boyd, C1 1Department …

Crop Updates 2010 - Genetically Modified Crops, Nutrition And Soils, James Fisher, Désirée Futures, Peter Tozer, Mike Jackson, John Moore, Jamees Neilsen, Geoff Anderson, Wen Chen, Richard Bell, Paul Blackwell, Allan Herbert, Stephen Davies, Ross Brennan, Mike Bolland, James Easton, Ryan Guthrie, Rowan Madderm, Robert Belford, Wal Anderson, Ian Edwards, Reg Lunt, Bill Bowden, Nigel Metz, Peter Newman, Breanne Best, Chris Gazey, Joel Andrew

Crop Updates

GENETICALLY MODIFIED CROPS

1. Evaluation of the environmental and economic impact of Roundup Ready® canola in the Western Australian crop production system, James Fisher and Désirée Futures, York, Western Australia, Peter Tozer, PRT Consulting, Armidale NSW

2. Controlling wild radish (Raphanus raphanistrum) in Roundup Ready®¹ Canola: Outcomes from the Nufarm 2009 Roundup Ready small plot trial Program, Mike Jackson, Nufarm Australia Limited

3. Weed strategies for glyphosate tolerant crops, John Moore, Department of Agriculture and Food

4. Results of the 2009 Western Australia Roundup Ready® canola trials, Dr James Neilsen, Canola Systems …

Crop Updates 2010 - Weeds, Lorinda Hunt, Andrew Blake, Catherine Borger, Glen Riethmuller, Abul Hashem, Harmohinder Dhammu, David Nicholson, Vince Lambert, Russell Quartermaine, Roberto Busi, Todd Gaines, Sudheesg Manalil, Stephen Powles, Aik Cheam, Siew Lee, Peter Newman, Greg Doncon, Steve Davies, Michael Walsh, John Moore, Murray Gillespie, Sally Peltzer, Alex Douglas

Crop Updates

This session covers eighteen papers from different authors:

Herbicides

1. Herbicide control of slender iceplant, Lorinda Hunt, and Andrew Blake Department of Agriculture and Food

2. Herbicide tolerance of saltbush and bluebush, Lorinda Hunt, and Andrew Blake Department of Agriculture and Food

3. Chemical control of windmill grass, Catherine Borger, Glen Riethmuller and Abul Hashem, Department of Agriculture and Food

4. Use high water rates when applying pre-seeding herbicides to fields with high stubble density, Catherine Borger and Abul Hashem, Department of Agriculture and Food

5. Herbicide tolerance of lupins – influence of soil type and …

Crop Updates 2010 - Farming Systems, Christopher R. Newman, Jonathan England, Stephen Gherardi, Mohammad Amjad, David Ferris, Phil Ward, Roger Lawes, Tim Wiley, Perry Dolling, Philip Barrett-Lennard, John Kirkegaard, Susan Sprague, Hugh Dove, Walter Kelman, Peter Hamblin, Brad Nutt, Angelo Loi, Wayne Parker, Glen Riethmuller, Ken Flowers, Neil Cordingley, Shane Micin, Senthold Asseng, Peter Mcintosh, Mike Pook, James Risbey, Guomin Wang, Oscar Alves, Ian Foster, Imma Farre, Nirav Khimashia, W. Anderson, D. Beard, J. Blake, R. Grieve, M. Lang, J. Lemon, R. Mctaggart, D. Gray, M. Price, D. Stephens, P. Carmody, Doug Abrecht, Greg Kirk, Peter Rowe, Comeron Weeks, Peter Tozer, Derk Bakker, Frank D'Emden, Quenten Knight, Luke Marquis, Roger Mandel

Crop Updates

This session covers twenty papers from different authors:

Pests and Disease

1. Preserving phosphine for use in Grain Storage Industry, Christopher R Newman, Department of Agriculture and Food

Farming Systems Research

2. Demonstrating the benefits of grazing canola in Western Australia, Jonathan England, Stephen Gherardi and Mohammad Amjad, Department of Agriculture and Food

3. Buloke barley yield when pasture-cropped across subtropical perennial pastures, David Ferris, Department of Agriculture and Food, Phil Ward and Roger Lawes, CSIRO

4. Is pasture cropping viable in WA? Grower perceptions and EverCrop initiatives to evaluate, David Ferris, Tim Wiley, Perry Dolling …

Lincoln South Rotary Program, February 2010 [Lincoln, Nebraska, Usa]: Global Food Security--Intsormil, Elvis A. Heinrichs

INTSORMIL Impacts and Bulletins

Short Heinrichs spoke to the Lincoln South Rotary Club in February 2010 about global food security. What is food security? The availability of food and access to it. Many countries have food available but the population has no access to it. Heinrichs gave the group some sobering statistics regarding hunger in the world. Nine hundred forty-seven million people in the world are undernourished. One hundred forty-six billion kids under age 5 are underweight. One in seven people are hungry, and one in six people do not have safe drinking water. Ten million kids die each year from hunger related causes. …

Genetically Modified Canola Trials In 2009, Department Of Agriculture And Food, Western Australia

Research Reports

During 2009, just over 860 hectares of Roundup Ready® canola were grown in Western Australia enabled by an exemption order under the Genetically Modified Crops Free Areas Act 2003. The aim of the trials was to establish whether GM canola could be segregated from non-GM canola along the WA supply chain, and whether GM canola was agronomically viable for WA farming systems. This was the first time genetically modified canola had been grown on a commercial scale in WA - earlier exemptions for smaller trials had been for variety testing and scientific purposes.