Crop Rotations And Cover Crops Influences On Soil Biochemical Properties, Root Characteristics And Economic Performance,
2020
South Dakota State University
Crop Rotations And Cover Crops Influences On Soil Biochemical Properties, Root Characteristics And Economic Performance, Hanxiao Feng
Electronic Theses and Dissertations
Introducing cover crops (CC) and increasing crop diversity in agricultural systems are beneficial in improving the soil health and crop production. However, limited research has been conducted that focuses the influence of CC and crop rotation on soil ecosystem, root growth and development, crop production, and economic returns. The objectives of this study were to (i) assess the impacts of CC management on soil enzyme activities and soil microbial community structure changes, (ii) evaluate the crop rotation management on crop root growth and development, nutrient storage in crop grain and biomass, and crop yield, and (iii) investigate the crop rotation …
Letter From The Faculty And Managing Editors,
2020
University of Arkansas
Letter From The Faculty And Managing Editors, Beth Kegley, Gail Halleck
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Instructions For Authors,
2020
University of Arkansas, Fayetteville
Instructions For Authors, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Letter From Division Of Agriculture Communications,
2020
University of Arkansas, Fayetteville
Letter From Division Of Agriculture Communications, Fred Miller
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Development Of A Near Infrared Reflectance Spectroscopy (Nirs) Platform For Rapid Wheat Quality Analysis,
2020
South Dakota State University
Development Of A Near Infrared Reflectance Spectroscopy (Nirs) Platform For Rapid Wheat Quality Analysis, Lily Schimke
Electronic Theses and Dissertations
Wheat is a valuable cereal grain in terms of its growability, versatility, and multifunctional nutritional components. Research into the genetic characteristics and growing conditions of the grain is advantageous to wheat breeders, farmers, food scientists, food processors, and consumers. Optimizing the quality of the wheat grain is important to yielding a crop with the most desirable traits. Analytically obtaining data on the quality attributes of wheat is a lengthy and resource intensive process. Near infrared reflectance spectroscopy (NIRS) technology is rapid, cost-effective, and a powerful analytical tool that can be harnessed to create predictive calibrations for estimations of wheat parameters. …
Plant Microbial Interactions In Wheat: Fusarium Head Blight And Arbuscular Mycorrhizal Fungi,
2020
South Dakota State University
Plant Microbial Interactions In Wheat: Fusarium Head Blight And Arbuscular Mycorrhizal Fungi, Yaqoob Rashid Thurston
Electronic Theses and Dissertations
Plant microbial interactions consist of the many relationships between plants and microbes which involve studies that observe the biology and molecular genetics of pathological, symbiotic, and associative interactions. Worldwide studies involving these interactions are scarcely available in wheat (Triticum aestivum L.). In South Dakota (SD), wheat research is a major platform used to understand the nature and consequences of these interactions. Specifically, our research efforts here at South Dakota State University (SDSU) concentrate on two different, but valuable, interactions in wheat: the fungal pathogen that causes fusarium head blight (FHB) and the symbiotic interaction of arbuscular mycorrhizae fungi (AMF) with …
Soil Physical And Hydrological Properties, And Greenhouse Gas Emissions Under Integrated Crop-Livestock Agroecosystems,
2020
South Dakota State University
Soil Physical And Hydrological Properties, And Greenhouse Gas Emissions Under Integrated Crop-Livestock Agroecosystems, Navdeep Singh
Electronic Theses and Dissertations
Cover crops (CCs) and grazing play a critical role in successful implementation of the integrated crop-livestock system (ICLS) because they can have a direct impact on soils and greenhouse gas emissions. The objectives of this study were to (i) evaluate the short-term impacts of CCs [grass dominated cover crops (GdC) and legume dominated cover crops (LdC)] and grazed CCs and corn (Zea mays L.) residue under oat (Avena sativa L.)–CC–corn rotation on soil physical and hydrological properties; (ii) quantify the architecture of soil pores using X-ray computed tomography (CT) for soils managed under long-term ICLS, native grazed pasture and corn-soybean …
Cover Crop Nutrient Cycling On Western South Dakota Croplands,
2020
South Dakota State University
Cover Crop Nutrient Cycling On Western South Dakota Croplands, Justin Brown
Electronic Theses and Dissertations
Cover crops (CC) are widely gaining attention and implementation by producers. Much of this is due to the positive influence that CCs can have. Increases in crop yield, biological diversity, water infiltration, and nutrient cycling have been observed as well as reductions in wind and water erosion. The semiarid climate of western South Dakota presents a challenge in the use of CCs with the limited rainfall received. Little research has been done in this area on the effects of CCs on cropland. Three studies were performed to evaluate CCs on nutrient cycling, forage production and crop yield. First, is an …
Utilizing Rhizospheric And Bacterial Endophytes For Use As Potential Bio-Fertilizers For Sustainable Agricultural Production,
2020
South Dakota State University
Utilizing Rhizospheric And Bacterial Endophytes For Use As Potential Bio-Fertilizers For Sustainable Agricultural Production, Vincent Peta
Electronic Theses and Dissertations
Brassica carinata crop production offers an exciting alternative approach to the energy crisis when looking at novel ways to power our motor vehicles. Bacterial endophytes, while residing in host-plant tissues, offer a wide array of plant growth promotion benefits such as nitrogen fixation to impart nitrogen (N) nutrition, phosphate (P) solubilization to make soil-bound phosphate more mobile in soil for plant uptake, can suppress pathogenic microbes such as fungus and produce plant growth hormones to offset stress incurred by the plant. Previous literature has shown that there is large interest in studying endophytes from economically important crops such as wheat, …
Quantitative Imaging Of Cell-Level Auxin Cytokinin Outputs In Soybean And Model Plants,
2020
South Dakota State University
Quantitative Imaging Of Cell-Level Auxin Cytokinin Outputs In Soybean And Model Plants, Paul Gaillard
Electronic Theses and Dissertations
Auxin and cytokinin are major plant hormones that orchestrate plant development. These hormones are involved in cell division and differentiation and their spatio‐temporal balance controls organ initiation and maturation. Even though independent transcriptional responses to these hormones have been characterized, their concomitant outputs have not been described. We developed methodology to determine auxin-cytokinin relative output (ACRO) ratios at cellular resolution. Hormone-specific fluorescent markers that localize to the nucleus were used to report transcriptional outputs of auxin and cytokinin. Multiphoton microscopy and image data processing were used to quantify their relative ratio at cellular level in three-dimensional tissue volumes. This strategy …
Use Of Unmanned Aerial System (Uas) For High Throughput Evaluation Of Forage Yield In Oat Breeding Nurseries,
2020
South Dakota State University
Use Of Unmanned Aerial System (Uas) For High Throughput Evaluation Of Forage Yield In Oat Breeding Nurseries, Prakriti Sharma
Electronic Theses and Dissertations
Current strategies for phenotyping (for traits like biomass) numerous breeding lines under field conditions demand significant investment in both time and labor. Unmanned aerial systems (UAS) can be used to collect vegetation indexes (VI) with high throughput and could provide an efficient way to predict forage yield in breeding nurseries with accuracy. The main objective of the study was to evaluate the use of VIs derived from UAV collected images for estimating crop biomass. For this study, forage trials consisting of 35 oat genotypes were carried out at three locations in 2018 and four locations in 2019. Unmanned aerial vehicles …
A Review Of Technologies For Malt Flour And Sourdough From Brewery Spent Grain,
2020
University of Nebraska-Lincoln
A Review Of Technologies For Malt Flour And Sourdough From Brewery Spent Grain, Zachary Christman
Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research
The utilization of brewer's spent grain for the production of malt flour is the focus of this article. The reader is presented with superheated steam and extrusion as technologies to reduce mycotoxin contamination and improve shelf life. Another option is the fermentation of brewer's spent grain with a cereal grade lactic acid bacteria for the production of sourdough bread. Milling of the brewer's spent grain for the production of bread is also covered.
Contents,
2020
University of Arkansas, Fayetteville
Contents, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Letter From The Dean,
2020
University of Arkansas, Fayetteville
Letter From The Dean, Deacue Fields
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Estimation Of Additive And Dominance Effects Of A Mutant Glutathione S-Transferase Gene On Anthocyanin Content In Muscadine Grape (Vitis Rotundifolia),
2020
University of Arkansas, Fayetteville
Estimation Of Additive And Dominance Effects Of A Mutant Glutathione S-Transferase Gene On Anthocyanin Content In Muscadine Grape (Vitis Rotundifolia), Autumn Brown, Margaret Worthington, Aruna Varanasi, Lacy Nelson, Renee T. Threlfall, Luke R. Howard
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
The skin color of muscadine grapes (Vitis rotundifolia) is typically classified as black or bronze. A glutathione S-transferase, VrunGST4, has been identified as a candidate gene for berry skin color in muscadine grapes. A molecular marker was developed within VrunGST4 to distinguish between muscadine genotypes (cultivars and selections) with bronze (T:T), heterozygote black (C:T), and homozygote black (C:C) berries. The objectives of this study were to determine whether there was a correlation between berry skin color and total anthocyanin content and to calculate additive and dominance effects of VrunGST4 in determining total anthocyanins in the berries of two biparental F1 …
Decomposition In Pasture Soil Receiving Excreta From Ruminants Fed Alfalfa Forage Diet Supplemented With Increasing Proportions Of Sericea Lespedeza Legume,
2020
University of Arkansas, Fayetteville
Decomposition In Pasture Soil Receiving Excreta From Ruminants Fed Alfalfa Forage Diet Supplemented With Increasing Proportions Of Sericea Lespedeza Legume, Yang Kai Tang, Mary C. Savin, Dirk Philipp, Ken Coffey, Jiangchao Zhao
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Healthy soil is fundamental to a productive pasture system as it will decompose labile organic matter and promote retention of carbon to build a stable, resistant pool of organic matter. An easy, standardized approach to measure decomposition and litter stabilization that is gaining popularity in both citizen science and research studies is the use of the Tea Bag Index. The Tea Bag Index is a relatively new method evaluating the loss of organic material in two different kinds of commercial tea bags (green tea and Rooibos tea) after burial in the soil for 90 days. The objective of this experiment …
Corn Response To Wastewater-Recycled Phosphorus Fertilizers,
2020
University of Arkansas, Fayetteville
Corn Response To Wastewater-Recycled Phosphorus Fertilizers, Shane R. Ylagan, Kristofor R. Brye
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
The ability to recycle phosphorus (P) from wastewaters could provide a sustainable, continuous source of P that might also help protect surface water quality from P enrichment. The mineral struvite (MgNH4PO4 · 6H2O) is an understudied material that can be created from P- and nitrogen (N)-containing wastewater and has been shown to have agricultural fertilizer value. The objective of this study was to evaluate the effects of electrochemically precipitated struvite (ECST), chemically precipitated struvite (Crystal Green; CG), diammonium phosphate (DAP), monoammonium phosphate (MAP), rock phosphate (RP), and triple superphosphate (TSP) on corn (Zea mays) response in a greenhouse pot study. …
The Economics Of On-Farm Rice Drying In Arkansas,
2020
University of Arkansas, Fayetteville
The Economics Of On-Farm Rice Drying In Arkansas, Clayton J. Parker, Lanier Nalley
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Globally, rice producers are faced with the temporal problem of deciding the optimal time to harvest rice. When harvested, paddy rice is typically at a harvest moisture content (HMC) between 15% and 22% and subsequently dried by the mill to a moisture content (MC) of 12.5%. Riceland Foods Inc., the largest miller of rice in the world, uses a stair-step pricing model to charge farmers to dry, which can complicate the timing of harvest as producers try to balance the tradeoff of minimizing drying costs by waiting to harvest at lower HMC vs. maintaining higher rice quality typically observed when …
The Biofiltration Ability Of Asparagus Densiflorus To Remove Sulfur Dioxide From The Indoor Atmosphere,
2020
University of Arkansas, Fayetteville
The Biofiltration Ability Of Asparagus Densiflorus To Remove Sulfur Dioxide From The Indoor Atmosphere, Rhiannon De La Rosa, Mary Savin
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Sulfur dioxide is an inorganic compound (IC) and air pollutant that causes health risks in humans. The buildup of sulfur dioxide (SO2) in enclosed indoor spaces is, therefore, a concern to human health, especially since the average person spends 90% of his/her time indoors. This study focused on decreasing SO2 concentration in a cost-effective and simple way—by using botanical biofiltration, or the uptake of pollutants by plants. Research in biofiltration has focused mostly on the remediation of volatile organic compounds (VOC). However, research has also shown that plant species that remediate VOC efficiently also have the potential for efficient IC …
Benchmarking The Agronomic Performance Of Biodegradable Mulches Against Polyethylene Mulch Film: A Meta‐Analysis,
2020
Federal University of Paraná
Benchmarking The Agronomic Performance Of Biodegradable Mulches Against Polyethylene Mulch Film: A Meta‐Analysis, Mauro B.D. Tofanelli, Samuel E. Wortman
Department of Agronomy and Horticulture: Faculty Publications
Growers are interested in biodegradable alternatives to petroleum‐based polyethylene mulch film (PEM). However, many growers cite limited knowledge about biodegradable mulch films (BDMs) as a significant barrier to adoption. Agronomic field tests of BDMs are often limited temporally or spatially, and the variability of performance results relative to PEM may be contributing to this perceived knowledge gap. Our objective was to use data available in the scientific literature to provide the first quantitative performance benchmark of BDMs against PEM. We extracted data from 66 articles for meta‐analysis. Response ratios were calculated for comparison of BDMs relative to black PEM, and …
