Agronomy and Crop Sciences Commons^™

Insect Pests And Their Management In Oats, Department Of Primary Industries And Regional Development, Western Australia

Grains and other field crops factsheets

Field pests

Damage from invertebrate pests is generally not a major factor for oat crops, however there is a zero tolerance to live pests in export hay.

Significant damage can occur if pest populations build up. Planning rotations to minimise pest carryover, timely sowing, adequate crop nutrition, and good control of weed and root diseases will assist in reducing the likelihood of crop damage by insect pests. Check crops regularly throughout their growth for field insects.

• Control redlegged earth mite and lucerne flea during the seedling stage if necessary.

• Aphids should be checked for and controlled from flag …

Factors Affecting Herbicide Performance, Department Of Primary Industries And Regional Development, Western Australia

Grains and other field crops factsheets

Herbicide performance can vary greatly depending on factors including compatibility of herbicides, water quality, sprayer decontamination, and controlling stressed weeds. This page outlines these issues and demonstrates how to assess herbicide performance to achieve the best from your herbicides.

Oxyfluorfen Use In Combination With Clomazone Or Quinclorac, Jason K. Norsworthy, Casey H. Arnold, Thomas R. Butts, Chad W. Shelton

Crop, Soil and Environmental Sciences Faculty Publications and Presentations

Oxyfluorfen is a herbicide that inhibits protoporphyrinogen IX oxidase and has shown significant potential in its ability to control barnyardgrass. Oxyfluorfen is categorized as a Group 14 herbicide by the Herbicide Resistance Action Committee (HRAC)/Weed Science Society of America (WSSA). Despite its current lack of labeling for use on rice in the mid-southern United States due to its potential to cause crop injury, the introduction of a trait in rice that confers resistance to oxyfluorfen could provide producers with an effective alternative site of action for weed control. Field experiments were conducted during the 2021 and 2022 growing seasons near …

Clomazone And Oxyfluorfen Combinations In A Flooded Rice System, Jason K. Norsworthy, Casey H. Arnold, Thomas R. Butts, Trenton L. Roberts, Chad W. Shelton

Crop, Soil and Environmental Sciences Faculty Publications and Presentations

Rice producers battle herbicide-resistant weeds worldwide while producing rice for ≥50% of the world’s population. Oxyfluorfen can provide rice producers with an alternative site of action for barnyardgrass control, as there are no documented cases of grass weeds being resistant to the herbicide in the mid-southern United States. Oxyfluorfen is anticipated to be labeled in the Roxy Rice Production System and may be sold as a clomazone/oxyfluorfen premixture; hence, experiments were conducted in 2021 and 2022 to evaluate preemergence-applied clomazone/oxyfluorfen ratios compared to clomazone alone on silt loam and clay soils. All ratios of the herbicides caused less than 7% …

Blackbird, Department Of Primary Industries And Regional Development, Western Australia

Biosecurity factsheets

The introduced common blackbird (Turdus merula) is a pest in eastern Australia. It damages commercial fruit crops and may compete with native birds. The species is prohibited in Western Australia and individuals found here are destroyed.

The Western Australian Organism List (WAOL) contains information on the area(s) in which this pest is declared and the control and keeping categories to which it has been assigned in Western Australia (WA). For more information, see our website at dpird.wa.gov.au.

Foliar Application Of Vermitea On Wheat Against Salt Stress Under Hydroponic Condition, Basir Ahmed, Anser Ali, Muhammad Sarwar, Wajad Nazeer, Imdad Ullah

Journal of Bioresource Management

Salinity is one of the major issues that drastically reduce wheat production. In a hydroponic investigation, vermitea was employed to evaluate the impact of salinity on wheat. The vermitea is a by-product of the vermicomposting process that has both macro- and micronutrients. When these plants reached full maturity, they were harvested. The evaluation was based on their morphological characteristics, such as root/shoot dry weight, root/shoot ratio, plant height, root/shoot length, number of spikelets per spikelet, spike length, number of grains per spikelet, and biological yield per plant. The leaves relative water contents and other biochemical parameters including K+, Na+, chlorophyll …

Incorporation Of Undissolved Lime From Previous Applications Can Ameliorate Subsoil Acidity Promptly And Improve Crop Performance On Sandy Soils Of The Semi-Arid Regions Of Western Australia, Gaus Azam, Md. Shahinur Rahman

Grain and Other Field Crops Research Articles

Background and aims

Repeated surface application of lime for managing subsoil acidity is slow and ineffective, resulting in an accumulation of undissolved lime (carbonate) in the topsoil. We investigated the impact of the incorporation of undissolved lime into the subsoil to improve acidity and crop performance.

Methods

The undissolved lime in 2-cm layers of topsoil (0–10 cm) from three long-term experiments in Western Australia was measured. Both limed and unlimed topsoil with the acidic subsoil of the same profile was incubated at eight incorporation rates for six weeks, followed by growing barley and wheat in the incubated soil for two …

Climate Smart Agriculture, J. David Aiken

Cornhusker Economics

There are several programs encouraging producers to reduce their carbon intensity, including United States Department of Agriculture climate-smart agriculture programs, the 2024 Nebraska Climate Action Plan, and the 2024 Nitrogen Reduction Incentive Act. The hope is that producers with lower carbon intensity (CI) scores will receive a premium for their products. Producers would be well advised to learn more about these programs, as reducing carbon intensity in agriculture seems to be an emerging agricultural policy trend that will be with us for some time to come.

Development Of Intensive Grassland Systems: From Science To Practice, D G. Mccall, G W. Sheath

IGC Proceedings (1977-2023)

Level of nnimal production from grassland is determined by the amount of pasture grown, pasture utilisation and animal conversion efficiency. The key components affecting production are pasture growth and animal conversion efficiency. These arc mainly influenced by environment, genetics and through inputs to maintain soil fertility or animal health. Systems development aims to link pasture growth and animal conversion through efficient strategies for pasture utilisation. The means of influencing pasture utilisation is through adjustments to animal feed demand, feed supply or grazing management. Stock policies that adjust the pattern and level of feed demand are of greatest significance in developing …

The Ecology Of Grazing Management, R K. Heitschmidt

IGC Proceedings (1977-2023)

The broad objective of this paper is to review the fundamental principles of grazing management as a means of assessing the inherent value of intensive and extensive grazing systems. Conceptual analyses of intensive and extensive grazing systems reveal that the fundamental differences between intensive and extensive grazing systems are related to differences in non-grazing rather than grazing tactics. Intensive grazing systems employ a wide array of non-grazing tactics in an attempt to overcome the inherent ecological constraints that limit secondary (i.e., livestock) productivity in extensively grazed systems. Moreover, analyses of the ecological or true efficiency of various agricultural production systems …

An Analysis Of The Dry Matter Intake And Rate Of Live-Weight Gain Of Growing Cattle Fed Forage Diets, J G. Buchanan-Smith

IGC Proceedings (1977-2023)

The intake and rate of live-weight gain of 500 growing steer calves fed experimental forage diets in 7 trials were compared with corresponding values predicted using the Na1ional Research Council (NRC) model (1984). The cattle were predominantly weaned calves and most of the experimental diets were alfalfa-grass silage, either unsupplemented or supplemented with various protein sources, but some diets were based on maize silage or maize grain. The feeding period evaluated in this study ranged between the first 84 and 147 days when protein accretion rate in the cattle would be relatively high. Dry matter intakes were overpredicted by the …

Management Of Extensive Pastures For Dairy Youngstock, G.E J. Fisher, D J. Roberts

IGC Proceedings (1977-2023)

The effects of low input systems on the ground cover of species and yield and chemical composition of herbage cul from extensive lowland swards was studied over 3 years. The live-weight gain of dairy heifer replacements offered grazed or conserved forage from these pastures was also assessed, The swards were sown with a mixture of grasses, wildflowers and herbs and received no inorganic fertilizers, Applications of slurry in January and February increased herbage yield by 43%, but reduced the cover of flowers and herbs. Using a 2- cut conservation system improved yield of metabolisable energy/ha in herbage by 33%, and …

Intensive Grazing Of Alfalfa By Beef Steers, M Rasnake, W R. Burris, G D. Lacefield, J Randolph, N Gay, L Davis

IGC Proceedings (1977-2023)

In the temperate region of North America, high temperature and moisture deficit cause low forage growth during the summer of most years, making it difficult to grow beef (Bos taurus), calves through summer grazing. Alfalfa (Medicago sativa), offers some potential to provide high dry matter production during summer if an effective system of grazing can be developed. The objective of this study was to test a system of intensive grazing of beef steers on alfalfa to maximise live-weight gains/ha and maintain plant population. Alfalfa was no-till seeded into a 6.5 ha field in autumn 1988 after …

Variance Across Years In Growth Of Cattle On Annual Pastures In A Mediterranean Climate, K D. Greathead, J Zorrilla Rios

IGC Proceedings (1977-2023)

Annual pastures were continuously grazed by new drafts of yearling cattle each year for 4 years at 2 sites. The variability of weight gained across years at any date was not different between sites. The level of rainfall in April, but strongly influenced weight gained by the cattle in any year. Variances in weight change were small up to April, they increased rapidly from April to late July and were not different after July (P<0.05).

Modification Of The Botanical Composition Of Perennial And Annual Temperate Pastures By Strategic Grazing Practices, D R. Kemp, P M. Dowling

IGC Proceedings (1977-2023)

Where livestock production depends upon pastures, management is more difficult in environments where rainfall varies considerably from season to season and year to year. Flexible grazing practices are needed to optimise species composition and pasture productivity. Results presented in this paper show that pasture composition can be improved within climatic constraints, by grazing practices within seasons, In temperate annual pastures, long rests in winter (similar to a long rotation during that season) increased annual legume content in early spring from 20 to 50%. Annual grass content was unchanged. In perennial (phalaris) pastures, the dominant legume can change over years from …

Development Of Grass-Clover Pasture Systems For Autumn-Calving Beef Cows. I. Forage Production, G D. Mooso, D G. Morrison, J I. Feazel, D R. Morris

IGC Proceedings (1977-2023)

Four 8-ha areas of bermudagrass-based (Cynodon dactylon (L.) Pers.) grazing systems were sodseeded and received annual N fertiliser as follows: I) clover (Trifolium sp.)+81 kg Nnm, 2) annual ryegrass (Lolium multiflorum Lam)+clover +81 kg N/ha, 3) ryegrass+clover+l39 kg N/ ha, and 4) ryegrass+139 kg N/ha. Monthly forage accumulation was estimated for 3 years by clipping samples from 2 exclosures/pasture. Environmental conditions had a significant effect on total annual forage dry matter (DM) production. Systems 3 and 4 produced more (P<0.05) forage DM than Systems 1 and 2 (11.0 v. 10,3 Mg/ha). System I produced more (P<0.l) forage DM than 2 (10.6 ll, 9.8 Mg/ha). Systems 3 and 4 were similar, producing I 1.0 Mg/ha. Monthly forage accumulation was lowest in winter (December to February) and highest in spring and summer (March to August). The results of this study demonstrate that at a low N level, there was no benefii from including ryegrass in the system and al a moderate N level, there was no benefit from including clover.

Development Of Grass-Clover Grazing Systems For Autumn-Calving Beef Cows. Ii. Cow-Calf Production And Economic Analysis, D G. Morrison, J I. Feazel, G D. Mooso

IGC Proceedings (1977-2023)

Four 8-ha areas of bermudagrass-based (Cynodon dactylon (L.) Pers.) grazing systems were sod seeded and received annual N fertiliser as follows: I) clover (Trifolium sp.)+81 kg/ha, 2) annual rye grass (Lolium multiflorum Lsm.)+clover +81 kg/ha, 3) ryegrass+clover+139 kg/ha, and 4) ryegrass+l39 kg/ha. Each system was stocked year-round with 20 (2,5/lla) cows each with crossbred suckling calf. Cow and calf performance data for 3 of 4 years are included. Year affected (P<0.01) cow and calf live weight, Cows in System 2 were 25-50 kg lower in live weight in autumn and winter than cows in other systems. From February to July, cow daily live-weight gains were 0.11 kg higher (P<0.01) for Systems 2 and 3, Cow live weight in July was affected by N level (Systems 1,2<3,4; P<0,01), Year by system interactions (P<0.05) occurred for cow live weight in February, April and July because of live weight increasing over years in Systems 3 and 4 but not in Systems 1 and 2. Calf daily live-weight gain February to weaning (July) was higher (P<0.01) for System 2 v. 1 (0.06 kg), Syuem 3 v. 4 (0.07 kg), and Systems 3, 4 v. 1, 2 (0.07 kg), Estimated net returns favoured Systems 3 and 4 over Systems 1 and 2.

Improved Grazing Systems For Lamb Production On Appalachian Hill Farms, R L. Reid, J R. Puoli, G A. Jung, D P. Belesky

IGC Proceedings (1977-2023)

Improved grazing methods were tested to increase lamb outputs per ha from Appalachian hill farms. Components of a grazing system were cool-season grass [tall fescue (Festuca arundinacea Schreb.), Grasslands Matua prairie grass (Brom us willdenowii Kunth)J or grass­legume [Kentucky bluegrass (Poa pratensis L.)•red clover (Trifolium pralense L.)] pastures in spring and early autumn, warm-season grass [switchgrass (Panicum virgatum L.)] in summer, and brassicas in late autumn and early winter. Matua was highly productive in cool weather but was subject to fungal infection and grazing ewes had low Mg status in spring. Rotationally grazed switchgrass maintained high numbers …

Use Of Brassica Forage Crops To Extend The Grazing Season In The North-East Usa, G A. Jung, H W. Harpster, M G. Lambert, K T. Leath, R A. Byers

IGC Proceedings (1977-2023)

Forage turnip (Brassica rapa L,) can be made available for animal utilisation in late summer or In late autumn-early winter, when cool­season grass pastures have a low animal carrying capacity. field trials were conducted to identify and quantify factors that influence turnip yield in December or January and to determine whether these factors affect turnip cultivars similarly. Different levels of production in late autumn-winter were attributed to summer drought, foliar diseases, freezing temperatures and rate of leaf senescence. In all instances, the effects of these factors varied with turnip cultivar. However, cultivar ranking generally was the same whether mean …

Interactions Of Rotational And Continuous Grazing With Stocking Rate On Warm And Cool-Season Pastures, David I. Bransby

IGC Proceedings (1977-2023)

With more intense commercialisation of electric fencing many production and economic advantages have been claimed for rotational grazing compared with continuous grazing. However, very little research data are available from the south-eastern USA to verify these claims, Therefore, the objective of this study was to evaluate animal performance under conditions of continuous and IO-paddock rotational grazing on cool- and warm-season pastures commonly used in this region. Three 2-year grazing experiments were conducted, one each on a mixed rye-annual ryegrass (Secale cereale-Lolium multiflorum) pasture, Coastal bermudagrass ( Cynodon hybrid) and Pensacola bahiagrass (Paspalum notatum). In each experiment continuous …