Evaluating The Urate-Lowering Effects Of Different Microbial Fermented Extracts In Hyperuricemic Models Accompanied With A Safety Study,
2020
Taiwan Food and Drug Administration
Evaluating The Urate-Lowering Effects Of Different Microbial Fermented Extracts In Hyperuricemic Models Accompanied With A Safety Study, R.-J. Chen, M.-H. Chen, Y.-L. Chen, C.-M. Hsiao, H.-M. Chen, S.-J. Chen, M.-D. Wu, Y.-J. Yech, G.-F. Yuan, Y.-J. Wang
Journal of Food and Drug Analysis
Uric acid (UA) is an end product of purine metabolism by the enzyme xanthine oxidase (XOD). Hyperuricemia is characterized by the accumulation of serum UA and is an important risk factor for gout and many chronic disorders. XOD inhibitors or uricase (catalyzes UA to the more soluble end product) can prevent these chronic diseases. However, currently available hypouricemic agents induce severe side effects. Therefore, we developed new microbial fermented extracts (MFEs) with substantial XOD inhibition activity from Lactobacillus (MFE-21) and Acetobacter (MFE-25), and MFE-120 with high uricase activity from Aspergillus. The urate-lowering effects and safety of these MFEs were evaluated. …
Lactobacillus Pentosus Gmnl-77 Inhibits Skin Lesions In Imiquimod-Induced Psoriasis-Like Mice,
2020
Taiwan Food and Drug Administration
Lactobacillus Pentosus Gmnl-77 Inhibits Skin Lesions In Imiquimod-Induced Psoriasis-Like Mice, Y.-H. Chen, C.-S. Wu, Y.-H. Chao, C.-C. Lin, H.-Y. Tsai, Y.-R. Li, Y.-Z. Chen, W.-H. Tsai, Y.-K. Chen
Journal of Food and Drug Analysis
Psoriasis, which is regarded as a T-cell-mediated chronic inflammatory skin disease, is characterized by hyperproliferation and poor differentiation of epidermal keratinocytes. In this study, we aimed to determine the in vivo effect of a potentially probiotic strain, Lactobacillus pentosus GMNL-77, in imiquimod-induced epidermal hyperplasia and psoriasis-like skin inflammation in BALB/c mice. Oral administration of L. pentosus GMNL-77 significantly decreased erythematous scaling lesions. Real-time polymerase chain reaction showed that treatment with L. pentosus GMNL-77 significantly decreased the mRNA levels of proinflammatory cytokines, including tumor necrosis factor-alpha, interleukin (IL)-6, and the IL-23/IL-17A axis-associated cytokines (IL-23, IL-17A/F, and IL-22) in the skin of …
Long-Term Feeding Of Red Algae (Gelidium Amansii) Ameliorates Glucose And Lipid Metabolism In A High Fructose Diet-Impaired Glucose Tolerance Rat Model,
2020
Taiwan Food and Drug Administration
Long-Term Feeding Of Red Algae (Gelidium Amansii) Ameliorates Glucose And Lipid Metabolism In A High Fructose Diet-Impaired Glucose Tolerance Rat Model, H.-C. Liu, C.-J. Chang, T.-H. Yang, M.-T. Chiang
Journal of Food and Drug Analysis
This study was designed to investigate the effect of Gelidium amansii (GA) on carbohydrate and lipid metabolism in rats with high fructose (HF) diet (57.1% w/w). Five-week-old male Sprague-Dawley rats were fed a HF diet to induce glucose intolerance and hyperlipidemia. The experiment was divided into three groups: (1) control diet group (Con); (2) HF diet group (HF); and (3) HF with GA diet group (HF + 5% GA). The rats were fed the experimental diets and drinking water ad libitum for 23 weeks. The results showed that GA significantly decreased retroperitoneal fat mass weight of HF diet-fed rats. Supplementation …
Determination Of Urea In Milk Based On N-Bromosuccinimide–Dichlorofluorescein Postchemiluminescence Method,
2020
Taiwan Food and Drug Administration
Determination Of Urea In Milk Based On N-Bromosuccinimide–Dichlorofluorescein Postchemiluminescence Method, F. Nie, N. Wang, P. Xu, J. Zheng
Journal of Food and Drug Analysis
A new postchemiluminescence (PCL) reaction was observed when urea was injected into the reaction mixture after the CL reaction of N-bromosuccinimide and dichlorofluorescein. A possible reaction mechanism was proposed based on the studies of the CL kinetic characteristics, CL spectra, fluorescence spectra, and other experiments. A new flow injection CL method for the determination of urea was established based on the PCL reaction. The relative standard deviation for the determination of urea was 1.3% (n = 11, c = 5.0 × 10−8 g/mL). The CL intensity responded linearly to the concentration of urea in the range 2.0 × 10−9–1.0 × …
Regulatory Aspects Of Living Biological Material,
2020
Taiwan Food and Drug Administration
Regulatory Aspects Of Living Biological Material, S.-C. Jong, J.M. Birmingham
Journal of Food and Drug Analysis
Any living biological material is, in effect, a biotechnology factory complete with sophisticated process designs and its own source of venture capital. Biotechnology is the application of living material and its process system to obtain useful products or services. It is not limited to the recent developments in recombinant DNA techniques, monoclonal antibodies, and related processes and products, aspects with which it is most often identified, but includes the manufacture of nonrecombinant biological material, such as microorganisms and plants and animals from traditional breeding methods; biologically active compounds; and a variety of foods and drugs. Due to complex economic, social, …
Preparation And Intestinal Absorption Of L-Dopa-D-Phenylglycine,
2020
Taiwan Food and Drug Administration
Preparation And Intestinal Absorption Of L-Dopa-D-Phenylglycine, H.-P. Wang, Y.-B. Fan, H.-H. Lu, W.-L. Hsu
Journal of Food and Drug Analysis
L-Dopa-D-phenylglycine was synthesized in this laboratory as L-dopa derivative for improving its intestinal absorption. As designed for transport through the intestine via oligopeptide transporter (PepT1), the competition of this dipeptide with known substrates for PepT1 in brush-border membrane vesicle (BBMV) was investigated. At the presence of L-Glycinyl-L-proline (L-Gly-L-Pro), L-Glycinyl-L-phenylalanine (L-Gly-L-Phe) or cephradine, the uptake of L-dopa-D-phenylglycine in BBMV was reduced to 54.1 ± 4.5%, 57.6 ± 5.2% or 62.9 ± 10.2%, respectively. The inhibition by these dipeptides and the tripeptide mimetic amino-β-lactam was significantly higher than by amino acids L-Phenylalanine (L-Phe) or L-dopa. The results suggested that the intestinal H …
Effect Of Processing On Sequence Of Cytochrome B Gene And Its Restriction Site In The Meat Of Puffer Takifugu Rubripes,
2020
Taiwan Food and Drug Administration
Effect Of Processing On Sequence Of Cytochrome B Gene And Its Restriction Site In The Meat Of Puffer Takifugu Rubripes, C.-A. Cheng, Y.-W. Hsieh, T. Noguchi, O. Arakawa, D.-F. Hwang
Journal of Food and Drug Analysis
The polymerase chain reaction (PCR) and direct sequence analysis were used to determine the amount of genetic variation in a 376-nucleotide region of the mitochondrial cytochrome b gene in fresh, frozen and steam sterilized meats of puffer Takifugu rubripes, a diversity of sequence between fresh, frozen and steam sterilized meats was not found. The puffer specimens collected from either culture ponds in Taiwan or wild seawaters and culture waters in Japan had the same sequence of 376-nucleotide region. Restriction enzyme BstZI was found to cut the amplified region of cytochrome b gene in fresh, frozen and steam sterilized meats of …
Solid-Phase Extraction And High-Performance Liquid Chromatographic Analysis Of Prednisone Adulterated In A Foreign Herbal Medicine,
2020
Taiwan Food and Drug Administration
Solid-Phase Extraction And High-Performance Liquid Chromatographic Analysis Of Prednisone Adulterated In A Foreign Herbal Medicine, Y.-R. Ku, Y.-C. Liu, J.-H. Lin
Journal of Food and Drug Analysis
Prednisone was detected in a herbal medicine from Southeast Asia using thin layer chromatography (TLC) and ultraviolet spectroscopy (UV). After treating with solid-phase extraction (SPE), the sample was further assayed by high-performance liquid chromatography (HPLC). The sample solution was achieved with a silica gel cartridge conditioned with methanol and chloroform in sequence, and then eluted with dichloromethane-isopropanol (6:A, v/v). Separation was conducted with an Inertsil ODS-80A reversed-phase column using isocratic elution with acetonitrile and water (3:7, v/v) as mobile phase. Fludrocortisone acetate was used as an internal standard and detection wavelength was at 240 nm. Calibration curve of standard prednisone …
Effect Of Microwave And Roast Treatment On The Degradation Of Sulfamethazine Residue In Tilapia Meat,
2020
Taiwan Food and Drug Administration
Effect Of Microwave And Roast Treatment On The Degradation Of Sulfamethazine Residue In Tilapia Meat, C.-C. Lan, B.-S. Hwang, M.-F. Tu
Journal of Food and Drug Analysis
Tilapia (Tilapia mossambica) was force-fed sulfamethazine (SMA) and residue of this antibiotic remained in the meat. We measured the change of residual SMA after microwave and roast treatment on Tilapia by different levels. The content of SMA in Tilapia increased slowly 6 hrs after feeding, had a sharp climb in 6-12 hrs and decreased gradually in 12-24 hrs. Taking the Tilapia after feeding in 1, 6, 12 and 24 hrs, we measured SMA amount in fish meat is 0.3, 0,45, 1.60 and 1.2 ppm respectively. Microwaving the fish meat after feeding in 6, 12, 24 hrs, we found SMA levels …
Elisa, Western Blotting, Immunocytolocalization And Immunoaffinity Column For Naturally Occuring Bioactive Compounds Using Monoclonal Antibodies,
2020
Taiwan Food and Drug Administration
Elisa, Western Blotting, Immunocytolocalization And Immunoaffinity Column For Naturally Occuring Bioactive Compounds Using Monoclonal Antibodies, S.-J. Shan, W. Putalun, N. Fukuda, O. Morinaga, H. Tanaka, Y. Shoyama
Journal of Food and Drug Analysis
Anti-sennoside A (SA) and anti-glycyrrhizin (GC) MAbs were used for screening and cloning. And they were also used for ELISA. New western blotting method of determination for GC and ginsenoside was established that compounds separated by silica gel TLC were transferred to a polyvinylidene difluoride (PVDF) membrane. The membrane was treated with NaIO4 solution followed by BSA, resulting in a ginsenoside-BSA conjugate on the PVDF membrane which was stained by the general western blotting. Immunocytolocalization of GC in the fresh root of Glycyrrhiza species was conducted using anti-GC MAb after blotting to PVDF membrane. Immunoaffinity column chromatography using anti-ginsenoside Rb1 …
Some Transpacific Thoughts On The Regulatory Need For Standardization Of Herbal Medical Products,
2020
Taiwan Food and Drug Administration
Some Transpacific Thoughts On The Regulatory Need For Standardization Of Herbal Medical Products, L.A. Mitscher, S. Pillai, D.M. Shankel
Journal of Food and Drug Analysis
The history and present status of herbal products/neutraceuticals in The United States is briefly reviewed. A case is presented for further, more comprehensive, regulatory oversight than is presently the circumstance under the DSHEA act.
Determination Of Unbound Hesperetin In Rat Blood And Brain By Microdialysis Coupled To Microbore Liquid Chromatography,
2020
Taiwan Food and Drug Administration
Determination Of Unbound Hesperetin In Rat Blood And Brain By Microdialysis Coupled To Microbore Liquid Chromatography, T.-H. Tsai, Y.-F. Chen
Journal of Food and Drug Analysis
A rapid and sensitive microbore high-performance liquid chromatography (HPLC) coupled to microdialysis technique for simultaneous determination of unbound hesperetin in rat blood and brain has been developed. The HPLC assay was carried out using a microbore reversed-phase C-18 column (100 × 1 mm I.D., 5 μm particle size). The mobile phase used was acetonitrile-methanol-20 mM monosodium phosphate (pH 5.3) (40:10:50, v/v/v) for hesperetin at a flow-rate of 0.05 mL/min. The assay was performed by monitoring the wavelength of maximum UV absorbance at 288 nm. Microdialysis probes were inserted into the jugular vein/right atrium and brain striatum of male Sprague-Dawley rats. …
A Gas Chromatographic Method For Determination Of Nicotinamide, Paraben Esters And Caffeine In Commercial Health Drinks, Tonic Drinks And Cold Formulas,
2020
Taiwan Food and Drug Administration
A Gas Chromatographic Method For Determination Of Nicotinamide, Paraben Esters And Caffeine In Commercial Health Drinks, Tonic Drinks And Cold Formulas, H.-J. Lin, M.-L. Wang, C.-W. Chen, B.-S. Hwang, M.-H. Lee, Y.-M. Choong
Journal of Food and Drug Analysis
A simple and rapid method was developed to simultaneously determine the nicotinamide, paraben as well as caffeine by using megapore immediate-polar column (CP-Sil 24CB, 30 m x 0.53 mm, 1.5 μm) with direct injection gas chromatography. Direct quantitative analysis of nicotinamide, paraben esters and caffeine in health drinks, tonic drinks, and cold formulas was carried out without any sample pretreatment procedure. The water soluble compound 1,9-nonanediol was used as an internal standard. The detection limit for nicotinamide, paraben esters and caffeine was 2 μg/mL. Recovery studies were performed using 1 mL of vitamin B drink, tonic drink and cold solution, …
Characteristics And Mutagenicity Of Fumes Obtained From Commercial Edible Oils,
2020
Taiwan Food and Drug Administration
Characteristics And Mutagenicity Of Fumes Obtained From Commercial Edible Oils, S.-C. Wu, G.-C. Yen
Journal of Food and Drug Analysis
Seven commercial edible oils including soybean oil, corn germ oil, sunflower oil, peanut oil, blend peanut oil, calola oil and lard were investigated for their physical and chemical properties as well as for the mutagenicity of oil fumes by applying the Ames test. The smoking points of those oils were 118, 119, 95, 98, 107, 138 and 137°C, respectively. Lard had the best oxidative stability among those seven oils as determined by the Rancimat method. Peanut oil produced the largest amount of fumes while corn germ oil and sunflower oil produced the least amounts. The oil fumes (0-10 μg/plate) of …
Analysis, Formation And Inhibition Of Cholesterol Oxidation Products In Foods: An Overview (Part Ii),
2020
Taiwan Food and Drug Administration
Analysis, Formation And Inhibition Of Cholesterol Oxidation Products In Foods: An Overview (Part Ii), C.-Y. Tai, Y.C. Chen, B.H. Chen
Journal of Food and Drug Analysis
[No abstract available]
Studies On The Identification Of Chinese Drug Material In Yams (Dioscorea Spp.),
2020
Taiwan Food and Drug Administration
Studies On The Identification Of Chinese Drug Material In Yams (Dioscorea Spp.), H.-L. Lay, S.-M. Denq, S.-Y. Liu, B.-W. Sheu
Journal of Food and Drug Analysis
The botanical origins of the Chinese drug material in yams were clarified by anatomical studies of the plant materials, twelve cultivarities/species of Dioscorea. These plant materials were TNG1(Dioscorea alata L.), TNG2(D. alata L.), 70W34(D. alata L.), 70W35(D. alata L.), 70W47(D. alata L.), 80W02(D. alata L.), 70R16(D. alata L. var. purpurea (Roxb) M. Pouch), 70W41(D. batatas L.), 70W59(D. batatas L.), 70W43(D. japonica Thumb.var. pseudojaponica (Hay.) Yamamoto), 70W37(D. bulbifera L.). There were some differences found in the cork layer, cortex, scleroid, mucilage cell, raphide, resin canal, starch grain characters and powder color of the underground stems. Therefore, these twelve cultivarities/species can be …
Determination Of Melatonin In Rat Plasma By High Performance Liquid Chromatography With Electrochemical Detection,
2020
Taiwan Food and Drug Administration
Determination Of Melatonin In Rat Plasma By High Performance Liquid Chromatography With Electrochemical Detection, S.-T. Chou, T.-F. Perng
Journal of Food and Drug Analysis
Melatonin ( 5-methoxy-N-acetyltryptamine ) plays a role in a number of distinct physiological functions. We have developed a convenient high performance liquid chromatography assay with electrochemical detection ( HPLC / ECD ) for the accurate determination of melatonin in biological samples. This assay involves direct addition of rat plasma to acetonitrile for simultaneous protein precipitation and melatonin extraction. The assay was validated by addition of melatonin to rat plasma with a recovery rate between 92 and 99 %. The correlation coefficient of calibration curve was 1.000. The relative standard deviations for intraday and interday analyses were 1.5-2.2 % and 3.5-5.0 …
Immunomodulatory Activities Of Gelidium Amansii Gel Extracts On Murine Raw 264.7 Macrophages,
2020
Taiwan Food and Drug Administration
Immunomodulatory Activities Of Gelidium Amansii Gel Extracts On Murine Raw 264.7 Macrophages, M.-L. Wang, Y.-Y. Hou, Y.-S. Chiu, Y.-H. Chen
Journal of Food and Drug Analysis
The objective of this study was to investigate the effects of Gelidium amansii, a red algae cultivated in the northeastern coast of Taiwan, on immune regulatory activities in RAW 264.7 macrophages. G. amansii gel was prepared by boiling and filtering the dried G. amansii algae. Phosphate-buffered saline (PBS) and ethanol extracts of the freeze-dried gel were then used to treat the cells. The results showed that the PBS extracts of G. amansii gel activated the macrophage by increasing cell proliferation and by enhancing the production of nitric oxide (NO), tumor necrosis factor-α (TNF-α), interleukin (IL)-1β, and IL-6; the ethanol extracts …
Effect Of Growth Stages, Culture Media, And Processing Methods On The Component Variations Of Bletilla Formosana And Comparison Of Its Component Contents To Commercial Rhizoma Bletillae Crude Drugs,
2020
Taiwan Food and Drug Administration
Effect Of Growth Stages, Culture Media, And Processing Methods On The Component Variations Of Bletilla Formosana And Comparison Of Its Component Contents To Commercial Rhizoma Bletillae Crude Drugs, T.-Y. Wu, H.-L. Lay
Journal of Food and Drug Analysis
Rhizoma Bletillae, a traditional Chinese medicine (TCM), and Bletilla formosana (Hayata) Schltr. (endemic to Taiwan) is widely distributed throughout the island. This study used militarine, cinnamic acid, 1,8-bi(4-hydroxybenzyl)- 4-methoxyphenanthrene-2,7-diol (BHMD), and 4,7-dihydroxy-1-p-hydroxybenzyl-2- methoxy-9,10-dihydrophenanthrene (DHMD) as marker compounds along with high pressure liquid chromatography (HPLC) for quantitative analysis of B. formosana. Through mass reproduction by tissue culture, B. formosana was analyzed according to different growth stages, culture media, drying methods, and processing treatments, and then compared with different commercial Rhizoma Bletillae crude drugs. The results showed that the levels of almost all component contents in the vegetative phase were higher than …
Effects Of Hot Water Treatment On The Essential Oils Of Calamondin,
2020
Taiwan Food and Drug Administration
Effects Of Hot Water Treatment On The Essential Oils Of Calamondin, H.-C. Chen, L.-W. Peng, M.-J. Sheu, L.-Y. Lin, H.-M. Chiang, C.-T. Wu, C.-S. Wu, Y.-C. Chen
Journal of Food and Drug Analysis
Volatile constituents of calamondin peel or whole fruit were obtained by cold pressing, steam distillation, or hot water treatment at 90°C for 15 minutes followed by steam distillation. The volatile components of the essential oils were identified by direct injection coupled with gas chromatography-flame ionization detector. A total of 54 compounds were identified, including 13 monoterpenes, 7 monoterpene alcohols, 1 monoterpene oxide, 4 monoterpene aldehydes, 2 monoterpene ketones, 4 monoterpene esters, 12 sesquiterpenes, 3 aliphatic alcohols, 6 aliphatic aldehydes, and 2 aliphatic esters, with limonene and b-myrcene as the major compounds. The results showed that hot water treatment increased the …
