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10,528 full-text articles. Page 332 of 332.

Protein, Lipid, And Glycogen Levels In The Parasitoid Bracon Hebetor Say (Hymenoptera: Braconidae), EYLEM AKMAN GÜNDÜZ, ADEM GÜLEL 2010 TÜBİTAK

Protein, Lipid, And Glycogen Levels In The Parasitoid Bracon Hebetor Say (Hymenoptera: Braconidae), Eylem Akman Gündüz, Adem Gülel

Turkish Journal of Zoology

This study compared the protein, lipid, and glycogen reserves in recently emerged unfed female and male Bracon hebetor Say (Hymenoptera: Braconidae) to those in 5- and 10-day-old wasps fed honey. Galleria mellonella (Linnaeus) (Lepidoptera: Pyralidae) and Ephestia kuehniella (Zeller) (Lepidoptera: Pyralidae) were used as host species. The mean level of protein in both sexes increased significantly from emergence to day 5, and then returned to emergence levels on day 10 in females, but remained constant in males during the same period. In honey-fed females glycogen levels increased significantly during the first 10 days of life; however, there was no significant …


Interspecific Variation In Palatability Suggests Cospecialization Of Antipredator Defenses In Sea Hares, Kimberly K. Takagi, Nadia N. Ono, William G. Wright 2010 Chapman University

Interspecific Variation In Palatability Suggests Cospecialization Of Antipredator Defenses In Sea Hares, Kimberly K. Takagi, Nadia N. Ono, William G. Wright

Biology, Chemistry, and Environmental Sciences Faculty Articles and Research

Prey species often deploy different kinds of antipredator defenses, which can interact with each other in ways that are not yet completely understood. Much research into these interactions has utilized gastropod mollusks, usually focusing (in part) on the protective utility of the gastropod shell. This makes the evolutionary reduction of the shell in the opisthobranch gastropods (marine slugs) particularly interesting. This loss of protective function of the shell is associated with the evolution of alternative defenses. Particularly well studied are chemical defenses, especially those using secondary metabolites derived from food resources. As a first step toward understanding interspecific variation in …


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