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Comprehensive Poultry Supply Chain Model With Vertical And Horizontal Linkages: Implication Of Domestic And International Shocks, Hakan Unveren 2019 University of Arkansas, Fayetteville

Comprehensive Poultry Supply Chain Model With Vertical And Horizontal Linkages: Implication Of Domestic And International Shocks, Hakan Unveren

Graduate Theses and Dissertations

According to USDA FAS, in 2017, the US was the largest broiler-producing country with 18.696 million metric tons and the second largest exporter of broiler products with 3.075 million metric tons (Brazil is the largest exporter with 3.847 million metric tons). Thus, around 83% of US production is consumed domestically. According to USITC, chickens are the most important protein source in the US, and Americans consume more chicken per capita than any other country. However, while the broiler industry is a key segment of US agriculture, it is underserved by large-scale supply-chain and trade models.

In this study, to fill …


Optimization Of The Light Environment For Broiler Chickens, Douglas J. Aldridge 2019 University of Arkansas, Fayetteville

Optimization Of The Light Environment For Broiler Chickens, Douglas J. Aldridge

Graduate Theses and Dissertations

The use of artificial light sources has been necessitated by the use of fully enclosed rearing facilities for improved environmental control. Light Emitting Diodes (LED) have been developed as a light source that reduce the utilities required to provide equal light to that of incandescent sources. The following reports were carried out to investigate the effects of two light color temperatures, light intensity and light intensity gradients on broiler chicken production and behavior. The first investigation consisting of two consecutive trials investigated the effect of two light color temperatures (2700 K and 5000 K) in addition to the preference for …


Broiler Breeder Amino Acid Levels And Progeny Nutritional Status, Leasea Butler 2019 University of Arkansas, Fayetteville

Broiler Breeder Amino Acid Levels And Progeny Nutritional Status, Leasea Butler

Graduate Theses and Dissertations

Crude protein needs of chickens have changed due to genetic line differences and selection of those lines for differing broiler traits. Standard commercial broiler strains have been selected to be used to meet multiple processing categories typically at live body weights less than 3.5 kg. In the last two decades high-yielding broiler strains were introduced into the commercial market. These breeds are known as the Cobb 700 and Ross 708. The works included within are focused on the Cobb 700 high-yielding broiler strain, and its response to crude protein, with emphasis on digestible lysine.


The Impacts Of Administering Metabolites Of Saccharomyces Cerevisiae On Broiler Performance, Yields And Salmonella Content Of Component Portions, Bill Douglas Potter 2019 University of Arkansas, Fayetteville

The Impacts Of Administering Metabolites Of Saccharomyces Cerevisiae On Broiler Performance, Yields And Salmonella Content Of Component Portions, Bill Douglas Potter

Graduate Theses and Dissertations

The impacts of using health-promoting Saccharomyces cerevisiae fermentation metabolites in poultry production and processing can be measured in respect to multiple measures of success. Traditionally this yeast-based compound has been administered to poultry, livestock, poultry, and other species to improve animal performance and production volume output. In addition, Saccharomyces cerevisiae fermentation metabolites have also been shown in more recent research to reduce colonization of pathogenic bacteria in the host organism’s gastro-intestinal tract. In this dissertation, the impacts of administering a functional ingredient containing Saccharomyces cerevisiae metabolites on broiler performance measures and pathogen reduction were measured. One of the studies in …


Development And Evaluation Of Selected Chemoprophylaxis Candidates And A Candidate Live-Attenuated Vaccine For Prevention Of Histomoniasis In Turkeys, Lesleigh Beer 2019 University of Arkansas, Fayetteville

Development And Evaluation Of Selected Chemoprophylaxis Candidates And A Candidate Live-Attenuated Vaccine For Prevention Of Histomoniasis In Turkeys, Lesleigh Beer

Graduate Theses and Dissertations

Histomoniasis, commonly known as blackhead disease, has increased in prevalence due to the regulatory ban of prophylactics and therapeutics within the past 30 years. The objective of this thesis was to evaluate the efficacy of selected dietary chemoprophylaxis candidates as well as an in vitro live-attenuated vaccine candidate Histomonas meleagridis for prevention of histomoniasis. Chapter one addresses deoxycholic acid and a biliogenic diet intended to endogenously increase production of this secondary bile acid. Deoxycholic acid was effective in vitro but failed to prevent histomoniasis when evaluated during the in vivo experimental disease trial with turkeys. The biliogenic diet did not …


Shirley Family Letters (Sc 3403), Manuscripts & Folklife Archives 2019 Western Kentucky University

Shirley Family Letters (Sc 3403), Manuscripts & Folklife Archives

Manuscript Collection Finding Aids

Finding aid and scans (Click on "Additional Files" below) for Manuscripts Small Collection 3403. Letters received by the Shirley family of Eagle Station, Carroll County, Kentucky. A nephew writes of his new job with a Fort Wayne, Indiana newspaper, a specialist with the Dixie Poultry Journal gives advice on treating worms in poultry, and Albert Shirley writes his wife Lydia from their daughter Kathleen’s home. Includes a doctor’s notes on the health of Kathleen’s young son Robert.


The Effects Of Butyric Acid On Performance Parameters, Egg Quality And Nutrient Utilization In Young White Leghorn Hens, Dani-el Ruth Hanna 2019 University of Nebraska-Lincoln

The Effects Of Butyric Acid On Performance Parameters, Egg Quality And Nutrient Utilization In Young White Leghorn Hens, Dani-El Ruth Hanna

Department of Animal Science: Dissertations, Theses, and Student Research

The objective of this study was to evaluate the effects of Prophorce butyric acid on the performance of White Leghorn laying hens. Hens (180) were placed in 60 conventional cages (3 hens/cage) using a completely randomized design with 30 replicate cages per treatment allowing 722.58cm2/hen. Hens were given the control or butyric acid. The trial spanned 40 weeks (35 weeks old at the start). Water was given ad libitum and hens were fed 110g/day. Egg production and mortality were recorded daily. Egg shell strength, weight, and mass were recorded biweekly; hen weights and egg components were measured monthly; …


Changes In Spring Arrival Times: Climate Change And The Phenology Of Spring Bird Migration, Aaron Svedlow 2019 University of Southern Maine

Changes In Spring Arrival Times: Climate Change And The Phenology Of Spring Bird Migration, Aaron Svedlow

Student Scholarship

Climate change and weather affect the phenology of bird migration; however, specific climatological factors associated with these observed effects have only recently been described. The relationship between local, regional, and global climate patterns and avian migration are increasingly important to understand due to the widespread, and potentially negative, implications (such as reduced fecundity) of rapid human induced climate change on bird populations. Migratory birds are under selective pressure to arrive at breeding areas at the optimal time to set up nesting territories and exploit seasonally abundant food resources, and because climate change has the potential to occur more rapidly than …


The Nebraska Bird Review, Volume 87 March 2019 Number 1, 2019 University of Nebraska - Lincoln

The Nebraska Bird Review, Volume 87 March 2019 Number 1

Nebraska Bird Review

NOU Annual Treasurer's Report for 2018, by Jan Johnson … 2

Winter Field Report, Dec. 2018 - Feb. 2019, by W. Ross Silcock …3

2018 - 2019 Christmas Bird Counts, by Don Paseka …15-16 & 25-38

Annual Color Photo Section …17-24

Subscription and Organization Information … 39


2018-2019 Christmas Bird Counts, Don Paseka 2019 Nebraska Ornithologists' Union

2018-2019 Christmas Bird Counts, Don Paseka

Nebraska Bird Review

Eighteen counts were held during the 2018-19 Christmas Bird Count season. This is two more than were done last season, which was the first time that as many as sixteen counts were held. This year no counts were postponed or cancelled, and the Beaver Valley Count was revived after a four year hiatus. Twelve of the counts were done during the first week of the count period. While the conditions for these early counts were mild and dry, heavy precipitation in late fall coupled with an early onset of cold weather in the first part of December resulted in little …


Annual Color Photo Section (2019), 2019 University of Nebraska - Lincoln

Annual Color Photo Section (2019)

Nebraska Bird Review

LeConte's Sparrow, Little Salt Fork Marsh, Lancaster Co., 22 Oct. 2018. Photo by Ruth Stearns.

Harris's Sparrow and Whitecrowned Sparrow, Polk Co., 29 Oct. 2018. Photo by Jan Johnson.

Vesper Sparrow, Chimney Rock Road, Morrill Co., 18 Sept. 2017. Photo by Clem Klaphake.

Fox Sparrow, Mahoney State Park, Cass Co., 25 Feb 2019. Photo by Elizabeth Winter.

Adult Bald Eagle, Chalco Hills Recreation Area, Sarpy Co., 25 Jan. 2019. Photo by Mike Schilmoeller.

White-winged Dove, photographer's yard,Wahoo, Saunders Co., 19 May 2019. Photo by Joe Freeborn.

Juvenile Cooper's Hawk, midtown Omaha, Douglas Co,. 18 Aug. 2014. Photo by Craig Crews. …


Winter Field Report, December 2018 To February 2019, W. Ross Silcock 2019 Nebraska Ornithologists' Union

Winter Field Report, December 2018 To February 2019, W. Ross Silcock

Nebraska Bird Review

As has been the trend in recent winters, and despite the relative coolness of this winter, there were numerous examples of species north of expected midwinter ranges or present in higher numbers than usual in winter. The long list includes unexpected midwinter records of Tundra Swan, American Wigeon, Ring-necked Duck, Lesser Scaup, White-winged Dove, Sandhill Crane, Clark’s Grebe, Doublecrested Cormorant, Red-shouldered Hawk, and Yellow-bellied Sapsucker. Startling was the state’s first winter record of Sedge Wren, perhaps the biggest rarity of the season. And Eastern Meadowlark was documented in midwinter for the first time, although its presence in the southeast has …


Optimizing Gastrointestinal Integrity In Poultry: The Role Of Nutrients And Feed Additives, Sunday A. Adedokun, Opeyemi C. Olojede 2019 University of Kentucky

Optimizing Gastrointestinal Integrity In Poultry: The Role Of Nutrients And Feed Additives, Sunday A. Adedokun, Opeyemi C. Olojede

Animal and Food Sciences Faculty Publications

Immunomodulation of the immune system by stimulating or suppressing one or both arms, is an emerging concept driven by the understanding of the host defense system. In particular, the gastrointestinal tract (GIT) functions not only as a site for digestion and absorption of nutrients but also acts as a metabolic and immunological organ. This serves as a barrier against abnormal presentation of luminal constituents, caused by dysfunctional intestinal epithelial barrier, to the mucosal immune system. Invasion by pathogens in the case of disease or stress or a massive influx of commensal bacteria overcomes the defensive mechanisms, resulting in the full …


Poultry And Egg Education Project (Peep) Curriculum Resource, Sandria L. Godwin, John Ricketts 2019 Tennessee State University

Poultry And Egg Education Project (Peep) Curriculum Resource, Sandria L. Godwin, John Ricketts

Extension Publications

The PEEP Curriculum for youth is one of the major outcomes associated with a USDA-AFRI project to develop a research-based educational program comprised of consumer-focused, impactful messages addressing poultry and egg safety practices. The six peer-reviewed lesson plans and objectives herein were developed directly from the research associated with this project.

The lesson plans are complete with requisite background information, objectives, activities, videos, and evaluation tools. The lessons can be integrated into standing or special 4-H programs related to poultry, STEM, and health and food science. The lessons can also be integrated into school-based agricultural education programs, specifically in pathways …


Microalgae And Zinc Source Supplementation Of Broiler Breeder Diets Affects Broiler Breeder Skeletal Development And Reproduction With Transgenerational Impacts On Offspring Performance And Skeletal Characteristics, Marquisha A. Paul 2019 University of Kentucky

Microalgae And Zinc Source Supplementation Of Broiler Breeder Diets Affects Broiler Breeder Skeletal Development And Reproduction With Transgenerational Impacts On Offspring Performance And Skeletal Characteristics, Marquisha A. Paul

Theses and Dissertations--Animal and Food Sciences

Leg problems and disorders are of major concern for the poultry industry and animal welfare. Previous studies suggest that it may be possible to improve skeletal characteristics through nutrition. Omega-3 fatty acids, including Docosahexaenoic acid (DHA), are essential nutrients and are known to play an important role in bone tissue development. FORPLUS™ (Alltech, Inc.) is an unextracted, whole-cell microalgae (Aurantiochytrium limacinum CCAP 4087/2) that contains 64% fat and 16% DHA. Zinc (Zn) is a trace element and essential nutrient for growth and skeletal development. Bioplex® Zn (Alltech, Inc.) is a Zn proteinate that has been shown to be …


Greater Sage-Grouse Survival, Breeding Ecology, Resource Selection, And West Nile Virus Prevalence On The Eastern Fringe Of Their Range, Lindsey Anne Parsons 2019 South Dakota State University

Greater Sage-Grouse Survival, Breeding Ecology, Resource Selection, And West Nile Virus Prevalence On The Eastern Fringe Of Their Range, Lindsey Anne Parsons

Electronic Theses and Dissertations

The greater sage-grouse (Centrocercus urophasianus) is a sagebrush (Artemisia spp.) obligate species that has experienced population declines over the past several decades. Sage-grouse are a species of conservation concern throughout the Intermountain West and are considered a species of greatest conservation need in South Dakota. Numerous studies have documented drivers of demographic performance at the core of their distribution; however, relatively few studies have examined sage-grouse inhabiting the eastern extent of their range, in South Dakota. We sought to examine sage-grouse space use in multiple seasons, estimate survival, and determine factors affecting nest success in South Dakota …


Metabolizable Energy Determination In Broiler Chickens, Andrew E. Dunaway 2019 University of Kentucky

Metabolizable Energy Determination In Broiler Chickens, Andrew E. Dunaway

Theses and Dissertations--Animal and Food Sciences

Feed accounts for the highest cost associated in poultry production, with energy-containing feedstuffs being the most expensive portion of the cost of feeding. The increasing demand for poultry meat gives reason to determine accurate apparent metabolizable energy (AME) values for various feedstuff through measuring energy utilization in the birds. The adaptation length of birds fed an experimental diet may affect the determined AME value due to the diet matrix and physiochemical properties of the feedstuff. Therefore, the objective of this thesis was to evaluate a select group of energy-containing feedstuff with different diets and with factors such as coccidia challenge …


Evaluation Of Current And Emerging Techniques For Measuring Eggshell Integrity Of The Domestic Fowl, Lauren Wood Nolan 2019 University of Kentucky

Evaluation Of Current And Emerging Techniques For Measuring Eggshell Integrity Of The Domestic Fowl, Lauren Wood Nolan

Theses and Dissertations--Animal and Food Sciences

This dissertation is an investigation into the effect of different zinc sources and levels on eggshell quality and microstructure, as well as keel bone damage. Eggshell function is two-fold; eggshells function to protect the developing embryo, as well as act as a barrier against bacterial penetration, optimizing food safety of the egg for human consumption (Mabe et. Al., 2003). Two small trials were conducted in order to determine differences in eggshell microstructure of eggs produced from hens at peak lay (26 weeks of age) and at the end of lay (88 weeks of age). Two groups of hens were fed …


Habitat Saturation Results In Joint-Nesting Female Coalitions In A Social Bird, Sahas Barve, Walter D. Koenig, Joseph Haydock, Eric L. Walters 2019 Old Dominion University

Habitat Saturation Results In Joint-Nesting Female Coalitions In A Social Bird, Sahas Barve, Walter D. Koenig, Joseph Haydock, Eric L. Walters

Biological Sciences Faculty Publications

Joint nesting by females and cooperative polyandry—cooperatively breeding groups with a male-biased breeder sex ratio—are little-understood, rare breeding systems. We tested alternative hypotheses of factors potentially driving these phenomena in a population of joint-nesting acorn woodpeckers (Melanerpes formicivorus). During periods of high population density and thus low independent breeding opportunities, acorn woodpecker females formed joint-nesting coalitions with close kin. Coalitions were typically associated with groups with a male bias. We found strong evidence for both inter- and intrasexual conflict, as joint nesting conferred a fitness benefit to some males, a significant fitness cost to females, and no gain in per …


Improving Broiler Performance Utilizing Modern Feed Additives, Niles Rourke Ridgeway 2019 West Virginia University

Improving Broiler Performance Utilizing Modern Feed Additives, Niles Rourke Ridgeway

Graduate Theses, Dissertations, and Problem Reports (ETD)

Modern broiler production strives to make modest improvements regarding broiler performance. This remains a goal as global population increases thusly increasing the quantity of an affordable, high quality source of protein. In recent years, an added stressor to achieving prior goals is mostly related to consciousness of environmental and consumer health. For decades, integrators have utilized minimal amounts of antibiotics as a barrier to most pathogens affecting the microbiome of a broiler’s gastrointestinal tract. Regulatory efforts have now prohibited most of previous sub-therapeutic medicine and started an in-depth scope of broiler gut health and interaction with antibiotic alternatives. In an …


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