Description Of 2011 Biofuels Policy Alternatives,
2013
Purdue University
Description Of 2011 Biofuels Policy Alternatives, Wallace Tyner
Purdue Policy Research Institute (PPRI) Policy Briefs
In the US, at the end of 2010 Congress extended the ethanol tax credit (VEETC) of $0.45/gal. for one year with the clear message to the industry and lobby groups that it wanted a long-term solution to be passed and implemented by the end of 2011. Following are some of the policy options that are being considered in 2011:
- Continue the 45 cent/gallon subsidy and the import tariff as at present
- Shift the subsidy from blender to biofuel producer
- Subsidy that varies with the price of crude oil or gasoline
- Subsidy based at least in part on performance in reducing …
Blue Growth In The Middle Kingdom: An Analysis Of China’S Ocean Economy,
2013
National Date and Information Service, Tianjin ,China
Blue Growth In The Middle Kingdom: An Analysis Of China’S Ocean Economy, Rui Zhao, Stephen Hynes, Guang Shun He
Working Papers
This paper builds on the work carried out by OEAS in China, which established the framework of ocean economy accounting in China. It also demonstrates how it is possible to compile ocean economy data, from the existing government databases in China. The Chinese ocean economy was divided into two separate parts for the purpose of the analysis presented; the ocean industry and ocean-related industry. Data was collected for 12 major ocean industries. Using a similar methodology to that developed in previous international studies, it was found that the major ocean industries produced US$239.09 billion in value added output in 2010 …
Influence Of Wine Health Benefit Knowledge And Prior Health Concerns On A Consumer's Willingness To Purchase Wine,
2013
California Polytechnic State University, San Luis Obispo
Influence Of Wine Health Benefit Knowledge And Prior Health Concerns On A Consumer's Willingness To Purchase Wine, Erica Llanos
Agribusiness
With the substantial increase in demand for wine, enhanced knowledge of consumers’ preferences for wine can help give wineries an opportunity to improve sales and bring in new marketing techniques. Over the past several years, the demand for functional food and beverages have increased, which is why promoting the beneficial aspects of red wine when consumed, can be a marketing tool that sets a winery apart from its competitors. This study used over 200 survey responses of individuals located throughout the U.S. in order to determine further information about wine health benefit knowledge in relation to the willingness of consumers …
Impacts Of The Federal Farm And Ranch Lands Protection Program: An Assessment Based On Interviews With Participating Landowners,
2013
University of Nebraska
Impacts Of The Federal Farm And Ranch Lands Protection Program: An Assessment Based On Interviews With Participating Landowners, J. Dixon Esseks, Brian J. Schilling, Alexander Hahn
Center for Great Plains Studies: Staff and Fellows Publications
Focus of the Study
From mid-February to mid-May 2012, a research team at the University of Nebraska-Lincoln surveyed 506 owners whose agricultural land was protected from development through conservation easements that were funded in part by USDA’s Farm and Ranch Lands Protection Program (FRPP). This program “provides matching funds to help purchase development rights to keep productive farm and ranchland in agricultural uses. Working through existing programs, USDA partners with State, tribal, or local governments and non-governmental organizations to acquire conservation easements or other interests in land from landowners, USDA provides up to 50 percent of the fair market easement …
¿Del Mar Quién Es Dueño? Artisanal Fisheries, Tourism Development, And The Struggles Over Access To Marine Resources In Playa Gigante, Nicaragua,
2013
University of Denver
¿Del Mar Quién Es Dueño? Artisanal Fisheries, Tourism Development, And The Struggles Over Access To Marine Resources In Playa Gigante, Nicaragua, Nikolai Alexander Alvarado
Electronic Theses and Dissertations
In post-revolutionary Nicaragua tourism development has been embraced as a way to inject foreign exchange into an ailing economy. Despite rapid growth of the sector, particularly along Nicaragua's southwestern Pacific coast, little attention has been given to the impacts of this development on local producers. This research focuses on the tourism development taking place in the fishing community of Playa Gigante and its impacts on artisanal fisheries. Additionally, I focus on the struggles over access to marine resources, especially with creation of La Anciana Marine Protected Area (MPA), a marine conservation corridor being pushed forth by the largest resort development …
The Impact Of Environmental Regulation On The Structure Of The Us Hog Industry,
2013
University of Nebraska-Lincoln
The Impact Of Environmental Regulation On The Structure Of The Us Hog Industry, Gibson Nene, Azzeddine M. Azzam, Karina Schoengold
Department of Agricultural Economics: Faculty Publications
Abstract: This paper develops a comparative statics model of long-run industry equilibrium in the presence of size-based environmental regulation stringency and applies the model to the United States hog industry. The economic model shows that when size-based environmental stringency is also size-biased, large farms downsize, expand, or do neither depending on how environmental stringency shifts their marginal production cost relative to their average cost. Empirical testing using data from the top-ten hog producing states suggests that environmental regulation stringency has limited impact on small farms and leads to a reduction in the number of large farms. We cannot reject positive …
Nebraska Farm Real Estate Market Highlights 2012-2013,
2013
University of Nebraska-Lincoln
Nebraska Farm Real Estate Market Highlights 2012-2013, Bruce B. Johnson, Jim Jansen, Anil Giri, Boone Mcafee, Ethan Smith
Nebraska Farm Real Estate Reports
This report represents the 35th annual edition of the Nebraska Farm Real Estate Market Developments series. It has continued to provide an important informational role regarding agricultural land market dynamics for the many stakeholders. As stated in the introduction of the first annual report: “The dynamics of the farm real estate market, particularly in recent years, suggests that accurate and complete information concerning this market is of great importance. From the standpoint of the public interest as well as that of individual participants, all land market decisions should be based upon a sound understanding of the current market situation.” 1 …
The Contribution Of Finance To Agricultural Production In Nigeria,
2013
Central Bank of Nigeria
The Contribution Of Finance To Agricultural Production In Nigeria, O. M. Mbutor, R. E. Ochu, I. I. Okafor
Economic and Financial Review
Several studies have found a positive correlation between agricultural financing and the performance of the agricultural sector. But fewer efforts have been directed at sieving out the agricultural output that is exclusively associated with the extent of funding. This study aimed to ascertain the actual portion of total agricultural output that could be attributed to agricultural financing in Nigeria. The vector error correction methodology was applied following the nature of data properties. The results showed a positive effect of finance on agricultural output. However, variance decomposition revealed the poor state of agricultural financing with a disproportionate dependence of the sector …
Capital Accumulation With And Without Land Market Liberalization: Beyond The “Win-Win” Situation,
2013
CUNY College of Staten Island
Capital Accumulation With And Without Land Market Liberalization: Beyond The “Win-Win” Situation, George Vachadze
Publications and Research
This paper examines the effect of land market liberalization on the dynamics of capital accumulation. It is shown that the land market liberalization, which is accompanied with the transfer of agricultural technology, may not always offer a “win‐win” outcome for developed and developing countries. Improved agricultural productivity generates a growth enhancing externality. However, land market liberalization affects the balance between the equalizing force of the diminishing returns technology and the un‐equalizing force of the low income elasticity of the agricultural commodity demand. As a result, land market liberalization accompanied with the transfer of agricultural productivity, may not always guarantee a …
Examination Of A Farmers Market On A University Campus.,
2013
East Tennessee State University
Examination Of A Farmers Market On A University Campus., Jennifer Grant
Undergraduate Honors Theses
Sustainability and locally sourced goods are pressing issues in today’s society for many environmental, economic, and cultural reasons. Farmers markets are becoming a highly popular method of implementing these ideas. As universities have begun to address their own processes to support sustainable practices, appeal has grown for adding a farmers market on campus. Information pertaining to markets already created and the process of implementation is not readily available. This study seeks to explore the rationale for a campus farmers market as a sustainable development on a university campus and review the processes by which a market may be established as …
Three Essays On Renewable Energy,
2013
University of Nebraska-Lincoln
Three Essays On Renewable Energy, Kepifri Alpha Lakoh
Department of Agricultural Economics: Dissertations, Theses, and Student Research
This dissertation studies three main issues related to renewable energy in the United States and in Sub Sahara Africa.
The first chapter seeks to provide answers to a very fundamental question for second generation biofuels: “How much crop residue can farmers harvest from their fields for sale to cellulosic ethanol companies without affecting current levels of production?” The model developed is applied to 101 counties from four Midwestern states in the United States (Colorado, Iowa, Nebraska and Wyoming). Results show that soil organic matter significantly contributes to explaining changes in technical efficiency and total factor productivity. Furthermore, average crop …
Nutritional And Economic Analysis Of Small-Scale Agriculture In Imbabura, Ecuador,
2013
Utah State University
Nutritional And Economic Analysis Of Small-Scale Agriculture In Imbabura, Ecuador, Jake Erickson
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Intervention projects in the developing world normally aim to satisfy either the nutritional needs of a group, or advancing the economic stability, but not both. One of the many issues that may arise by narrowly focusing and creating an aid program is that although a group may be fed, they are not equipped to mitigate risks that will arise after project completion and thus continue or revert back to a malnourished state. A bridge is required to join the economic and nutritional programs to create aid interventions that are sustainable past the point of donor separation.
This paper proposes the …
Food And Community,
2013
Texas Southern University
Food And Community, W. K. Kellog Fou9ndation
Mickey Leland Center Information Portal
The purpose of this guide is to present a consistent voice and set of messages for the W.K. Kellogg Foundation’s Food & Community program. These messages are catalysts that tell the story of our work together – what the work is about and, more importantly, why it matters. This guide is for W.K. Kellogg Foundation (WKKF) grantees, partners and staff involved in Food & Community. We are all in this together, working to reach our individual, organizational and collective goals. Though we each have messages specific to our cause, we can build a stronger national voice – and increase our …
Final Evaluation Of The North East Agricultural Region (Near) Strategy,
2013
Department of Agriculture and Food, Western Australia
Final Evaluation Of The North East Agricultural Region (Near) Strategy, Andrew Blake, Don Burnside, Vicki Williams
All other publications
No abstract provided.
A Policymaker's Guide To Feed-In Tariffs: Encouraging A Responsible Transition To Renewable Electricity In California,
2013
Pomona College
A Policymaker's Guide To Feed-In Tariffs: Encouraging A Responsible Transition To Renewable Electricity In California, Roland P. Thayer
Pomona Senior Theses
The feed-in tariff is a flexible, yet effective mechanism in promoting the proliferation of renewable electricity in California. The tariff creates a stable investment environment that protects both the utilities and the renewable electricity generators. Not only does the system foster capacity growth, but also technological advancement to the point where renewable electricity can compete in the market without assistance. From an environmental standpoint, the feed-in tariff contributes significantly towards achieving the emissions reduction goals set forth by AB32 without causing harmful increases to electricity prices.
The feed-in tariff model has been used in countries all over the world and …
Land Management, U.S. Bureau Of,
2013
Purdue University
Land Management, U.S. Bureau Of, Bert Chapman
Libraries Faculty and Staff Scholarship and Research
Provides a historical overview and current assessment of the role played by the Interior Department's Bureau of Land Management in its ownership of federal lands in western states and its efforts to balance economic development of natural resources and conservation of these resources on these lands.
Aridity,
2013
Purdue University
Aridity, Bert Chapman
Libraries Faculty and Staff Scholarship and Research
Provides an overview of how aridity in the American West has influenced that region's economic, environmental, and political development and U.S. Government policies in this region.
Agriculture, U.S. Department Of,
2013
Purdue University
Agriculture, U.S. Department Of, Bert Chapman
Libraries Faculty and Staff Scholarship and Research
Provides a succinct organizational history of the U.S. Department of Agriculture (USDA) and its impact on the American West.
Subsidies, Agricultural,
2013
Purdue University
Subsidies, Agricultural, Bert Chapman
Libraries Faculty and Staff Scholarship and Research
Provides historical and contemporary information on U.S. Government agricultural subsidies and how they affect agricultural policy in the Western U.S.
Physio-Chemical And Sensory Properties Of A Nutrient-Fortified Extruded Product,
2013
University of Arkansas, Fayetteville
Physio-Chemical And Sensory Properties Of A Nutrient-Fortified Extruded Product, Tajudini Lassissi Akande
Graduate Theses and Dissertations
Protein malnutrition is responsible for half the deaths of children under the age of five each year in developing countries. More than 4%, 26%, and 70% of children with protein malnutrition live in Latin America/the Caribbean, Africa, and Asia, respectively. The objective of this research was to develop a novel snack made with millet, black eye bean (from Niger Republic), and rice flour fortified with soybean meal protein using extrusion technology. Proximate analysis of the four flours was carried out to determine their chemical composition. Central composite design (CCD) was used to obtain best extrusion conditions to develop a protein-enriched …
