Evaluation Of Fractionated Distillers Grains
(High Protein And Bran Plus Solubles) On Performance
And Carcass Characteristics In Finishing Diets,
2019
University of Nebraska-Lincoln
Evaluation Of Fractionated Distillers Grains (High Protein And Bran Plus Solubles) On Performance And Carcass Characteristics In Finishing Diets, Shelby A. Garland, Bradley M. Boyd, F. Henry Hilscher Hilscher, Galen E. Erickson, Jim C. Macdonald, Ryan A. Mass
Nebraska Beef Cattle Reports
A finishing study evaluated the effect of feeding a new, high protein distillers grains along with corn bran plus condensed distillers solubles compared to traditional wet distillers grains, traditional dry distillers grains and a corn-based control. Each byproduct replaced corn at 40% of the diet dry-matter. Intake was not affected by treatment; however gain and carcass weight were greater and feed conversion improved for high protein distillers and corn bran plus solubles than either type of traditional distillers grains or corn. Based on feed efficiency, the feeding values of high protein distillers grains and corn bran plus solubles are 121% …
Impact Of Shade In Beef Feedyards On Performance,
Body Temperature, And Heat Stress Measures,
2019
University of Nebraska-Lincoln
Impact Of Shade In Beef Feedyards On Performance, Body Temperature, And Heat Stress Measures, Brett A. Melton, Bradley M. Boyd, Casey Macken Macken, Andrea K. Watson, James C. Macdonald, Galen E. Erickson
Nebraska Beef Cattle Reports
A study using crossbred steers was conducted at a commercial feedyard to determine the effects of pen shades on cattle performance, body temperature, and cattle activity. Two heat events (Event 1 and Event 2) and one cool event were defined for the feeding period. No significant differences were observed for average daily gain, dry matter intake, feed to gain, or carcass characteristics at the end of the trial. During Event 1, cattle in pens with shade had lower panting scores than cattle in open pens. During Event 2, cattle in shade pens had greater dry matter intake, lower panting scores, …
Evaluation Of An Algal Biomass As An Ingredient In Cattle Feed,
2019
University of Nebraska-Lincoln
Evaluation Of An Algal Biomass As An Ingredient In Cattle Feed, Mitchell M. Norman, Zachary E. Carlson, F. Henry Hilscher Hilscher, Andrea K. Watson, Galen E. Erickson, Bruce W. Brodersen, J. Dustin Loy, Jonathan W. Wilson
Nebraska Beef Cattle Reports
A study was conducted evaluating the effects of feeding condensed algal residue solubles (CARS; available in 2019 in Blair, NE area) to finishing cattle for 100 days. Four levels of CARS were evaluated with 5 steers and 5 heifers individually fed per level of inclusion. The diets consisted of 70% dry rolled corn with CARS displacing corn at 0, 2.5, 5, and 7.5% of dry matter. Increasing CARS inclusion resulted in a linear decrease in intake, a quadratic increase in daily gain, and a linear decrease in feed:gain. Calculations showed a linear increase in dietary net energy as …
Evaluation Of Reimplant Window With Revalor-200
®
On Steer Performance And Carcass Characteristics,
2019
University of Nebraska-Lincoln
Evaluation Of Reimplant Window With Revalor-200 ® On Steer Performance And Carcass Characteristics, Caitlin A. Ohnoutka, Brad M. Boyd, F. Henry Hilscher Hilscher, Brandon L. Nuttelman, Grant I. Crawford, Jim C. Macdonald, Galen E. Erickson
Nebraska Beef Cattle Reports
A feedlot study utilizing 800 crossbred steers (initial BW = 727 ± 55 lb) compared 5 different terminal implant (Revalor-200) times (160, 120, 100, 80, or 40 d prior to harvest) for steers fed 180 days on performance and carcass characteristics. All steers were implanted with Revalor-IS as an initial implant at trial initiation. Carcass-adjusted final BW, ADG, and F:G responded quadratically, with cattle implanted 80 to 120 d prior to harvest being the greatest. However, there was less than a 2% difference in performance between 120 and 80 days on terminal implant. Hot carcass weight responded quadratically, with no …
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Comparison Of Synovex One® Alone To Synovex Choice®
Followed By Synovex Plus® As Implant Strategies For Finishing Heifers,
2019
University of Nebraska - Lincoln
A Comparison Of Synovex One® Alone To Synovex Choice® Followed By Synovex Plus® As Implant Strategies For Finishing Heifers, Elizabeth A. Schumacher, Galen E. Erickson, D. J. Jordon Jordon, Robert J. Cooper, Tony L. Scott, Sheri Bundy, Gary Sides, Ralph M. Cleale
Nebraska Beef Cattle Reports
A commercial feedlot study utilizing 1,737 crossbred heifers (initial BW 690 lb) compared the effect of two implant strategies [Synovex ONE Feedlot (day 0) or Synovex Choice (day 0) followed by Synovex Plus (day 95)] on performance and carcass characteristics. No differences were observed in carcass weight, final body weight, or gain, but heifers implanted with Synovex ONE Feedlot had slightly greater feed conversion and greater intake than heifers implanted using Synovex Choice/Synovex Plus. Heifers implanted with Synovex Choice/Synovex Plus had lower marbling score and yield grade, higher dressing percentage, and greater loin muscle area compared to heifers implanted with …
Effects Of Brown Midrib Corn Silage Hybrids With Or Without
Kernel Processing At Harvest On Nutrient Metabolism In Beef Steers,
2019
University of Nebraska - Lincoln
Effects Of Brown Midrib Corn Silage Hybrids With Or Without Kernel Processing At Harvest On Nutrient Metabolism In Beef Steers, Lauren A. Ovinge, Melissa L. Jolly-Breithaupt, Hannah C. Hamilton Hamilton, John N. Anderson, Galen E. Erickson
Nebraska Beef Cattle Reports
A 2 × 3 factorial digestion study evaluated three corn silage hybrids and kernel processing for finishing steers. The three hybrids included a control corn silage, a brown midrib, and a brown midrib with a softer endosperm. Both brown midrib hybrids had greater fiber digestibility than the traditional control corn silage hybrid. No differences were observed between brown midrib hybrids for all other nutrients. Cattle fed brown midrib hybrids had a lower average ruminal pH compared to the control suggesting more fermentation, but no differences in volatile fatty acid concentration or proportions. Kernel processing had no effect on apparent total …
Effects Of Varying Levels Of Silage Inclusion And Brown
Midrib Corn Silage On Finishing Performance Of Steers,
2019
University of Nebraska - Lincoln
Effects Of Varying Levels Of Silage Inclusion And Brown Midrib Corn Silage On Finishing Performance Of Steers, Lauren A. Ovinge, F. Henry Hilscher, Brad M. Boyd Boyd, John N. Anderson, Galen E. Erickson
Nebraska Beef Cattle Reports
A 2 × 3 factorial finishing study evaluated traditional or brown midrib corn silage fed at three inclusions in finishing diets. Silage inclusion was 15%, 45%, or 75% inclusion (DM basis) for 70 days followed by 15% inclusion for the remainder of the finishing phase. Cattle were ultrasounded twice to calculate backfat deposition rate for a target backfat of 0.55 inches, as cattle were fed longer if silage inclusion was 45 or 75/15%. Cattle fed 45% or 75/15% silage inclusion had greater final body weight (BW) and days on feed, but higher feed:gain (F:G) than cattle fed 15% silage. Daily …
Impact Of Corn Silage Inclusion On Nutrient Digestion
And Rumen Fermentation In Finishing Cattle,
2019
University of Nebraska - Lincoln
Impact Of Corn Silage Inclusion On Nutrient Digestion And Rumen Fermentation In Finishing Cattle, Hannah C. Hamilton, Melissa L. Jolly-Breithaupt, Andrea K. Watson Watson, Jim C. Macdonald, Galen E. Erickson
Nebraska Beef Cattle Reports
A digestion study was conducted comparing different inclusions of corn silage used as a roughage source on digestibility, feeding behavior and rumen environment. Treatments consisted of 3 inclusions of corn silage at 0, 7.5 and 15% of the diet DM, and a control treatment with 7.5% alfalfa. As expected, increasing available energy and decreasing roughage (either silage or alfalfa) showed an increase in diet digestibility and ruminal propionate concentrations. However, average ruminal pH was least, with more time spent in subacute acidosis (pH < 5.3) when cattle were fed no roughage. These data suggest that feeding cattle increasing silage inclusions as a roughage source prevented ruminal conditions from entering and remaining in subacute acidosis. Feeding corn silage at 15% gave similar digestibility responses compared to 7.5% alfalfa. Including silage as a roughage source at 15% could help prevent acidosis and digestive upset in feedlot cattle.
Corn Oil Supplementation On Performance
And Methane Production In Finishing Steers,
2019
University of Nebraska-Lincoln
Corn Oil Supplementation On Performance And Methane Production In Finishing Steers, Tommy M. Winders, Brad M. Boyd, Henry F. Hilscher, Samodha C. Fernando, Rick R. Stowell, Galen E. Erickson
Nebraska Beef Cattle Reports
A finishing trial was conducted to evaluate the effects of corn oil on animal performance, carcass characteristics, and methane production in finishing cattle. Corn oil was supplemented at 3% of the diet (dry matterbasis) and led to a decrease in intake, a numerical improvement in average daily gain, and improved feed efficiency compared to the control cattle. Dry matter intake while in the methane barn was not decreased between treatments, although it was numerically similar to what was observed outside of the methane barn. Corn oil did not affect any carcass parameters. Methane production (g/d) was reduced with the inclusion …
Biochar Supplementation In Growing And Finishing Diets,
2019
University of Nebraska - Lincoln
Biochar Supplementation In Growing And Finishing Diets, Tommy M. Winders, Collin B. Freeman, Brittney A. Mark Mark, Melissa L. Jolly-Breithaupt, Hannah C. Hamilton, Jim C. Macdonald, Galen E. Erickson, Andrea K. Watson
Nebraska Beef Cattle Reports
Two metabolism studies were conducted to evaluate the effects of biochar (0, 0.8, or 3% of diet dry matter) on digestibility and methane production in growing and finishing diets. Intake was not affected by biochar inclusion in the growing diet and increased with 0.8% biochar inclusion in the finishing study. Digestibility tended to increase quadratically with biochar inclusion in the growing study while digestibility tended to linearly decrease with biochar inclusion in the finishing study. Methane production (g/d) decreased 10.7% in the growing study and 9.9% in the finishing study with 0.8% biochar compared to no biochar. Methane production was …
Three Year Summary: Comparison Of Diets Collected
From Esophageally Fistulated Cows To Forage Quality
Estimated From Fecal Analysis,
2019
University of Nebraska-Lincoln
Three Year Summary: Comparison Of Diets Collected From Esophageally Fistulated Cows To Forage Quality Estimated From Fecal Analysis, Bethany M. Johnston, Jay D. Jenkins, Jacki A. Musgrave Musgrave, J. Travis Mulliniks, Mitchell B. Stephenson, James C. Macdonald, L. Aaron Stalker
Nebraska Beef Cattle Reports
Inconsistency was found in forage quality (crude protein and energy) when esophageally fistulated diets were compared to Nutrition Balance Analyzer (NUTBAL) analysis of fecal samples. On upland range sites, hand-clipping of samples (not a recommended practice to measure forage quality), was closer to fistulated diets than NUTBAL analysis. If cattle managers are solely utilizing NUTBAL for estimates of forage value, incorrect supplemental energy and protein decisions will likely be made resulting in the purchase of unnecessary supplements, thereby reducing the profitability of the operation.
Prediction Of Energy Value (Tdn) In Grazed And Hayed Forages,
2019
University of Nebraska - Lincoln
Prediction Of Energy Value (Tdn) In Grazed And Hayed Forages, Terry J. Klopfenstein, Mary E. Drewnoski, Karla H. Jenkins Jenkins
Nebraska Beef Cattle Reports
The goal of producers and nutritionists is to meet the nutritional needs of their cattle. Requirements are well established, but the diets of grazing cattle are difficult to predict. Selection by the animal, sample handling, lab analysis, and relating the lab analysis to the animal are issues that have been researched the last 20 years. Based on that research, data have been compiled to predict the energy and protein values of grazed Sandhills range, meadows, smooth brome, and corn residue. Additionally, equations used by commercial labs to predict the TDN of grass hays based on ADF were compared to TDN …
Impact Of Grazing Spring Rye On
Subsequent Crop Yields And Profitability,
2019
University of Nebraska - Lincoln
Impact Of Grazing Spring Rye On Subsequent Crop Yields And Profitability, Ashley C. Conway, Robert G. Bondurant, Fred H. Hilscher Hilscher, Jay Parsons, Daren Redfearn, Mary E. Drewnoski
Nebraska Beef Cattle Reports
Steers (729 ± 19 lb BW) grazed in two November-planted cereal rye fields for 22 d in April, either with or without an ionophore in their free choice mineral supplement. Subsequent corn yields were measured to assess impact of planting cereal rye as a cover crop (not grazed) or grazing the rye compared to a no rye control. There was no statistical impact of rye or grazing on subsequent corn yield. Supplying an ionophore in the mineral did not uniformly improve gains across fields. However, gains were high at 3.2 lb/d and were able to offset the cost of planting …
Nitrate Concentrations Of Annual Forages
Grown For Grazing In Nebraska,
2019
University of Nebraska, Lincoln
Nitrate Concentrations Of Annual Forages Grown For Grazing In Nebraska, Mary E. Lenz, Rebecca J. Kern, Carrie E. Orvis Orvis, Mary E. Drewnoski
Nebraska Beef Cattle Reports
Annual forage samples sent by producers to Ward Laboratories Inc. for nitrate analysis were evaluated to determine which cover crop species in Nebraska are most likely to accumulate nitrates, and how often the accumulated nitrates are considered toxic by traditional recommendations. Additionally, nitrate levels of cover crop mixes grown in research trials were analyzed to ensure species differences were repeated when grown together in the same fields. Brassicas accumulate more nitrate than small grains, millet, sorghum/sudan grasses, or cover crop mixes. Brassicas accumulated levels of nitrate considered moderately to highly toxic in 48% of the samples. The other cover crop …
Effect Of Rapeseed Inclusion In Late-Summer
Planted
Oats Pasture On Growing Performance Of Beef Steers,
2019
University of Nebraska-Lincoln
Effect Of Rapeseed Inclusion In Late-Summer Planted Oats Pasture On Growing Performance Of Beef Steers, Hannah E. Riley, Kristin E. Hales, Steven D. Shackelford Shackelford, Harvey C. Freetly, Mary E. Drewnoski
Nebraska Beef Cattle Reports
Fall cover crops have been shown to be an effective way to background calves into the winter. An oat monoculture was planted in late summer at 100 lb/ac and compared to oats planted at 50 lb/ac with rapeseed included at 3 lb/ac. Initial forage yield was not affected by the inclusion of rapeseed with fall oat. Calf gain tended to be greater and cost of gain was decreased when rapeseed was included. Including rapeseed in late summer planted oats may be beneficial for producers who want to graze growing calves in the fall.
Economics Of Field Pea Supplementation
For Cattle Grazing Crested Wheatgrass,
2019
University of Nebraska - Lincoln
Economics Of Field Pea Supplementation For Cattle Grazing Crested Wheatgrass, Braden C. Troyer, Hannah L. Greenwell, Andrea K. Watson Watson, James C. Macdonald, Karla H. Jenkins
Nebraska Beef Cattle Reports
Heifers grazing crested wheat grass were supplemented either field peas or dried distillers grains plus solubles (DDGS) at 0.4% or 0.8% of body weight. Heifers supplemented with field peas had 10% lower daily gain compared to their DDGS supplemented counterparts. The decision to supplement field peas for producers depends on the price at which field peas can be acquired, as well as the distance that DDGS has to be hauled in order to be utilized. Field peas are a viable option in western Nebraska as a supplement for grazing cattle when DDGS is unavailable or field peas are in excess …
Effects Of Supplemental Soypass In Forage-Based
Diets
Containing Distillers Grains On Performance Of Growing Steers,
2019
University of Nebraska - Lincoln
Effects Of Supplemental Soypass In Forage-Based Diets Containing Distillers Grains On Performance Of Growing Steers, Tyler J. Spore, Zachary E. Carlson, Galen E. Erickson Erickson, Terry J. Klopfenstein, Andrea K. Watson
Nebraska Beef Cattle Reports
SoyPass was supplemented in two grass hay diets containing 20% or 35% wet distillers grains with solubles (WDGS) to analyze the effects on growing cattle performance. The SoyPass supplement replaced 0, 30, or 60% of dietary WDGS for a total of 6 treatments with a factorial design. Substituting SoyPass into the diet did not affect average daily gain (ADG) of calves; however, calves consuming the 35% WDGS diet gained 31% more than the 20% WDGS treatment calves. Dry matter intake (DMI) and feed to gain (F:G) increased linearly in the 35% WDGS diet with the inclusion of SoyPass. In the …
Effects Of Backgrounding And Feedlot System Strategies
On May-Born
Steer Performance,
2019
University of Nebraska–Lincoln
Effects Of Backgrounding And Feedlot System Strategies On May-Born Steer Performance, Alicia C. Lansford, Jacki A. Musgrave, T. L. Meyer, Rick N. Funston
Nebraska Beef Cattle Reports
May-born steers were backgrounded to achieve either a high or low rate of gain. The high rate of gain was achieved by offering steers meadow hay ad libitum and 4 lb/d of a 33% CP (DM) supplement, while the low rate of gain consisted of steers grazing meadow and offered 1 lb/d of the same supplement. After backgrounding, one-half of the steers from each group entered the feedlot in May as short-yearlings, while the remainder grazed upland range until entering the feedlot as long-yearlings in mid-September. Hot carcass weight was greater for steers backgrounded to achieve a high rate of …
Effects Of Isolated Nutrients In Distillers Grains On Total Tract
Digestibility And Digestible Energy In Forage Diets,
2019
University of Nebraska - Lincoln
Effects Of Isolated Nutrients In Distillers Grains On Total Tract Digestibility And Digestible Energy In Forage Diets, Tasha M. King, Melissa L. Jolly-Breithaupt, Hannah C. Hamilton Hamilton, Galen E. Erickson, Jim C. Macdonald
Nebraska Beef Cattle Reports
A digestion study was conducted to evaluate the contribution of individual nutrient components of distillers grains on nutrient digestibility and digestible energy. All diets contained 56% brome hay with a control diet containing either 40% corn; or 40% modified distillers grains. Four additional diets compared the contribution of fat, protein, fiber, and solubles components of distillers grains. No differences were observed for digestibility of DM, OM, and NDF among treatments. Feeding the isolated protein resulted in similar digestible energy to modified distillers grains, suggesting the bypass protein component contributes heavily to energy in distillers.
Confined Cow-Calf
Production System And
Post-Weaning
Management Impact On Calf Production,
2019
University of Nebraska-Lincoln
Confined Cow-Calf Production System And Post-Weaning Management Impact On Calf Production, Shelby E. Gardine, Brad M. Boyd, F. Henry Hilscher Hilscher, Galen E. Erickson, Karla H. Jenkins, Andrea K. Watson, Terry J. Klopfenstein
Nebraska Beef Cattle Reports
Calf performance was measured in a 3-yr study with a 2 × 2 factorial treatment design: 1) cow-calf production system (dry lot feeding or grazing corn residue) and 2) directly finishing calves or growing prior to finishing. Calves wintered on cornstalks were lighter at weaning than calves wintered in the dry-lot. However, following the finishing period, there were no effects of pre-weaning production system on final body weight or hot carcass weight. Calves directly adapted to a finishing diet had greater gain and improved efficiency compared to calves fed a grower diet prior to finishing. However, calves that were grown …
