Agronomy and Crop Sciences Commons^™

Bulletin No. 34 - Relative Value Of Wheat, Peas, Corn And Barley In The Production Of Pork, A. A. Mills

UAES Bulletins

This bulletin treats of the use of wheat, peas, corn, and barley when mixed with bran and fed to pigs, the idea being to see if, by using one-half bran, the above grains could not be fed with profit, and also to test the relative value of the mixtures.

Bulletin No. 31 - Time To Harvest Lucerne. Mulching., J. W. Sanborn

UAES Bulletins

The opinion has prevailed in scientific as well as in practical circles, that hay cut before or during bloom is more valuable, pound for pound, than when cut at a later period, and it is even maintained that the gross product per acre is more valuable. The old assumption, now somewhat modified, that as plants mature a part of the starch and sugar is converted into fibre, and that the nutrition of the stem is moved into the seed, led to the belief that early-cut hay was both more digestible and more valuable than that cut at a later period. …

Bulletin No. 33 - 1. Grazing Values Of Varieties Of Grass. 2. Drilling Vs. Broadcasting Grass Seed., J. W. Sanborn

UAES Bulletins

In the annual report for 1893, we published the result of experiments in grazing nine varieties of grass and clover, plus the grazing value of a plat of all these varieties mixed. There were some unequal conditions in the trial and it was continued over until the present season.

On May 23, two steers were placed upon each of the ten lots, enclosed by wire fence, to remain there for the period of one month, in artier to observe the length of time the varieties would carry these steers and the growth derived from the varieties. Several reasons prevented the …

A Study Of The Forage Plants Of South Dakota With Their Fungous And Insect Enemies, David Griffiths

Electronic Theses and Dissertations

The main object of this study being a better acquaintance with fungous parasites, the work on the host plants has been considerably abridged in order that the discussion might be shortened. It was the plan at first to include in this paper a carefully written description of each of the principal forage plants of the state. The futility of such a plan, however, soon became apparent, and it was accordingly decided to omit the description and include simply Distribution,

Habitat, Value as Forage, and the Fungous Parasites of each host. There are, therefore, several of our best forage plants omitted …