Agronomy and Crop Sciences Commons^™

Bulletin Ma 1/95 - Cauliflower Growing In The South West, M. Shellabear, D. Phillips

Horticulture published reports

Manjimup Regional Office

Agdex No 254/11

Cauliflower (Brassica oleracae, variety botrytis) is closely related to cabbage, broccoli, brussel sprouts and kohl rabi. This group of plants may be referred to as crucifers, brassicas or cole crops.

The cauliflower probably developed in Italy from broccoli. The head is the short. thickened part of the immature flowers, before these have differentiated into flower-buds. Cauliflowers are the third most valuable vegetable crop grown in WA.

Variability In Soil Testing, Kenneth L. Wells, Vern Case

Agronomy Notes

Many factors can influence the accuracy of soil test results, ranging from field sampling technique, sample preparation, and quality control in the laboratory. Many people expect that if a field is sampled more than once, the soil test results should be identical. When identical results are not obtained from successive sampling, much concern about soil test reliability is of ten expressed.

We have analyzed soil test results from some controlled field experimental sites which help provide an understanding of variability which can occur naturally in the field, how various field sampling techniques influence soil test readings obtained, and how laboratories …

An Evaluation Of Twelve Maturity Group Ii Soybean Varieties At Lexington, Kentucky, Larry J. Grabau, Colleen C. Steele

Agronomy Notes

In both 1993 and 1994, the Kentucky Soybean Promotion Board funded an on-farm test of a small set of Maturity Group (MG) II varieties. Those studies showed that several MG II varieties were competitive with a high-yielding MG IV variety. However, other MG II varieties did not perform as well in those tests, indicating that variety selection is an important management consideration if this early maturing cropping system is to be successful in Kentucky soybean producers' fields. MG II varieties used in past University of Kentucky tests have been chosen based on their performance in university variety trials where such …

Kentucky County Soil Sample Summaries, Vern Case

Agronomy Notes

The UK Soil Testing Labs at Lexington and Princeton, KY test 50,000 to 60,000 soil samples each year. Samples are submitted through the county Extension offices for agronomic (Ag) crops, commercial horticulture, home garden/lawn, greenhouse media, and surface mining reclamation. The Mehlich III extractant (M-3) is used for routine determination of phosphorus (P), potassium (K),calcium (Ca), magnesium (Mg) and zinc (Zn). Amounts of these nutrients extracted are determined by either ICP methodology or by color for P and atomic absorption for K, Ca, Mg and Zn. Soil pH is determined on a 1:1 soil:water mix using appropriate electrodes and pH …

Planting Dates For Early Maturing Soybean, M. V. Kane, Colleen C. Steele, Larry J. Grabau

Agronomy Notes

Early maturing soybean cropping systems have been gaining in popularity with producers across the southeastern US, as well as in Kentucky. To our south, some producers in Texas, Arkansas, and Mississippi are using varieties that are two or three Maturity Groups (MG) earlier than those traditionally grown. The main intent in those states has been to avoid late summer drought by using early maturing varieties coupled with early planting. Previous Kentucky research in this area has also emphasized early planting(late April). However, a number of Kentucky growers have had good success using later planting dates for early maturing varieties, particularly …

Growth Of Early Maturing Soybean, M. V. Kane, Colleen C. Steele, Larry J. Grabau

Agronomy Notes

Production of early maturing soybean varieties has grown in popularity across the southeastern US in recent years. Many growers in Mississippi, Arkansas, and Texas have seen this system as a way to avoid late season drought. However, several Kentucky growers have had good success with the use of Maturity Group (MG) II soybeans in the recent seasons which had generally good rainfall patterns. Some growers are glad to get competitive yields from MGII soybean while gaining the opportunity to harvest some of their soybean acreage before corn is ready to harvest.

Sodium In Pasture Species And Grazing Livestock, C. T. Dougherty, Kenneth L. Wells, G. E. Mitchell

Agronomy Notes

Concern among some dairy nutritionists has recently been expressed that "high potassium" content of hay and silage is reducing milk production in some high-producing dairy herds. Alfalfa and grass hay and com and grass silage, which have been heavily fertilized, are the objects of this concern. The nutritional question being considered in this article is whether an animal diet excessively high in potassium (1

Crude Protein, And Other Chemical Constituents Of Corn Hybrids Evaluated In The 1994 Kentucky Hybrid Corn Performance Tests, C. G. Poneleit, K. O. Evans, Michael Collins

Agronomy Notes

Grain samples have been collected each year since 1990 from three locations of the Kentucky Hybrid Corn Performance Test and analyzed for crude protein (CP). The objective was to provide an unbiased comparative evaluation of the CP concentration of com hybrids sold in Kentucky. The results indicate that while management and environment at each test location may have significant influences, CP does differ among hybrid genotypes. The feeding value of specific hybrid genotypes based on their protein concentration may have significant influence in diet formulation for non-ruminant animals due to the amount of supplement needed to properly balance the diet, …

Grain Quality Of Early Maturing Soybean Grown In Kentucky, M. V. Kane, Colleen C. Steele, Larry J. Grabau, C. T. Mackown, David F. Hildebrand

Agronomy Notes

Interest in grain quality of US soybean has grown in recent years. For example, in 1990, there was much interest in "component pricing" of soybean grain, Under that plan, growers would be paid a price for their grain that reflected the value of the protein and oil it actually contained, rather than the common price paid to all growers, regardless of any variation in protein and oil content. However, the soybean processing industry is evidently not excited about the complexity of testing individual lots for protein and oil and keeping track of pricing structures depending on those results. As a …

Lime Source And Rate Effects On Corn Production On An Acid Soil, Kenneth L. Wells, James E. Dollarhide, V. W. Case

Agronomy Notes

Quality of lime available for use in neutralizing soil acidity can be quite variable in Kentucky. This sometimes raises questions of which locally available source is most effective. Information about the quality of individual lime sources is necessary to make such determinations.

On-Farm Testing Of Early Maturing Soybean, Colleen C. Steele, Larry J. Grabau, N. Gift

Agronomy Notes

Maturity Group (MG) II soybean varieties have performed well in University of Kentucky tests over the past several years. Early planted (late April/early May) tests in the relatively dry years of l986 through 1989 showed MG II yields to exceed those of MG III or MG lV. Over the generally wetter years 1990 through 1993, MG III and lV yields were slightly better than those of MG II varieties. Across eight years of data, MG II yield averages were virtually identical to those of MG III and lV. Perhaps growers could plant a portion of their soybean acreage to MG …

Comparison Of Sweet Corn Vigor With Ions And Sugars In Seed Leachate Of Five Isolene Pairs With Two Endosperm Types, Marla K. Faver

Masters Theses

Supersweet corn contains more sugar and less starch than traditional sweet corn which increases the sweetness of the kernel. Supersweet corn has increased in consumer popularity due to its sweeter flavor and ability to retain this sweeter flavor longer than traditional sweet corn. Two sweet corn (Zea mays L. var. rugosa) endosperm types (traditional and shrunken-2) are popular with consumers. The problem growers face with supersweet cultivars (shrunken-2) is poor seed vigor as shown by low field emergence and non-uniform stands.

Field emergence of plants was compared to laboratory germination for 5 sweet corn isoline pairs (genetically identical except for …

An Automated Plot Harvest System For Use With A Commercial Forage Harvester, Jeffrey F. Pedersen, Kenneth J. Moore

Department of Agronomy and Horticulture: Faculty Publications

This automated harvest system is based on minimal modification of currently available commercial forage harvesters. Using 6.8 m plots separated by 0.75 m alleys, a single operator can harvest, finely chop, and collect wet plot weights of forage sorghum [Sorghum bicolor (L.) Moench] or pearl millet [Pennisetum glaucum (L.) R. Hr.] in <1 min per plot. Harvested material is deposited in a pile in the center of each plot. Subsamples for moisture and quality analysis can easily and safely be obtained from the pile.

Brown· Midrib Sorghum Silage For Midlactation Dairy Cows, R. J. Grant, S. G. Haddad, K. J. Moore, Jeffrey F. Pedersen

Department of Agronomy and Horticulture: Faculty Publications

Brown midrib sorghum silage was compared with alfalfa, corn, and normal sorghum silages for its effect on performance, ruminal metabolism, and digestive kinetics of Holstein dairy cows in midlactation. Twelve cows averaging 90 ± 5 DIM were assigned to one of four diets in replicated 4 X 4 Latin squares with 4-wk periods. Additionally, 3 ruminally fistulated cows (95 ± 20 DIM) were assigned to the same diets in a 3x 4 Youden square for measurement of ruminal characteristics. Diets were fed as isonitrogenous TMR that contained 65% silage (OM basis). The DMl was greater for the corn and brown …

Land Management Report For The Kent River Catchment, Sue Kelly

Natural resources published reports

The Kent River Catchment is located in the South-West of Western Australia, approximately between latitudes 34° 15' and 35° 10' South and longitudes 116° 45" and 117° 50° East. The north-eastern boundary of the catchment stretches to the Albany Highway at Tenterden, and from there the catchment curves towards Rocky Gully before continuing to the South Coast (Figure 1.1.1). The catchment is located within the Shires of Cranbrook, Plantagenet and Denmark.

The Kent River Catchment is part of Basin 604, which is the Water Authority descriptor for the Kent, Bow and Kordabup River catchments collectively. Basin 604 has a total …

Understanding Fertilisers For Table Grapes, B. H. Goldspink, I. Cameron, J. Campbell-Clause, N. Lantzke, C. Gordon

Viticulture research reports

A course run by the Department of Agriculture, Western Australia, August 1995.

The purpose of this publication is to clarify the role fertilisers play in commercial table grape production and to detail methods of selecting fertilisers. This selection process however is not easy as there are over 600 registered fertilisers in Western Australia.

In deciding which is the best fertiliser for a particular property many factors have to be considered. These include:

* Age of vine

* Rootstock

* Variety of table grape

* Soil type

* Soil chemistry

* Irrigation methods

* Previous fertiliser history Previous yield, vigour and …

In Vitro Starch Disappearance Procedure Modifications, C. J. Richards, Jeffrey F. Pedersen, R. A. Britton, R. A. Stock, C. R. Krehbiel

Department of Agronomy and Horticulture: Faculty Publications

Four in vitro experiments evaluated the effects of ruminal fluid inoculum:artificial saliva ratios,

grinder type, grind size, and diet of ruminal fluid donor on in vitro starch disappearance. Experiment 1 examined rates of starch disappearance and coefficients of determination obtained by linear regression of starch disappearance using five grain sorghum (Sorghum bicolur (L.) Moench) lines, a corn (Zeu muys L.) control, and a wheat (Triticum aestivum L.) control. Grains were incubated for 4, 8, 12, 16, and 20 h with inoculum varying in proportion of ruminal fluid and artificial saliva ( l:l, 1:2, 1:3, and 1:4). In …

Effects Of Ozone During Soybean Seed Development On Seed Vigor, Karen A. Gerlach

Masters Theses

Soybean (Glycine max L. Merr. cv 'Essex', 'Forrest' and 'Clark') seed were obtained from Dr. Mulchi of the University of Maryland. Seed from 1989 and 1990 were from plants which were exposed to three regimes of ozone during seed development including charcoal-filtered (no ozone), non-filtered (ambient ozone), and non-filtered + 40 n11^-1 O₃. Seed from 1994 were developed with four pollutant regimes of ozone during seed development including charcoal-filtered (no ozone), non-filtered (ambient ozone), non-filtered + 40 n11^-1, and non-filtered + 500 u11^-1 CO₂. The objective of this study was to assess …

Adaptation Of Lentil In Western Australia: Germplasm Evaluation In 1994, A. Sarker, K. H.M. Siddique, S P. Loss, Co-Operative Research Centre For Legumes In Mediterranean Agriculture, Department Of Agriculture Western Australia

Grain and other field crops published reports

Lentil is one of the grain legumes with potential for inclusion into Australian farming systems on fine textured, neutral to alkaline soils. It is an important protein source for the large populations of the Indian sub-continent and elsewhere, and the export market potential is excellent. Old Canadian varieties grown on a small scale in Victoria (Laird and Callisto) are poorly adapted to short season WA environments, A number of varieties have recently been selected from ICARDA material and released in Victoria and SA (Digger, Cobber, Matilda and Aldinga), and these have adequate adaptation to commence a lentil industry in WA. …

Grain Legume And Canola Autumn Updates 1995, David Williams

Grain and other field crops published reports

Grain legumes

- Chickpea

- Field pea

- Lentil

- Faba beans

Canola essentials:

Site selection -Paddock selection is critical for a successful canola crop. Avoid paddocks with waterlogging, wind erosion and broadleaf weeds - particularly wild radish, turnip, mustard and doublegees.

Soil type - Canela grows well on most soil types, however it prefers well drained gravel soils, red loams, sandy _loams and deeper duplex soils. Soil pH levels (in CaCl_²) of 4.5 to 8.0 are suitable. Soil test paddock for pH, phosphorus, and potassium levels.

Rotation - Grow canola after manipulated pasture, lupins or other grain …

Lupin Logic Number 53

Lupin Logic

Contents

Learning form 1994

- Dry seeding

- Inoculation

- Seed quality

- Weed conrol

- Disease

- Frost

- Growth and yields

Lupinosis vaccine

East coast lupin market

Good quality despite dry season

- Albus

- Angustifolius

Receivals (1 December)

Effects Of Soybean Cultivars And Planting Dates On Biomass Production, Aslam Tawhid

Masters Theses & Specialist Projects

Soybean [Glycine max (L.) Merr.] is a valuable source of edible food and organic nitrogen. Soybean cultivar development and cultural practices have been directed toward seed production rather than forage or green manure production. Recent environmental concerns have resulted in renewed interest in the use of organic matter in agriculture. The objective of the present investigation was to determine the effects of cultivar maturity differences and planting dates on biomass production of soybean. The research was conducted on the Western Kentucky University Farm in 1993. The experimental design was a split-split-plot with four replications. The three planting dates (June 2, …

Oats As A Companion Crop For Alfalfa: Establishment Methods, Shannon Hurley

Masters Theses & Specialist Projects

Companion crops are commomly seeded with alfalfa in the spring as an establishment method. The objectives of this research were to evaluate the performance of seedling Alfalfa (Medicago sativa L.) in terms of yield when grown with spring oats (Avena sativa) as a companion crop and to evaluate the amount of weed control in the alfalfa companion crop seeding, under various management practices. Six establishment treatments were imposed: (1) solo-seeded alfalfa raised according to standard procedures recommended for Kentucky, (2) solo-seeded alfalfa with a herbicide treatment, (3) alfalfa seeded with an oat companion crop and treated with a herbicide, (4) …

Bulletin 4294 - Virus Diseases Of Lupins, Roger Jones

Bulletins 4000 -

Two virus diseases pose a serious threat to lupins. These are caused by cucumber mosaic virus (CMV), which induces diseases in narrow-leafed and yellow lupins, and bean yellow mosaic virus (BYMV), which infects all types of cultivated lupins. The effects of the viruses on lupin plants range from subtle colour changes and leaf distortion to leaf shedding, stunting and death. Seed production is decreased or prevented. There is no cure, but lupin crops can be managed to minimise both virus spread and its persistence from year to year.

CMV and BYMV occur within all tissues in the plant, but do …

Msda A Machinery Selection Decision Aid For Stubble Management Practices, Linda Leonard, Andrew Green

Grain and other field crops published reports

MSDA is a user friendly program developed to help farmers predict stubble outcomes before acting on their management practice. This manual is an accompaniment to a computer program designed on Micorsoft Excel-macros. Its aim is to help farmers assess their current machinery and stubble handling ability and view options that may be adopted as best practice for their properties.

The program is designed with the complete season in mind. Information is gathered on the full complement of machinery used from harvest through to seeding, to allow farmers to see all choices available and enable them to choose the best system …

Lupin Logic Number 52

Lupin Logic

Contents

Stable supply/demand pays dividends

Lupin symposium

Lupins returns boosted by east coast sales

Albus lupins - $

Seeed testing

Lupin variety recommendations 1995

Seed purchase

Seed storage

Lupin Logic Number 51

Lupin Logic

Contents

Yellow Lupins

Zinc deficiency in albus

Select

Harvester modifications

CMV and seed testing

Herbicide resistance watch

Crop topping

Mystery soil samples

An Evaluation Of Twelve Maturity Group Ii Soybean Varieties At Lexington, Kentucky, Larry J. Grabau, Colleen C. Steele

Agronomy Notes

In 1993, an on-farm study funded. by the Kentucky Soybean Promotion Board showed that the best Maturity Group (MG) II variety tested was quite competitive with the best available MG IV variety. However, other MG II varieties did not fare as well, indicating that careful variety selection will be essential for on-farm success with this MG II cropping system. MG II varieties used in past University of Kentucky tests have been chosen based on their performance in university variety trials where they are normally grown, for example, in Iowa, Illinois, Indiana, and Ohio. Such tests include relatively large numbers of …

On-Farm Testing Of Early Maturing Soybeans, Larry J. Grabau, Colleen C. Steele, N. Gift

Agronomy Notes

Maturity Group (MG) II soybean varieties have performed well in University of Kentucky tests over the past several years. Six tests from 1986 to 1989 showed MG II varieities to outyield MG I, III, or IV varieties. During those relatively dry years, MG II may have been able to better utilize limited soil moisture than did later maturing varieties. Across the years 1990 to 1993, four planting date tests showed continued strong performance by MG II' varieties, although MG III and IV varieties had slightly higher yield averages during those wetter years. In summary, over the last eight years of …

Lupin Logic Number 50

Lupin Logic

Contents

WUE for lupins

Aphid outlook

GMPs vs cash prices

Budrm outlook

Budworm damage

New crop price prospects