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Articles 241 - 244 of 244

Full-Text Articles in Other Physiology

Modern Methods Boost Apple Production In A South-West Orchard, N H. Shorter Jan 1964

Modern Methods Boost Apple Production In A South-West Orchard, N H. Shorter

Journal of the Department of Agriculture, Western Australia, Series 4

A WELL-KNOWN South-West apple orchard with an impressive cropping record is owned by W. F. & E. M. Dilley and Sons, of Upper Capel, near Donnybrook.

Trees in this orchard have been producing consistently heavy crops for many years and, furthermore, yields have increased steadily over a 10-year period.


Autumn V Spring Shearing, W L. Mcgarry, I. K. Stott Jan 1960

Autumn V Spring Shearing, W L. Mcgarry, I. K. Stott

Journal of the Department of Agriculture, Western Australia, Series 4

IN the agricultural areas of this State it is customary to shear in the late winter or spring, usually some time between July and September.

In an experiment conducted at Muresk Agricultural College during the past two years it has been shown that shearing in autumn (March) has resulted in more wool being produced with higher returns than when shearing at the conventional time.


The Lungs And Respiration In The Frog, Peter P. Strassburg Jun 1938

The Lungs And Respiration In The Frog, Peter P. Strassburg

Bachelors’ Theses

In a wide sense, respiration is sometimes defined as the gaseous exchange constantly taking place between an organism and its environment. Essentially it is concerned with the intake of oxygen and the output of carbon dioxide but it also includes any other gas exchange that might occur. Small organisms take oxygen directly from the air or from the watery medium surrounding them into all parts of their structures. They also give off carbon dioxide from all their parts directly into the surrounding medium. They can do this successfully because they are small enough to have every cell in direct or …


A Critique Of Some Of The Metabolic Changes In The Mucosa Of The Alimentary Tract, Anthony Sanfelippo May 1933

A Critique Of Some Of The Metabolic Changes In The Mucosa Of The Alimentary Tract, Anthony Sanfelippo

Bachelors’ Theses

Among the many clinical conditions found in human beings, by both physician and surgeon, metabolic changes in the mucosa or peptic ulcer, as they are commonly known, stand out prominently from a purely scientific point of view, because of the divergent views brought forth during the past hundred yea.rs by even the ablest men. Peptic ulcer is a condition which manifests itself by a disturbance of the alimentary and digestive tracts, locally shown by an erosion of the devitalized cells of the mucous membrane.