Open Access. Powered by Scholars. Published by Universities.®

International and Community Nutrition Commons

Open Access. Powered by Scholars. Published by Universities.®

541 Full-Text Articles 789 Authors 458,779 Downloads 79 Institutions

All Articles in International and Community Nutrition

Faceted Search

541 full-text articles. Page 19 of 24.

A Big Buzz, Winston J. Craig 2014 Andrews University

A Big Buzz, Winston J. Craig

Lake Union Herald

No abstract provided.


Going Raw, Winston J. Craig 2014 Andrews University

Going Raw, Winston J. Craig

Lake Union Herald

No abstract provided.


Heart Smart, Winston J. Craig 2014 Andrews University

Heart Smart, Winston J. Craig

Lake Union Herald

No abstract provided.


Fighting The Flu, Winston J. Craig 2014 Andrews University

Fighting The Flu, Winston J. Craig

Lake Union Herald

No abstract provided.


Nutrition Education Curriculum For The Adolescent Girls Empowerment Program (Agep), Population Council 2014 Population Council

Nutrition Education Curriculum For The Adolescent Girls Empowerment Program (Agep), Population Council

Poverty, Gender, and Youth

The Adolescent Girls Empowerment Program (AGEP) in rural and urban Zambia aims to build social, health, and economic assets of adolescent girls. A safe spaces component is at the core of AGEP. Girls groups, under the guidance of a female mentor from the same community, provide a safe and supportive learning environment. The meetings are critical in building social assets for vulnerable girls—including friendships, self-esteem, trusting relationships with adults, and social support. The training content over the course of the year varies from sexual and reproductive health and life skills to financial education and nutrition training. This collection is focused …


Extent Of Bgsu Student Food Insecurity And Community Resource Use, Kathryn Koller 2014 Bowling Green State University

Extent Of Bgsu Student Food Insecurity And Community Resource Use, Kathryn Koller

Honors Projects

This research examines student food insecurity at Bowling Green State University (BGSU) and available resources in Bowling Green, Ohio. Seven classes from BGSU’s main campus were randomly chosen to complete a survey regarding participant background information, details concerning food attainment, food security level, and use of community resources to allow for food acquisition. These classes included undergraduate classes and ranged from 15 to 272 students per class. Less than one quarter of student participants had food insecurity (19%), and food insecurity was significantly associated with financial dependence (P=0.04). There was a significant relationship between not utilizing community food resources and …


Strategies For Success, Winston J. Craig 2013 Andrews University

Strategies For Success, Winston J. Craig

Lake Union Herald

No abstract provided.


Enhanced Water, Winston J. Craig 2013 Andrews University

Enhanced Water, Winston J. Craig

Lake Union Herald

No abstract provided.


Supplement Shortfall, Winston J. Craig 2013 Andrews University

Supplement Shortfall, Winston J. Craig

Lake Union Herald

No abstract provided.


Food Insecurity Among Children In Massachusetts, Stephanie Ettinger de Cuba, Deborah A. Frank, Maya Pilgrim, Maria Buitrago, Anna Voremberg, Harris Rollinger, Denise A. Hines 2013 Boston University

Food Insecurity Among Children In Massachusetts, Stephanie Ettinger De Cuba, Deborah A. Frank, Maya Pilgrim, Maria Buitrago, Anna Voremberg, Harris Rollinger, Denise A. Hines

New England Journal of Public Policy

This article focuses on the prevalence among Massachusetts children and families of food insecurity, inadequate access to enough nutritious food for an active and healthy life. It summarizes research findings on the association of food insecurity with less optimal children’s health and development from the prenatal period through adolescence. Food insecurity also correlates with other material hardships, such as housing and energy insecurity. Data show families’ participation in public nutrition and other assistance program is associated with decreased prevalence of food insecurity and with mitigation of its impact on children’s health and well-being. The article concludes with recommendations for policy …


Agriculture And The Food System: A Short History And Country Case Study In Mongolia, Marissa L. Markowitz 2013 SIT Graduate Institute

Agriculture And The Food System: A Short History And Country Case Study In Mongolia, Marissa L. Markowitz

Capstone Collection

This paper includes a brief history of the human food system. It includes an exploration of the formation of the food system, the development of the modernized food and agriculture system, and challenges arisen throughout. Additionally, a specific case study into Mongolia and the unique geography of its food system is highlighted. The purpose of providing the case study is to consider challenges of a food system in transition amidst development in one country. Recommendations for Mongolia anent sustainable development are provided.


Pass The Pecans, Winston J. Craig 2013 Andrews University

Pass The Pecans, Winston J. Craig

Lake Union Herald

No abstract provided.


Gratitude Is An Attitude, Winston J. Craig 2013 Andrews University

Gratitude Is An Attitude, Winston J. Craig

Lake Union Herald

No abstract provided.


Illuminating The Dark Side-Vitamin D Status In Different Localities Of Karachi, Romaina Iqbal, Lena Jafri, Ali Haroon, Aysha Habib Khan 2013 Aga Khan University

Illuminating The Dark Side-Vitamin D Status In Different Localities Of Karachi, Romaina Iqbal, Lena Jafri, Ali Haroon, Aysha Habib Khan

Department of Pathology and Laboratory Medicine

This study was conducted to determine the association between place of residence (grouped into neighbourhoods), and 25-hydroxy D (25[OH]D) levels of individuals of Karachi. Addresses of 4788 individuals tested for 25[OH]D at the clinical laboratory of the Aga Khan University (AKU), Karachi, from January 2007 to June 2008 were reviewed. The neighbourhoods were categorized into ten, based on locality attributes. A high overall prevalence (74%) of vitamin D deficiency (VDD) was observed. There was a significant difference (p-value < 0.01) between mean log 25[OH]D levels amongst neighbourhoods grouped according to distinct housing structure attributes and localities. A high frequency of VDD in all the studied localities of an urban city warrant dietary vitamin D supplementation and food fortification.


Celestial Sips, Winston J. Craig 2013 Andrews University

Celestial Sips, Winston J. Craig

Lake Union Herald

No abstract provided.


Assessing The Effectiveness Of Nutrition And Physical Activity Self-Assessment For Child Care (Nap Sacc) For Changes In Physical Activity Behavior, Policy, And Environment In Nebraska Family Child Care Homes, Katie K. Bolte 2013 University of Nebraska-Lincoln

Assessing The Effectiveness Of Nutrition And Physical Activity Self-Assessment For Child Care (Nap Sacc) For Changes In Physical Activity Behavior, Policy, And Environment In Nebraska Family Child Care Homes, Katie K. Bolte

College of Education and Human Sciences: Dissertations, Theses, and Student Research

Nebraska is the first state to utilize NAP SACC and to modify the evidence-based program for family child care homes (FCCHs). The purpose of this study was to conduct a secondary data analysis to assess the effectiveness of a modified version of the NAP SACC approach in achieving changes in physical activity behavior, policy, and environment in Nebraska FCCHs caring for children ages 2-5 years. Results from this study will be used to improve the NAP SACC physical activity components for FCCHs and will help to inform trainers and the Nebraska Department of Health and Human Services, Nutrition and Activity …


Nature Therapy, Winston J. Craig 2013 Andrews University

Nature Therapy, Winston J. Craig

Lake Union Herald

No abstract provided.


Associations Between Alcohol Consumption And Fasting Blood Glucose In Young Adults, Julie Ann Lucca 2013 California Polytechnic State University, San Luis Obispo

Associations Between Alcohol Consumption And Fasting Blood Glucose In Young Adults, Julie Ann Lucca

Master's Theses

Current research shows moderate alcohol consumption is associated with decreased risk of diabetes and excessive consumption or binge drinking can cause insulin resistance and diabetes. In 2010, diabetes was the seventh leading cause of death in the United Statesand was responsible for significant health complications: blindness, kidney failure, and limb amputations, and is a large national economic burden. Fasting blood glucose (FBG) is a tool used to help diagnose diabetes. Abnormally high FBG, ≥100 mg/dl, is indicative of diabetes and pre-diabetes. Few studies have observed diabetic prevalence among young adults or college students. Studying young adults can help provide added …


Maternal Acculturation Levels And Their Effect On Children's Food Intake, Maternal Perceptions Of Body Size And Maternal Stress, Tracie A. Chavoor 2013 California Polytechnic State University, San Luis Obispo

Maternal Acculturation Levels And Their Effect On Children's Food Intake, Maternal Perceptions Of Body Size And Maternal Stress, Tracie A. Chavoor

Master's Theses

In the U.S., obesity has hit alarming rates and affects Hispanic children disproportionately. Acculturation, the shift from one culture’s values, beliefs and practices to those of a new culture, may have both negative and positive health effects on immigrants. The objectives of this study were to determine the association between the level of acculturation (low acculturation or high acculturation) of low-income Latina mothers and the foods consumed by their children (0 to 36 months old). The association between acculturation and maternal perceptions of infant and toddler body size, maternal perceptions of her own body size and maternal parenting stress were …


Popular Alternatives, Winston J. Craig 2013 Andrews University

Popular Alternatives, Winston J. Craig

Lake Union Herald

No abstract provided.


Digital Commons powered by bepress