How Are Agricultural Research Projects Conceiving Innovation? An Assessment Of The European Union Multi-Actor Projects,
2021
University of Arkansas, Fayetteville
How Are Agricultural Research Projects Conceiving Innovation? An Assessment Of The European Union Multi-Actor Projects, Samuel Brea Martinez-Collado
Graduate Theses and Dissertations
Horizon research programs are the European Union’s lighthouse for innovation and research concerning the agri-food chain, the management of natural resources, and the bioeconomy. Their innovation strategy approach is one that pursues the practical application of the research via the collaboration of all actors involved. Such strategy is the reflection of a Multi-Actor Approach as their procedure to enhance innovation. This paper presents the main trends and directions 101 Multi-Actor Projects (MAPs) are following on said approach towards innovation. The analysis is based on the use of well-defined “pathways” and “measures” proposed in the Guidelines for Evaluation of Innovation in …
Economic Potash Fertilizer Rate Recommendations,
2021
University of Arkansas, Fayetteville
Economic Potash Fertilizer Rate Recommendations, Kimberly B. Oliver
Graduate Theses and Dissertations
This thesis is comprised of two studies that estimate profit-maximizing potassium (K) fertilizer application rates for various crops across different time periods. Estimation of profit-maximizing fertilizer-K rate (K*) for both studies considered the initial soil test level of K (STK) and yield response information, as traditional recommendations do, and added crop price and the cost of fertilizer. Profit maximum occurs where the marginal revenue from additional yield is equal to the marginal cost of applying an additional unit of fertilizer-K. The first study calculated K* for corn (Zea mays) and cotton (Gossypium hirsutum) and compared results to previous studies on …
Impact Of Planting Arrangement And Drill Row Spacing For Direct-Seeded, Delayed Flood Rice,
2021
University of Arkansas, Fayetteville
Impact Of Planting Arrangement And Drill Row Spacing For Direct-Seeded, Delayed Flood Rice, Mary Jane Lytle
Graduate Theses and Dissertations
Direct-seeding is the most frequently utilized planting practice in Arkansas and Mid-South rice (Oryza sativa L.) production. Enhanced plant density and more rapid rice canopy formation may result from the implementation of innovative plant arrangements and spacings. Studies were initiated in 2019 and continued into 2020 to examine different cultural management practice experiments, including evaluating the impacts of planting arrangement, row spacing, and seeding rates on rice stand density, canopy coverage, grain yield, and milling yield. These small-plot trials were conducted at two locations, a silt loam site and a clay site, representative of soils produced to rice in eastern …
Dissonance Between Christian Beliefs And Eating Habits In The South,
2021
University of Arkansas, Fayetteville
Dissonance Between Christian Beliefs And Eating Habits In The South, Karli Dianne Stringer
Graduate Theses and Dissertations
The purpose of this qualitative study was to initiate understanding of how obesity in the South is still so prevalent even though the majority of inhabitants subscribe to a faith that discourages unhealthy lifestyles. Furthermore, the information presented in this research sought to fill the knowledge gap for communicators and educators concerning the dissonance between Christianity in the South and the unhealthy eating habits of Southerners. Grounded in the Cognitive Dissonance Theory, this study comprised of a semi-structured interview route in which Protestant evangelical Christians in the South (N = 11) participated in a descriptive study conducted by a committee …
Precise Nitrogen Recommendations Improve Economic And Environmental Outcomes In Arkansas Rice Production,
2021
University of Arkansas, Fayetteville
Precise Nitrogen Recommendations Improve Economic And Environmental Outcomes In Arkansas Rice Production, Cristin Roberts
Graduate Theses and Dissertations
Soil testing has become an increasingly important tool in making agronomically efficient production management decisions. N-STaR is a N test used in rice production and is unique in its ability to selectively quantify soil organic-N compounds which are readily mineralizable for plant N uptake and contribute to growth and yield. This study uses historical (2002–2018) adoption rates of N-STaR, which is funded through Rice Checkoff funds, to calculate the total cost savings from N-STaR adoption. These cost savings alone would be the “typical” benefits used in a benefit-cost ratio of a public ally funded research program like N-STaR. However, we …
Arkansas Soybean Research Studies 2020,
2021
University of Arkansas, Fayetteville
Arkansas Soybean Research Studies 2020, Jeremy Ross
Arkansas Agricultural Experiment Station Research Series
The 2020 Arkansas Soybean Research Studies includes research reports on topics pertaining to soybean across several disciplines from breeding to post-harvest processing. Research reports contained in this publication may represent preliminary or only data from a single year or limited results; therefore, these results should not be used as a basis for long-term recommendations. Several research reports in this publication will appear in other University of Arkansas System Division of Agriculture’s Arkansas Agricultural Experiment Station publications. This duplication is the result of the overlap in research coverage between disciplines and our effort to inform Arkansas soybean producers of the research …
A Proposal For Insurance To Address Offsite Injuries Accompanying Dicamba Usage,
2021
University of Nebraska-Lincoln
A Proposal For Insurance To Address Offsite Injuries Accompanying Dicamba Usage, Terence J. Centner
Cornhusker Economics
Soybean producers are familiar with the special dicamba products first sold in 2017 for use on Xtend soybeans to control glyphosate-resistant weeds. Dicamba can be applied as a post-emergent spray to kill weeds that germinate after soybeans have been planted. With the control of these weeds, producers reap increased yields. However, the use of dicamba products led to significant offsite injury to vegetation including non-dicamba-resistant soybeans. Damages to neighbors’ properties from dicamba usage strained the social relations of people living in many rural communities.
Management Strategies For Tomato Spotted Wilt Virus In Utah Tomatoes,
2021
Utah State University
Management Strategies For Tomato Spotted Wilt Virus In Utah Tomatoes, Benjamin Scow
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Plant diseases are among the leading causes of tomato stand loss in the state of Utah. Viral plant diseases are often transferred from one plant to another by insect feeding. In Utah, one of the leading viruses that infects tomatoes is Tomato spotted wilt virus (TSWV) which is spread by thrips. The objectives of this study were as follows.
- Determine the impact from reflective mulch and row covers on thrips population numbers.
- Determine the effects of row covers on the TSWV infection rate.
- Compare varietal response to thrip populations.
This 2-year study focused on the use of two different types …
American Burying Beetle, Plant Richness, And Soil Property Responses To Collapse Of Juniperus Virginiana Woodlands With Fire,
2021
University of Nebraska-Lincoln
American Burying Beetle, Plant Richness, And Soil Property Responses To Collapse Of Juniperus Virginiana Woodlands With Fire, Alison K. Ludwig
Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research
Grasslands are declining in the Great Plains due to land use changes, woody plant encroachment, and loss of historic fire cycles. Prescribed burn associations have utilized prescribed fire to collapse invading woodlands and allow the restoration of grasslands. This fire is considered “extreme” because it is capable of changing the structure and function of an ecosystem. Our study site is the Loess Canyons Experimental Landscape, a long-term, ecoregion-scale experiment to apply prescribed fire across the region to restore grasslands. The Nebraska Natural Legacy Project established the Loess Canyons ecoregion as a Biologically-Unique Landscape in 2005 with the state’s wildlife action …
Data Analytics For Sustainable Food And Agriculture Systems,
2021
University of Arkansas, Fayetteville
Data Analytics For Sustainable Food And Agriculture Systems, Megan Lord Reavis
Graduate Theses and Dissertations
The increasing concentration of anthropogenic greenhouse gases in the atmosphere is altering the climate, posing a serious threat to global agriculture and food security. Agriculture and food production contribute a quarter of all GHG emissions produced, so there is a critical need to limit emissions in this area while increasing food production to feed the anticipated 10 billion people by 2050. To address the needs of the future, data-driven solutions are needed to guide decision-making and provide support for actionable climate mitigation and survival strategies. Research efforts must be focused on analyzing problems on multiple scales, identifying new ways to …
Assessment Of Soil Sampling Equipment For Guiding Fertiliser Decisions,
2021
Department of Primary Industries and Regional Development
Assessment Of Soil Sampling Equipment For Guiding Fertiliser Decisions, David Weaver, Robert Summers, David Rogers, Peta Richards, David Rowe
Resource management technical reports
A range of methods, technologies and equipment are used to collect representative composite soil samples from paddocks. Once collected, soil samples are analysed for various parameters that provide evidence to guide fertiliser decisions. The sampling methods, technologies and equipment used must result in samples that consistently represent the parameter of interest.
Soil sampling technology and equipment has advanced from manual devices (such as pogo-stick-style foot-thrust core samplers [pogo]) to a variety of mechanised core-thrust samplers and augers that are fitted to vehicles or battery drills. Each device may function differently under different conditions, and each requires differing levels of human …
Rehydrating The Landscape At Yanget, Geraldton, Western Australia,
2021
Department of Primary Industries and Regional Development, Western Australia
Rehydrating The Landscape At Yanget, Geraldton, Western Australia, Jamie Bowyer, Rod O'Bree
Natural resources published reports
Rod and Bridie O’Bree’s farm is 25 km east of Geraldton in the Northern Agricultural Region of Western Australia. The long-term rainfall average is 486 mm although that has dropped to 354 mm over the last 30 years. They run a 150 head beef cattle herd, fatten 500-700 lambs annually and have a 40-60 head horse stud on the farm. They purchased the farm early in 2008 after one of the worst droughts in the area. There was little to no vegetation, brown or green, across the farm and all of the water from a 25 mm rain event ran …
Peer Irrigators And The Choice Of Field Management And Water Control Practices For Irrigation In Arkansas,
2021
University of Arkansas, Fayetteville
Peer Irrigators And The Choice Of Field Management And Water Control Practices For Irrigation In Arkansas, Victoria Bailey, Kent Kovacs, Christopher Henry, Qiuqiong Huang, Larry J. Krutz
Agricultural Economics and Agribusiness Faculty Publications and Presentations
We examined how irrigation techniques in use by family and friends influence the use and share of land utilizing different irrigation techniques by Arkansas producers. A bivariate sample selection model simultaneously estimated how farm characteristics determine the use and explain the share of a farm that utilizes an irrigation technique. We found that the irrigation techniques in use by family and friends do affect the irrigation techniques a producer uses and the share of acres utilizing different irrigation techniques. A producer with a family or friend that uses end-blocking irrigation is 41% more likely to use end-blocking themselves. Having a …
Growth Kinetics Of Salmonella Spp. During Post-Harvest Storage Of Fresh And Fresh-Cut Papaya,
2021
The University of Texas Rio Grande Valley
Growth Kinetics Of Salmonella Spp. During Post-Harvest Storage Of Fresh And Fresh-Cut Papaya, Amandeep Singh
Theses and Dissertations
Fresh produce safety is major concern in United States. Fresh produce has been associated with numerous food-borne outbreaks each year. Salmonella has been a recurring issue in the papaya industry. Since 2010, imported papayas have been implicated in 8 multistate outbreaks associated with Salmonella spp. causing 480 illnesses, 113 hospitalization and 3 deaths. The main reason behind this problem is as fresh papaya is grown on fields where they are constantly exposed to preharvest microbial contamination through contaminated irrigation water, agricultural soil, raw manure and/or feces deposited by intruding domestic or wild animals. Moreover, majority fresh papaya is also consumed …
Rice Quality And Its Impacts On Food Security And Sustainability In Bangladesh,
2021
University of Arkansas, Fayetteville
Rice Quality And Its Impacts On Food Security And Sustainability In Bangladesh, Indrani Saha, Alvaro Durand-Morat, Lawton Lanier Nalley, Mohammad Jahangir Alam, Rodolfo M. Nayga Jr.
Agricultural Economics and Agribusiness Faculty Publications and Presentations
Rice market efficiency is important for food security in countries where rice is a staple. We assess the impact of rice quality on rice prices, food security, and environmental sustainability in Bangladesh. We find that while price varies as expected for most quality attributes, it is unaffected by a broken percentage below 24.9 percent. This reveals a potential inefficiency, considering the average 5 percent broken rate observed in the market. An increase in the broken rate of milled rice within the limits supported by our findings can, ceteris paribus, increase rice rations by 4.66 million a year, or conversely, …
Invited Review: Lessons From The Covid-19 Pandemic For Food Supply Chains,
2021
University of Arkansas, Fayetteville
Invited Review: Lessons From The Covid-19 Pandemic For Food Supply Chains, John D. Anderson, James L. Mitchell, Joshua G. Maples
Agricultural Economics and Agribusiness Faculty Publications and Presentations
Purpose
Some of the biggest economic disruptions from the COVID-19 pandemic were experienced in food supply chains, particularly in the protein sector. This article examines these protein-sector supply-chain shocks, exploring the nature and causes of the market disruptions during the pandemic, evaluating the effects of these shocks from an economic perspective, and discussing potential market and policy responses that could mitigate the adverse effects of similar events in the future.Sources
A variety of sources contemporary to the pandemic were surveyed to document pandemic effects on meat and poultry supply chains. The implications of pandemic effects for supply chain participants …
Seeding Rate Effects On Forage Mass And Vegetation
Dynamics Of Cool-Season Grass Sod Interseeded
With Sorghum-Sudangrass,
2021
University of Nebraska - Lincoln
Seeding Rate Effects On Forage Mass And Vegetation Dynamics Of Cool-Season Grass Sod Interseeded With Sorghum-Sudangrass, John A. Guretzky, D. D. Redfearn
Department of Agronomy and Horticulture: Faculty Publications
Interseeding annual warm-season grasses into perennial cool-season grasses has the potential to increase summer forage mass and nutritive value. Knowledge of how seeding rate affects annual warm-season grass establishment, forage mass, and vegetation dynamics remains limited. From 2016–2017, we conducted a field experiment evaluating the effects of seeding rates on sorghum-sudangrass (Sorghum bicolor x S. bicolor var. sudanense) density and forage mass and on the frequency of occurrence of plant species in cool-season grass sod in Lincoln, NE. The experiment had a completely randomized design consisting of six replicates of four seeding rates [0, 14, 28, and 35 …
Impact Of Urbanization Trends On Production Of Key Staple Crops,
2021
University of Nebraska at Lincoln
Impact Of Urbanization Trends On Production Of Key Staple Crops, José F. Andrade, Kenneth G. Cassman, Juan I. Rattalino Edreira, Fahmuddin Agus, Abdullahi Bala, Nanyan Deng, Patricio Grassini
Department of Agronomy and Horticulture: Faculty Publications
Urbanization has appropriated millions of hectares of cropland, and this trend will persist as cities continue to expand. We estimate the impact of this conversion as the amount of land needed elsewhere to give the same yield potential as determined by differences in climate and soil properties. Robust spatial upscaling techniques, well-validated crop simulation models, and soil, climate, and cropping system databases are employed with a focus on populous countries with high rates of land conversion. We find that converted cropland is 30–40% more productive than new cropland, which means that projection of food production potential must account for expected …
Screening Of Lactobacillus Paracasei Hcs17-040 With Triglyceride Tunction And Study On Its Probiotic Characteristics,
2021
Jiangxi Renren Health Industry Co., Ltd., Zhangshu, Jiangxi 331200, China
Screening Of Lactobacillus Paracasei Hcs17-040 With Triglyceride Tunction And Study On Its Probiotic Characteristics, Yu Ping, Cao Lan, Jiao Yan-Ping, Zhao Di, Min Xiang-Bo
Food and Machinery
Objective: This study focuses on obtaining a Lactobacillus strain for degrading triglyceride. Methods: Lactocillus was isolated from human breast milk and the faeces of healthy infants in this study, and their triglyceride degradability was determined by single reagent (GPO-PAP) method. The strains with strong degradation ability of triglyceride were selected for morphological, physiological, biochemical and 16S rDNA identification, and their tolerance to acid, bile salt and gastrointestinal juice was determined. Results: A strain of Lactobacillus Paracasei was isolated and then named as HCS17-040 (CGMCC No 19747), and its degradation rate of triglyceride was (42.80±1.79)%; the survival rates of the strain …
Studies On Metabolites And Functions Of Soy-Based Plant Fermentation Broth,
2021
College of Food, Heilongjiang Bayi Agricultural University, Daqing, Heilongjiang 163319, China
Studies On Metabolites And Functions Of Soy-Based Plant Fermentation Broth, Li Zhi-Fang, Zuo Zhao-Hang, Wang Ying, Zhang Yu, Wang Di
Food and Machinery
Objective: To explore the changes of metabolites and antioxidant activity of soybean based plant fermentation broth during fermentation. Methods: The experiment was conducted to prepare the compound fermentation liquid from kidney beans and soybean by fermentation of yeast, Lactobacillus and other probiotics, The pH value, total acid, reducing sugar, soluble solids, total phenol, flavone content and antioxidant activity in the fermentation process were analyzed. Results: The pH value of fermentation broth decreased with the extension of fermentation time and gradually stabilized at about 3.55, the total acid content increased from 0.13 mg/mL to 0.43 mg/mL, and the soluble solid content …
