Agricultural and Resource Economics Commons^™

Non-Tax Incentives And Agricultural Output In Nigeria, Elias A. Udeaja, Elijah O. Akanni, Emomotimi M. Question, Peter F. Offum, Titoluwa P. Eyinla

Economic and Financial Review

This study investigates the impact of non-tax incentives on agricultural sector output in Nigeria from 1981 to 2019, using Autoregressive Distributed Lag (ARDL) Model/Bounds test technique. The findings of this study show that non-tax incentives have a significant positive impact on agricultural sector output growth in the long-run; however, the effect was negative and statistically insignificant in the short run. On the other hand, government expenditure on agriculture was negative and significant on agricultural sector output growth in the short-run, while its long-run impact was also negative but not significant. Therefore, the study recommends targeted expansion of non-tax incentives to …

Agricultural Carbon Markets: How Might They Work?, Drew Havens

Department of Agricultural Economics: Presentations, Working Papers, and Gray Literature

1) Introduction: a) Climate Change • b) Soil Sequestration and the Carbon Cycle • c) Increasing Soil Carbon Sequestration with Economics • d) Guiding Research Questions • e) Goals of this Report

2) What are agricultural carbon offset payment programs?

3) Are agricultural carbon markets effective?: • a) Voluntary vs Regulatory • b) Regional vs Global • c) Effectiveness of Agricultural Carbon Markets

4) Other Methods of Reducing Emissions: a) Carbon Tax • b) Cap and Trade • c) Summary

5) History of Programs That Provide Carbon Offset Payments to Farmers: a) The Chicago Climate Exchange • b) The Kyoto …

An Examination Of Retail-Level Purchasing Behavior For Healthful Food In Louisiana, Marcus Coleman

LSU Doctoral Dissertations

Consumer access and choice for quality and affordable healthful foods at the retail-level is at the forefront of discussions related to the nutritional status of consumers in many communities across the United States. In Louisiana, many consumers live in food environments where retail options for quality and affordable healthful foods are limited, not affordable, or not available. Addressing these issues is complicated by the fact that literature focused on consumer access and choice for healthful foods at the retail-level in Louisiana is inadequate to play a significant role in addressing issues related to purchasing behavior for healthful foods faced by …

Apiculture Adaptations In A Shifting World: The Beekeeper’S Experience Across The Globe, Katherine Lloyd

Capstone Collection

Existing research suggests that changes in climate, such as rainfall and temperature shifts, will threaten bees’ main food sources and cause detrimental impacts on apiculture globally. Despite this, to the best of the author’s knowledge, there is little available by way of research relating to how beekeepers themselves experience these increased pressures to their practices. This research project investigated the experiences of beekeepers in the United States, Malawi, and Cameroon. Surveys of US beekeepers, and interviews with Malawian and Cameroonian beekeepers were coded for emergent themes and surveys were analyzed via descriptive statistics. Major differences in challenges reported by beekeepers …

Measuring Palatability As A Linear Combination Of Nutrient Levels In Food Items, Jeffrey S. Young

Faculty & Staff Research and Creative Activity

It well known that palatability and nutritional quality of foods and/or diets are viewed as being in tension with one another. While there exist multiple measures of healthiness, there are no such measures for tastiness. This gap limits the degree to which researchers can investigate this tension and its implications for dietary behavior and hence public health and nutrition policy. The scope of future work concerning the dietary behavior of Americans would expand greatly if researchers better understood consumers’ willingness to eat certain foods, which matters as much as recommending those foods for them to eat in the first place. …

Comparing Heavy Metal Content Found In Spinach (Spinacia Oleracea) Grown On The Roof And Ground Sites At Portland State University, Tyler Robin, Gwynn R. Johnson, Olyssa Starry

McNair Symposium

As a result of urbanization, fresh, healthy food can be expensive and easily contaminated but space for local farming is limited. Roofs can be underutilized in densely populated cities and can offer a space for local fresh farming. The purpose of this study is to find if growing leafy vegetables on the roof can limit heavy metal exposure from air pollutants. By growing Spinach on five roofs and five ground locations around the Portland State University campus, at varying heights, we can extract the heavy metals found in these greens and compare them to each other. The expected results show …

Public Perception Of Uas And Vertiports In The Wastach Front Survey Results, Brent C. Chamberlain, Katelynn Hall, Keunhyun Park

Browse all Datasets

This project aims to further understand the current public perception of UAS and their integration into residential areas for package delivery through the development of vertiports The survey also aims to identify evidence of NIMBY (not in my backyard) in these perceptions. The survey specifically asked participants about demographics, familiarity with UAV, perceptions of UAV, and perceptions of vertiports through 6 different potential vertiport placements in residential of community center focused areas.

Testing The Effects Of Two Field-To-Fork Programs On The Nutritional Outcomes Of Elementary School Students From Diverse And Lower-Income Communities, Kimberly R. Hartson, Kristi M. King, Carol O'Neal, Aishia Brown, Toluwanimi Olajuyigbe, Shakeyrah Elmore, Angelique Perez

Faculty and Staff Scholarship

The purpose of this quasi-experimental study was to evaluate the effects of two farm-to-school programs, specifically the Field-to-Fork Multi-visit Program (N  =  264) and the Field-to-Fork After-school Club (N  =  56), on nutritional outcomes of elementary school students (third to fifth grade) from urban, diverse, and lower-income communities. Data were collected via self-report surveys measuring: (a) knowledge of recommendations for daily fruit and vegetable intake; (b) fruit and vegetable consumption; (c) knowledge of cooking a healthy recipe using vegetables; and (d) desire for farm fresh foods at school. Statistical analyses included McNemar’s and Wilcoxon signed rank tests. The …

Embodied Engineering : Gendered Labor, Food Security, And Taste In Twentieth-Century Mali, Laura Ann Twagira

Ohio University Press Open Access Books

Foregrounding African women’s ingenuity and labor, this pioneering case study shows how women in rural Mali have used technology to ensure food security through the colonial period, environmental crises, and postcolonial rule.

By advocating for an understanding of rural Malian women as engineers, Laura Ann Twagira rejects the persistent image of African women as subjects without technological knowledge or access and instead reveals a hidden history about gender, development, and improvisation. In so doing, she also significantly expands the scope of African science and technology studies.

Using the Office du Niger agricultural project as a case study, Twagira argues that …

Yield And Economic Performance Of Crop Rotation Systems In South Dakota, Hanxiao Feng, Tong Wang, Shannon L. Osborne, Sandeep Kumar

Economics Faculty Publications

Crop yield and economic profitability, both highly dependent on local crop management, soil characteristics, and weather conditions, are among the most influential factors to consider when considering a cropping system. The objective of this study was to compare the economic returns of three different 4-yr diverse crop rotations with that of a 2-yr traditional crop rotation in eastern South Dakota. The rotations included were (a) corn (Zea mays L.)–soybean [Glycine max (L.) Merr.]–spring wheat (Triticum aestivum L.)–pea (Pisum sativum L.) (CSSwP), (b) corn–pea–winter wheat–soybean (CPWwS), (c) corn–oat (Avena sativa L.)–winter wheat–soybean (COWwS), and (d) corn–soybean …

Perceptions Of Future Community And Individual Well-Being In Rural Nebraska, Amanda L. Kowalewski

Department of Agricultural Economics: Dissertations, Theses, and Student Research

Populations of rural areas continue to decline, yet some communities are more vibrant than ever. While past research has studied current satisfaction or well-being, few have examined future well-being. Using an ordinal logistic regression and combining primary and secondary data sources, this study investigates the predictors of rural Nebraskan’s sense of future well-being, both at the community and individual levels. The model indicates that resilience may be more important in well-being than social capital. Additionally, certain satisfaction indicators are more important than others. Factor analysis was employed to re-index variables, and findings were similar. Social capital, resilience, and quality of …

Cash Transfers And Temptation Goods: An Analysis On The Impact Of Cash Transfers On Poor Households’ Consumption Of Sugar-Sweetened Beverages In The Philippines, Janelle S. Tiu, Vince Eisen C. Yao

Angelo King Institute for Economic and Business Studies (AKI)

Sugar intake has been increasing globally and locally for individuals. Meanwhile, Philippine institutions continue to provide cash transfers (CTs) to poor households. Past literature found varying results of the impact of transfers on expenditure, consumption, and temptation goods. Most studies focused on alcohol and tobacco consumption and neglected the impact of cash transfers on the consumption of sugar-sweetened beverages (SSBs). Thus, this paper used propensity score matching and average treatment effects on the treated (ATET) evaluation method to compare the consumption of poor households with transfers to their consumption if they had not received cash transfers and determine the characteristics …

Climate Adaptation And Water Conservation Decision-Making In Paso Robles, California Vineyards, Christopher R. Klier

Master's Theses

This paper examines vineyard perceptions and adoption of climate change adaptation and water conservation measures in the Paso Robles American Viticultural Area (AVA). A survey was distributed to all 220 vineyards and vineyard management companies that operate in the AVA, with a 53.64% response rate. The objective of the survey was to determine vineyard manager and owner attitudes towards climate change and adaptation, as well as their perceptions of how these threats would impact their operation. A second objective was to document the current level of water conservation and climate adaptation while identifying the barriers and opportunities for further adoption …

Food Insecurity In Detroit: Exploring The Relationship Between Patient-Reported Food Insecurity And Proximity To Healthful Grocery Stores, Sara Santarossa, Alex B. Hill, Alexandra R. Sitarik, Mackenzie Taylor, Susan Hawkins, Katherine Scher, Aaron Sohaski, Mohammed Baseer, Rachael Dombrowski, Alexander Plum, Christine Lm Joseph

Urban Studies and Planning Faculty Research Publications

Objective:
The objective of the current study was to determine if patients of a large health care system in Detroit who self-identify as food insecure live further away from healthy grocery stores compared with food secure patients. Second, we explored whether food insecurity and distance to healthy grocery stores are related to ecological measures of vehicle availability in the area of residence.

Design:
A secondary data analysis that uses baseline data from a pilot intervention/feasibility study.

Setting:
Detroit, Michigan, USA.

Participants:
Patients of Henry Ford Health System were screened for food insecurity to determine eligibility for a pilot intervention/feasibility study …

Urban Forests And Their Potential To Combat Food Insecurity: Analyzing Foods From Street Trees In New York City, Ny, Kristen Cooney

Environment and Sustainability Summer Fellows

There is growing recognition that urban forests have the potential to combat food insecurity via their edible parts, namely fruits, berries, and nuts. Many tree species commonly planted in urban spaces have edible parts that may fulfill the nutritional needs of city residents that are food insecure, but no one has analyzed the value of city street trees to understand this potential. I analyzed New York City’s street trees by each species and their edible parts to measure this potential.

The Response Of Onion Plants Allium Cepa L. To Foliar Spray With Different Concentrations Of Seaweed Extract (Algaren), Rawaa Babilie, Ossamh Al-Abdallah, Bassima Kassawat

Journal of the Arab American University مجلة الجامعة العربية الامريكية للبحوث

The experiment was carried out in the General Commission for Scientific Agricultural Research in the nursery of Al-Adaway in 2014 and 2015 seasons to study the effect of foliar spraying with seaweed extract (Algaren, Seaweeds and Seaweed Products) on local red onion growth and the yield of dry bulbs and produce of seeds. Spray treatments: (control/distilled water, 5, 10, and 15 ml/l Algaren) were applied four times during the season. The complete randomized block design was used with four replicates per treatment.

The results showed that spraying the onion plants emerged from bulblets (Resulting from seed cultivation( with Algaren extract …

The Estimation Of Area, Water, Chlorophyll And Phenols Content In Trees Leaves Infected With Sooty Mold Disease Alternaria Alternata - Libya, Zahra El-Gali

Journal of the Arab American University مجلة الجامعة العربية الامريكية للبحوث

This study was conducted during the season of 2017-2018 to estimate the changes that might occur in leaves covered with sooty mold in the Omer Al-Mukhtar University periphery, El-Beida, Libya. The results indicated that the disease caused significant reduction in the leaf’s area from 158, 28.8 and 10cm2 in healthy leaves to 126.5, 23 and 7.5cm2 in infected leaves of fig, oleander and olive trees respectively. Also, water content decreased by (52.8%, 51.9% and 43.6%) in infected leaves compared with the healthy ones. Considering the effects on chlorophyll and phenols contents, data showed that sooty mold significantly influenced chl a …

Crop Yield And Economics Of Cropping Systems Involving Different Rotations, Tillage, And Cover Crops, J. Singh, T. Wang, S. Kumar, Pete Sexton, J. Davis, A. Bly

Economics Faculty Publications

Diversified cropping systems integrated with winter cover crops (CCs) and no-till (NT) systems can provide substantial soil conservation benefits in the midwestern Corn Belt of the United States, but there is uncertainty on how these practices affect producer profits. This study compared crop yield and economic performance from cropping systems that featured three crop rotations: corn (Zea mays L.)–soybean (Glycine max [L.] Merr.; two-year), corn–soybean–oat (Avena sativa L.; three-year), and corn–soybean–oat–winter wheat (Triticum aestivum L.; four-year); two tillage systems: NT and conventional-till (CT); and two cover cropping managements: CC and no-cover crop. Tillage and rotation treatments …

Economic Implications Of Disasters On Cooperative Sector In Calabarzon, Philippines, Ceptryl S. Mina, Liezel S. Cruz

Journal of Economics, Management and Agricultural Development

Cooperatives serve as an important tool for improving the living conditions of members and their community. However, like any other business enterprise, cooperatives are also exposed to disasters that may affect their
operations. This study analyzed the economic effects of disasters on cooperatives in CALABARZON, Philippines. Results of the Pearson’s chi-square test showed that cooperatives are exposed to various types of natural, biological, and humaninduced disasters. It was found out that disasters lead to increased operational costs and reduced net surplus. Using emergency-use-only cell phones and generators, changing production patterns, limiting high risk-customers, buying insurance, and establishing online and offline …

Experiences And Coping Strategies During The Covid-19 Pandemic Among Fishers And Farmers In The Island Province Of Guimaras, Philippines, Gay Margarett A. Gange, Louie Marie T. Eluriaga, Alice Joan G. Ferrer

Journal of Economics, Management and Agricultural Development

This study describes the experiences and coping strategies related with the COVID-19 threat and the community quarantine policy by the fishers and farmers in the island province of Guimaras. Both food producers faced marketrelated problems such as low demand, low prices of catch and produce, and logistical problems. While the in-kind support (e.g., food provisions) received and adaptive measures (e.g., continued with fishing or adjusted harvest schedule; use of social media or delivery services in marketing) allowed them to get by during the pandemic, there is a need to develop more resilient farming and fishing households. Short-term support can be …

Archipelago On Lockdown: An Assessment Of The Effects Of The Covid-19 Pandemic On Philippines’ Micro, Small, And Medium Enterprises (Msmes) Across The Food Value Chain, Remund Jordan D. Labios, Dinah Pura T. Depositario, Nohreen Ethel P. Manipol, Renen Szillardo C. De Guzman, Dia Noelle F. Velasco

Journal of Economics, Management and Agricultural Development

The paper examined the effects of COVID-19 pandemic on the Philippines’ MSMEs across the food value chain and the strategies that food-based MSMEs employed to cope with disruptions. A food value chain framework was used to
analyze the food-based MSMEs, focusing on the input and service provision, production/farming, processing, transport and storage, retailing, and consumption. Results revealed the following: (1) different quarantine protocols across provincial and local boundaries contributed to the complexity of transporting inputs and products; (2) limited mobility of manpower contributed to the challenges of continuing business operations; (3) there was an observed increase in new financing programs …

An Assessment Of Swine Industry In The Philippines, Christian Paul L. Fang, Cenon D. Elca

Journal of Economics, Management and Agricultural Development

This paper assessed the performance of swine industry in the Philippines by synthesizing secondary data from 1990 to 2020. Inefficiencies in major swine value chain segments were identified. The factors affecting swine production and pork consumption were determined using multiple regression analysis. The bottlenecks found along the chain are yellow corn supply deficit, fragmented structures of yellow corn and backyard farms, high disease susceptibility of backyard farms, and compromised meat quality produced from private slaughterhouses. The own price, inventory, and slaughtered animals have significant direct effects on swine production. The retail price of pork and income have significant direct influences …

Weather Impacts The Agricultural Production Efficiency Of Wheat: The Importance Of Precipitation Shocks, Bowen Chen, Elliott James Dennis, Allen M. Featherstone

Department of Agricultural Economics: Faculty Publications

Many studies have explored the determinants of technical efficiency in crop production, but fewer have examined how weather might change technical efficiency over time. We estimate weather effects on technical efficiency using data from 540 Kansas winter wheat farms from 2007/08 to 2016/17 using a panel stochastic frontier model that controls for farm-specific heterogeneity with farm fixed effects. Results show that precipitation is nonlinearly related to technical efficiency and that extreme temperature is associated with lower technical efficiency. Improving resilience to precipitation shocks is key to sustained efficient wheat production in Kansas.

Are Rice Markets In Bangladesh Efficiently Pricing Rice Based On Quality? An Empirical Assessment, Indrani Saha

Graduate Theses and Dissertations

Rice is an important staple for more than half of the world’s population and is the main staple in Bangladesh, accounting for 65 percent to 70 percent of the daily calorie intake. The importance of rice consumption and the high level of food insecurity in Bangladesh highlights the importance of having markets that efficiently price rice according to consumer preferences. This study aims to assess how effectively rice prices in Bangladesh are reflective of rice quality. More specifically, we estimate how the rice market is currently pricing selected rice quality attributes, such as broken percentage, chalk percentage, kernel size and …

Economically Optimal Nitrogen Side-Dressing Based On Vegetation Indices From Satellite Images Through On-Farm Experiments, Qianqian Du

Department of Agricultural Economics: Dissertations, Theses, and Student Research

Optimal N fertilizer rates for corn (Zea mays L.) vary substantially within and among fields, and by corn growth stages. Improving N side-dressing management can improve fertilizer use efficiency, farmers’ profitability, and the sustainability of crop production. The objective of this study is to introduce a framework along with a methodology that can find the site-specific economically optimal N rates (EONRs) within one field for a particular growing season. An on-farm experiment was conducted in the 2019 corn growing season. A base N rate was applied uniformly on the field. NDRE images from the Sentinel-2 satellite were observed during …

Evaluating The Economics Of Gluten-Free Households, Keia Mornys Alicia Jones

Graduate Theses and Dissertations

Over the past two decades, the diagnoses of gluten allergies and celiac disease has increased significantly. Although there has been no development of a cure for either ailment, these conditions can be managed by the elimination of glutenous foods from a person’s diet. In previous studies, the financial cost of replacing or excluding glutenous foods was higher than the financial cost of diets that do not exclude gluten. The objective of this study is to examine the differences in the economic feasibility of a conventional diet in comparison to a gluten-free diet. Using a sample of foods and prices from …

Impact Of Covid-19 On The Severe Acute Malnutrition Admissions Among Children Under 5 Years Of Age Seeking Nutrition Services In Afghanistan, Sahar Sayedy

Graduate Theses and Dissertations

The purpose of the study was to assess the impact of COVID-19 on the number of admissions of severe acute malnutrition among children under 5 years of age seeking nutrition services in Afghanistan especially in the provinces where the prevalence of COVID-19 was high, for the period of February – September 2020. The study used comparison and analysis of secondary datasets of the Integrated Management of Acute Malnutrition – a national program for detection and management of moderate and severe acute malnutrition in the country.

This study analyzed the association between COVID-19 cases and severe acute malnutrition (SAM) admissions of …

The Montana Expression 2021: Resident Employment, Relocation, And Outdoor Recreation During Covid-19, Megan Schultz, Carter Bermingham

Institute for Tourism and Recreation Research Publications

This report is a summary of Montana residents and their self-reported use of public lands and waterways during 2020 compared to previous years. Data were collected from January 1st to March 31st of 2021. As a result of the pandemic, the number of people participating in outdoor recreation in certain parts of the country increased significantly – Montana being one of those places. Public lands and waterways, like state and federally managed parks, reported record visitation numbers for some months of 2020. In addition, anecdotal reports from public land managers and tourism partners also suggests that the level of use …

Adopting Principles Of Food Justice For Equitable Oyster Aquaculture Industry Development, Cristina Sandolo

All Theses And Dissertations

The mid-Atlantic region is experiencing a resurgence of oyster production, through both wild harvest and, more recently, aquaculture. While a historic, wild catch oyster fishery drove economic development of the region, the modern-day oyster industry is less intensive, more heavily managed, and is growing due to a growing aquaculture industry. While many Black watermen played critical roles in developing the historic wild-caught industry, barriers to advancement within the industry and to wealth accumulation in general prevented many from experiencing the full array of compensation, benefits, and legacy that the booming industry could have provided. Now, the modern-day oyster aquaculture industries …

The Effects Of Agrochemical Pesticide Applications On Target And Off-Target Species In Aquatic Ecosystems, Bryan K. Delius

USF Tampa Graduate Theses and Dissertations

The increase in the global human population is driving agricultural expansion, which increases the likelihood and degree by which agrochemicals impact aquatic systems. It is projected that by 2100 the global human population will exceed 11 billion, and to feed the increased human population, the necessary increase in agricultural infrastructure is estimated to double irrigation, nearly triple fertilizer applications, and increase pesticide applications by tenfold. It stands to reason that wetlands impacts from agriculture are also likely to increase as the industry expands its operation to meet the globally growing demand for food.

Wetlands are highly productive habitats that not …