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Articles 1381 - 1410 of 4849
Full-Text Articles in Agricultural and Resource Economics
Food Pantries And Stigma: Users’ Concerns And Public Support, Peter A. Kindle, Mckayla Foust-Newton, Marissa Reis, Margaret Gell
Food Pantries And Stigma: Users’ Concerns And Public Support, Peter A. Kindle, Mckayla Foust-Newton, Marissa Reis, Margaret Gell
Contemporary Rural Social Work Journal
This study compares the perception of stigma measured as social distance between users (n = 40) and non-users (n = 202) of local food pantries in the Upper Midwest. Utilizing the concept of social distance to measure social disapproval and stigma with a new Food Pantry Stigma Scale, these nonprobability results indicated that users’ perception of stigma was significantly higher than the non-using public (Cohen’s d = 1.56). These findings suggest that public support for need-based use of local food pantries in the Upper Midwest is substantially higher than those facing food insecurity anticipate.
In The Round: The Future Of Food, Teddy Bekele, Jane Black, Mitchell Davis, Jon De La Para Harper, Natalie Dinicola, Virginia Dunleavy, Sam Fiorello, Kimberly Flowers, Raj Gollamudi, Daniel Hewett, Jak Knowles, Tom Laurita, Robert Lawrence, Maureen Mazurek, Robyn Metcalfe, Mike Miille, Hari Pulapaka, Jenneffer Pulapaka, Patricia Risica, Simone Sala, Chase Sova, Karen Washingon, Tom Weis, Center For Complexity
In The Round: The Future Of Food, Teddy Bekele, Jane Black, Mitchell Davis, Jon De La Para Harper, Natalie Dinicola, Virginia Dunleavy, Sam Fiorello, Kimberly Flowers, Raj Gollamudi, Daniel Hewett, Jak Knowles, Tom Laurita, Robert Lawrence, Maureen Mazurek, Robyn Metcalfe, Mike Miille, Hari Pulapaka, Jenneffer Pulapaka, Patricia Risica, Simone Sala, Chase Sova, Karen Washingon, Tom Weis, Center For Complexity
Future of Food
In collaboration with PopTech, the Center for Complexity (CfC) hosted a two day convening in March 2019 to discuss the future of food, conducted in-the-round. Conversations-in-the-round offer an experimental and collaborative forum where a variety of perspectives collide to reimagine how we should approach navigating complex challenges.
30 professionals, community leaders, ag-tech startups, policymakers, local activists, global aid administrators, and many other important voices in the food industry were in attendance. We did not set out to create solutions, rather we devoted our time to exploration — a process that allowed us to assess, discover, reality-check, and strategically plan the …
The Effects Of Irrigation And Climate On The High Plains Aquifer: A County-Level Econometric Analysis, Felipe De F. Silva, Lilyan E. Fulginiti, Richard K. Perrin, Karina Schoengold
The Effects Of Irrigation And Climate On The High Plains Aquifer: A County-Level Econometric Analysis, Felipe De F. Silva, Lilyan E. Fulginiti, Richard K. Perrin, Karina Schoengold
Department of Agricultural Economics: Faculty Publications
The High Plains Aquifer (HPA) underlies parts of eight states and 208 counties in the central area of the United States (U.S.). This region produces more than 9% of U.S. crops sales and relies on the aquifer for irrigation. However, these withdrawals have diminished the stock of water in the aquifer. In this paper, we investigate the aggregate county-level effect on the HPA of groundwater withdrawal for irrigation, of climate variables, and of energy price changes. We merge economic theory and hydrological characteristics to jointly estimate equations describing irrigation behavior and a generalized water balance equation for the HPA. Our …
Food Deserts In Poor, Urban Areas, Isha Naik
Food Deserts In Poor, Urban Areas, Isha Naik
Petersheim Academic Exposition
No abstract provided.
The Cost Of Forest Preservation In The Brazilian Amazon: The “Arc Of Deforestation”, Felipe De Figueiredo Silva, Lilyan E. Fulginiti, Richard Perrin
The Cost Of Forest Preservation In The Brazilian Amazon: The “Arc Of Deforestation”, Felipe De Figueiredo Silva, Lilyan E. Fulginiti, Richard Perrin
Department of Agricultural Economics: Faculty Publications
We estimate the trade-off between agricultural production and forest preservation for the municipalities in Brazil’s agricultural frontier, the so-called “arc of deforestation,” using census and deforestation data for 2006. We use a nonparametric directional output distance function that allows us to identify the gradients of the production possibility frontier, which are the trade-offs of interest. We found that, on average, $979 is forgone in annual livestock, timber, and grain revenues to conserve 1 hectare of forest. This translates, ceteris paribus, to an average present value of costs to permanently sequester CO2 of $16.36/t, higher than most previous estimates.
The Opportunity Cost Of Preserving The Brazilian Amazon Forest, Felipe De Figueiredo Silva, Richard Perrin, Lilyan E. Fulginiti
The Opportunity Cost Of Preserving The Brazilian Amazon Forest, Felipe De Figueiredo Silva, Richard Perrin, Lilyan E. Fulginiti
Department of Agricultural Economics: Faculty Publications
We estimate the trade-off between forest preservation and agricultural production for the Legal Amazon region, using census and deforestation
data for municipalities in 2006.We use a directional distance function to represent the production possibility frontier, and then calculate the shadow
price of reducing deforestation in terms of agricultural income foregone. Results indicate that, on average, to preserve 1 ha of forest, $797 in annual
agricultural GDP must be foregone. Using a discount rate of 10% and average forest carbon density of 132 tons per hectare, these results imply an
average shadow price of $16 per ton of CO2 permanently sequestered.
What Is The Use Value Of Irrigation Water From The High Plains Aquifer?, Federico García Suárez, Lilyan E. Fulginiti, Richard K. Perrin
What Is The Use Value Of Irrigation Water From The High Plains Aquifer?, Federico García Suárez, Lilyan E. Fulginiti, Richard K. Perrin
Department of Agricultural Economics: Faculty Publications
This study provides an estimate of the gross value of irrigation water from the U.S. High Plains
Aquifer. We estimate a yield function for aggregated crop biomass production, based on countylevel
observations for 1960–2007. This study found that irrigation increases total biomass yield in this
region by an average of 51%. We estimate the average gross annual value of irrigation as of 2007 to
be $196 per acre, for a total of about $3 billion across the aquifer. We also estimate that on average
across the aquifer, exposure to 24 hours of temperatures above 33C (one degree day) reduces biomass …
Wildlife Viewing: The Impact Of Money-Back Guarantees, Takahiro Kubo, Taro Mieno, Koichi Kuriyama
Wildlife Viewing: The Impact Of Money-Back Guarantees, Takahiro Kubo, Taro Mieno, Koichi Kuriyama
Department of Agricultural Economics: Faculty Publications
Wildlife sightings are not always guaranteed. To address this risk, tour operators often offer a money-back guarantee as a refund mechanism. However, studies have overlooked the influences of such refund mechanisms on tourists' tour participation decisions and tourism revenue. We conducted choice experiments to examine the impact of such mechanisms using a case of Amami rabbit tourism in Japan. We found that the guarantee significantly influences the tourists’ decision-making and tour revenue. In particular, we found that the expected tourist participation rate and tour guide revenue vary drastically depending on the probability of the rabbit encounter. The maximum expected revenue …
Reducing Survey Hypothetical Bias Through Revealed Behavior Priming: A Case Of Student Preference For Beef Served By University Dining, Gaby De Nascimento Mandlhate
Reducing Survey Hypothetical Bias Through Revealed Behavior Priming: A Case Of Student Preference For Beef Served By University Dining, Gaby De Nascimento Mandlhate
Theses and Dissertations--Agricultural Economics
Economists are still searching for methods to reduce/eliminate Hypothetical Bias (HB). Different methods have been previously applied some with success and others without. In this study, we aimed to further test the cognitive dissonance approach (CD) through a learning design method to estimate the WTP for five beef attributes: Non-quality, Kentucky Proud, Appalachian, Grass Fed and a mix of 25% Non-quality and 75% Kentucky Proud, using a one and one half bounded model. To test the CD, 881 participants from the University of Kentucky, were randomly assigned to a real/hypothetical market for a battery recycling project at first and afterwards …
Nebraska Farm Real Estate Market Highlights 2018-2019, Jim Jansen, Jeffrey Stokes
Nebraska Farm Real Estate Market Highlights 2018-2019, Jim Jansen, Jeffrey Stokes
Extension Farm and Ranch Management News
Introduction
The Nebraska Farm Real Estate Market Highlights 2018-2019 report represents the 41st edition to the annual series. These reports provide an important insight on agricultural land market dynamics for stakeholders across Nebraska. In today’s market, where market transactions exceeding a million dollars are the norm, objective market information and analysis is more critical than ever. The focus of the report continues to provide unbiased information on agricultural land values and rental rates so industry participants can make educated and informed decisions.
This year, the February 2019 survey of nearly 125 expert-panel members from across the state provided current information …
African American Homesteader “Colonies” In The Settling Of The Great Plains, Jacob K Friefeld, Mikal Eckstrom, Richard Edwards
African American Homesteader “Colonies” In The Settling Of The Great Plains, Jacob K Friefeld, Mikal Eckstrom, Richard Edwards
Center for Great Plains Studies: Staff and Fellows Publications
African Americans participated in homesteading in the Great Plains primarily by establishing “colonies” or geographically concentrated homesteading communities. We studied Nicodemus, Kansas; DeWitty, Nebraska; Dearfield, Colorado; Empire, Wyoming; Sully County, South Dakota; and Blackdom, New Mexico, which were the largest and most important Black homesteading communities in their states. Black homesteaders, like their white counterparts, were mostly very poor, struggled to grow crops in a harsh climate, and used the land they gained to build new futures. But because of their previous experiences in the South and racism in some nearby communities, Black homesteaders developed a distinct understanding of their …
The Perceived Relationship Of Student Engagement: An Analysis Of Underrepresented Student Achievement At A Predominantly White Land Grant Institution, Antomia Farrell
The Perceived Relationship Of Student Engagement: An Analysis Of Underrepresented Student Achievement At A Predominantly White Land Grant Institution, Antomia Farrell
Murray State Theses and Dissertations
Over the course of centuries, agriculture has carried a negative connotation for those who identify as an underrepresented minority. The University of Kentucky College of Agriculture, Food and Environment (CAFE), Office of Diversity (OOD) has worked strategically over the course of the last twenty years, in enhancing recruitment and retention mechanisms to increase the enrollment of underrepresented minority (URM) students and to change the face of agriculture within the Commonwealth of Kentucky.
The purpose of this study is to identify and examine the student engagement and academic achievement of underrepresented students who are juniors and seniors at the University of …
Changes In Farmland Ownership In Oregon, Usa, Megan Horst
Changes In Farmland Ownership In Oregon, Usa, Megan Horst
Urban Studies and Planning Faculty Publications and Presentations
The ownership of agricultural land has important implications for food systems, the environment, farmer livelihoods, and rural economies, communities, and landscapes. This article examines the changing ownership of agricultural lands in the United States, specifically focusing on Oregon, a state with a history of family farm ownership. I first review historical and recent trends in farmland ownership, including private enclosure, consolidation, investor purchase, development, and rising farmland prices. Next, I examine the county records for all Oregon farm properties that sold between 2010 and 2015. I provide summary statistics about the volume and pace of transactions, price per acre, and …
Consumer Perceptions And Demand For Locally-Grown Vegetables In South Dakota, Richard Mulder
Consumer Perceptions And Demand For Locally-Grown Vegetables In South Dakota, Richard Mulder
Electronic Theses and Dissertations
An increasingly popular topic in the food labeling field over the last 15 years has been the increasing body of research for food that is locally produced. Consumers’ definition of, attitudes toward, and willingness-to-pay (WTP) for local food have been areas of interest for researchers. To the best of our knowledge, this is the first study that contributes to the current body of local foods’ research for vegetables by providing information on these areas of interest for the state of South Dakota. This study acquires data through a consumer-intercept survey conducted in grocery stores throughout South Dakota with a sample …
Agricultural Technology Adoption And Contract Participation As A Mechanism For Enhancing School Lunch Programs: The Case Of Women Farmers In Ghana, Georgette Owusu-Amankwah
Agricultural Technology Adoption And Contract Participation As A Mechanism For Enhancing School Lunch Programs: The Case Of Women Farmers In Ghana, Georgette Owusu-Amankwah
Theses and Dissertations--Agricultural Economics
The dissertation consists of three studies that seek to identify school caterer and women farmer constraints that have hindered the buy-local policy mandate of the Ghana School Lunch program, and to explore gendered agricultural technology adoption and contract participation strategies that could facilitate the policy mandate.
The first study documents the constraints that have minimized caterer purchases of school food items from local farmers. The study presents an overview of the Ghana School Lunch Program and the buy-local policy mandate issued to school caterers. Survey data and descriptive analysis are employed to document and discuss the constraints that prevent school …
Utilizing Large Scale Datasets To Evaluate Aspects Of A Sustainable Bioeconomy, Gwanseon Kim
Utilizing Large Scale Datasets To Evaluate Aspects Of A Sustainable Bioeconomy, Gwanseon Kim
Theses and Dissertations--Agricultural Economics
This dissertation combines large scale datasets to evaluate crop prediction, land values, and consumption of a crop being considered to advance a sustainable bioeconomy. In chapter 2, we propose a novel application of the multinomial logit (MNL) model to estimate the conditional transition probabilities of crop choice for the state of Kentucky. Utilizing the recovered transition probabilities the forecast distributions of total acreages for alfalfa, corn, soybeans, tobacco, and wheat produced in the state from 2010 to 2015 can be recovered. The Cropland Data Layer is merged with the Common Land Unit dataset to allow for the identification of crop …
Essays On Health Economics Using Big Data, Samane Zarebanadkoki
Essays On Health Economics Using Big Data, Samane Zarebanadkoki
Theses and Dissertations--Agricultural Economics
This dissertation consists of three essays addressing different topics in health economics. In the first essay, we perform a systematic review of peer-reviewed articles examining consumer preference for the main electronic cigarette (e-cigarette) attributes namely flavor, nicotine strength, and type. The search resulted in a pool of 12,933 articles; 66 articles met the inclusion criteria for this review. Current literature suggests consumers preferred flavored e-cigarettes, and such preference varies with age groups and smoking status. Consumer preference for nicotine strength and types depend on smoking status, e-cigarette use history, and gender. Adolescents consider flavor the most important factor trying e-cigarettes …
What Drives Differences In Management Practices?, Nicholas Bloom, Erik Brynjolfsson, Lucia Foster, Ron Jarmin, Megha Patnaik, Itay Saporta-Eksten, John Van Reenen
What Drives Differences In Management Practices?, Nicholas Bloom, Erik Brynjolfsson, Lucia Foster, Ron Jarmin, Megha Patnaik, Itay Saporta-Eksten, John Van Reenen
Journal Articles
Partnering with the US Census Bureau, we implement a new survey of "structured" management practices in two waves of 35,000 manufacturing plants in 2010 and 2015. We fnd an enormous dispersion of management practices across plants, with 40 percent of this variation across plants within the same frm. Management practices account for more than 20 percent of the variation in productivity, a similar, or greater, percentage as that accounted for by R&D, ICT, or human capital. We fnd evidence of two key drivers to improve management. The business environment, as measured by right-to-work laws, boosts incentive management practices. Learning spillovers, …
Through The Eyes Of Locals: A Changing Climate In Bolivia, Jacob D. Rex
Through The Eyes Of Locals: A Changing Climate In Bolivia, Jacob D. Rex
Undergraduate Theses, Professional Papers, and Capstone Artifacts
Deforestation and Agricultural Land-Use Change in Bolivia as a Function of Socio-Economic Realities.
This research combines semi-structured interviews of key informants and local participants, as well as field observations, which were conducted between January and April of 2019 in the Departments of Santa Cruz & Chuquisaca.
Constraints And Opportunities In Community-Led Food Justice Models, Teya Cuellar
Constraints And Opportunities In Community-Led Food Justice Models, Teya Cuellar
Theses and Dissertations--Community & Leadership Development
Non-profits that do community-led food justice work with lower income communities face particular constraints and opportunities. This study examined those constraints and opportunities through participant observation of one such organization and interviews with four other organizations. Findings include the diversity of definitions for “community-led,” assets that can help or constrain the organization, and diversity in defining “scaling up” their organization models and missions. The organizations that heavily focused on lower income consumers noted tensions with the board of the non- profit and lack of engagement of consumers. I conclude by critiquing using language such as “models,” “scaling up,” or “replicating” …
The Role Of Place In Community Cooperative Food Markets In Lexington, Kentucky, Emily Rodes Spencer
The Role Of Place In Community Cooperative Food Markets In Lexington, Kentucky, Emily Rodes Spencer
Theses and Dissertations--Community & Leadership Development
Food justice movements focus on providing communities with local, sustainable, culturally appropriate, healthy food while empowering local economic systems that allow for autonomy of both producers and consumers (Caruso, C., 2014; Cadieux, K., 2015; Hayes, C. & Carbone, E., 2015). However, current food justice movements often price out and leave behind large portions of the population. Research has shown that engagement with local food systems contribute to feelings of place attachment and a sense of place (Solin, J., 2017; Alkon, A., 2011). The purpose of this study was to explore the relationship between volunteers at two alternative, cooperative community food …
Economics Impacts Of Genetically Modified Organisms: An Analysis Of Bt Cotton In India, Joseph Lahorgue
Economics Impacts Of Genetically Modified Organisms: An Analysis Of Bt Cotton In India, Joseph Lahorgue
CMC Senior Theses
The emergence of genetically modified organisms has sparked a multi-faceted debate, covering issues related to human health, ethics, and the environment. Discussions of the economics of GMO adoption are highly politicized and are influenced by large corporations and non-governmental organizations. This study aims to provide insight into the economic impacts of genetically modified organisms on individual farmers of cotton in India. The first GMO to reach commercialization in India was Bt cotton in 2002, which led to significant increases in revenue and yield among smallholder farmers. Using survey data collected between 2003 and 2009, I examine the economic impacts of …
An Assessment Of Farmer Participation In The United States Department Of Agriculture, Natural Resources Conservation Services’ Conservation Technical Assistance Program In West Virginia, Matt D. Oliver
Graduate Theses, Dissertations, and Problem Reports (ETD)
Food and fiber production on America’s farmlands have a major influence on the environment, therefore, soil and water conservation practices are critical. NRCS has provided no-fee technical assistance for nearly 100 years through the Conservation Technical Assistance (CTA) program. The CTA program is essential because it provides technical knowledge directly to farmers for planning and implementing conservation practices that are proven to benefit environmental health and on-farm production. CTA program funds support NRCS staff and training and are thereby the local service delivery vehicle for all NRCS programs. However, in recent years, funding for CTA has remained relatively constant while …
Climate Change As A Hazard In Emergency Management, Christen Swayer
Climate Change As A Hazard In Emergency Management, Christen Swayer
Williams Honors College, Honors Research Projects
This project will provide a basic overview of hazards, a scientific overview of climate change, examine evidence used to document climate change, investigate how the public and private sectors are impacted by climate change, and determine if states are preparing for this hazard. Sources such as the National Oceanic and Atmospheric Administration (NOAA), the National Weather Service (NWS), and Climate Impact Lab will be consulted to determine if it would be beneficial to implement changes to prepare for the worsening effects of climate change. The methodology for this project will include quantitative climate data for temperature extremes and trends, hurricanes, …
Successful Climate Change Strategies In Corporate Farming, Deann Renee Reaves
Successful Climate Change Strategies In Corporate Farming, Deann Renee Reaves
Journal of Sustainable Social Impact
According to the National Oceanic and Atmospheric Administration’s National Centers for Environmental Information (2016), climate-related disasters occurring from 2011 to 2015 caused property damages in excess of US$230 billion—and the agriculture sector incurs some of the largest losses (Hoffmann, 2013). The purpose of this case study was to identify, through an in-depth interview and document review, successful climate-change-based sustainability strategies in a publicly held farming operation. The findings indicated that the farm’s climate-change-based sustainability strategy had basic qualities of corporate social responsibility, triple-bottom-line thinking, and systems thinking. Specific approaches identified were mitigation- and adaptation-oriented approaches. Implications for social change include …
Criar Y Dejarse Criar: Trans-Situ Crop Conservation And Indigenous Landscape Management Through A Network Of Global Food Neighborhoods, Cass Madden
Capstone Collection
As climate change progresses, global food security is likely to become increasingly threatened and crop biodiversity will be a significant source of resiliency and adaptability. However, these adaptations will only be fully realized through cooperative in situ and ex situ conservation and cultivation of domesticated crops, crop wild relatives, and wild foods. This conservation is best realized in places where communities have the cultural resources to invest meaningfully in the cultivation of native crops, and where the cultivation of those crops can reinforce place-specific livelihoods and identities. To this end, the principal objective of this research is to propose a …
Three Essays On Utilizing Spatial Econometrics In Natural Resource Economics Related To Water, Health, And Energy, Elham Erfanian
Three Essays On Utilizing Spatial Econometrics In Natural Resource Economics Related To Water, Health, And Energy, Elham Erfanian
Graduate Theses, Dissertations, and Problem Reports (ETD)
Spatial interaction and the locational structure between observations have recently gained more attention in the field of econometrics for both cross-sectional and panel data analyses. Compared to a non-spatial economic model, a spatial model relaxes the assumption of independency in observations. This research will apply spatial econometrics modeling in three different fields in applied economics: 1) water charge and minimum monthly access charge in West Virginia municipalities, 2) Naloxone access law and opioid overdose deaths among the U.S. states, and 3) ��2.5 concentrations and asthma hospitalizations in Pennsylvania counties. Based on the nature of water resource imposing spillovers in water …
Accounting For Agent Heterogeneity In Market And Policy Analysis, Konstantinos Giannakas
Accounting For Agent Heterogeneity In Market And Policy Analysis, Konstantinos Giannakas
Zea E-Books Collection
doi:10.13014/K2416V8V
This book presents a multi-market framework of market and policy analysis that explicitly accounts for the empirically relevant heterogeneity in consumer preferences and producer characteristics. The explicit consideration of consumer and producer heterogeneity represents a significant departure from the representative consumer and producer that have been at the center of most of the literature on market and policy analysis, and enables the distributional impacts of changes in market conditions and policies to be fully identified. The framework is used to analyze the system-wide market and welfare impacts of a number of changes in market conditions (like changes in consumer …
An Analysis Of Cooperating Teacher Feedback: A Qualitative Inquiry, Christopher J. Eck, Jon W. Ramsey
An Analysis Of Cooperating Teacher Feedback: A Qualitative Inquiry, Christopher J. Eck, Jon W. Ramsey
Journal of Research in Technical Careers
Cooperating teachers are a key component to the success of student teaching internships, serving an integral part in “raising” a teacher. To effectively facilitate the student teaching internship, teacher preparation programs must identify cooperating teachers who align philosophically with the pedagogical training delivered by university programs (Korthagen & Kessels, 1999; Tom, 1997), specifically, cooperating teachers who can reinforce the theoretical framework underpinning the professional coursework pre-service teachers experience in university teacher preparation programs. This qualitative study sought to better understand the feedback provided to future school-based agricultural education (SBAE) teachers during their student teaching experience. Through initial and secondary coding, …
Three Essays On Water Economics, Fahad Alzahrani
Three Essays On Water Economics, Fahad Alzahrani
Graduate Theses, Dissertations, and Problem Reports (ETD)
This dissertation consists of three essays that explore the impacts of changes in public water quality, reliability, and raw water source. The first essay explores the relationship between episodes of contaminated drinking water and health care expenditures in the United States. Using panel data from 48 contiguous states from 2000 to 2011 and spatial econometrics modeling methods, the results indicate that there is positive and statistically significant impact on per capita health care expenditures from the percentage of a state’s population exposed to contamination episodes. The second essay examines the problem of water supply reliability due to aging infrastructure of …