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Utah State University

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Articles 1741 - 1770 of 1806

Full-Text Articles in Animal Sciences

Determination Of Digestibility Of Lignin By Mule Deer, Robert B. Turner May 1955

Determination Of Digestibility Of Lignin By Mule Deer, Robert B. Turner

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The conflicting problems involving the herds of mule deer (Odocoileus hemionus) are of major interest throughout Utah. Individuals who are affected the most are sportsmen, ranchers, fruitgrowers, sanitation engineers, home owners, federal administrators, and big game managers. Mainly, the problems arise as a result of insufficient forage, especially on the winter range. Here, factors such as increased deer numbers, decreased range productivity, severe winters, and expanded agricultural activity make more acute the problem of a naturally critical season.

Restoration of forage by artificial measures may be necessary as a management solution for certain areas. Range rehabilitation, rather than …


A Study Of The Winter Foraging Habits Of Mule Deer In Enclosures In Northern Utah With A Test Of The Half-And-Half Sampling Technique, Donald R. Flook May 1955

A Study Of The Winter Foraging Habits Of Mule Deer In Enclosures In Northern Utah With A Test Of The Half-And-Half Sampling Technique, Donald R. Flook

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Mule deer provide recreational bunting to a large number of sportsmen in Utah, and also have a high aesthetic value.

Prior to settlement, deer are believed to have wintered in the valleys and lower foothill areas. However, in northern Utah agricultural development bas removed many valleys and lower foothill areas from the available winter range. The winter deer range in this area has therefore been restricted to a relatively small area of foothill country, and low elevation mountain slopes and benches.


Evaluation Of Stream Bottom Fauna Sampling Techniques As Used In The Logan River, Donald C. Hales May 1955

Evaluation Of Stream Bottom Fauna Sampling Techniques As Used In The Logan River, Donald C. Hales

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Since the square-foot bottom sampler was described by Surber (1937) it has been the principle instrument used for quantitative studies of the bottom fauna in riffle areas of streams. However, little has been written concerning the actual number of square-foot samples necessary to describe stream bottom fauna in terms of the number or volume of organisms.


A Study Of Aquatic Insects Of Logan River, Utah, Daood Salman Mutlag May 1955

A Study Of Aquatic Insects Of Logan River, Utah, Daood Salman Mutlag

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The field of aquatic biology requires intensive work and investigation for getting the important insects for biologic a l studies in laboratory and for estimating the quantity needed as food for fish population in the river.


Factors In The Development And Restoration Of Waterfowl Habitat At Ogden Bay Refuge Weber County, Utah, Noland F. Nelson May 1955

Factors In The Development And Restoration Of Waterfowl Habitat At Ogden Bay Refuge Weber County, Utah, Noland F. Nelson

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Millions of acres of marshland have been destroyed by the industrial and agricultural development of this continent. Drainage, water diversion, land leveling, and some other factors which destroyed waterfowl habitat were in most instances essential steps in man's progress; but water pollution, unwise drainage, and other soil and water abuses were tragic and unessential steps in our history of land exploitation that have destroyed vast acreages of habitat. The future of waterfowl on this continent hinges upon the success of restoration or new marsh development to replace this destroyed habitat.


Muskrat And Waterfowl Production And Harvest On Dingle Swamp, Bear Lake County, Idaho, Henry M. Reeves May 1954

Muskrat And Waterfowl Production And Harvest On Dingle Swamp, Bear Lake County, Idaho, Henry M. Reeves

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Dingle Swamp, a high altitude marsh, is located in the extreme southeastern corner of Idaho in Bear Lake Valley. The 16,000 acre marsh, one of the largest in the state, is separated from Bear Lake by only a narrow curved sandbar. Numerous islands, ponds, and channels diversify the characteristic bulrush vegetation of the marsh. The largest body of water, Mud Lake, is approximately 1 square mile in area. Several thousand muskrats and fair numbers of waterfowl, particularly Canada geese, are produced annually on the marsh.


Age And Growth Of The Utah Chub, Gila Atraria (Girard), In Panguitch Lake And Navajo Lake, Utah, From Scales And Opercular Bones, John M. Neuhold May 1954

Age And Growth Of The Utah Chub, Gila Atraria (Girard), In Panguitch Lake And Navajo Lake, Utah, From Scales And Opercular Bones, John M. Neuhold

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Previous literature indicates the opercular bone as a useful tool for the determination of age and growth of fish. The reliability and validity of this method is tested for two populations of Utah chub. Age and growth are calculated for 222 Utah chub collected from Panguitch Lake and 212 Utah chub collected from Navajo Lake, southern Utah, in 1952-1953 from both scales and opercular bones. Scales are measured with the aid of a projector. Opercular bones are measured directly. The center of growth of the opercular bone is posterior to the posterior lip of the fulcrum. Correction for curvature is …


Use Of Corn Syrup Solids Of Different Dextrose Equivalents In The Manufacture Of Frozen Desserts, Wiggo F. Axelgard May 1954

Use Of Corn Syrup Solids Of Different Dextrose Equivalents In The Manufacture Of Frozen Desserts, Wiggo F. Axelgard

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The ice cream industry continually faces the problem of improving its frozen desserts. At the present time corn syrup solids are being used to supplement milk serum solids to improve the body and texture of these products.

One of the problems is to increase the total solids content of frozen desserts without increasing sweetness or developing sandiness in the finished product. There is a limit to the amount of milk serum solids that can be used because of the danger of sandiness and the cost. The use of corn syrup solids helps to overcome these limiting factors.

The corn syrup …


A Study Of Mineral Nutrition Of Range Cattle In Southeastern Utah, Robert J. Raleigh May 1954

A Study Of Mineral Nutrition Of Range Cattle In Southeastern Utah, Robert J. Raleigh

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Cattlemen of south central Utah in Sevier and Wayne County areas have been plagued for the past twenty-five or thirty years by a malady known to the cattleman as "Brisket Disease." It is a chronic disease affecting both male and female of all ages. It is characterized in advance stages by enlargement of the brisket and throat regions, loss of appetite, a general unthrifty condition and marked ascites. The seriousness of the disease is indicated by a morbidity rate varying from one to five percent of the cattle grazing these areas with almost one hundred percent mortality rate.

Many of …


The Influence Of Amounts Of Propionibacterium Shermanii On Eye Formation And Flavor Of Swiss Cheese, Dan G. Turner May 1953

The Influence Of Amounts Of Propionibacterium Shermanii On Eye Formation And Flavor Of Swiss Cheese, Dan G. Turner

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Swiss cheese has been rightly called "king of the cheeses." It has been prized the world over for its stately appearance and sweet "hazelnut" flavor. In grading Swiss cheese, these two things,appearance and flavor, are important considerations in determining the cheese score. Appearance is judges according to the number, type, and size of eyes present in the cheese, with color and body and texture also considered. Flavor is judges according to the degree of sweetness and the amount and kinds of off flavors present.

In the past, there has been considerable variation in the quality of the Swiss cheese produces. …


A Comparison Of Formulae In The Manufacture Of Ice Milk, Glen Wilford Sargent May 1953

A Comparison Of Formulae In The Manufacture Of Ice Milk, Glen Wilford Sargent

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Ice milk is not a new product in the ice cream industry. Rather it is one that has gained only little popularity, except in the preparation of "malts" and "milk shakes"; however, within the last decade the gallonage of ice milk produced has more than doubled.

Ice milk has been relatively unimportant because of the difficulty of obtaining a product with acceptable quality. In recent years progressive ice milk manufacturers and research workers have discovered new ingredients and processing procedure that seem to produce favorable results.

This low-fat product has several merits that justify its recent popularity, such as low …


A Management Study Of The Idaho-Utah Interstate Deer Herd With Special Reference To The Sublett, Black Pine, And East Raft River Mountain Unit, Kenneth L. Diem May 1952

A Management Study Of The Idaho-Utah Interstate Deer Herd With Special Reference To The Sublett, Black Pine, And East Raft River Mountain Unit, Kenneth L. Diem

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Extensive deer migrations have been observed for many, years in western mountain regions. More recently several complex interstate migrations have become the objects of careful study and the subjects of special wildlife movement programs. The interstate deer migrations between the Sublett-Black Pine, Idaho, areas and the East Raft River Mountain, Utah, area are not exceptional. These migrations are now of such a magnitude that they are creating management problems of increasing importance to the 2 states involved.


Factors Affecting The California Quail Populations In Uintah County, Utah, R. Lynn Nielson May 1952

Factors Affecting The California Quail Populations In Uintah County, Utah, R. Lynn Nielson

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The California Quail is native to the coastal and semi-arid regions of California extending north into Oregon. Two subspecies are commonly recognized. the California Quail (Lophortyx californica brunnescens Ridgway), and the Valley Quail (Lophortyx californica californica Shaw). The two forms are very similar in coloration and habits and, for the purpose of this study, no effort is made to distinguish the two.


The Effect Of Feeding Sucrose To Beef And Swine On The Percentage Of Carbohydrate, Ph, Color, Texture, And Flavor Of Muscle And Liver, Margaret B. Merkley May 1952

The Effect Of Feeding Sucrose To Beef And Swine On The Percentage Of Carbohydrate, Ph, Color, Texture, And Flavor Of Muscle And Liver, Margaret B. Merkley

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Carbohydrates have long been a part of animal feeding rations. Grains are included in all animal feeding formulas. The by-products of sugar beets have been used for many years in livestock feeding (Kutish 1950b). The use of molasses in commercial feed mixes in 1899 made possible its extended use in animal feeding practices (Hall 1950).

Protein feeds for cattle are relatively high in price and not available in adequate supply. With these facts in mind Culbertson of Iowa State College set up experiments in 1950 to find out whether part or all of the protein supplement could be replaced with …


An Evaluation Of Wool Density Sampling Procedures When Using The Wira Fleece Caliper, Doyle J. Matthews May 1951

An Evaluation Of Wool Density Sampling Procedures When Using The Wira Fleece Caliper, Doyle J. Matthews

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Wool is still the most valuable and the most versatile fiber used by man. Many questions regarding its production have gone unanswered for centuries. This problem is undertaken in the hope of contributing information which might be used in further study on the problem of wool density.


Effects Of Aureomycin In Milk Used For The Manufacture Of Cheese, James A. Banghart May 1951

Effects Of Aureomycin In Milk Used For The Manufacture Of Cheese, James A. Banghart

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Importance of project:

In recent years many antibiotics have come to the foreground as a treatment for mastitis. Aureomycin is one of the more recent antibiotics that has been used for this purpose.

Aureomycin has been reported to be successful in curing some types of mastitis, but milk produced by cows that have been treated with Aureomycin does not act normal in the cheese manufacturing process. The most noticeable effect in milk from cows treated with Aureomycin has been slow or complete cessation of acid production by bacteria in cultured dairy products; this has been especially true in the cheese …


The Effect Of Common Contaminants On Cheese Starter, Ivan R. Miller May 1951

The Effect Of Common Contaminants On Cheese Starter, Ivan R. Miller

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Starter is the "heart" of the cheese making industry. Only by proper handling of starter can good quality cheese be made. The economic loss from contaminated starter may prove disastrous to a cheese plant if proper corrective measures are not taken.

Milk usually contains a variety of bacteria. Under plant conditions some of these bacteria get into the mother starter or bulk starter unless extreme caution is used. Comparatively little is known about how one organism influences another when grown in milk. This problem is important in the cheese industry.


Age And Growth Of The Green Sunfish Lepomis Cyanellus Rafinesque In Northern Utah, Young E. Wright May 1951

Age And Growth Of The Green Sunfish Lepomis Cyanellus Rafinesque In Northern Utah, Young E. Wright

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The green sunfish Lepomis cyanellus Rafinesque is a member of the sunfish family Centrarchidae. Curtis (1949) states that all members of the sunfish family are native only to North America, and are primarily warm-water fish. According to Jordan and Evermann (1934) the green sun-fish is generally abundant in all suitable waters from central Ohio and Indiana to the Rio Grande. Forbes and Richardson (1920) give the general distribution of the green sunfish to be from the Great Lakes to Mexico, the Mississippi Valley, and everywhere in small sluggish streams except east of the Alleghanies and in Canada. The green sunfish …


Reactions Of The Rocky Mountain Muskrat Ondtra Zibethica Osoyoosensis (Lord) To Drought Conditions At Ogden Bay Bird Refuge, Utah, Edward V. Saunders May 1951

Reactions Of The Rocky Mountain Muskrat Ondtra Zibethica Osoyoosensis (Lord) To Drought Conditions At Ogden Bay Bird Refuge, Utah, Edward V. Saunders

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Perhaps no mammal on the North American Continent has received more attention in the literature than the muskrat (Ondatra spp.), but little of this material pertains to the reactions of muskrat populations to drought conditions. The author was unable to find any literature containing information on the reactions of the Rocky Mountain muskrat Ondatra zibethica osoyoosensis (Lord) to drought conditions in Utah. This information is of vital importance in formulating muskrat management programs in the State.

On many farms the muskrat population represents the greatest cash value of any kind of wildlife, and they utilize swamp areas and marshlands …


Life History Of The Utah Sculpin Cottus Bairdi Semiscaber (Cope) In Logan River, Utah, William M. Zarbook May 1951

Life History Of The Utah Sculpin Cottus Bairdi Semiscaber (Cope) In Logan River, Utah, William M. Zarbook

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The study of the Utah sculpin in Logan River was based on 801 specimens collected during 1949 to March 1951. Numbers of fish examined for various catagories of the study wares length-frequency, 495; aging by vertebrae, 407; length-weight relationship, 601; and food habits, 275.

Fish were collected by use of an electric shocking machine generating 600 watts and 220 volts. Numbers of fish occurred as high as 150 per tenth mile of stream. Preferred habitats occurred in areas of coarse gravel and small rocks.

Vertebrae dissected from the fish were used in age determination. Length-frequency proved to be a general …


An Ecological Study Of The Utah Sculpin Cottus Bairdi Semiscaber In Logan River, Utah, William Merle Zarbock May 1951

An Ecological Study Of The Utah Sculpin Cottus Bairdi Semiscaber In Logan River, Utah, William Merle Zarbock

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The study of the Utah sculpin Cottus bairdi semiscaber, or Rocky Mountain bullhead as it is known locally on Logan River, Utah, is primarily one of determining its relation to game fish. Field work for this study began in 1949 and continued to March of 1951. Numbers of the Utah sculpin on Logan River have been estimated to be as high as 150 per tenth mile of stream. The larger populations are in the area of the third impoundment on Logan River and downstream.


An Economic Study Of Rats (Genus Rattus) In Cache County, Utah, John Vincent Bruce May 1951

An Economic Study Of Rats (Genus Rattus) In Cache County, Utah, John Vincent Bruce

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The most destructive animals in the world are rats (Rattus sp.). The annual destruction caused by rats in the United States is not known. but it has been estimated to be $189,000,000, according to Silver (1942) of the United States Fish and Wildlife Service. Silver states that our nation’s farmers lose approximately $6,000,000 annually. Rats not only eat vast amounts of food meant for human and livestock consumption, but they contaminate and waste as much or more than they eat. Rats are able to gnaw into buildings, grain bins, and other places were food and shelter are available to …


A Comparison Of Sweet Cream Buttermilk Powder With Nonfat Dried Milk Solids In The Manufacture Of Ice Cream, Davi Yanasugondha May 1951

A Comparison Of Sweet Cream Buttermilk Powder With Nonfat Dried Milk Solids In The Manufacture Of Ice Cream, Davi Yanasugondha

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Properly dried sweet cream buttermilk, because of its high fat and lecithin contents, should make superior ice cream. Its use as a source of serum solids in ice cream. Its use as a source of serum solids in ice cream mix would open an outlet for this butter by-product and would serve the needs of ice cream manufacturers during nonfat dry milk solids shortage and it may make a higher score ice cream. The demand for milk solids shortage and it may make a higher score ice cream. The demand for milk solids has been increasing so rapidly that today …


The Relative Efficiency Of Artificially Stack-Dried Alfalfa Hay Versus Field-Cured Alfalfa Hay In Promoting Growth Of Dairy Heifers At Huntley, Montana, John A. Stocking May 1951

The Relative Efficiency Of Artificially Stack-Dried Alfalfa Hay Versus Field-Cured Alfalfa Hay In Promoting Growth Of Dairy Heifers At Huntley, Montana, John A. Stocking

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Roughage is the cheapest source of nutrients for herbivorous animals, and alfalfa is the best of the roughages because animals consuming alfalfa as a major part of their diet have an adequate supply of protein, energy, and a considerable proportion of needed vitamins.


The Opercular Bone As An Indicator Of Age And Growth Of The Carp Cyprinus Carpio Linnaeus, William J. Mcconell May 1951

The Opercular Bone As An Indicator Of Age And Growth Of The Carp Cyprinus Carpio Linnaeus, William J. Mcconell

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

As part of an investigation of the non-game fish resources of Utah, a study of the age and growth rate of the carp was instituted. A preliminary investigation indicated that the opercular method was superior to several other methods of determining age and growth in the carp. Age and growth were calculated from the opercular bones of 330 carp collected at Ogden Bay Refuge in 1950-51. Distances to annuli were measured directly. The relationship between the posterior radius of the opercular bone and the standard length of the carp was curvilinear. Past growth was calculated with a logarithmic nomograph. Expected …


Harvest Of Wild And Stocked Fish From The Logan River Drainage, Louis S. Pechacek May 1950

Harvest Of Wild And Stocked Fish From The Logan River Drainage, Louis S. Pechacek

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The Logan River heads in the southeastern corner of Franklin County, Idaho, and runs in a south and westerly direction. It enters the state of Utah through the northern boundary in the northeast corner of Cache County. The main stream is fed by two tributary streams which head in separate directions a few miles apart. The Franklin Basin branch is the main contributing tributary while the Beaver Creek branch is nearly as large.


Peromyscus Populations As Related To Seasons And Vegetative Types At The Hardware Ranch, Cache County, Utah, George Cleveland Turner Jr. May 1950

Peromyscus Populations As Related To Seasons And Vegetative Types At The Hardware Ranch, Cache County, Utah, George Cleveland Turner Jr.

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Members of the genus Peromyscus, White-footed Mice, are known to occur in nearly all habitats of North America. Because of their numerical abundance and widespread distribution, these mice are extensively used in the study of the dynamics of animal populations. Thus, information perteining to the local distruibution and activities of these mice is of value to the more comprehensive studies that are being carried out in the field of zoological research.


A Survey Of Plant Parasitic And Associated Species Of Nematodes In The Carrot Producing Area Of Cedar Valley, Iron County, Utah, Paul R. Fitzgerald May 1950

A Survey Of Plant Parasitic And Associated Species Of Nematodes In The Carrot Producing Area Of Cedar Valley, Iron County, Utah, Paul R. Fitzgerald

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Plant parasitic nematodes have long been known to cause extensive crop losses through reduced yields, shortened productive life, or lowered value of produce. The rood knot nematode, Heterodera marioni, is cosmopolitan. It destroys crops and causes economic losses equal to those of any other plant parasitic species. in 1948 this nematode caused an estimated loss to the carrot raising industry in Iron County, Utah of approximately $15,000. No estimates for the years prior to 1948 are available; however, reports of the county agent (14) for Iron County show that carrot production in the Cedar Valley is decreasing, and is …


Hive And Field Mortality Of Honey Bees In Northern Utah Due To Effects Of Certain Ecological And Chemical Factors, Shih Chun Ma May 1950

Hive And Field Mortality Of Honey Bees In Northern Utah Due To Effects Of Certain Ecological And Chemical Factors, Shih Chun Ma

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The honey bee is the most important pollinating insect in Utah, because various important crops such as fruits, legumes, and vegetable seed crops depend chiefly on it for pollination. In the past, honey bees have suffered repeated severe death losses through contact with arsenic and other agricultural chemicals. Recently the newer insecticides, such as DDT, chlordane, parathion, benzene hexachloride, lindane, toxaphene, and several kinds of miticides have further complicated the problem of bee survival. In addition, natural enemies such as predators and parasites and some unfavorable environmental conditions, including unfavorable temperature and humidity, wind, storm, and other changeable weather conditions, …


The Diet And Daily Forage Consumption Of An Experimental Herd Of Sheep On Utah's Winter Range, Lee A. Sharp May 1949

The Diet And Daily Forage Consumption Of An Experimental Herd Of Sheep On Utah's Winter Range, Lee A. Sharp

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The forage produced on Utah’s winter range is generally deficient in some nutrients that are required for the phase of sheep production that takes place on these ranges. This forage need only supply little more than maintenance ration, but because of low forage production on these areas and generally low quality forage, these requirements often are not met.