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Articles 601 - 630 of 644

Full-Text Articles in Agricultural Economics

Twinning Increases Production, K P. Croker Jan 1966

Twinning Increases Production, K P. Croker

Journal of the Department of Agriculture, Western Australia, Series 4

Many breeders claim that twinning causes too many losses among Merino lambs and does not favour breeding for twin lamb production.

But recent experiments have proved otherwise and agricultural scientists now agree that . . .

TWINNING INCREASES PRODUCTION

THE low marking percentages regularly recorded for Merino flocks suggest that the Merino is a relatively infertile breed.

Certainly, lambing percentages are low when compared with those of most British breeds of sheep.


Sheep Or Beef Cattle?, G D. Oliver Jan 1966

Sheep Or Beef Cattle?, G D. Oliver

Journal of the Department of Agriculture, Western Australia, Series 4

THE present sustained high meat prices and the moderately low wool prices have caused many farmers to think again about the relative profitability of sheep and beef cattle.

With synthetic fibres continuing to threaten the wool price a changeover from sheep to beef cattle must be seriously exercising the minds of many woolgrowers.


Classing Your Own Clip, J Reilly Jan 1966

Classing Your Own Clip, J Reilly

Journal of the Department of Agriculture, Western Australia, Series 4

One of the most important activities in the Australian wool industry is the preparation of the clip for sale.

Many growers class their own clips and due to this practice they can reduce production costs.


Beef Cattle And Production In Western Australia, W J O Wilkie Jan 1966

Beef Cattle And Production In Western Australia, W J O Wilkie

Journal of the Department of Agriculture, Western Australia, Series 4

IN an article published in the Journal of Agriculture for February, 1963, the growth of the beef cattle population of Western Australia was shown for a number of districts in the State.


Heavy Rate Set Stocking : Esperance Downs Research Station, R J. Doyle Jan 1966

Heavy Rate Set Stocking : Esperance Downs Research Station, R J. Doyle

Journal of the Department of Agriculture, Western Australia, Series 4

THIS article describes a stocking rate demonstration in one paddock at Esperance Downs Research Station, using Merino wethers.

Since December 1961, the area has supported 530 to 540 Merino wethers under continuous grazing.


More Sheep Per Acre, Department Of Agriculture, Western Australia Jan 1966

More Sheep Per Acre, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

In the late 1950's agricultural scientists in Western Australia became convinced that much of the improved pasture in the agricultural areas of the State was going to waste.

The results of the early trials resulted in many farm demonstrations of higher carrying capacities on improved pastures in southern agricultural areas.


Stocking Rates On Light Land : Wongan Hills Research Station, R J. Lightfoot, W. L. Mcgarry Jan 1966

Stocking Rates On Light Land : Wongan Hills Research Station, R J. Lightfoot, W. L. Mcgarry

Journal of the Department of Agriculture, Western Australia, Series 4

THE two most important things that determine the rate of return on invested capital in Merino sheep breeding and grazing are the stocking rate and lambing percentage.


Rate Of Stocking, Rate Of Fertiliser In The Chapman Valley, R J. Parkin Jan 1966

Rate Of Stocking, Rate Of Fertiliser In The Chapman Valley, R J. Parkin

Journal of the Department of Agriculture, Western Australia, Series 4

THE Chapman Valley embraces a relatively small area of country, following generally the course of the Chapman River.

The Chapman Valley proper extends from just north-east of Geraldton to Nanson, Nabawa and Naraling and includes on its fringes, areas of Narra Tarra, Moonyoonooka and areas west of Nabawa towards Northampton.


The Avondale Stocking Rate Experiment, L D. White, R. J. Lightfoot, R. N. Glencross Jan 1966

The Avondale Stocking Rate Experiment, L D. White, R. J. Lightfoot, R. N. Glencross

Journal of the Department of Agriculture, Western Australia, Series 4

THERE is now ample evidence that stocking rates well above the usual district levels can be carried in the Avon Valley.

However, many aspects of increasing stocking rates still require investigation, particularly with lambing ewes and young sheep.


Values Of Commonly-Used Protein Supplements In Broiler Rations, D F. Hessels Jan 1966

Values Of Commonly-Used Protein Supplements In Broiler Rations, D F. Hessels

Journal of the Department of Agriculture, Western Australia, Series 4

THE performances of broiler flocks in the latter part of 1964 were below standard. Low body weights and a high incidence of gizzard erosion were common on farms.

It was therefore decided to test the biological valuss of the commonly-used protein supplements and also to try to find a correlation between gizzard erosion and any of the protein supplements.


Comparisons Of Broiler Rations, D F. Hessels Jan 1966

Comparisons Of Broiler Rations, D F. Hessels

Journal of the Department of Agriculture, Western Australia, Series 4

PELLETS are the most profitable feed for broiler chickens—but when they contain about two-thirds cereal, does it pay a country grower to pay freight on pellets when cereals are plentiful in his district?


Agriculture In Williams-West Arthur : Report Of A Survey Of Farm Practices, A W. Hogstrom Jan 1966

Agriculture In Williams-West Arthur : Report Of A Survey Of Farm Practices, A W. Hogstrom

Journal of the Department of Agriculture, Western Australia, Series 4

THIS article summarises the results of a survey of 81 farms in the Williams and West Arthur Shires, carried out by officers of the Department of Agriculture at the request of the Central South Zone Development Committee.

Field work for the survey started in 1961.


Baby Beef Production In W.A, D J. Barker Jan 1966

Baby Beef Production In W.A, D J. Barker

Journal of the Department of Agriculture, Western Australia, Series 4

BABY beef should be marketed at about 500-600 lb. liveweight at less than 12 months old, and should be in prime condition to be sought after by the trade.


Lot Feeding Of Beef Cattle. 2. Some Cost Factors, W J O Wilkie Jan 1965

Lot Feeding Of Beef Cattle. 2. Some Cost Factors, W J O Wilkie

Journal of the Department of Agriculture, Western Australia, Series 4

BECAUSE of the difficulties that have been experienced in making lot feeding pay, it is essential to examine cost factors in some detail.


Mastitis : Prevention And Control. 2. Principles Of Mastitis Control, F C. Wilkinson Jan 1965

Mastitis : Prevention And Control. 2. Principles Of Mastitis Control, F C. Wilkinson

Journal of the Department of Agriculture, Western Australia, Series 4

MASTITIS is a major cause of financial loss in over half our dairy herds.

Losses result from treatment costs, milk discarded, permanent loss of milk production, culling, lowering of solids-not-fat content and loss of butter-fat production.

Mastitis CAN be controlled. This article outlines the basic principles of mastitis control in the milking shed.


Stocking Rate And Wool Production At Kojonup, Davies H. Lloyd, A. W. Humphries Jan 1965

Stocking Rate And Wool Production At Kojonup, Davies H. Lloyd, A. W. Humphries

Journal of the Department of Agriculture, Western Australia, Series 4

RESEARCH workers in several parts of the world have recognised the overriding importance of stocking rate in raising animal production per acre.

This article describes some of the initial work on the effect of stocking rate on wool production and liveweight change in medium-Peppin Merino sheep.

The work was carried out at the C.S.I.R.O. "Glen Lossie" Field Station at Kojonup, Western Australia.


Pigs Have A Place In The Dairying Areas, P Mcnamara Jan 1964

Pigs Have A Place In The Dairying Areas, P Mcnamara

Journal of the Department of Agriculture, Western Australia, Series 4

Pig-keeping could become a much more important feature on South-West dairy farms in the future with the enterprise as a definite farm-unit having a considerable effect on income.

There are indications also that the collection of bulk skim milk and whey for pig feeding will increase in the future. This could make way for the efficient specialist operating large pig raising units close to the source of supply.

In this article. Pig Husbandry Adviser P. McNamara, B.A. (Cantab.) examines pig-keeping in the South-West and makes suggestions on the part that pigs can play on the modem dairy farm.


Ewe Nutrition Before And During Mating, H E. Fels Jan 1962

Ewe Nutrition Before And During Mating, H E. Fels

Journal of the Department of Agriculture, Western Australia, Series 4

Lambing percentages depend partly on the condition of ewes at mating. If it is practicable, ewes should be allowed to gain condition in the months before mating.

Where this is not practical and ewes are in a store or backward-store condition at mating, flushing should improve their fertility.


Weaner Feeding Practices Need Review, W L. Mcgarry, R. J. Lightfoot Jan 1962

Weaner Feeding Practices Need Review, W L. Mcgarry, R. J. Lightfoot

Journal of the Department of Agriculture, Western Australia, Series 4

Many fanners feed large amounts of grain to their weaners over summer and autumn, in the belief that this is necessary for high lifetime production.

The economics of this are open to doubt; in fact, the results of a recent experiment at Wongan Hills Research Station suggested that weaner feeding practices need review.


Skim Milk : The Cheapest Pig Feed, P C. Beck Jan 1962

Skim Milk : The Cheapest Pig Feed, P C. Beck

Journal of the Department of Agriculture, Western Australia, Series 4

BUTTERFAT production has started on most South-West dairy farms, and although pig prices are not high at present, many dairy farmers have either purchased young stock or bred pigs to utilise their surplus skim milk.

Skim milk is the best feed for pigs on the dairy farm. Properly used in conjunction with other feeds it produces high quality carcasses at minimum cost.


Cull Your Dairy Cows On Production, R A. Bettenay Jan 1962

Cull Your Dairy Cows On Production, R A. Bettenay

Journal of the Department of Agriculture, Western Australia, Series 4

Good production and breeding records are essential to allow effective culling of dairy cows, says Busselton Agricultural Adviser R. A. Bettenay, B.Sc. (Agric.) in this article, in which he outlines points to take into account when culling the herd.


Pigs On The Dairy Farm : Cutting Costs To Meet Low Prices, R A. Bettenay Jan 1962

Pigs On The Dairy Farm : Cutting Costs To Meet Low Prices, R A. Bettenay

Journal of the Department of Agriculture, Western Australia, Series 4

As all dairy farmers know, the market prices of pigs tends to fluctuate, depending on supply and demand, in a manner which is very hard to predict.

At a time when prices are low there are several things which the dairy farmer can do to continue operating, although at a reduced margin.


Protein Supplements For Beef Calves On Winter Range, W. W. Rowden, J. E. Ingalls, K. E. Gregory, R. M. Koch Aug 1961

Protein Supplements For Beef Calves On Winter Range, W. W. Rowden, J. E. Ingalls, K. E. Gregory, R. M. Koch

Nebraska Agricultural Experiment Station: Historical Circulars

These trials were to compare the effect of different sources and levels of supplemental protein on the winter and subsequent summer gains of beef calves grazing native range at the Fort Robinson Beef Cattle Research Station, Crawford, Nebraska.


Why Poor Prices For Pigs?, P C. Beck Jan 1961

Why Poor Prices For Pigs?, P C. Beck

Journal of the Department of Agriculture, Western Australia, Series 4

A rapid increase in pig numbers and an unfavourable export situation have precipitated the present depression in the pig industry. Concentration on quality production and a gradual reduction in numbers should bring back a more stable situation, says Dairy Division pig specialist P. Beck. Big fluctuations in the pig population—the basic cause of cycles of boom and depression in the industry—would be avoided if more farmers adopted a fixed farm level policy towards the industry.


Principles Of Record Of Performance In Beef Cattle, K. E. Gregory, R. M. Koch, L. N. Hazel, D. Chambers Jan 1961

Principles Of Record Of Performance In Beef Cattle, K. E. Gregory, R. M. Koch, L. N. Hazel, D. Chambers

Nebraska Agricultural Experiment Station: Historical Circulars

This publication provides a summary of the basic principles that should be considered in Record of Performance Programs with beef cattle. These principles are based on the results of research being conducted under Regional Project NC-1 as interpreted by the research personnel who participate in this effort.


Survey Of Agriculture In Fulton County, Kentucky, Kentucky Library Research Collections Dec 1953

Survey Of Agriculture In Fulton County, Kentucky, Kentucky Library Research Collections

Research Collections

Report by the Fulton and Hickman County Chamber of Commerce by Hiram A. Morgan and produced by the Kentucky Utilities Company with agricultural data, including farmland values, farm characteristics, land use, labor, crops, livestock and products, and major sources of income.


Some Economic Aspects Of The Fluid Milk Industry Of Nebraska, Kenneth E. Anderson Jun 1951

Some Economic Aspects Of The Fluid Milk Industry Of Nebraska, Kenneth E. Anderson

Department of Agricultural Economics: Dissertations, Theses, and Student Research

Most citizens of Nebraska, especially the dairy farmers who produced milk for city consumption, are currently concerned with the problem of marketing fluid milk.In Nebraska and all over the United States, sales of wholesale milk farmers have been increasing for the past 15 years, while cream sales to creameries have been decreasing.

Production of milk in Nebraska is greatest in the eastern part of the state.Likewise, consumption is concentrated in Eastern Nebraska. This is most likely due to Eastern Nebraska’s highly concentrated population as well as the most favorable farm conditions for dairy cows.

Most of the bottled milk in …


Crop Damage By Wildlife In California ; With Special Emphasis On Deer And Waterfowl, Earl Roy Biehn Jan 1950

Crop Damage By Wildlife In California ; With Special Emphasis On Deer And Waterfowl, Earl Roy Biehn

University of the Pacific Theses and Dissertations

The problem of crop damage by wildlife is not a new one in California, but it has assumed a role of major economic importance only during the last few decades. Since this problem was first encountered in California, it has steadily increased in size and scope, until today in many areas of the state it is an important economic problem of the farmer; a pressing management problem for the biologists and wildlife technicians of the California Division of Fish and Game; a constant challenge to the game management agents of the Federal Fish and Wildlife Service; a great concern of …


Poultry Progress: Our Egg Marketing Job, F. E. Mussehl, H. C. Filley Feb 1945

Poultry Progress: Our Egg Marketing Job, F. E. Mussehl, H. C. Filley

Nebraska Agricultural Experiment Station: Historical Circulars

Eggs are one of the products which Nebraska farm families exchange for the necessities and comforts of life. Although values are measured in dollars and cents, the interest of the producers centers in the amount of useful goods and services that the eggs will buy rather than in the price per dozen or per case. Farmers are interested in a fair exchange value because they wish better homes, better schools, better churches, and better communities in general. In the typical Nebraska community, not only farmers but physicians, merchants, mechanics and school teachers are dependent for their income, either directly or …


Effect Of Manganese And Iodine Additions In A Specific Ration For Laying Hens, F. E. Mussehl Jan 1943

Effect Of Manganese And Iodine Additions In A Specific Ration For Laying Hens, F. E. Mussehl

Nebraska Agricultural Experiment Station: Historical Circulars

This preliminary experiment does not answer all of the questions that are presented about manganese and iodine requirements. It can only be taken to indicate that for a typical situation with a typical ration of the type that many poultry producers use, there was no satisfactory evidence that egg production, hatchability and the viability of the hens was limited by manganese and iodine in the ration.