Agriculture Commons^™

An Examination Of Thematic Research, Development, And Trends In Remote Sensing Applied To Conservation Agriculture, Zobaer Ahmed, Aaron Shew, Lawton Nalley, Michael Popp, V. Steven Green, Kristofor Brye

Center for Advanced Spatial Technologies Publications and Presentations

Conservation agriculture seeks to reduce environmental degradation through sustainable management of agricultural land. Since the 1990s, agricultural research has been conducted using remote sensing technologies; however, few previous reviews have been conducted focused on different conservation management practices. Most of the previous literature has focused on the application of remote sensing in agriculture without focusing exclusively on conservation practices, with some only providing a narrative review, others using biophysical remote sensing for quantitative estimates of the bio-geo-chemical-physical properties of soils and crops, and few others focused on single agricultural management practices. This paper used the preferred reporting items for systematic …

Arkansas Soybean Performance Tests 2023, J. F. Carlin, R. D. Bond, R. B. Mulloy, J. C. Mccoy

Arkansas Agricultural Experiment Station Research Series

Soybean variety and strain performance tests are conducted each year in Arkansas by the University of Arkansas System Division of Agriculture’s Arkansas Crop Variety Improvement Program. The tests provide information to companies developing varieties and/ or marketing seed within the state and aid the Arkansas Cooperative Extension Service in formulating variety recommendations for soybean producers.

Wayne E. Sabbe Arkansas Soil Fertility Studies 2023, Nathan A. Slaton

Arkansas Agricultural Experiment Station Research Series

Rapid technological changes in crop management and production require that the research efforts be presented in an expeditious manner. The contributions of soil fertility and fertilizers are major production factors in all Arkansas crops. The studies described within will allow producers to compare their practices with the university’s research efforts. Additionally, soil-test data and fertilizer sales are presented to allow comparisons among years, crops, and other areas within Arkansas.

Inducing Experimental Bacterial Chondronecrosis With Osteomyelitis Lameness In Broiler Chickens Using Aerosol Transmission Model, Andi Asnayanti, Anh Dang Trieu Do, Khawla Alharbi, Adnan Alrubaye

Poultry Science Faculty Publications and Presentations

Lameness disease attributed to bacterial chondronecrosis with osteomyelitis in broilers affects production, animal welfare, and food safety in the poultry industry. The disease is characterized by necrotic degeneration of the rapidly growing femora and tibiae due to bacterial translocation from the respiratory or gastrointestinal tracts into the blood circulation, eventually colonizing the growth plate of the long bones. To investigate the etiology, pathogenesis, and intervention measures for BCO, developing an experimental model that reliably induces BCO lameness is of the utmost importance. In the past, we have employed a wire -flooring model and a litter -flooring model administered with a …

Knowledge Gaps About Micronutrient Deficiencies In Tanzania And The Effect Of Information Interventions, Pius Kilasy, Brandon R. Mcfadden, Kelly A. Davidson, Leah H. Palm-Forster

Agricultural Economics and Agribusiness Faculty Publications and Presentations

Reducing micronutrient malnutrition (“hidden hunger”) in low-income countries is a global challenge, particularly among women, children, and high-poverty households. Countries like Tanzania have developed diverse strategies to combat malnutrition, including the biofortification of staple foods. However, broad awareness and knowledge of micronutrient deficiencies and beneficial foods are needed for these strategies to be effective. The objectives of this study were to (i) examine Tanzanian consumers' initial awareness and knowledge of deficiencies for four micronutrients and associated biofortified foods, and (ii) to examine the effectiveness of targeted communication approaches (i.e., information and branding) to improve knowledge. Data were collected from 1029 …

Understanding Demand For Broken Rice And Its Potential Food Security Implications In Colombia, Juliann Phillips, Alvaro Durand-Morat, Lawton L. Nalley, Eduardo Graterol, Michelle Bonatti, Katerine Loaiza De La Pava, Sergio Urioste, Wei Yang

Agricultural Economics and Agribusiness Faculty Publications and Presentations

Rice is a crucial contributor to global food security and is an important staple for over half the world's population. Irrigated paddy rice is a water-intensive crop, and an important contributor to greenhouse gas emissions. Thus, improving the efficiency of using rice as food rather than non-food uses is paramount to sustainably feeding a growing global population. One source of inefficiency in the rice market is using broken rice for non-food purposes. This study focuses on consumer preferences for rice with different broken percentages in Colombia. We used a mixed-method approach to ascertain the stated (experimental setting) and revealed (using …

Interrelationships Among The Rice Export Prices Of Major Exporting Countries: In Search Of The Leader And Followers, Khondoker Abdul Mottaleb, Alvaro Durand-Morat

Agricultural Economics and Agribusiness Faculty Publications and Presentations

By examining the econometric interrelationships of rice export prices of India, Thailand, Vietnam, Pakistan, the U.S., Argentina, Brazil, and Uruguay, this study examines the most influential rice-exporting countries in the international rice export market. The sampled countries are the source of more than 80% of the global rice exports. In the process, this study relies on online data portals of the United Nations and country-level sources for aromatic and non-aromatic rice export price information from India, Pakistan, and Thailand. This study employed the Prais-Winsten and Autoregressive Distributive Lag (ARDL) estimation processes with the error correction procedure. Combining the findings from …

The Role Of The Social Network In Adopting New Turfgrass Varieties: An Analysis Of Twitter Data, Joohun Han, Chanjin Chung, Yanqi Wu

Agricultural Economics and Agribusiness Faculty Publications and Presentations

This study examines the effect of social learning on new turfgrass variety adoption decisions using data from 231 turfgrass professionals’ Twitter accounts between 1 Jun 2018 and 31 Dec 2019. To determine the social learning effect, we decompose networking effects into social learning, individual-level and group-level similarities, herd behavior, and clustering effects. Our study estimates a spatial autoregressive probit model that directly incorporates the social network structure to account for unobservable networking effects and potential reflection problem. A Bayesian estimation procedure is used to alleviate the convergence problem caused by the complexity of model specification. Empirical results show that the …

Water Regime And Fertilizer-Phosphorus Source Effects On Greenhouse Gas Emissions From Rice, Diego Della Lunga, Kris R. Brye, Trenton L. Roberts, Jonathan Brye, Michelle Evans-White, Daniel J. Lessner, Christopher G. Henry

Crop, Soil and Environmental Sciences Faculty Publications and Presentations

Greenhouse gas (GHG) emissions from rice (Oryza sativa) systems have been correlated to water management practice, but to date, no study has directly evaluated three main GHGs (i.e., methane [CH₄], nitrous oxide [N₂O], and carbon dioxide [CO₂]) under flood- and furrow-irrigated conditions at the same time as affected by various fertilizer-phosphorus (P) sources, in particular the reportedly slow-release struvite-P source. Therefore, the objective of this study was to evaluate the effect of water regime (flooded and furrow-irrigated) and fertilizer-P source (diammonium phosphate, chemically precipitated struvite, electrochemically precipitated struvite [ECST], triple superphosphate, and …

Evaluation Of Fall And Winter Trinexapac-Ethyl Applications On Ultradwarf Bermudagrass Putting Green Color, Quality, And Green Cover, J. C. Booth, W. J. Hutchens, S. D. Askew, J. M. Goatley, X. Zhang, D. S. Mccall

Horticulture Faculty Publications and Presentations

Ultradwarf bermudagrass (UDB) putting greens grown in subtropical and temperate climates can face elevated risk of winter injury from cold temperatures. Trinexapac-ethyl (TE) inhibits UDB growth potentially reducing spring green-up and overexertion of carbohydrate reserves for UDB during the cold de-acclimation period. A field study was conducted to determine the effect of fall and winter TE applications on the visual quality and color of UDB putting greens in Virginia from the cold acclimation phase through the cold de-acclimation phase. A second controlled-environment study was conducted to determine how TE applications to UDB during cold acclimation affected UDB cold tolerance. In …

Food Labeling: Ingredient Exemptions And Product Claims, Elena Krasovkaia, Bradley J. Rickard, Brenna Ellison, Brandon R. Mcfadden, Norbert Wilson

Agricultural Economics and Agribusiness Faculty Publications and Presentations

New breeding methods have provided scientists with opportunities to improve traits in a wide range of crops, however, there remains resistance to foods that are produced from these crops, and mandates on labels used to describe such processes continue to be a source of policy debate. Here we focus on gene editing and examine (i) whether consumer acceptance varies when the technology is applied to different ingredients (unrefined versus highly refined ingredients) and (ii) the impact of two different claims related to gene editing (health-focused claim versus an environment-focused claim). Our results show that consumers are less likely to purchase …

Using Data From Uniform Rate Applications For Site-Specific Nitrogen Recommendations, Eunchun Park, B. Wayne Brorson, Xiaofei Li

Agricultural Economics and Agribusiness Faculty Publications and Presentations

Much historical yield-monitor data is from fields where a uniform rate of nitrogen was applied. A new approach is proposed using this data to get site-specific nitrogen recommendations. Bayesian methods are used to estimate a linear plateau model where only the plateau is spatially varying. The model is then illustrated by using it to make site-specific nitrogen recommendations for corn production in Mississippi. The in-sample recommendations generated by this approach return an estimated $9/acre on the example field. The long-term goal is to combine this information with other information such as remote sensing measurements.

Oxyfluorfen-Resistant Rice Tolerance And Weed Control When Using Oxyfluorfen, Casey H. Arnold, Jason K. Norsworthy, Thomas R. Butts, Trenton L. Roberts, Nicholas R. Bateman, Chad W. Shelton

Crop, Soil and Environmental Sciences Faculty Publications and Presentations

Herbicide-resistant barnyardgrass and weedy rice control, without crop injury, is a challenge for rice producers in the United States. Herbicides not initially labeled for rice, such as oxyfluorfen, are now being evaluated as new tools for weed control. The ROXY® trait allows for the use of oxyfluorfen in rice for weed control preemergence and postemergence. Experiments were initiated in 2021 and 2022 to evaluate (1) the effectiveness of preemergence- and postemergence-applied oxyfluorfen on barnyardgrass and weedy rice, (2) the sensitivity of oxyfluorfen-resistant rice to oxyfluorfen as a function of application timing, and (3) the influence of soil moisture on oxyfluorfen-resistant …

Antimicrobial Tolerance In Salmonella: Contributions To Survival And Persistence In Processing Environments, Tomi Obe, Aaron S. Kiess, Ramakrishna Nannapaneni

Poultry Science Faculty Publications and Presentations

Salmonella remains a top bacterial pathogen implicated in several food-borne outbreaks, despite the use of antimicrobials and sanitizers during production and processing. While these chemicals have been effective, Salmonella has shown the ability to survive and persist in poultry processing environments. This can be credited to its microbial ability to adapt and develop/acquire tolerance and/or resistance to different antimicrobial agents including oxidizers, acids (organic and inorganic), phenols, and surfactants. Moreover, there are several factors in processing environments that can limit the efficacy of these antimicrobials, thus allowing survival and persistence. This mini-review examines the antimicrobial activity of common disinfectants/sanitizers used …

Effects Of Environmental Enrichments On Welfare And Hepatic Metabolic Regulation Of Broiler Chickens, Seong W. Kang, Karen D. Christensen, Michael T. Kidd, Sara K. Orlowski

Poultry Science Faculty Publications and Presentations

The aims of this study were to find suitable environmental enrichment (EE) and evaluate the combined effect of two EEs, variable light intensity (VL) lighting program and EH, on mental health and hepatic metabolic regulation in commercial broilers. To find the advantageous EEs for broilers, three different EEs (board, hut, and ramp) were tested in trial 1. EEs were placed and the engagement of birds to EEs, dustbathing behavior, and daily physical activity were observed. Birds treated with huts showed higher engagement than the board- or ramp-treated birds (p < 0.05). The results of dustbathing behavior and daily physical activity indicated that the environmental hut (EH) is the most favorable enrichment for broilers. In the second trial, to test the effect of EHs on mental health and hepatic metabolic conditions, the brain and liver were sampled from the four treatment birds (20 lx_Con, 20 lx_Hut, VL_Con and VL_Hut) on day 42. The lower expression of TPH2 (tryptophan hydroxylase 2) of VL_Hut birds than those of VL_Con and 20 lx_Hut treated birds suggests the combining effect of EHs with the VL lighting program on the central serotonergic homeostasis of broilers. Reduced expressions of TH (tyrosine hydroxylase), GR (glucocorticoid receptor), BDNF (brain-derived neurotrophic factor) of VL_Hut treated birds compared to those of VL_Con and 20 lx_Hut birds suggest lower stress, stress susceptibility, and chronic social stress in VL_Hut treated birds. The expression of CPT1A (carnitine palmitoyl transferase 1) increased over three-fold in the liver of VL_Con birds compared to 20 lx_Con birds (p < 0.05). EHs treatment in VL birds (VL_Hut) significantly decreased CPT1A but not in 20 lx birds (20 lx_Hut). The expression of ACCα (acetyl-CoA carboxylase alpha) was significantly decreased in VL_Con birds compared to 20 lx_Con birds. There was no significant difference in the hepatic FBPase (fructose-1,6-bisphosphatase), GR, and 11β-HSD1 (11 β-hydroxysteroid dehydrogenease-1) expression between 20 lx_Con and VL_Con birds, but EHs significantly stimulated GR in 20 lx_Hut birds, and stimulated FBPase and 11β-HSD1 expression in the VL_Hut birds compared to 20 lx_Con birds, suggesting that the VL lighting program reduced fatty acid synthesis and increased fatty acid β-oxidation in the broilers’ liver and VL_Hut improved the hepatic de novo glucose production. Taken together, the results suggest that the stimulated voluntary activity by EHs in the light-enriched broiler house improved mental health and hepatic metabolic function of broilers and may indicate that the improved hepatic metabolic function contributes to efficient nutritional support for broilers.

An Evaluation Of Bacterial Wilt (Ralstonia Solanacearum) Resistance In A Set Of Tomato Germplasm From The United States Department Of Agriculture, Theresa M. Phiri, Gehendra Bhattarai, Kenani Edward Chiwina, Qiurong Fan, Haizheng Xiong, Ibtisam Alatawi, Ryan Dickson, Neelendra K. Joshi, Alejandro Rojas, Kai-Shu Ling, Ainong Shi

Horticulture Faculty Publications and Presentations

Bacterial wilt (BW), caused by Ralstonia solanacearum, is one of the devastating diseases in tomatoes (Solanum lycopersicum L.). The use of resistant cultivars and breeding for genetic resistance is the most effective, economical, and environmentally friendly management strategy for this disease. It is necessary to screen diverse germplasm and cultivated genotypes to identify resistant resources and to develop resistant cultivars in tomatoes to combat the changing pathogen isolates. This study evaluated 40 United States Department of Agriculture (USDA) tomato accessions for their BW resistance to the R. solanacearum isolate P822 under greenhouse conditions. The tomato plants were inoculated …

Evaluation Of Drought Tolerance In Usda Tomato Germplasm At Seedling Stage, Kenani E. Chiwina, Gehendra Bhattarai, Haizheng Xiong, Neelendra K. Joshi, Ryan W. Dickson, Theresa M. Phiri, Ibtisam Alatawi, Yilin Chen, Zachary Stansell, Kai-Shu Ling, Ainong Shi

Horticulture Faculty Publications and Presentations

Drought, a crucial abiotic stressor, markedly reduces the growth and yield of tomato crops (Solanum lycopersicum L.). Consequently, adopting drought-resistant cultivars and implementing breeding programs to enhance drought tolerance have emerged as enduring solutions to alleviate the adverse effects of drought in various tomato cultivation regions. In this study, 68 United States Department of Agriculture (USDA) tomato accessions were assessed in a controlled greenhouse experiment, encompassing both water deficit treatment and a control group subjected to standard watering conditions. The experiment was arranged in a randomized complete block design with three replications. The results of this study pinpointed four …

Identification Of Influential Weather Parameters And Seasonal Drought Prediction In Bangladesh Using Machine Learning Algorithm, Md. Abdullah Al Mamun, Mou Rani Sarkar, Md. Abdur Rouf Sarkar, Sujit Kumar Roy, Sheikh Arafat Islam Nihad, Andrew M. Mckensie, Md. Ismail Hossain, Md. Shahjahan Kabir

Agricultural Economics and Agribusiness Faculty Publications and Presentations

Droughts pose a severe environmental risk in countries that rely heavily on agriculture, resulting in heightened levels of concern regarding food security and livelihood enhancement. Bangladesh is highly susceptible to environmental hazards, with droughts further exacerbating the precarious situation for its 170 million inhabitants. Therefore, we are endeavouring to highlight the identification of the relative importance of climatic attributes and the estimation of the seasonal intensity and frequency of droughts in Bangladesh. With a period of forty years (1981–2020) of weather data, sophisticated machine learning (ML) methods were employed to classify 35 agroclimatic regions into dry or wet conditions using …

Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 25 2024, Several Authors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Letter From The Faculty Editor, Beth Kegley

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Featured Faculty Mentor/Student Team, Austin Jones, Ashley Dowling, Baylie Day

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Evaluating Efficiency And Accuracy Of Three Texture Analysis Methods For Blackberry Fruit, Rhys M. Brock, Carmen Johns, Katelyn Lust-Moore, Margaret Worthington

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

A major objective of the University of Arkansas System Division of Agriculture (UADA) Fruit Breeding program is to improve the texture of blackberry (Rubus subgenus Rubus Watson). Blackberry varieties with improved fruit firmness transport and store well and may maintain superior quality under challenging postharvest conditions than softer varieties. Increased firmness may also make cultivars less susceptible to red drupelet reversion (RDR), a postharvest disorder of blackberries in which fully black drupelets revert to red after harvest. This research project aims to assess the efficiency and accuracy of three methods applied in evaluating blackberry firmness. The study compares instrumental analysis …

Understanding The Impact Of Food Insecurity Among First-Generation College Students On The University Of Arkansas Campus, Madison Price, Jennie S. Popp Ph.D., Nathan Paul Kemper, Louise Michelle Hancox

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

The purpose of this study was to: 1) better understand food insecurity among first-generation college students and how it might differ from that of other college students, and 2) gather opinions from students that may serve as solutions to alleviate food insecurity. This study was conducted with a mixed-methods survey that included both open-ended and closed-ended questions. This survey had 670 responses. Nearly 10% of respondents stated that they were experiencing food insecurity. Almost 18% stated they were first-generation college students. A greater percentage of African American (P = 0.0022) and Hispanic Latino (P < 0.0001) students were first-generation compared to all other students, while a lower percentage (P < 0.0001) of Caucasian students were first-generation compared to other students. The results suggested that first-generation students were more likely to experience nine food insecurity impacts than non first-generation students. Further, both first-generation and non first-generation students indicated low levels of knowledge and/or use of existing resources on the University of Arkansas campus that can help address food insecurity needs. Finally, both first-generation and non first-generation respondents overwhelmingly favored food insecurity solutions centered around expanding access to campus food programs through lower costs and increased awareness of existing campus resources via improved advertising.

Factors Affecting Graduation With Honors: A Case Study In Bumpers College, Timothy Dalton Roberts, Jennie Popp, Michael Popp, Nathan Kemper

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

This study aimed to understand the factors influencing the graduation rate with honors in the Dale Bumpers College of Agricultural, Food, and Life Sciences (Bumpers College) at the University of Arkansas Fayetteville (UAF). Utilizing a data set of 220 Bumpers College Honors graduates from 2004 to 2014, provided by the Office of Strategic Analytics & Insights at UAF, this research investigated several demographic and academic variables to potentially identify predictors of successfully graduating with honors. The methodology involved cleaning the data, statistical analyses including t-test and Chi-square tests, and logit regression models to determine significant factors impacting graduating with honors. …

Stream Restoration Effectiveness In Mullins Creek In Fayetteville, Arkansas, Amadeo Scott, Shannon Speir

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Lotic waterways are vital for habitat, food, water, and flood protection, but urbanization poses a major threat to their integrity. Runoff from urban surfaces leads to pollution, flashiness, loss of biodiversity, and other symptoms, also known as Urban Stream Syndrome (USS). Streams can be restored in order to combat USS, but most restorations are not monitored, so their long-term effectiveness is unknown. This study quantitatively evaluated a decade-old stream restoration in Fayetteville, Arkansas, to assess its effectiveness in combating USS and achieving set restoration goals, and to gain insights for future restoration projects. Restoration goals included decreasing erosion and sedimentation, …

Weedy Rice Resistance To Imidazolinone Herbicides And Control With Glyphosate, Juan C. Velasquez, Veronica Hoyos, Nilda Roma-Burgos, Guido Plaza

Crop, Soil and Environmental Sciences Faculty Publications and Presentations

Background

Weedy rice (Oryza sativa L.) is a serious competitor of rice, causing severe yield losses. It contaminates and reduces the quality of harvested grain.

Objective

(1) evaluate the response of Colombian weedy rice accessions to glyphosate and the mixture of imazamox + imazapyr (F-IMIs) at commercial rates; (2) determine the resistance level of one morphotype of weedy rice putatively resistant to the F-IMIs from the objective (1).

Methods

Ten weedy rice accessions were evaluated for response to F-IMIs (imazamox + imazapyr 49.5 and 22.5 g a.i. ha-1, respectively) and glyphosate (960 g a.e. ha-1). One putative ALS-resistant and …

A Discrepancy In Discrepancy Scores? Comparing The Borich And Ranked Discrepancy Models For Determining Professional Development Needs, Donald M. Johnson, Will Doss, Chris Estepp, Henry O. Akwah, George W. Wardlow

Agricultural Education, Communications and Technology Faculty Publications and Presentations

The Borich (1980) model has been widely used to determine professional development (PD) needs of school-based agricultural education (SBAE) teachers over the past 40-plus years. However, recent criticism, primarily focused on a purported statistical issue, has led to development of the Ranked Discrepancy Model [RDM (Narine & Harder, 2021)] as a potential alternative. This article provides perspective on the statistical issue in question and compares the results of using the Borich model and the RDM to assess precision agriculture (PA) PD needs of Arkansas SBAE teachers (N = 44). Our quantitative results indicated the two models produced different PD …

Diet And Monensin Influence The Temporal Dynamics Of The Rumen Microbiome In Stocker And Finishing Cattle, Jianmin Chai, Caleb P. Weiss, Paul A. Beck, Wei Zhao, Ying Li, Jiangchao Zhao

Animal Science Faculty Publications and Presentations

Background

Stocker cattle diet and management influence beef cattle performance during the finishing stage, but knowledge of the dynamics of the rumen microbiome associated with the host are lacking. A longitudinal study was conducted to determine how the feeding strategy from the stocker to the finishing stages of production affects the temporal dynamics of rumen microbiota. During the stocker phase, either dry hay or wheat pasture were provided, and three levels of monensin were administrated. All calves were then transported to a feedlot and received similar finishing diets with or without monensin. Rumen microbial samples were collected on d 0, …

Letter From The Dean, Jeff Edwards

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Contents, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.